I burn big seats in the countryside

Just when Yunxi was hesitating to refuse, the system's prompt sounded.

Since the system reminded to accept the order, it means that there is no problem with this matter. Yunxi asked Winks about the detailed time and follow-up arrangements, and Winks said that someone would arrange to contact Yunxi.

After hanging up the phone, the system prompts:

【Order received, task to be completed】

【Recipe will be issued according to the request on the day of the banquet】

[The mall is open, new products are added, and you can purchase them after the task is completed]

[The new product is moisturizing lotion. There are Chinese medicine ingredients in the lotion. The pharmacological function of Chinese medicine can regulate fine lines and spots on the facial skin. Chinese medicine is warm]

[After the task is completed, the recipe of the medicinal diet will increase by five]

After the system prompts, Yunxi sees that there are skin care products in the mall, and they are for face wipes, not hands.

Looking at the skin care products in the system, what I have been applying is the hand cream given by the system. After wiping my hands and face, I use it very frugally, because the system mall only replenishes a can of hand cream every two months, and a small can only costs 200 yuan. Grams, save a lot every time you use it.

The effect of the hand cream is very powerful, even the blackheads on the face are gone.

After exiting the mall, Yunxi planned to call Hu Qianqian first and ask about Winks.

Just dialed the phone, and when the phone rang, I heard the prompt tone inside:
"The number you dialed has been logged out."

Hearing that Hu Qianqian's phone number had been canceled, Yunxi was a little surprised. Why did Hu Qianqian cancel her phone number?Thinking about these questions, Hu Qianqian still decided to ask Jiao Xiuxiu, she might know Hu Qianqian's new phone number.

Then he called Jiao Xiuxiu again. After the other party answered the phone, Yunxi said:

"Auntie Xiuxiu, Qianqian's phone number can't be reached, it reminds her to log out, did she change the number?"

Yunxi directly asked what she meant by calling.

Jiao Xiuxiu said calmly:
"Oh, Yunxi, there is no need to contact her. She has gone abroad, and she may also want to stop contacting people here. Don't worry, she can't turn her head around now. Just let her go. You have something to do with her. Is it? If it's important, try to contact Hu Yunliang and see if he has a phone number."

Jiao Xiuxiu's tone of voice was very flat, not angry at all. It was obviously different from the mentality of holding a banquet before, and now she was completely optimistic.

Yunxi said:

"Oh, it's nothing, just asking casually."

I thought about whether I should tell about Winks, but I felt that it was unnecessary, because it was useless to say it. Just as I was about to hang up the phone, Jiao Xiuxiu said:
"Yunxi, you just called. I moved, and the house in the county seat is locked. I don't plan to go back in the past few years. I moved to live in the provincial capital. You can call me when you go to the provincial capital. We can contact you at any time." connect."

After finishing speaking, Yunxi probably also guessed that moving to the provincial capital should be to register marriage with Cao Jin.

Yunxi replied:
"Well, yes, if there is a chance to contact, then I won't bother."

After hanging up the phone, Yunxi drove home.

On the way, Yunxi's mind was full of Jiao Xiuxiu's words, saying that Hu Qianqian would not contact people here. When Jiao Xiuxiu said it, she was not sad or disappointed, giving her a feeling of letting her go. Since her daughter wanted to be free, she reluctantly did not. It's better to accept her willfulness, she can go wherever she wants, her life is her own, and she will let it go when she figured it out.

Every family has scriptures that are difficult to recite, and the symptoms of each family are different. It is rare to change people's thinking. Jiao Xiuxiu's current state gives people the feeling that she chooses to be casual, let her own, she also has her own life , When you can't change others, then change your own stubborn ideas.

Yunxi drove home, and immediately prepared the ingredients, marinated the chicken, prepared dinner, and made some spicy beef jerky with salt and pepper, sealed and packaged, so that Uncle Wenchang could take it on the road to eat.

Yunxi was busy in the kitchen all afternoon, and he didn't have time to play with his mobile phone when he came back. He planned to make a tomato pot bottom for the hot pot at night, and he was making a coconut chicken casserole. He also wanted to make roast chicken, chili sauce, and beef jerky for Uncle Wenchang.

Technology has changed life. Previously, chili sauce had to be chopped by hand. It was hot on the eyes and hands. If you accidentally touched your eyes, it felt unusually spicy. Now you can cook all these dishes with a cooking machine, or a meat grinder. According to the particles you need, you can directly break into pieces.

The chili sauce is made of three kinds of fresh chili peppers, one is Erjingtiao, which is fragrant but not spicy, there is another kind of screw pepper, which is fragrant and spicy, and the last one is Chaotian pepper, which is dry and spicy, with a medium fragrance and thick skin. , mainly due to its great stamina.

It is made of three kinds of sauces, minced chili, fried in a pan, without adding any oil. After adding oil, the weather turns hot, and the oil inside is easy to deteriorate. The smell is not the smell of oil, but the fishy smell of oil deterioration. .

The chili sauce boiled with oil should be eaten within a week. The main purpose of these chili sauces is to preserve them for a long time, at least one month, so they should not be stained with any oily smell.

You can use oil to make dried chili noodles. Dried chili does not contain water. The addition of oil makes the aroma of dried chili more intense.

Make the sauce with fresh wet chili. If you want to keep it for a long time, you don’t need to add oil, just cook it with spices, add ginger and garlic slices, and don’t need chopped green onion. Let the chopped green onion completely change the taste of the chili, and the smell is not the pure aroma of chili sauce.

Boil the aroma of chili peppers, add salt, light soy sauce, and noodles with various seasonings, so that there will be no particles of seasonings in the taste, and finally white wine, put the chili peppers into the bottle while it is hot, and seal it , you can eat and take anytime.

The chili sauce made in this way can be used directly to mix noodles, or it can be eaten in steamed buns, or it can be eaten with boiled chicken, and it can be directly mixed with water to cook vegetables. The salt in the chili sauce must be put in sufficient amount, otherwise the chili sauce It is not easy to store, and it is easy to mold after opening the cover.

When the chili sauce is finished, the marinated chicken has already entered the oven. The seasoning for the marinated chicken is not bought on site, but a recipe given by the system. Add cinnamon, nutmeg, fragrant leaves, cloves, dried peppercorns, Angelica dahurica, cumin, all these seasonings are fried in a pot to give them a fragrance, and they are made into noodles with a cooking machine.

Finally, mix garlic, ginger, half an onion and fresh chili into a sauce, mix it with seasoning flour, and spread it evenly on the chicken. Wrap the chicken with the sauce in tin foil and put it in the oven. Bake slowly for two hours, then remove the tin foil and bake for half an hour.

This kind of roast chicken has a charred taste on the outside, and the chicken is still fresh and tender after being torn apart. It tastes delicious and tender.

Now the smell in the kitchen is very fragrant, and it has been confused. I can't smell the pepper, the smell of roast chicken, or the smell of boiled beef.

All the flavors are all fused together, Li Huimei looked at her daughter and said happily:

"It's so fragrant. I can't tell which one is which. I have made so many chili sauces. I will send a few bottles to Guilan and flowers. You can watch at home and make it first. Mom will go out for a while." , be right back."

After speaking, Li Huimei took the bag with six bottles of freshly made chili sauce, and planned to go out to give chili sauce to her sisters.

Yunxi looked at his mother, smiled and said:

"Go ahead, I'll do it."

Even if the mother doesn't say anything, Yunxi can guess that the mother is going out to chat with the aunts and aunts.

When my mother has no farm work, she usually goes to the neighbors’ houses in the afternoon. She can’t stay at home, and she always wants to go out for a chat, or play cards, and spend her happy and leisure time like this.

Yunxi watched her mother carrying chili sauce, followed by two bodyguards, one ugly and one Wangcai. The two dogs often followed her to the house, and would not run around without her leading her.

When Li Huimei arrived at Guilan's house, she was surprised to see Liu Biao's wife, Xiaocui, and two other poker friends.

They were all sitting and chatting at Guilan's house. After entering, Li Huimei said with a smile:

"What a coincidence, they are all here. Today Yunxi made some chili sauce, you guys try it."

After finishing speaking, he put down the chili sauce in his hand, and Wang Huahua was the first to take it.

Looking at the chili sauce in his hand, he said:
"It's still hot. It's really good. I'll eat it when I get home at night. It must be delicious when mixed with rice."

After finishing speaking, he put a bottle of chili sauce beside him, this is his own.

After Wang Huahua finished speaking, Xiaocui went on to say:
"Look at your talent. Every day, it's either rice or boiled noodles. Cheng Si eats with you, and he doesn't get tired of it. He can't make a whole good dish. Such a good chili sauce, it's delicious to make it as a stomping fish, or make it It’s a white-cut chicken, it’s also delicious when dipped in it, you’re either rice or cabbage, I’m tired of hearing it.”

Xiao Cui let go directly and expressed her opinion.

Wang Huahua's family has good conditions, but he is stingy, and he is reluctant to give himself good food and drink, but he is especially willing to eat and drink for his wife's son and grandson, except for himself.

The grandson’s birthday is directly out of the wallet, and he eats by himself, and he can’t bear to put the stir-fried vegetables and meat.

Before Wang Huahua could refute Xiaocui, Guilan said:
"She can't bear to let Cheng Si eat something bad. She can't eat well by herself. Last time I went to her house, she was home alone at noon, and she ate plain boiled vermicelli. She didn't even want to put some oil in it. Didn't the sisters say You, flowers, eat something good for yourself, Cheng Si is not at home, so don’t settle for your own food.”

"I am also a person. I have now discovered that saving money for the children is not enough. I am saying that they have already married and lived well. Your main task is to let yourself eat and drink well. Your health Well, you don’t need them to take care of you, it’s fine if you don’t make trouble.”

After the death of her wife, Guilan figured it out in an instant. Coupled with Liu Ting's troubles in the early stage, she basically didn't have a day of peace.

After my wife passed away, some things happened again, and I slowly changed my thinking.

She doesn't worry about the two sons anymore. Before, she used to worry about whether the second child would be wronged if she married into Liu Ting's family. She also worried about whether the eldest son would be fired one day relying on the resources of Liu Ting's family. Worry about the second child.

While my wife was in the hospital, I saw the busy backs of my two sons, who stayed up all night. They were children and daughters-in-law, and they also had their own home. After get off work, they had to take time to accompany and take care of them.

Seeing how busy her sons were, Guilan figured it out instantly. The children's lives were already under a lot of pressure, and she was sick.

Seeing Wang Huahua's state, Guilan told her the experience she had summed up, hoping that she would put herself first and not let her health go.