I burn big seats in the countryside

in the playing field.

Soon everyone had finished taking the ingredients, and everyone stood in front of the stove corresponding to their nameplate.

The captain of the two teams, Xu Wenkai stood at the front, and Yunxi was opposite him, and the next member of Yunxi was his team member Sun Yuqin.

The elder sister kept her eyes fixed on Xu Wenkai before the game started. From the beginning of entering the competition field, the elder sister's gaze never stopped, and she kept staring at Xu Wenkai's eyes.

Before the host spoke, Sun Yuqin looked at Yunxi and asked:
"Hey, what ingredients did you get for the captain on the opposite side? It's not difficult to find!"

After finishing speaking, she stared into Yunxi's eyes and waited for Yunxi's answer. Now she was very curious, wanting to know what the little girl who stole the limelight in the team would make dumpling fillings for the man she liked.

Yunxi looked at Sun Yuqin, and saw that she should be about the same age as her mother, but people nowadays like to call themselves younger, so they are called eldest sister, but this everyone in front of him speaks very well. It's strange, it's still a competition, how can you ask such immature words?

Yunxi thought for a while, and thought to herself:

"This eldest sister, maybe she is Xu Wenkai's helper opposite, so it's better to talk less with her." '

Seeing that Yunxi didn't answer, she made another thousand strokes, leaned over and continued:

"Oh, I asked you something, didn't you hear me?"

You could hear the impatience in the words, why didn't you answer her, and then tried to reach out and grab Yunxi's clothes.

Just as she was about to collect her clothes, Yunxi grabbed the hand that came over and pushed it away from her side.

Sun Yuqin was pushed back by Yunxi, and she almost fell down without standing still.

Before you know the enemy and yourself, you can't relax with anyone. Now that she asked, Yunxi said:

"All the ingredients are normal."

After finishing speaking, he stood there and waited for a while to look at his ingredients.

Sun Yuqin stroked her right wrist and complained in a low voice:

"Crazy, such a great strength, it hurts me to death, I am worthy of being a countryman."

After speaking, he gave Yunxi a blank stare.

Amidst the low-pitched discussions, the host and the staff appeared. The host looked at the chefs who had already stood up and said with a smile:

"Welcome all contestants to return to the venue, let us welcome the competition together, next, please ask our staff to place the corresponding plates of each chef on their seats."

After speaking, the staff on stage were young ladies in cheongsams. Everyone was smooth, with light makeup and uniform hairstyles. They were very decent and made people feel beautiful when they looked at them.

After the cheongsam lady came on stage, the audience all exclaimed:
"Wow, so pretty."

"Such staff members need to be arranged several times."

"Does this look good! This is the way to adjust a game."

After everyone's ingredients were placed with corresponding name tags, the host said:

"Please finalize the brand name."

This sentence is the last sentence, which proves that the answer will be revealed soon.

Yunxi looked at the plate in front of her and smelled a fishy smell, which she had never smelled before.

Ever since he became a chef and had the system, Yunxi's five senses are very keen, and he can tell whether some ingredients are fresh or not just by smelling them.

Although the plate was covered, it could smell this special fishy smell. This smell is definitely not from small animals, it should be from large animals.

With such a concentration of fishy smell, small animals do not have such a fishy smell, only bigger animals have a heavier fishy smell, and now I can't wait to see what kind of meat is in front of me, it turns out to be such a special fishy smell, Never smelled it before.

Then the host said:
"Please uncover."

As soon as the words were finished, twenty staff members who were in unison took off the cover together. After the silver cover was lifted, thousands of photographers immediately captured everyone's expressions.

Everyone's expressions were astonished. Looking at the ingredients in front of them, they couldn't believe it.

Someone in the audience said:
"I'll go, is it so exciting?"

"Look at the first row, who is the ruthless person who did such a thing, and took all the white meat?"

"Yeah, is that pork? It's a white lump."

"I can't believe it. Does anyone else prepare large chunks of white pork for filling?"

"There are also quails, whole ones, how to make dumplings."

"Look at the one in the middle, the plate is red, does it look like fresh beef liver?"

"The taste is good, eggs and potatoes, this is really a thousand-year-old look, not a common scene."

While everyone was discussing, Yunxi and Xu Wenkai's eyes were frozen, they couldn't believe it.

Although Xu Wenkai didn't show it, he was already scolding in his heart. Looking at the things on the plate, he complained in his heart:

'I really thank you, second uncle, fortunately what I brought you was not ordinary, otherwise I would have died. This shit rabbit meat is sour in the first place, and I also took celery and fennel, which is really easy to catch, no. , I have to think about how to use it, the celery and fennel are beyond words. '

Yunxi, who was opposite Xu Wenkai, was also stunned, what was the thing on the plate in front of him?
Yunxi guessed right, this glistening piece of meat is definitely not pork, pork does not have such delicate fat, and it does not have such a fishy smell.

Looking at the things in front of him, he knew both corn and coriander, but he didn't know this piece of pure white meat, Yunxi asked the system:

'System, is it there?What is this? '

This time the system did not drop the line, and replied directly:

[The piece of meat in front of the host is a hump, the hump of a camel]

[The hump was one of the eight treasures in ancient times, and it was also the favorite of the dignitaries and dignitaries in ancient Egypt]

[The color of the hump is white powder, the meat is composed of nutrient-rich colloid, the meat is delicate, plump and plump]

[Due to the strong fishy smell, the fishy smell of the hump needs to be salted and then frozen, and then cooked after cleaning]

After the system finished speaking, Yunxi had some understanding of the hump in front of him. Looking at the white fat meat, it was indeed covered with salt, as if it had just been taken out of a freezer bag.

After finishing her own stuff, Yunxi turned her head to look at everyone's ingredients, coupled with their expressions that seemed to be crying but not smiling, it was very interesting.

There are also normal dishes on the plate, pork, beef, and chicken, but slowly it looks unusual. There are whole quails, catfish, duck blood, spinach, capers, green peppers, eggplants and bitter gourds, these few ingredients , It is simply richer than the market.

But the most wonderful thing is the ingredients of Yunxi.

The judges looked at Yunxi's ingredients, sat in front, and whispered to each other:

"It seems that putting this Yunxi and Xu Wenkai together can be regarded as a collision of sparks."

"That's right, I just want to know how capable this rural chef is."

"Let me tell you, I specifically searched for it on the Internet. This Yunxi is not easy in their locality, but it is the chef with the highest praise. The comments are all looking for someone to cook a big banquet. She has also done large-scale temple fairs. , I tried it with the son of Mr. Li, the former state chef, and I heard that Mr. Li's son failed."

"I've heard of this too. Mr. Li is our uncle, but Mr. Li never said that, and we didn't answer our inquiries."

"I've also watched some videos, all of which are cooking banquets in rural areas, but after all, she has not received systematic training, and she may not be able to handle some ingredients."

"Not necessarily. It is said that the master is among the people. I am more willing to believe her."

"I'm against it. Let's see her performance. The things on the Internet are true and false. Just look at them casually. Don't take them seriously."

"We all know that Tiangong Restaurant can be regarded as a leader in catering in Kyoto. It is not much worse than Zhoujing. Xu Wenkai is also very good. In terms of food chefs, Xu Wenkai's experience is still relatively high. As for Yunxi, she is a rural restaurant. The table is mainly simple, convenient and heavy-tasting, and cannot be used for delicate drinks."

"To be honest, I didn't expect Xu Wenkai to give Yunxi a hump. I don't know if she knows what kind of meat it is."

"I guess I don't know. This thing is unpopular. In the past, people couldn't eat meat, so they liked the greasy taste of oil. It was also used as eight treasures. Now it has been eliminated a long time ago. It was used by rich people."

"Now it's low in oil, no one eats it much. The only difference in taste from white pork is that it's not as greasy as white pork, but it's not delicious either."

The host looked at the things on Yunxi's plate and was also very curious. What is this, white pork?

So the host took the microphone and said:

"I think the audience friends have also seen it. On the No. 86 stove of our No. [-], Yunxi's plate is corn and coriander, and there is a piece of white meat. I am also curious about this. Let's ask Yunxi."

After finishing speaking, he looked at Yunxi and said:
"Yunxi, can you help us answer our doubts. We all know the ingredients on other people's plates, but the one on your plate is different. It looks like a whole piece of white pork. Is this pork?"

After the host finished speaking, he put the microphone in front of Yunxi and asked Yunxi to answer, what is this.

After the judges heard it, they were all silent.

They want to see if this rural cooking banquet knows. A silent competition among the judges has begun. Some are optimistic about Yunxi, and some are not. I don't know, this is also a comparison between the two positions, both want to be right and defeat the other.

People in the auditorium were also curious about what this thing was.

Xu Wenkai was also excited in his heart. He hoped to see Yunxi make a fool of herself. After all, she made a fool of herself before the match. This would dampen her morale. After a while, she would already feel that she had failed in the match.

At the moment when some people were waiting for Yunxi to make a fool of herself, everyone watched quietly, to see if she would follow the example of today's starlets, asking three questions, and answering with a huh, last sentence.
Yunxi looked at the host, picked up the piece of white meat in his hand, and said:
"Hello host, this quick white meat is not pork. The piece I'm holding in my hand is the hump meat after salting. It is the position of the camel's hump."

After finishing speaking, the host suddenly realized, looked at Yunxi and said:

"Thank you Yunxi for your answer. It turns out that this is a hump, not pork."

As soon as the book was finished, everyone exclaimed:
"turn out to be."

Instantly understood that this was not pork but hump meat.