The little ancestor has a soft waist and a wild heart, Master Bo has fallen!

Chapter 1477 Stir-fried vegetables and stir-fry

By the time Nan Jiaojiao thought about the piece of meat, it had already been sliced ​​into pieces by Bo Yanqing and thrown into the pot. She complained, "I was promised to cook."

Bo Yanqing said: "I saw that you were busy, so I helped out. You can make the next dish."

Nan Jiaojiao said "Okay" and happily washed a few tomatoes, then cut them into pieces and put them into the beef. When she was done, she used a spatula to pull them a few times. It looked like that.

The next dish was roasted duck. She had set the menu in advance and had done her homework. Duck was easier to cook than chicken and it didn't take too long. Moreover, the duck was already chopped in the supermarket, so she washed it. , then pour oil into the pan, and then stir-fry.

Keeping the steps in mind, she first poured oil into the pot, then found a small basin and put more than half of the water in it, planning to wash the duck pieces.

But when she looked back, the box of duck meat originally placed next to the cutting board was missing.

Turning around again, the duck meat was in the pot, all rolling in hot water.

"What are you doing!"

Nan Jiaojiao slapped Bo Yanqing on the back, "My duck meat is for roasting, why did you cook it for me?"

Bo Yanqing's eyes twitched.

This little fool definitely doesn’t know that duck meat needs to be blanched.

He replied without changing his expression: "I see there is blood on the duck meat. I'll help you wash it off."

"Then you can wash it with hot water! If you cook it like this, the quality of the meat will deteriorate. You know what firewood means? I have cold water ready for washing. Why are you causing trouble?"

She squeezed over at once, found a large colander, took out all the duck meat and put it in cold water.

Bo Yanqing silently picked up a piece and looked at it. The heat was about the same and it could be soaked in cold water. The meat was firm.

Nan Jiaojiao slapped his hand again and snatched the duck meat away.

"You go out and stay, you will only cause chaos!"

She now dislikes Bo Yanqing very much.

Bo Yanqingzhen retreated to the door, "Okay, then I won't cause trouble."

Nan Jiaojiao glared at him and saw that he was interested, so she stopped scolding him.

Suddenly she smelled a burning smell and saw that the oil in the other wok was starting to emit black smoke. She forgot to heat the oil and quickly turned off the heat. She didn't wait for the oil to cool down and grabbed a handful of green onions. Throw the ginger and star anise into the oil.

The crackling sound made Nan Jiaojiao take two steps back in fright, using a spatula to defend herself. She instinctively wanted to pick off the oil pan, but half of the oil spilled out, and she suddenly stopped again.

Damn defensive instinct, why are you getting up at this time!

How can you lift the pot when cooking?

She couldn't even see the color of the fried green onions and ginger in the black smoke, and she panicked. She picked up the duck meat and poured it into the oil pan without draining it.

The crackling sound became even louder and exploded everywhere.

Nan Jiaojiao couldn't even hide, so she jumped into Bo Yanqing's arms.

He turned around deliberately to keep her away to avoid being splashed by oil.

Nan Jiaojiao raised her head and met each other's eyes. She felt that a slap in the face had never happened so quickly in her life.

Not wanting to be more embarrassed in front of him, I said harshly: "Didn't I ask you to go out and wait to eat? Why did you come in again?"

Bo Yanqing opened his mouth to lie: "I'm here to see if there's anything I can do to help."

"Can...Is there anything I can do to help?"

Her voice couldn't be any lower, and she was very weak. Fortunately, at this time, the oil stopped exploding and seemed to have subsided. She laughed twice and said, "Look, isn't it going very well? The duck meat is all in the pot. It's going to come soon." You can eat it.”

(End of this chapter)