With millions of fans in the live broadcast circle, the actor begged me to cook

Chapter 234 Food Blogger, Offline Teaching

After replying in the group chat, Zuo Qiongqiong was surrounded again early the next morning when Zuo Fan was being sent to school.

The little yellow duck lunch box in Zuo Fan's hand also naturally attracted attention.

"Aunt Zuo Fan, is this breakfast for the children? Can we see what's inside?"

Zuo Qiongqiong was taken aback, and quickly said: "This is because I got up late in the morning, and I didn't have time to eat the breakfast, so I brought it here."

What happened to the old lady last time really scared Zuo Qiongqiong, so he specially made a small breakfast for Zuo Fan this morning.

But the little guy wanted to take it to the kindergarten to share with Linlin, so Zuo Qiongqiong packed some for her.

Linlin's mother, an insider, naturally knew what Zuo Qiongqiong was worried about, so she followed the other party's video to learn, and the taste was good.

If this child enters the school, I won't be able to see it, and I want to go home and cook some food by myself.

"Aunt Zuo Fan, don't worry, we won't make trouble, we just want to see what's inside."

Zuo Qiongqiong sent the small dumplings into the garden, and sent out the small photos taken in the morning, "Tofu dregs balls, small flower rolls, eight-treasure porridge, and small fried eggs."

The meatballs in the picture are golden in color, the small flower rolls are also made in a fun shape, the eight-treasure porridge is sticky and looks appetizing, and the fried eggs are made in the shape of a bunny.

"Oh my God, Aunt Zuo Fan, do you cook like this for children every day?"

"Finally I know why my child doesn't like to eat. I will only heat her milk in the morning."

"Can children like to eat meatballs made from tofu dregs? No one ate the ones my old lady made last time."

"This porridge must have been boiled for a long time. I don't wake up early in the morning. How can I make porridge for him?"

"Are bunny eggs molded? They look so cute."

Zuo Qiongqiong expected that they would be surprised when they saw Zuo Fan's lunch box, but they didn't expect to be so excited, they all asked themselves how to do it.

Three minutes later, Zuo Qiongqiong stood in the middle of the crowd and explained to all the parents present.

"Tofu dregs are left over from when I made tofu two days ago. Xiao Fan likes to eat it more, so I made some meatballs for her tonight."

Linlin's mother exclaimed, "Aunt Zuo Fan, you are too good at making tofu yourself!"

"Yeah, this is too powerful."

Zuo Qiongqiong: ". I recorded a video when I was making tofu. It's very simple. You can go and watch it.

Don’t just use tofu and eggs when you fry the bean curd balls. I also put a little bit of grated carrot, pea, and crab-flavored mushroom. After stirring well, pour out a little if there is any water. "

Everyone who was taking notes below immediately asked, "What if our children don't like carrots?"

Zuo Qiongqiong: "The main purpose of carrots is to supplement vitamins. You can put a little less. If you really don't like it, don't put it."

She sometimes thinks that adults are very strange, and they force children to eat even though they don't like it.

Adults also have things they don't like to eat, right?With so many types of food, there must be alternatives.

Zuo Qiongqiong: "Then add an egg, the color will be more beautiful when it comes out, crispy on the outside and tender on the inside, season with the right amount of flour, salt and five-spice powder.

Don't put too much salt, and children should take less seasoning.

Because it is breakfast, I put it in the air fryer and fry it, it will not be so greasy, and it will be enough for twelve minutes at 180 degrees.

If you don't have an air fryer, you can put a little oil in a non-stick pan and make small pancakes. "

No matter what kind of tool you use, the finished product is delicious.

"Of course, if you don't have tofu residue, you can also buy some tofu, it's the same."

Many people here are older than Zuo Qiongqiong, Zuo Qiongqiong always finds it a little strange to teach them how to cook.

"Aunt Zuo Fan, are you making steamed buns after kneading noodles in the morning? How early do you have to get up?"

A mother asked worriedly.

This is really the right question, Zuo Qiongqiong quickly said: "This is the leftovers when adults steam steamed buns, I added a little purple potato powder and pumpkin powder, these can be easily bought on the Internet.

Put it in the frozen layer before, so it can be stored for a longer time, and if you take it out to heat up, it will look like a new steamed bun. "

The purple sweet potato powder and pumpkin powder were sent over by the fan who opened the seasoning factory before. Zuo Qiongqiong doesn't usually use them, so they can give the two children some extra tricks.

Zuo Qiongqiong didn't say her name, but the parents started asking.

"What brand is this? Is there any pigment in it?"

"I'm also worried about this, and I dare not feed it to our children."

"Aunt Zuo Fan, what kind do you use? Is it safe?"

If it was the former Zuo Qiongqiong, he might give them relief, but now he dare not.

Children's bodies are relatively fragile, and each child's physique is different. Other children may not be able to adapt to the good food Zuo Guang and Zuo Fan ate.

"A friend gave these to me, you guys look at the ingredient list before you buy something to see if it's what you want."

This topic was revealed, Zuo Qiongqiong continued to talk about other things.

"As for this eight-treasure porridge, I bought it in the supermarket, put it in the rice cooker the night before, and set the time in advance."

Surrounded by everyone, Zuo Qiongqiong really felt like having an offline fan meeting.

"Eggs are made out of molds. For the sake of beauty, I separated the egg yolk from the egg white. You don't need to use it when you make it. Finally, use chopped seaweed to make eyes."

The nutrition of this meal made by myself can keep up. Children need to supplement their nutrition. It is okay to eat steamed buns and porridge every day, but why not use it if there are better conditions?

After finishing the remaining words, Zuo Qiongqiong was about to withdraw: "If you have anything you don't understand, just ask me in the group, and I will answer it for you after I see it."

After speaking, he ran to the car, Lu Qingze opened the car door ahead of time, and handed him a bottle of water, "Mr. Zuo has worked hard."

Zuo Qiongqiong took a big sip, and the astringent throat just felt better, "It's not hard, thank you Uncle Lu."

Lu Qingze: "."

If the other party teased herself as 'Teacher Zuo', she would call him 'Uncle Lu'.

Zuo Qiongqiong's age is about the same as Lu Qingze's, but the original owner's age is placed here, and the other party can only accept it.

The car started, and the parents outside also dispersed.

Lu Qingze suddenly said: "Just now you looked very charming, confident, and you have the chance to win."

The other party praised without hesitation, Zuo Qiongqiong was stunned, and the other party continued: "But you are mine, they can only watch."

Zuo Qiongqiong: "."

As for?Women's vinegar also needs to be eaten.
　Thank you Jinyin Baozi for rewarding Huahua, thank you for surpassing my own treasure for Huahua and blades, as well as Hanhan Zaijia Baozi’s monthly ticket, and other treasures who voted, do you love you (`)
　　
　
(End of this chapter)