With millions of fans in the live broadcast circle, the actor begged me to cook

Chapter 236 The Flowers Are So Round and Round

The way the other party refused to communicate, let Zuo Qiongqiong know that it must have something to do with him.

No wonder I was so decisive when I walked there, my feelings were waiting for me here.

'No need, just stay in a hotel with Xiaoling and the others, the company should reimburse you. '

Two minutes after Zuo Qiongqiong's words were sent, Lu Qingze did not reply to the message, but Wang Qing sent the message instead.

"Fugui, just now I received an emergency notice, this time only the fare will be reimbursed, not the accommodation fee.

Look at which hotel you want to stay in. Fans and various bloggers are coming these days, so it’s best to book early.

If you really can't, you can come to my small rental house. Although the space is not big, you can barely live in it. '

Zuo Qiongqiong frowned and opened the software, only to find that there were no vacancies in the hotel.

Lu Qingze, an old fox, actually set himself a trap!
"Qiong Qiong, I originally wanted to book a room for you, but they were all full, so you still come to live in my house, and you also came last time. '

Zuo Qiongqiong chuckled, what else can he do now, he can't stop going because of this matter, right?
After confirming with Wang Qing that he would be able to attend this time, Zuo Qiongqiong saw the official release of several bloggers attending this time early the next morning.

The one at the front is Xiao Yangmei, who has more fans than me, and the boyfriend series is also very popular these days.

Then there is a male blogger who has never shown his face, has a good voice and has a large audience.

There is also a stalk king, who makes a stalk every sentence when cooking, and contributes a lot of famous scenes.

Finally, there is Zuo Qiongqiong, she is considered a newcomer here, after all, she has only been in the industry for a year, and it is already very good to be able to record programs with so many seniors.

Fans were also very surprised by this sudden notification, and Amway began to decide for himself in the comment area.

[My fair-skinned and beautiful wife, Xiao Yangmei!Are you going to go with your boyfriend this time? 】

【I'm looking forward to it, I really want to see Xiao Yangmei appear on TV. 】

[Is it a live broadcast?I want to watch the live broadcast and see if these food anchors will overturn. 】

[Upstairs you are taking the bamboo shoots, but I also want to see it]

[It's actually rich!You can see Fugui playing with other people! 】

[Recommend our blogger, he has a good figure and a good voice! 】

[What is the background of this Zuo Fugui?You can see her everywhere...]

[Anyway, it’s better than that thief in your family, the show was a mess, the resources were all withdrawn, and now you’re still stealing other people’s ideas, shame on you...]

[Hahahahaha, laughing upstairs made me rich! 】

[I really hope that Fugui and our bloggers will have a wave of linkage, and the two chefs are ecstatic! 】

[They are all bloggers I like, I don’t choose. 】

[What are you arguing about now?A comparison will tell who is the real food blogger! 】

[Call for Fugui! 】

[Little bayberry rushes! 】

Zuo Qiongqiong took a look. Basically, his fans and Xiao Yangmei's fans were more active. When the two officially appeared on the same show, the quarrel would definitely become hotter.

She posted in the group not to quarrel with others, and it will be broadcast live an hour later.

[Okay, there are a lot of fans and passers-by from other houses this time, let's not recruit black people! 】

【right!Obediently watch the live broadcast! 】

Zuo Qiongqiong was very relieved of her fans, put away her mobile phone and prepared the materials for making mooncakes today.

Mooncakes are snacks used to worship the moon god during the Mid-Autumn Festival every year. The common ones are Cantonese-style mooncakes, Suzhou-style mooncakes, and Beijing-style mooncakes.

Today, Zuo Qiongqiong is preparing several traditional Cantonese-style five-nut mooncakes.

The reason why many people don't like Wuren is because there are no authentic Wuren mooncakes.

When Zuo Qiongqiong was a child, he also preferred to eat mooncakes with various fruit fillings, and avoided mooncakes with five kernels.

After growing up, I realized that many mooncakes with fruit fillings are made of wax gourd, and mooncakes with five kernels are the best.

There are also popular mooncakes and snowy mooncakes that have become popular in the past two years.

After Wang Huiling came, Zuo Qiongqiong turned on the anchor.

[The live broadcast will start so soon!I brought my mother over and asked her to study with me. 】

【Auntie: Thank you very much.】

[What mooncakes are you making today? I have already opened a box of mooncakes and watched them while eating. 】

[As long as it is not a five-nut mooncake, I like to eat it. 】

【Coincidentally, I don’t like mooncakes with any fillings.】

Zuo Qiongqiong first greeted the fans and netizens in front of the camera: "Good morning, my family, the Mid-Autumn Festival is coming, today we are going to make mooncakes."

She took out all the materials on the chopping board and explained them to fans one by one.

"This is for making mooncakes with five kernels, and it looks more delicious. This is for making ice skin, which is relatively simple. If I can make it, I will take everyone to make it together."

【What did I hear?Wuren! ! ! 】

[I hate the five-nut mooncake, the five-nut mooncake with red and green threads is even more annoying]

【Finally, I am not the only one who hates red and green silk. I feel that it is the mouse droppings in the five-nut mooncake.】

【My childhood shadow, here it comes.】

Wang Huiling whispered: "Sister, I don't really like moon cakes either."

Zuo Qiongqiong: "."

She grabbed Wang Huiling, "Just now the little assistant said how to make red and green silk. She likes it very much. Because I don't like it, let's just talk about it briefly and stop doing it."

【Well, Fugui, did you forget that the little assistant also has a microphone.】

[Laughing to death hahaha, little assistant: I'm not!I don't! 】

Zuo Qiongqiong didn't change his face, "The raw material of red and green silk is very simple, prepare orange peel or orange peel, and remove the white soil inside, so that the product will not be bitter.

Cut into thin shreds and soak in clean water, scrub and soak for half an hour.

After soaking, wash and divide into two parts, one with red edible coloring and one with green edible coloring.

Put on gloves and mix evenly until all the colors are stained. "

The next step is to marinate. The red and green silk tastes sweet. Zuo Qiongqiong added two spoons of white sugar, "We will marinate for a while, about half an hour, then pour out the water from the marinade, and then add white sugar .”

"Finally put it in the refrigerator, refrigerate it for two days, and then dry it before using it." Zuo Qiongqiong laughed, "But unfortunately, I forgot to prepare it in advance, so I won't put it in today's mooncake."

【Hahahahaha, I didn't expect this excuse】

【If I hadn't heard you say that you don't like it just now, I would have really believed it】

[Low EQ: I don't like it.High EQ: I forgot to prepare in advance, what a pity! 】

After the matter of the red and green silk is over, the preparation of the five-nut mooncake can be officially started.

"Here are two hundred grams of peeled and cooked peanuts, just chop them. Don't put them in the blender, or they won't taste good."

Chop the fried walnuts and chop the raisins twice, or you can leave them uncut.

Finally, pour all the processed ingredients into a large bowl, add melon seeds and cooked sesame seeds.

"If you like red and green silk, you can send it in at this time, then add 150 grams of white sugar, and stir well."

The current fillings are scattered, so they can’t be packed, so you need to add some cooked glutinous rice flour, [-] grams of cooking oil, and about [-] grams of water.

Zuo Qiongqiong put on gloves and began to knead, "Families, when adding water, don't pour it all at once, you can add it little by little, and finally the filling can be kneaded into a ball."

【My mother has already started to place an order to prepare the ingredients for mooncakes, and she also said that the red and green silk is so simple, I have to make more by myself.】

[Sister, take care! 】

Zuo Qiongqiong felt that it was almost done, "First divide the stuffing into 51 small doses, and I can make more than 20 of these.

If you can't eat that much, do a little less proportionally. "

Next is the more important skin, Zuo Qiongqiong took out a large glass bowl.

"First add 75ml of water, 120g of cooking oil, [-]g of sugar, and keep stirring with an egg beater."

After the oil is emulsified, it will become a little viscous, like cream.

"There is no need for this step if there is invert syrup, this is mainly to make the skin more crispy.

Then add 750 grams of ordinary flour, mix well, and I can press it with my hands without dry powder. My hands are clean. "

[What is invert syrup? 】

[I gave it away when I bought the mooncake mold just now, can Fugui teach me how to make it with invert syrup? 】

"This dough does not need to be kneaded, just press it, and if the color is even, it can be set aside for later use."

There is heating in Zuo Qiongqiong's kitchen, so it is covered with plastic wrap to prevent it from drying out due to overheating.

Same as the stuffing just now, [-] grams, knead into balls and set aside.

"Press the dough flat, and put the fillings in the middle. This dough has no gluten, so it can't be made like buns. You can only slowly push the surrounding skin up."

【This step seems a bit difficult】

[I can't even wrap buns. 】

"It's normal to have cracks, don't worry, just squeeze it carefully."

Zuo Qiong made it round and round, using a mold to press out the shape.

In a short while, you can make mooncakes full of baking trays, which look very delicate.

"Preheat the oven at 180 degrees for 5 minutes."

This time the mooncakes have just taken shape, take them out and brush with egg yolk, the baked mooncakes will look even better.

"Egg yolk is the mixture of egg yolk and water, so I don't need to say it again?" Zuo Qiongqiong evenly colored each mooncake, "Bake it for another 15 minutes."

When the 15 minutes were up, Zuo Qiongqiong took out the baked mooncakes. The freshly baked mooncakes were very crispy, and slag fell off in one bite.

Zuo Qiongqiong broke open one of the meringues on the outside and it almost shattered, almost falling.

[I take back what I said just now that I don't like mooncakes, when will Fugui hold a lottery! (Rubbing hands excitedly...]

[This looks too delicious!Why didn't I realize that mooncakes looked so delicious before? 】

[I like Wuren!Wuren yyds!Be sure to mail me a try! 】

Wuren, who had been disliked just now, instantly became a favorite and was snapped up by the comment section.

Zuo Qiongqiong can't finish these things, even if the fans don't say it, she will still draw a lottery.

"This lottery draw is for [-] people. I asked my assistant to post a post until tomorrow morning. Remember to participate."

Tomorrow, I have to go to Beijing to record a program, so I can only leave it to Sister Li to deliver the courier.

【I'm ready!Assistant, please send the link! 】

[Excited heart, trembling hands, this time I must win! 】

[Mooncakes made by Fugui himself!Who wouldn't want to try it! 】

Next is the ice-skin mooncake that has been popular in the past two years. Just now Zuo Qiongqiong said that this mooncake is simpler, but it is not Versailles, because it is really simple.

"Our first step is to prepare the ice skin, the main material is glutinous rice flour.

Add glutinous rice flour, corn flour, potato flour, sugar, corn oil, milk, and stir evenly. This step is not kneading the dough. Don’t knead it into a dough. It’s just a thinner batter. "

In order to make the ice skin more delicate, Zuo Qiongqiong filtered it again with a filter.

Cover the basin with plastic wrap, pierce a few small holes, and steam for 10 minutes after the water boils.

"Is it okay to use only glutinous rice flour? Yes, it's almost the same, but the taste is a little different."

"What I made today is taro paste filling, you can put whatever filling you like."

"Is there a way to use invert syrup? Some people use invert syrup, [-] grams of syrup, plus [-] grams of liquid soap, [-] grams of peanut oil or corn oil, and add flour after mixing well."

"Honey can be used instead, but the taste is a bit different."

After Zuo Qiongqiong answered a few questions, he sorted out the steamed taro.

The taro she bought was not purple after steaming, so Zuo Qiongqiong added a little more purple potato powder to make it look even better.

"Here are taro, a little sugar and milk. After mixing well, is it like boiling red bean paste? Slowly boil it to thicken, and it will form a ball after refrigerating. You can buy ready-made."

【Wooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooui 】

【Fugui, she, I really cried to death.】

[Is it actually a gift from my sister?Fugui really evaluates carefully! 】

Zuo Qiongqiong remembered what she said in the comment section, and said: "Yes, these are the ones sent by your fans. I have used almost everything. When I come back from this recording program, I can share it with you."

She read the information of this brand as soon as she got the item. It has been established for many years, but it has withdrawn from the market due to marketing reasons in the past few years.

It is a good brand, there have been no safety incidents for more than ten years, and Zuo Qiongqiong can safely recommend it to fans.

"The glutinous rice flour was a bit cold just now. Let's knead it into a smooth dough and divide it into [-] grams each. The taro paste can be divided into about [-] grams."

The method of making moon cakes is almost the same, flatten the ice skin, put taro paste filling in, wrap it well, knead it into a circle, stick a little dry powder on it, and then put it into the mold.

"Such a small moon cake is ready, isn't it cute?"

A round moon cake appeared in her palm, looking very cute.

[I want this, I can't refuse the Nuojiji stuff! 】

【I love it】

【Ha ha ha ha!My mother said to make it for me in a while! 】

Zuo Qiongqiong put away the mooncakes made carefully: "The mooncakes made in this way are easy to dry out, everyone should seal them and store them in the refrigerator!"

I have a laminating machine myself, and the weather is cool now, so there is no problem getting it into the hands of fans.

(End of this chapter)