With millions of fans in the live broadcast circle, the actor begged me to cook

"Sister Qiongqiong, why do we buy so many rapeseeds? It can't be for oil extraction, right?"

Early in the morning, Zuo Qiongqiong received a courier from Zuo Dafu, which was a hundred catties of rapeseed.

Two people pour the rapeseed into the water to wash off the dust on it, and also clean the debris of the vegetable stalk.

In the end, only the plump rapeseeds are left, which are dried and ready for oil extraction.

The first step in oil extraction is to fry the rapeseed. Experienced chefs know how to fry the rapeseed, and the oil yield of the rapeseed is the highest.

During the frying process, keep stirring so that all the rapeseeds are heated evenly.

Zuo Qiongqiong took out the biggest pot in the house, both arms were exhausted.

Finally, put the rapeseed on the chopping board, and crush it with a rolling pin. When it is crushed, there will be oil, which means that it is fried.

The next job is handed over to a professional oil press machine. The fried rapeseed is poured in, and after being pressed, the oil comes out on one side, and the pressed rapeseed dregs are on the other side.

It can be fed to pigs and used as fertilizer.

The oil that comes out the first time is relatively turbid, add a little salt to boiling water, pour it into the oil after it melts, and wait for the oil to clarify.

After the second filter, the oil is now very clear.

Rapeseed oil is darker in color and has a very fragrant taste.

Finally, put it in a bucket and weigh it, and it is less than fifty catties.

"It's so fragrant! Sister Qiongqiong, let's use this to stir-fry today!" Wang Huiling said.

Since entering the city, Wang Huiling has been eating blended oil, and has not eaten vegetables fried with rapeseed oil for a long time. Just now when the oil was squeezed, she smelled the aroma and her mouth was watering.

Zuo Qiongqiong said: "The oil we press ourselves has not been desensitized and purified, which will affect consumption and storage, and some people cannot eat it."

Hearing this, Wang Huiling was a little disappointed: "Huh? But that's what we eat at home."

"But what does it matter if you eat it once?" Zuo Qiongqiong couldn't wait.

Prepare two dishes today with canola oil!

Wang Huiling was asked to edit today's video, and Zuo Qiongqiong was to help Aunt Zhou prepare today's lunch.

In the past two days, the "little pig covered with quilt" has been very popular, that is, when the pork is stewed, the pancake is covered on it, and the pancake will absorb the meat's soup after it is cooked.

It is quite similar to the method of ground pot chicken.

The first step is to wash the ribs, add scallion ginger cooking wine and blanch.

Heat oil in a wok and fry until sugary.

The moment the rapeseed oil was poured into the pot, the fragrance came out, and even Aunt Zhou had to sigh that it was really fragrant.

But the disadvantages of rapeseed oil have also come out, that is, it is not purified, the oily smoke is relatively large, and the smoke comes out before the sugar color comes out.

Turn on the range hood to work, pour in the pork ribs that have been blanched just now and stir-fry to evenly color them.

Common spices such as onion, ginger, dried chili, bay leaves, star anise, etc. are removed, and the aroma is fried.

Add some cooking wine to remove fishy smell, light soy sauce for freshness, dark soy sauce for color, oyster sauce and bean paste for seasoning.

After frying the fragrance, add boiling water, cover the ingredients, and simmer for about half an hour.

Aunt Zhou kneaded the noodles, added yeast, and said that the dough cakes are more delicious for the soup.

Knead the dough to exhaust air, and roll it into a flatbread similar to a pan.

Since it was a piggy quilt, Zuo Qiongqiong pinched a few piglet heads.

Doesn't look like it, it has an internal taste.

Add your favorite side dishes to the ribs, Zuo Qiongqiong added beans, potatoes and carrots, and stir-fried twice.

Serve out a bowl of soup in advance, cover the noodles and pour the soup.

After 10 minutes on high heat, the piglet will be ready to cook with the quilt covered.

For this dish, it is best to put the pot on the table, and lift the 'quilt' on it first.

The noodle skin has soaked up the soup, and it is very tasty at first glance.

Below are the soft and rotten pork ribs and vegetables stewed. You can know how delicious it is when you lift the skin.

The two small dumplings didn't come back for lunch, Lu Qingze's company also had something to do, and the two old people had activities that belonged to them, so they wouldn't come back until the meal time.

Zuo Qiongqiong brought the lunch box, this time he sent a message to Lu Qingze in advance to deliver the meal to his company.

Aunt Zhou liked to hear about this kind of behavior, and she wished she could drive her there by herself.

"Ozawa eats a lot, put more rice, don't starve you. Young people will be sticky when they are in a relationship, and he will be happy when you go to the company to deliver food.

Although Ozawa doesn't say it, but I can see it!There are also fruits, I cut them at noon today, you can bring them too!
When will Ozawa get off work and come back together! "

After speaking, he stuffed Zuo Qiongqiong, who was carrying big and small bags, into the car, smiled and waved goodbye to her.

When Zuo Qiongqiong rushed downstairs, she felt that the hall was very quiet today, and the front desk was also standing seriously, smiling, and seemed to be relieved the moment she appeared.

Just as Zuo Qiongqiong was about to greet them, she saw Lu Qingze get up from the sofa and walk over, taking the things in her hand very naturally.

"Is it hot outside? I asked Liu Bin to order a drink for you."

"It's okay, there is an air conditioner in the car, and it only heats up the distance of these two steps."

The moment the two walked into the elevator, the stagnant air finally circulated.

In the work group:

[Family, who knows!I ordered takeaway a long time ago, because the boss has been downstairs and dare not take it! 】

[Add one, it feels like the ice cubes in my drink have melted.]

[Not finished!There is another piece!If you don't drink, I can help you out! 】

【Who are we nervous? Usually, the boss doesn't even glance at him when he passes by. Today, he just sat in a daze for an hour. 】

[Is the proprietress here to deliver food today?I saw her take the lunch box. 】

[Not only lunch, but also fruit, dessert]

【Why are you so clear upstairs? 】

Liu Bin looked at the message on the screen and gave a wry smile, could it be clear?I just went in to deliver documents, a table full of dishes.

Teacher Zuo asked himself if he wanted to eat, but the boss kept staring at him, even if he wanted to, he wouldn't dare.
I can only turn on my phone and order a takeaway.

Today's highlight was the 'Little Pig Covered Quilt'. Zuo Qiongqiong urged him to eat it while it was hot. After stewing in the lunch box for a while, the taste was already affected, and he couldn't eat it when it was cold.

Put the rice out, Zuo Qiongqiong first order the vegetables in it, the beans and potatoes are stewed rotten, put them into the rice and mix them together, one bite, instantly satisfying.

Another piece of pork ribs, the stewed ones are all boneless, and when you pinch them with chopsticks, the bones in the middle will slide off.

The pot cover is added with a layer of skin, which is equivalent to two layers of pot cover. After stewing for more than an hour, can it not be soft and rotten?

The position close to the bone is chewy, and the lean meat is not bad.

Finally, I took a bite of pancakes soaked in soup, which were chewy and tasty, not like the steamed buns I bought, and they crumbled into shape after adding some water.

Zuo Qiongqiong didn't eat much, but seeing Lu Qingze's appetite for eating, he also ate a few more mouthfuls, and finally couldn't eat any fruit after the meal.

"The lounge has been tidied up, you can go to take a nap."

As soon as Lu Qingze put down the bowl and chopsticks, he said impatiently, lest Zuo Qiongqiong would run away like last time.

"Are you tidying up?" Zuo Qiongqiong wants to tidy up again, is there anything else?But when he opened the door, he was still stunned.

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