With millions of fans in the live broadcast circle, the actor begged me to cook

Chapter 443 Not Spicy, Only Hot

"A serving of octopus balls, thank you."

The wooden fish flower as thin as a cicada's wings danced on the octopus balls, Zuo Qiongqiong's saliva was about to flow down.

After I go home, I must also arrange a pot like this.

It's best to buy a bigger mold and make big octopus balls, so that it's good enough to eat.

The first little ball must be for the boss to eat.

Zuo Qiongqiong inserted the first one and gave it to Lu Qingze first, "Be careful it's hot, how about you taste it?"

Lu Qingze opened his mouth very cooperatively, but it could be seen from the frown that he didn't like it very much.

"It's okay, but not as delicious as yours."

Zuo Qiongqiong was amused, "I haven't made this stuff yet, how do you know that it's delicious?"

Lu Qingze: "No matter what you cook, it's delicious."

Zuo Qiongqiong suspected that it was a flattery. Although he had less car overturns, it was not that he had never overturned his car.

The two of them ate and walked around like this, eating all the snacks they were interested in here.

At the end of the snack street, I saw a skewer.

Zuo Qiongqiong raised her eyebrows: "Eat some more?"

This skewer is a variety of ingredients put into the pot and boiled. Customers can take whatever they want, and finally add sesame sauce, vinegar, shallots, coriander, and garlic.
The stall owner is an old man, and he wiped the countertop very clean, which makes people feel comfortable.

Zuo Qiongqiong picked out what she liked and put it into the paper box, and saw Lu Qingze standing aside, unable to do anything.

I almost forgot, the boss probably has never eaten this kind of thing, plus a little cleanliness
"Otherwise, the two of us can have a share, and I will give you a taste of what I think is delicious."

"it is good."

Just as the two of them sat down, the phone rang suddenly. It was a video call from Grandma Mei.

Thinking that the two of them came out to play, but didn't tell the rest of them, Zuo Qiongqiong felt a little guilty, subconsciously hung up the phone, but accidentally clicked on it.

"Xiao Zuo, Ozawa hasn't got off work yet, where are you guys? Are you eating out?"

Zuo Qiongqiong pushed Chuan Chuan in front of him out of the camera, "We will go back soon."

A little fluffy head popped up suddenly, "What delicious food is Auntie eating?"

"I want to eat, too."

Zuo Qiongqiong: "No! You read it wrong!"

After finishing speaking, I hung up the phone. The food outside is so delicious. What if I get used to the two little dumplings and don't like the food I made?
They can always eat when they grow up, but they themselves will lose one meal every time they eat.

The two quickly disposed of the snacks they bought, and let the evening wind blow away the smell on their bodies before returning home.

But when the two little dumplings rushed over, they realized something was wrong, their little noses were sniffing around Zuo Qiongqiong's clothes.

"My aunt smells so good."

"It's obviously the smell of stinky tofu."

Zuo Qiongqiong: "."

In the end, I promised the two small dumplings to cook for them tomorrow, and then I calmed down.

It's time to make skewers, so naturally it is a one-to-one replica of the food stall.

Zuo Qiongqiong asked people to hurry up and order the Chuan Chuan Pot for Snack Street, but it was half the size, one for clear soup and one for red soup.

The first thing is to string the ingredients you like. When Aunt Zhou knew that she was going to make this kind of thing, she took Wang Huiling to the vegetable market early in the morning and bought all the ingredients suitable for cooking.

Lotus root cubes, potato cubes, cauliflower, kelp knots, mushrooms, quail eggs, eggs, and various small balls.

Soup-absorbing oily tofu, gluten balls, and bean sticks are also essential.

If these ingredients are not easy to cook, they should be cooked with water first.

The next step is to fry the base material. Zuo Qiongqiong used the hot pot base material that was fried before. Add oil to the pot, sauté the onion, ginger and garlic until fragrant, add the base material, stir-fry on low heat, and then add the broth.

After boiling, it can be poured into the grid pot. Put different ingredients in different areas, cook for 10 minutes first, and then turn on the minimum fire to soak to make it more flavorful.

Zuo Qiongqiong also prepared some braised meat, including tiger skin chicken feet, duck intestines and beef lungs, all of which were delicious.

Boil it in a hot pot, soak up the soup, and the saliva will flow out just thinking about it.

As for the two small dumplings and the two elderly people, they naturally want to eat non-spicy ones, and mushrooms are added directly to the broth, and the soup of the shabu-shabu is also extremely delicious.

During the cooking time, Zuo Qiongqiong took out the prepared ingredients.

Garlic, coriander, chives, chili oil, vinegar, sesame oil
According to your own taste, you can add whatever you like.

A group of people gathered around the table, and it really tasted like a food stall.

The snack collection I made last time is a style, and this time the spicy skewers are different.

There are so many ingredients prepared, I thought I couldn't finish a meal, so I could only cook a spicy pot later, but I didn't expect Ji Jingqing and Wen Shuning to come.

"You don't call us for delicious food!"

Wen Shuning pretended to be pitiful in front of Zuo Qiongqiong, "Aunt Qiongqiong will be angry if she does this."

Zuo Qiongqiong hurriedly coaxed: "The taste of the first trial this time is about to be prepared and delivered to you next time!"

"Don't wait for the next time."

When the two of them were talking, Ji Jingqing had already picked out the bowls, and still said critically: "They are all unnutritious things."

After finishing speaking, I filled a big bowl full, poured thick sesame sauce on it, and finally the soup was clean.

The things he made were liked by others, Zuo Qiongqiong couldn't help taking them out and posting them on Weibo.

In less than 2 minutes, the comment area has already exceeded a thousand.

【ah?Do rich people run food stalls at home? 】

[Who's Chuan Chuan Xiang has lobster in it?It's still peeled, don't be too ridiculous. 】

[Is Fugui going to set up a stall?I'm going to spend one! 】

[When I saw the skewers, I was still thinking that I finally ate the same thing, and then you tell me what is in the pot? 】

【Although it is the same skewer, but it is a bit different.】

[No, such a good material, why don't you broadcast it live? 】

Zuo Qiongqiong picked a few replies in the comment area, "It's lobster, I didn't finish the leftovers yesterday."

"I don't set up a stall, just to make my family happy, and fans are welcome to come and play."

"I've shot a lot of videos recently, and I'll send them out when they're edited. It will be broadcast live in two days, so you can look forward to it."

Zuo Qiongqiong may have thought of how to live broadcast the traces of bringing goods, which is logical and natural, but this is just an idea in his heart, and the specifics depend on the final live broadcast effect.

She immediately contacted Lu Wenlin and He Qin to prepare for the live broadcast.

In the end, all the ingredients were eaten, but Ji Jingqing said that he was not full, so Aunt Zhou could only cook another serving of noodles for him.

Originally, there was a 'food bucket' at home, but Ji Jingqing's appetite was even bigger.
　Thank you for the 100 reading coins rewarded by Baozi Xu Youci, thanks; 812 reading coins rewarded by 300 Baozi, thank you for the 300 reading coins rewarded by Baozi who has turned on the spring sleepy mode
　　
　
(End of this chapter)