The little chef in the era made a fortune by raising a baby
Chapter 139 Cooking for Li Xuemei's Mother
Li Xuemei lived on the sixth floor of the family building in the government compound in the county seat. After she brought Zhao Anan home, she led him directly into the kitchen.
The kitchen is not big, about three or four square meters, with a table, a stove, a refrigerator and a small range hood.
The floor is covered with tiles, the walls are painted white, and the doors of the east and west cabinets are placed in a clean and tidy manner.
The two passed the river on the way back, and Zhao Anan went down to catch a fish. Li Xuemei was completely shocked when she saw her operation.
Zhao Anan caught the fish and saved Li Xuemei the money to buy the fish.
As soon as he entered the kitchen, Zhao An'an asked Li Xuemei, and after finding out the kitchen utensils and condiments in the kitchen, Zhao An'an began to show his skills.
She killed the fish, cleaned it, picked out the fish meat, then chopped it into pieces with a kitchen knife, then added seasoning and beat it repeatedly. After the beating was tough, it was made into fish balls one after another.
The fish head and fish bones were boiled into a white thick soup. After adding salt, put the fish balls down one by one.
Zhao An'an made a fish ball soup, a lean meat porridge with mushrooms, and fried vegetarian cabbage. They were light and light, very suitable for patients.
After it was done, Zhao Anan asked Li Xuemei to put it in a thermos. She made these dishes with the mountain spring water in her own space. Not to mention the clear and sweet mountain spring water, it is still good for health care.
After finishing it, Li Xuemei took a bag and called Zhao An'an to the County People's Hospital.
On the way, Zhao Anan also bought some fruit and milk powder for the elderly to take with her. When visiting patients, she couldn’t empty her hands. It happened that she had the 20 yuan from Xiao Xiaohong, so she didn’t feel bad about spending it.
After arriving at the inpatient department, Li Xuemei first introduced Zhao An'an to her mother Chen Yuelan, "Mom, this is Comrade Zhao Zhao An'an. The mushroom corn rice and fish soup I bought home before were all made by An'an."
"Today, I brought her home specially, and asked her to make food for you, so you can try it."
"An'an, this is my mother. My mother's name is Chen Yuelan. Just call her Auntie Chen."
"Hello, Aunt Chen, I'm Zhao An'an, Aunt Chen, just call me An An." Zhao An'an obediently greeted Chen Yuelan, "Aunt Chen, are you feeling better? If you want to eat anything in the future, you can let Xuemei Sister told me, I will make it for you and send it to you when I am free."
"That's so embarrassing, what a trouble to you!" Chen Yuelan's mouth was tasteless, and she felt bitter when she ate something else, but the doctor said that she should eat more, and her body will recover quickly after taking nutritional supplements.
Chen Yuelan liked Zhao An'an very much at the first sight. She thought this little girl was cute and cute. She had a neatly cut student head, a round face, and a well-curved chin. She looked festive and cute. .
Especially cooking, it is really delicious.
At this moment, when Li Xuemei opened the thermos, the fragrance filled the entire ward.
"It smells so good!" Chen Yuelan couldn't help taking a deep breath, "It's so fragrant, I want to eat it."
"Xuemei, give me the chopsticks."
"Hey, okay."
"Mom, come and let me feed you." Li Xuemei took the small dining table and placed it on the hospital bed, poured the fish soup and fish balls from the thermos into the bowl, put the vegetarian fried cabbage on it, and poured the porridge into the bowl. In the bowl, I took the chopsticks and spoon out, "Mom, I'll feed you."
"I'll do it myself, I don't need you to feed me."
When Chen Yuelan smelled this smell, she felt her appetite whetted. She picked up chopsticks and spoons, and ate fish soup and porridge at the same time.
"Delicious, really delicious."
"Is this meatball made of fish?"
Chen Yuelan looked at Zhao An'an, "An'an, you don't know, I don't eat anything good these days, it feels like I have lost my sense of taste."
"Aunt Chen, if you like to drink this fish soup, I will make it for you tomorrow, because I am busy these days and cannot come to your house every day to make it. I made it and asked my friends in the village to bring it to the gate of the textile factory. , give it to Sister Xuemei, let Sister Xuemei bring it for you to drink, see if it’s okay.”
Zhao An'an thought for a while and said, "Or if you don't mind, I'll get up earlier in the morning, or I'll send it to you when I get off work in the evening."
"Then how embarrassing this is!" Chen Yuelan was moved when she heard Zhao An'an's proposal. Among other things, the dish made by Zhao An'an was really delicious.
During the few days she was hospitalized, she also bought and ate food from restaurants outside, but she just couldn’t taste it. No, if this goes on, the doctor said it's not okay.
Then Chen Yuelan thought of the fish soup and mushroom corn rice that Li Xuemei had brought home before, so she murmured that she wanted to try fish soup and mushroom corn rice.
Although I didn't eat the mushroom corn rice, but I drank the fish soup, fish balls, and the fried vegetarian cabbage.
As soon as Chen Yuelan ate, the patient in the next bed stretched his head and looked over, "Comrade, your food is really good, it smells so good!"
"That's not true." Chen Yuelan smiled all over her face, "There's really nothing to say about the taste, but it's a pity that there aren't many, otherwise I'll share some for you to taste."
The hospital bed next door said: "We just heard that Comrade Zhao Anan made it. We just want to ask, Comrade Zhao, when you cook it next time, can you make more so that we can also taste the taste? It tastes good. If so, we will pay for it.”
"It's no problem." Zhao An'an agreed straight away. She originally had the idea of delivering food to the hospital. When the private kitchen opened up, she would deliver food outside regardless of the store.
"I'll come back tomorrow. I'll make a few more copies tomorrow and bring them to everyone."
"Everyone can order whatever they want. If you don't know what to eat, just let me match it."
"The ones made in custody are nutritious and delicious, definitely suitable for patients to eat."
"That's a good thing, then it's a deal."
"Yeah, it's settled."
Zhao Anan didn't expect that if she followed Li Xuemei for a trip, she could get a fortune by cooking for her mother. After finishing her work at the Furong Cake Factory, she could proceed to the next step.
Chen Yuelan saw that everyone wanted to eat, so she asked Li Xuemei to pour out a little of what was in the thermos for everyone to taste.
After everyone tasted it, they all praised it.
"This fish soup is really delicious. It's very fresh and doesn't have any fishy smell. The same goes for this meatball. Once you chew it, it's full of juice and it's very strong."
"And this porridge, which is much more delicious than the ones made at home."
"It's not good, it's better than the one my man bought for me outside."
Everyone praised each other, but it was a pity that this was made for Chen Yuelan, and the portion was not much, and I was embarrassed to let Chen Yuelan divide it again.
The kitchen is not big, about three or four square meters, with a table, a stove, a refrigerator and a small range hood.
The floor is covered with tiles, the walls are painted white, and the doors of the east and west cabinets are placed in a clean and tidy manner.
The two passed the river on the way back, and Zhao Anan went down to catch a fish. Li Xuemei was completely shocked when she saw her operation.
Zhao Anan caught the fish and saved Li Xuemei the money to buy the fish.
As soon as he entered the kitchen, Zhao An'an asked Li Xuemei, and after finding out the kitchen utensils and condiments in the kitchen, Zhao An'an began to show his skills.
She killed the fish, cleaned it, picked out the fish meat, then chopped it into pieces with a kitchen knife, then added seasoning and beat it repeatedly. After the beating was tough, it was made into fish balls one after another.
The fish head and fish bones were boiled into a white thick soup. After adding salt, put the fish balls down one by one.
Zhao An'an made a fish ball soup, a lean meat porridge with mushrooms, and fried vegetarian cabbage. They were light and light, very suitable for patients.
After it was done, Zhao Anan asked Li Xuemei to put it in a thermos. She made these dishes with the mountain spring water in her own space. Not to mention the clear and sweet mountain spring water, it is still good for health care.
After finishing it, Li Xuemei took a bag and called Zhao An'an to the County People's Hospital.
On the way, Zhao Anan also bought some fruit and milk powder for the elderly to take with her. When visiting patients, she couldn’t empty her hands. It happened that she had the 20 yuan from Xiao Xiaohong, so she didn’t feel bad about spending it.
After arriving at the inpatient department, Li Xuemei first introduced Zhao An'an to her mother Chen Yuelan, "Mom, this is Comrade Zhao Zhao An'an. The mushroom corn rice and fish soup I bought home before were all made by An'an."
"Today, I brought her home specially, and asked her to make food for you, so you can try it."
"An'an, this is my mother. My mother's name is Chen Yuelan. Just call her Auntie Chen."
"Hello, Aunt Chen, I'm Zhao An'an, Aunt Chen, just call me An An." Zhao An'an obediently greeted Chen Yuelan, "Aunt Chen, are you feeling better? If you want to eat anything in the future, you can let Xuemei Sister told me, I will make it for you and send it to you when I am free."
"That's so embarrassing, what a trouble to you!" Chen Yuelan's mouth was tasteless, and she felt bitter when she ate something else, but the doctor said that she should eat more, and her body will recover quickly after taking nutritional supplements.
Chen Yuelan liked Zhao An'an very much at the first sight. She thought this little girl was cute and cute. She had a neatly cut student head, a round face, and a well-curved chin. She looked festive and cute. .
Especially cooking, it is really delicious.
At this moment, when Li Xuemei opened the thermos, the fragrance filled the entire ward.
"It smells so good!" Chen Yuelan couldn't help taking a deep breath, "It's so fragrant, I want to eat it."
"Xuemei, give me the chopsticks."
"Hey, okay."
"Mom, come and let me feed you." Li Xuemei took the small dining table and placed it on the hospital bed, poured the fish soup and fish balls from the thermos into the bowl, put the vegetarian fried cabbage on it, and poured the porridge into the bowl. In the bowl, I took the chopsticks and spoon out, "Mom, I'll feed you."
"I'll do it myself, I don't need you to feed me."
When Chen Yuelan smelled this smell, she felt her appetite whetted. She picked up chopsticks and spoons, and ate fish soup and porridge at the same time.
"Delicious, really delicious."
"Is this meatball made of fish?"
Chen Yuelan looked at Zhao An'an, "An'an, you don't know, I don't eat anything good these days, it feels like I have lost my sense of taste."
"Aunt Chen, if you like to drink this fish soup, I will make it for you tomorrow, because I am busy these days and cannot come to your house every day to make it. I made it and asked my friends in the village to bring it to the gate of the textile factory. , give it to Sister Xuemei, let Sister Xuemei bring it for you to drink, see if it’s okay.”
Zhao An'an thought for a while and said, "Or if you don't mind, I'll get up earlier in the morning, or I'll send it to you when I get off work in the evening."
"Then how embarrassing this is!" Chen Yuelan was moved when she heard Zhao An'an's proposal. Among other things, the dish made by Zhao An'an was really delicious.
During the few days she was hospitalized, she also bought and ate food from restaurants outside, but she just couldn’t taste it. No, if this goes on, the doctor said it's not okay.
Then Chen Yuelan thought of the fish soup and mushroom corn rice that Li Xuemei had brought home before, so she murmured that she wanted to try fish soup and mushroom corn rice.
Although I didn't eat the mushroom corn rice, but I drank the fish soup, fish balls, and the fried vegetarian cabbage.
As soon as Chen Yuelan ate, the patient in the next bed stretched his head and looked over, "Comrade, your food is really good, it smells so good!"
"That's not true." Chen Yuelan smiled all over her face, "There's really nothing to say about the taste, but it's a pity that there aren't many, otherwise I'll share some for you to taste."
The hospital bed next door said: "We just heard that Comrade Zhao Anan made it. We just want to ask, Comrade Zhao, when you cook it next time, can you make more so that we can also taste the taste? It tastes good. If so, we will pay for it.”
"It's no problem." Zhao An'an agreed straight away. She originally had the idea of delivering food to the hospital. When the private kitchen opened up, she would deliver food outside regardless of the store.
"I'll come back tomorrow. I'll make a few more copies tomorrow and bring them to everyone."
"Everyone can order whatever they want. If you don't know what to eat, just let me match it."
"The ones made in custody are nutritious and delicious, definitely suitable for patients to eat."
"That's a good thing, then it's a deal."
"Yeah, it's settled."
Zhao Anan didn't expect that if she followed Li Xuemei for a trip, she could get a fortune by cooking for her mother. After finishing her work at the Furong Cake Factory, she could proceed to the next step.
Chen Yuelan saw that everyone wanted to eat, so she asked Li Xuemei to pour out a little of what was in the thermos for everyone to taste.
After everyone tasted it, they all praised it.
"This fish soup is really delicious. It's very fresh and doesn't have any fishy smell. The same goes for this meatball. Once you chew it, it's full of juice and it's very strong."
"And this porridge, which is much more delicious than the ones made at home."
"It's not good, it's better than the one my man bought for me outside."
Everyone praised each other, but it was a pity that this was made for Chen Yuelan, and the portion was not much, and I was embarrassed to let Chen Yuelan divide it again.
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