Chapter 327
The two turned their heads and saw Su Wanning running out of the room at the same time, as if she was welcoming some important person.
When they came to the door, Su Wanning didn't even catch her breath, and hugged the bamboo basket into her arms.
"Why do you dislike it? You don't dislike it at all, thank you so much!"
The eldest brother was also made more embarrassed by Su Wanning's enthusiasm, smiled awkwardly, scratched his head without saying anything, turned and left.
When he turned his head, Zhou Shen couldn't help but raised his hand and tapped Su Wanning's forehead lightly.
"Can't you restrain yourself a bit? Let people see it and think we can't afford food here!"
Su Wanning also knew that she had lost her composure just now, but she still refused to admit it.
"We obviously can't afford to eat anymore..."
[I'm shocked, is Su Wanning a dog's nose?She could smell sweet potatoes right outside the door? 】
[Sure enough, the foodie has a sharp nose. 】
[That family is really nice too! 】
[That's right, the program team just doesn't give food! 】
Half an hour later, looking at the millet porridge with pickles on the table in front of him, Yu Xin rested her cheek in boredom.
"Shall we have this for breakfast? I want meat."
"Isn't there roasted sweet potatoes?"
Su Wanning looked indifferent, holding a hot roasted sweet potato in her hand, and peeled off the skin of the roasted sweet potato while blowing.The sweet potatoes inside are orange-yellow and attractive, and even the honey is baked out, exuding an attractive fragrance.
But it's a pity that the other three people don't have as much interest and obsession with roasted sweet potatoes as she does.
"Didn't we buy meat at the market yesterday? Why can't we eat some of that? Even a fried dish is fine." Yu Xin pouted and complained.
"Wake up, those dishes are reserved for the director tomorrow, we can only eat these now."
Yu Xin opened his mouth wide, obviously dissatisfied, but finally swallowed the breath, without saying anything, and started to drink porridge like a deflated ball.
Fang Wei next to him took a sip of the porridge and narrowed his eyes in satisfaction: "But I think this porridge is delicious. It's thick enough to cook and has a rice fragrance."
[Isn't this just for breakfast?Don't be too picky. 】
[Who eats meat early in the morning, Yu Xin's appetite is too good. 】
[I have such a good appetite, could it be that I have it? 】
[Open your mouth to spread rumors, people are just greedy, how can you make up anything? 】
"Okay, okay, I promise we will have a makeshift meal at noon today, and I will give you a big meal tonight, okay?"
Under Su Wanning's repeated guarantees, a smile appeared on Yu Xin's face. After breakfast, the four of them didn't care about rest. After fully armed, they set off directly to the corn field.
This time, the four of them were on the alert, and when they arrived at the cornfield, they were assigned tasks. Each person was in charge of an area and started working in silence.
The sun was rising gradually, and the temperature was also rising gradually. The four of them wore straw hats on their heads, but under the straw hats, sweat also flowed down, and the sound of breathing gradually became rapid.
It seems that with the help of tricycles, they only need to work in the field all morning, and Zhou Sheng is responsible for delivering the corn in each person's basket to the tricycle.
At eleven o'clock at noon, Su Wanning glanced at his watch, declined Zhou Sheng's two hands extended to him, and walked outside with a bamboo basket on his back.
"I'll cook first, and you'll come back after a while, it's too hot at noon, be careful of heatstroke."
Su Wanning was panting slightly when she said this, and the other three people also answered weakly.
After returning home, Su Wanning washed her hands and didn't even bother to change her clothes, so she went straight into the kitchen.
Fortunately, the program team is quite conscientious. The air conditioner is installed in the room, the temperature has dropped a lot, and people's hearts have gradually become less impetuous.
Su Wanning thought about it for a while, first grabbed a handful of mung beans in the pot, washed them, then took a pot full of water and started to boil them.
Then she took out yesterday's leftovers and cracked a few more orange-yellow eggs, preparing to make fried rice with eggs.
[No way, she came back so early to make fried rice with eggs? 】
【The four of us are so tired. After picking corn all morning, don't we need some good supplements for lunch? 】
[Everyone has said that the food should be reserved for the director. 】
[Even if it's for receiving guests, you don't have to be so harsh on your teammates. 】
[Just make an egg fried rice, and she needs to come back early, obviously to avoid labor. 】
Su Wanning was so absorbed in her work that she had no time to pay attention to the barrage, which gradually led to the rise of these negative public opinions, until it was uncontrollable.
After the egg fried rice was done, Su Wanning put it in the pot to warm it up, and then fried another vegetable.
Su Wanning peeled the corn kernels from the corn, and fried another dish of corn with pine nuts and a vegetable.
When all this was done, the mung bean soup had also been boiled. Su Wanning directly put the mung bean soup in the bottle and put it in the freezer layer of the refrigerator to cool down quickly.
The food on the table is steaming, the color of pine nuts and corn, and the stir-fried seasonal vegetables next to the bright yellow are emerald green.
Although there is no meat on the table, the picture of the menu when it is put together is also very pleasing to the eye.
As soon as the food was put on the table, seeing that those people hadn't come back, Su Wanning turned her head and came to the back door of the house, shouting loudly towards the cornfield: "Come back to eat, don't pick any more!"
"Hey--"
There was a response from the cornfield far away, and after a while, a small human head could be seen moving slowly here.
Three minutes later, Zhou Sheng rode the tricycle back first, and when he got out of the car, he spread the corn on the ground to dry.
"Go and eat, it will be cold in a while."
"I'll go back to my room first and take a shower."
Zhou Shen's head was covered with sweat, and he waved his hands repeatedly. The handsome man looked a little embarrassed at this time, his hair was so wet with sweat that the willows were tightly stuck to his forehead, and there were patches of bruises on his face. dirt.
When the other two came back, the situation was not much better. When they heard that they could eat, they also showed a lack of appetite. Fang Wei even directly proposed not to eat, but to go back to the room and go to sleep.
"How can we do without eating? We still have a tough battle to fight in the afternoon. Let's rest for a while after dinner, and go out to pick corn when the weather is cool. You don't need to rush to rest."
After Su Wanning's repeated persuasion, Fang Wei stayed, but at this time, the discordant voices in the barrage had intensified.
[What do you mean, I won't pick it this afternoon? 】
[I think Su Wanning did it on purpose.Rest with everyone in the afternoon, and in the evening she can make an excuse to make dinner and stay at home. She just doesn't want to work herself! 】
(End of this chapter)
The two turned their heads and saw Su Wanning running out of the room at the same time, as if she was welcoming some important person.
When they came to the door, Su Wanning didn't even catch her breath, and hugged the bamboo basket into her arms.
"Why do you dislike it? You don't dislike it at all, thank you so much!"
The eldest brother was also made more embarrassed by Su Wanning's enthusiasm, smiled awkwardly, scratched his head without saying anything, turned and left.
When he turned his head, Zhou Shen couldn't help but raised his hand and tapped Su Wanning's forehead lightly.
"Can't you restrain yourself a bit? Let people see it and think we can't afford food here!"
Su Wanning also knew that she had lost her composure just now, but she still refused to admit it.
"We obviously can't afford to eat anymore..."
[I'm shocked, is Su Wanning a dog's nose?She could smell sweet potatoes right outside the door? 】
[Sure enough, the foodie has a sharp nose. 】
[That family is really nice too! 】
[That's right, the program team just doesn't give food! 】
Half an hour later, looking at the millet porridge with pickles on the table in front of him, Yu Xin rested her cheek in boredom.
"Shall we have this for breakfast? I want meat."
"Isn't there roasted sweet potatoes?"
Su Wanning looked indifferent, holding a hot roasted sweet potato in her hand, and peeled off the skin of the roasted sweet potato while blowing.The sweet potatoes inside are orange-yellow and attractive, and even the honey is baked out, exuding an attractive fragrance.
But it's a pity that the other three people don't have as much interest and obsession with roasted sweet potatoes as she does.
"Didn't we buy meat at the market yesterday? Why can't we eat some of that? Even a fried dish is fine." Yu Xin pouted and complained.
"Wake up, those dishes are reserved for the director tomorrow, we can only eat these now."
Yu Xin opened his mouth wide, obviously dissatisfied, but finally swallowed the breath, without saying anything, and started to drink porridge like a deflated ball.
Fang Wei next to him took a sip of the porridge and narrowed his eyes in satisfaction: "But I think this porridge is delicious. It's thick enough to cook and has a rice fragrance."
[Isn't this just for breakfast?Don't be too picky. 】
[Who eats meat early in the morning, Yu Xin's appetite is too good. 】
[I have such a good appetite, could it be that I have it? 】
[Open your mouth to spread rumors, people are just greedy, how can you make up anything? 】
"Okay, okay, I promise we will have a makeshift meal at noon today, and I will give you a big meal tonight, okay?"
Under Su Wanning's repeated guarantees, a smile appeared on Yu Xin's face. After breakfast, the four of them didn't care about rest. After fully armed, they set off directly to the corn field.
This time, the four of them were on the alert, and when they arrived at the cornfield, they were assigned tasks. Each person was in charge of an area and started working in silence.
The sun was rising gradually, and the temperature was also rising gradually. The four of them wore straw hats on their heads, but under the straw hats, sweat also flowed down, and the sound of breathing gradually became rapid.
It seems that with the help of tricycles, they only need to work in the field all morning, and Zhou Sheng is responsible for delivering the corn in each person's basket to the tricycle.
At eleven o'clock at noon, Su Wanning glanced at his watch, declined Zhou Sheng's two hands extended to him, and walked outside with a bamboo basket on his back.
"I'll cook first, and you'll come back after a while, it's too hot at noon, be careful of heatstroke."
Su Wanning was panting slightly when she said this, and the other three people also answered weakly.
After returning home, Su Wanning washed her hands and didn't even bother to change her clothes, so she went straight into the kitchen.
Fortunately, the program team is quite conscientious. The air conditioner is installed in the room, the temperature has dropped a lot, and people's hearts have gradually become less impetuous.
Su Wanning thought about it for a while, first grabbed a handful of mung beans in the pot, washed them, then took a pot full of water and started to boil them.
Then she took out yesterday's leftovers and cracked a few more orange-yellow eggs, preparing to make fried rice with eggs.
[No way, she came back so early to make fried rice with eggs? 】
【The four of us are so tired. After picking corn all morning, don't we need some good supplements for lunch? 】
[Everyone has said that the food should be reserved for the director. 】
[Even if it's for receiving guests, you don't have to be so harsh on your teammates. 】
[Just make an egg fried rice, and she needs to come back early, obviously to avoid labor. 】
Su Wanning was so absorbed in her work that she had no time to pay attention to the barrage, which gradually led to the rise of these negative public opinions, until it was uncontrollable.
After the egg fried rice was done, Su Wanning put it in the pot to warm it up, and then fried another vegetable.
Su Wanning peeled the corn kernels from the corn, and fried another dish of corn with pine nuts and a vegetable.
When all this was done, the mung bean soup had also been boiled. Su Wanning directly put the mung bean soup in the bottle and put it in the freezer layer of the refrigerator to cool down quickly.
The food on the table is steaming, the color of pine nuts and corn, and the stir-fried seasonal vegetables next to the bright yellow are emerald green.
Although there is no meat on the table, the picture of the menu when it is put together is also very pleasing to the eye.
As soon as the food was put on the table, seeing that those people hadn't come back, Su Wanning turned her head and came to the back door of the house, shouting loudly towards the cornfield: "Come back to eat, don't pick any more!"
"Hey--"
There was a response from the cornfield far away, and after a while, a small human head could be seen moving slowly here.
Three minutes later, Zhou Sheng rode the tricycle back first, and when he got out of the car, he spread the corn on the ground to dry.
"Go and eat, it will be cold in a while."
"I'll go back to my room first and take a shower."
Zhou Shen's head was covered with sweat, and he waved his hands repeatedly. The handsome man looked a little embarrassed at this time, his hair was so wet with sweat that the willows were tightly stuck to his forehead, and there were patches of bruises on his face. dirt.
When the other two came back, the situation was not much better. When they heard that they could eat, they also showed a lack of appetite. Fang Wei even directly proposed not to eat, but to go back to the room and go to sleep.
"How can we do without eating? We still have a tough battle to fight in the afternoon. Let's rest for a while after dinner, and go out to pick corn when the weather is cool. You don't need to rush to rest."
After Su Wanning's repeated persuasion, Fang Wei stayed, but at this time, the discordant voices in the barrage had intensified.
[What do you mean, I won't pick it this afternoon? 】
[I think Su Wanning did it on purpose.Rest with everyone in the afternoon, and in the evening she can make an excuse to make dinner and stay at home. She just doesn't want to work herself! 】
(End of this chapter)
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