After picking up the boss, my vest fell off

Chapter 311

Even though Lu Youxi is on winter vacation now, she is not idle, and continues to be busy with the little fan book.

After work in the evening, when I entered the door with Zhou Shuyan, I could smell the smell of frying things in the house.

"Mom, what are you frying?" Lu Youxi asked as she entered the kitchen.

As soon as he entered, Lu Youxi was taken aback.

Good guy, wherever possible in the kitchen, there are pots of fried goods.

There are fried twists, fried open smiles, fried spring rolls with red bean paste, fried oil cakes, and fried sanzi.

There are also fried fish, croquettes, fried shrimp chips, fried lotus root slices, and fried mushrooms.

Fried fish is divided into fried yellow croaker and fried saury.

The croquettes are divided into fried radish meatballs and fried celery meatballs.

Fried mushrooms include fried pine mushrooms, fried enoki mushrooms, and fried king oyster mushrooms.

"Mom, did you blow this up today?" Lu Youxi asked in surprise.

Because she remembered that she hadn't gone out since yesterday and this morning.

"That's right!" Liu Yushu looked at the results in a kitchen full of results, and she happily closed her mouth from ear to ear. "Today I fried everything, and tomorrow I will start making all kinds of lo mei."

"Mom, it's good for you to take your time. It's so tiring to rush out in one day." Lu Youxi said while stepping forward to rub Liu Yushu's waist.

Liu Yushu stood in the kitchen all day today, her waist was really sore, after being rubbed by Lu Youxi a few times, the brows were relaxed.

"I think it's too oily to fry in a few days, so it's better to finish frying in one day." Liu Yushu explained, "Tomorrow it will be ready. Tomorrow, the meat will be stewed on a low fire. I just sit and watch the fire. "

Today, even the bento for Internet cafe customers, the meat dish is fried fish.

In the next few days, the bento of Internet cafe customers will depend on what she cooks that day.

"You fried so many." Lu Youxi said.

"Chinese New Year, it's lively." Liu Yushu explained with a smile, "Besides, during the Spring Festival holiday, everyone is on holiday, and there are no vegetable sellers in the market. We can only buy them and cook them first."

"Fried food is easy to store. I have fried it twice, and it is crispy. The outside is protected by oil, so it is not easy to spoil. Moreover, the winter in the imperial capital is dry and cold, so let it dry naturally on the balcony. You don't need to heat it when you eat it. When you eat it, it is chewy and crispy. If you heat it up and cook it again, it will have another taste.”

"I also ordered pork belly, pig skin, trotters, beef tongue, beef brisket, beef tendon, free-range chicken, and chicken feet with the stall owner." Liu Yushu said, "Chicken feet are cheap now, and I have ordered a lot. The marinated chicken feet are for you to eat as snacks. Brain part of the pig’s trotters, and set aside some to make pig’s trotter jelly. Pig skin and free-range chicken are also used to make pig skin jelly and chicken jelly. Keep the other two, and I will fry them after frying , make roast chicken for you to eat."

"Do so much!"

Liu Yushu smiled and said: "In the past, you couldn't eat these at home. This year, our family is celebrating the New Year here by ourselves. No one is in charge. I made them for you."

Saying that, Liu Yushu's expression darkened a little, and she grabbed Lu Youxi's hand and said, "It's New Year's Eve this year, you can't stay at home. But it's okay, it's the same when you come back later, anyway, there are so many delicious things, I'll keep them for you!"

"These are freshly fried today. Let's try them all tonight and eat fresh ones." Liu Yushu adjusted her mood and said happily.

During the meal, Lu Youxi said: "Mom, don't be busy these two days, don't you still have to take care of the lunch in the Internet cafe? On the weekend, our company will also be closed, and I will cook with you at home."

"Not busy, what are you busy with? For the meat and vegetables in the bento, I just put whatever is marinated that day. It doesn't bother me at all." Liu Yushu said, "Those stewed meats are all made from a pot of soup, and the soup is more delicious. The more fragrant it is. Our pot is small, so we can’t marinate so much in one day. I finish the stew tomorrow, and the soup can be used again. And there is more meat in the soup, and it will be more fragrant if it is marinated.”

"Today I'm afraid of wasting oil. Tomorrow, I don't need to stew things like today. If I stew a little bit a day, I won't be tired while sitting and watching the fire."

While Lu Youxue was eating, he suddenly said, "Sister, will you not be able to celebrate the New Year at home this year?"

Liu Yushu scolded with a smile: "Your sister usually comes back often, not missing the New Year's day. Besides, your brother-in-law always comes back with your sister, but it's rare to go back to your in-laws."

Zhou Shuyan has done a good job.

When Liu Yushu talked about it in the kitchen just now, Lu Youxi realized the seriousness of this matter.

Although she and Zhou Shuyan are not divorcing for the time being, they are still in the stage of dating.

And Xu Jingmin also knew that the two of them were not real husband and wife.

It's not good for her to go home with Zhou Shuyan to celebrate the New Year.

As a result, now, my family thought that she was going to her husband's house for the New Year, and she couldn't explain it clearly when she came back.

It can't be that everyone in the family is here, but she wants to celebrate the new year alone outside, right?
This is too pathetic.

Lu Youxi didn't expect that he would encounter difficulties that he couldn't solve.

Just when Lu Youxi was thinking about how to solve this problem, she heard Zhou Shuyan say: "I discussed it with my mother. During the Chinese New Year, let's spend it together."

"The two of us lived together?" Liu Yushu was both surprised and delighted.

Zhou Shuyan nodded, "I've already booked a restaurant for the New Year's Eve dinner, so you don't have to be busy making the New Year's Eve dinner, let's sit together and have a good meal."

"Anyway, during the Chinese New Year, there are only me and my mother in the family. This year, there are only three of us, and it's not very lively. We have a big family together. It would be better if there are more people."

Liu Yushu and Lu Zhenguo were a little hesitant at first, but when they heard Zhou Shuyan say that even the hotel had been booked, they finally agreed without any psychological burden.

In fact, in previous years, because of the presence of old man Zhou, even if Zhou Shuyan's father was gone, they still had to celebrate the festival with old man Zhou together.

But Zhou Xueyi was there to deal with people, Xu Jingmin was really impatient to deal with Zhou Xueyi.

After hearing Zhou Shuyan's plan this year, he agreed repeatedly.

And she directly told Mr. Zhou that she didn't want to eat at the same table with Zhou Xueyi, and she wouldn't be together during the Spring Festival this year.

Mr. Zhou also has nothing to do with Xu Jingmin.

Originally, this daughter-in-law was a willful person.

Xu Jingmin never cared about Zhou Xueyi, and she was also generous and filial.

After Zhou Shuyan's father was gone, Mr. Zhou felt sorry for Xu Jingmin even more.

He also said that it doesn't matter whether she goes out to live on her own, returns to her natal family, falls in love, or remarries.

If Xu Jingmin remarries, it will not affect the cooperation and friendship between the Xu family and the Zhou family, and Mr. Zhou will prepare another dowry for her.

(End of this chapter)