Wearing a book at eighty, being pampered by a disabled boss

Chapter 83 Soybean Pig Trotter Soup

After Gu Jiaojiao finished her meal, she asked Gu Erge to cut up one side of the pork from the farm and chop off a leg for Song Zijie.

Then distributed some souvenirs to Song Zijie, Second Aunt Song was so happy seeing so many things from ear to ear.

You YouQi knew that the miracle doctor had also come to Qingcheng, her son's illness was hopeful, and she walked with wind.

Father Gu sent Uncle Song's family to the gate of the yard after dinner, and the driver of the Song family drove the family of three away.

The snails and dried snail meat that Gu Jiaojiao bought in the black market were not given to Song Zijie.

Gu Jiaojiao kept the shelled snails in clean water. Fresh snails could not be eaten immediately, as there would be a lot of sand and soil in them.

After a few days of raising, the soil and sand in the snails will be almost vomited, and the mouth will not smack when eaten.

In the black market, the seller of snails said that he had raised them for two days, so he could make fried snails for lunch tomorrow.

"Jiaojiao, will so much pork go bad?" Mother Su asked worriedly.

"Mom, let's stew one pig's trotter tonight, then marinate another pig's trotter and some pork belly, we can eat it vigorously.

All the remaining meat is made into bacon, which will not go bad after a year. "

Actually, with Gu Jiaojiao's space, fresh meat won't go bad for a long time, but she won't let the third person know that she has space.

"Jiaojiao, are you tired? Then tell me how to stew pig's trotters, and I'll fix it when I come."

"Okay, pig's trotter is an ingredient that we all like to eat, whether it's braised in soy sauce or stewed, it's delicious.

We all like to eat the Q-bomb texture of trotters, and the trotters are rich in collagen.

It happened that my grandfather and the others were seriously lacking in nutrition, so they stewed pig's feet soup with soybeans and made it for breakfast tomorrow morning. "

"Jiaojiao also lacks nutrition, so she should eat more, so let's stew a hind hoof.

The front hoof has more meat but less bone, and the back hoof has less meat and more bone. Make that front hoof a braised pig's trotter. "

After all, Mother Su is the chef, so it was settled immediately. Others who don't know how to cook naturally have no objections.

These days there is a lack of oil and meat, so the choice is different from that of later generations, if Gu Jiaojiao chooses.

She will choose the hind feet to make braised pig's feet, but it doesn't matter which one she chooses, whether it is soup or braised.

If you don't master the trotters a little bit, the trotters will have a fishy smell.

Wanting to make delicious trotters has a lot to do with cooking skills.

Gu Jiaojiao told Su's mother that the pig's trotters are mainly controlled and kept at bay. The pig's trotters are soft and rotten, and the key is not to smell fishy.

Gu Jiaojiao took out vinegar and many ingredients from the space before, and put them in the kitchen.

The Su family thought that Gu Jiaojiao and his wife bought it in a department store, so they were not surprised.

Vinegar is a sour seasoning, but in addition to having a sour taste, vinegar also has another effect, which is to relieve greasy and fishy smell.

When stewing pig's trotters, put a little vinegar when the pig's trotters are just out of the pot, which can not only relieve the greasiness and fishy smell.

The most important thing is that vinegar can decompose collagen and make it easier to be absorbed and utilized by the body.

At the same time, it can also play a softening role, and the trotters are more likely to be soft and rotten.

But one thing to note is that it is best to put the vinegar when it is just in the pot.

If it is left late, the vinegar will not be completely volatilized, which will affect the overall taste, and at the same time, it will also make the taste of the trotters slightly sour.

Soybean and pig's trotters are the best partners whether they are stewed or braised in soy sauce.

In addition to being a combination of meat and vegetables, it is more nutritious to eat, and the most important thing is that soybeans also have a certain greasy effect.

And the soybean itself has a slight sweetness, which can greatly improve the overall taste of the dish.

Do not put pepper, pepper is a kind of seasoning with a numbing taste, and the fragrance is relatively strong.

When eating pig's trotters, in addition to eating the meat quality of the pig's trotters, the most important thing is to eat the umami of the pig's trotters.

But if pepper is added, it is easy to cover up the umami taste of the pig's trotter itself, which will be counterproductive.

Then don't put cooking wine, cooking wine is suitable for cooking, and the stew is cold water.

"Jiaojiao, I've already remembered, you can rest assured and go to sleep, you have to go to class tomorrow." Mother Su urged her.

"Mom, it's hard work for you." After Gu Jiaojiao finished speaking, she asked the Gu family members who were in poor health to go to rest too.

Second brother Gu took Geng Rui to wash up first, then sent him to the room on the second floor to sleep, and he also went downstairs to help chop pig's trotters.

Grandpa Gu and Brother Gu's health has improved, but they still need to take good care of them for a while.

Gu's father was tired from the car ride, and Gu's mother was too weak to rest. The only ones who worked were Su's father, Su's mother, Su Qinchun, and Gu's second brother.

The four of them are full of energy, and each fills their small coffers. Gu Jiaojiao stipulates that the more they work at home, the more they get.

Su Qinchun pays 15 cents a day for washing dishes, 20 yuan a month, and ordinary workers only pay more than [-] yuan a month.

All work has a corresponding income, so not only do the workers have no complaints, but they are also very excited.

Su Shuo pushed the wheelchair to help Gu Jiaojiao fetch hot water, and went back to their room to wash her.

He himself pushed the wheelchair to the press well in the yard and took a cold shower.

Gu Jiaojiao helped him hang up the potion as usual, and she dried his short hair with a blower, and her own long hair had to be dried before going to sleep.

"Jiaojiao, you're tired from driving, go lie down on the bed, and I'll blow dry your hair."

When Su Shuoci gets along with others, he is very reticent and perfunctory.

But once he was with Gu Jiaojiao, he would talk endlessly, revealing his concern and concern for her everywhere.

"It's inconvenient for you to have one hand, so I'll do it myself."

"It's very convenient. Look at me holding the hair dryer in my right hand like this. Go to sleep first."

Gu Jiaojiao couldn't resist him, so she let him blow it off, Su Shuoci asked while helping his daughter-in-law blow her head.

"Jiaojiao, you want to give some food to your elder brother tomorrow, we don't have those packages in your space?"

"That's right, you can't tear open the packaging for summer ones, what's the matter?"

Gu Jiaojiao usually took out a small amount, and she just tore open the package and gave them to eat.

The fruit is also unpacked and taken out one by one for everyone to eat.

"Isn't there tissue paper wrapping fruit in Jiaojiao Space, we stick those tissue paper on the packaging.

If you go to class tomorrow, I will stick the packaging in your space, do you think it is okay? "

Su Shuo said calmly, he had been thinking about what excuse he should find for his daughter-in-law to go to class tomorrow.

"That's fine, but you won't see anyone tomorrow morning, how can you tell grandpa and them?"

"Hey, I'll just say that I'll go shopping tomorrow, and then I'll pick you up from school and go home with you."

"Well, then do as you said, and you help me organize the food in the space by the way, and see which ones are suitable for the eldest brother of the Sheng family, and you can do it yourself."

"Listen to my wife, I will definitely complete the task, Jiaojiao, go to bed first." Su Shuo said happily.

He really looked forward to the feeling of going to school with his wife.

(End of this chapter)