Song Dynasty female artist

Fortunately, there are 28 dishes, including six cold dishes and two kinds of fruits.

So there are only twenty kinds of hot dishes left.

Those that need time have been stewed early, and the rest are dishes that need to be fried.

After decorating, there is nothing to do left and right.

Su Yixin and Gao Ge took An Lan to help in the kitchen.

If you help, you will become Su Yixin in charge.

Well, it's been a long time since I've been in charge of cooking, and what I want during the Chinese New Year is to be happy, so Su Yixin decided to show off.

The first dish: the boiled fish that everyone loves.

Su Yixin chose about five catties of grass carp, and commanded Gao Ge to fillet the fish well. No matter how simple the taste is, there is one thing that is good in ancient times, that is, the ingredients are all natural. Not only does this grass carp have no earthy smell, but it can also Eat a fresh and sweet taste.

Adding too much seasoning will destroy the taste of the ingredients itself. Although Su Yixin cooks the boiled series, it is better to use as little seasoning as possible.

The last splash of oil was poured on it, and it hit the head in an instant.

Gao Ge couldn't stop swallowing, and finally took out a magic weapon to keep the freshly boiled fish fresh.

In this way, whether it is taste, temperature or color, it will be the same as when it was just out of the pan.

After the boiled fish is done, the next step is to stir-fry the beef.

These days, it's really not easy to get beef. It's thanks to the Bai family's blessing that they can get ten catties of beef.

Five catties of beef tenderloin and five catties of beef tendon.

Su Yixin asked Fang's mother to marinate the tendon meat with the method she taught yesterday, as today's cold dish, and Su Yixin used the leftover tenderloin to stir-fry.

The beef Su Yixin is not marinated. Heat the pot red with high heat, heat the pot with cold oil, put in onion and ginger, the beef will pour down, and there will be a "squeaky" sound, then quickly stir-fry a few times, add salt, five-spice powder And soy sauce, and then fry a few times to get out of the pan.

Stir-fried beef, all you need is a fast word.

Otherwise, the meat will be old, and ordinary teeth will not be able to bite at all.

After Su Yixin cooked a dish, Gao Ge would accept another dish, and the cooperation was very good.

The kitchen was very hot, and Su Yixin started to sweat profusely after only two dishes were prepared.

Seeing this, Gao Ge was about to go out and get a wet towel to wipe off Su Yixin's sweat, when he saw Gu Qingjue strolling over in a round-neck robe in the color of Luoshen Pearl, with a few wintersweet flowers embroidered on his shoulders, with a handkerchief in his right hand, his gaze It fell gently on Su Yixin.

Then he wiped Su Yixin's sweat as if no one else was around.

Su Yixin thought it was Gao Ge at first, but it wasn't until she finished frying the third dish that she realized it was Gu Qingjue.

Smiled, then got busy.

The next thing was Su Yixin's cooking. Gu Qingjue stood aside and was in charge of wiping Su Yixin's sweat, as if there was no one else around, watching Gao Ge take the initiative to retreat to the entrance of the kitchen.

Only wait for the dishes to be fried before stepping forward and packing the dishes.

After putting it on, he bit his fingernails and observed Su Yixin and Gu Qingjue.

Watching and watching, biting fingernails changed to touching chin.

What a beautiful picture.

Gao Ge suddenly thought of something, ran out, and came back soon. When he came back, he had a black mirror in his hand, which was Li Zhengzhen's recording mirror.

Gao Ge used the mirror as a mobile phone for shooting videos, and he followed Su Yixin and Gu Qingjue to take pictures the whole time.

After shooting, she ran back to the courtyard with the recording mirror, letting the people in the courtyard appreciate her masterpiece.

"How about it, are you envious?"

Both Zeng Shengji and Qiu Hong are in their thirties. If there is no accident, at their age, their grandchildren have all come out. They just glanced at it, sighed in their hearts, and didn't watch too much.

The psychological fluctuations of the three brothers of Baili Xingmou were relatively large.

Of course, there are reasons for each.

Baili Xingmou looks at Su Yixin like he looks at his little sister who is not yet sensible. He just thinks that one day he will find such a harmonious partner.

Traveling hundreds of miles, he has always had a low sense of existence.

However, his psychology is one of the richest.

He has some different feelings about this cousin.

As for Baili Xingcai, he was purely angry. He hadn't even noticed his cousin yet, so why was he abducted by Gu Qingjue.

Unconvinced in uppercase.

So, holding his handkerchief, he quickly went straight to the kitchen, and he also wanted to wipe his cousin's sweat.

As for Li Zhengzhen, when he saw this, he looked at Gao Ge affectionately and said, "Little Gezi, if you cook, I will wipe your sweat for you."

Gao Ge: "...Little Gezi?"

Are you sure that's a polite address for her?
"Li Zhengzhen, are you itchy? Can you get the nickname Xiao Gezi?"

"I, didn't I call it that to show that we are very close!"

He rolled his eyes in high spirits.

It seems close, so you want to marry such a nickname of "two" and "stupid"?

Gao Ge stuffed the recording mirror into Li Zhengzhen's arms: "Think about it carefully, what should you call me!"

"what?"

Li Zhengzhen, who was holding the recording mirror, revealed a mask of pain. The nickname Xiao Gezi was already the best name for him.

Seeing Gao Ge's angry back that was about to disappear, Li Zhengzhen held his breath and shouted, "Lady!"

wow~~~
This shout was full of anger, not to mention whether Wang Damao and Li Qiuju, who were a few feet away, could hear it, anyway, the entire Gu family, as long as they were panting, could hear it.

Shocked and sang loudly: "..."

She turned her head and glared at Li Zhengzhen fiercely: "Stupid, just wait for me!"

Li Zhengzhen's painful mask deepened.

What, still not good?

So what is the proper name for it?

The last time he called her by her name directly, she was angry for a while, saying that it seemed too unfamiliar to call her by her name directly, so she wanted to get closer and called her Xiaogezi, but she was still dissatisfied with Xiaogezi.

Calling her a "lady" now, she is still angry.

Why are women so difficult?

Baili Xingmou looked at Li Zhengzhen sympathetically, and in the end, considering that he was Su Yixin's brother-in-law, he said a few words: "Brother Wuxie, you and Miss Gao are not married yet, so it's somewhat abrupt to call her your wife. .”

"I, I'm also anxious. In fact, in my heart, I have already regarded Gao Ge as my wife. Anyway, in my life, I only want to be a Taoist couple with Gao Ge."

Baili Xingmou, who wanted to guide Li Zhengzhen, was forcibly fed a mouthful of rations: "!"

What to do, he suddenly doesn't want to teach now.

No, let's teach it, after all, they are the same kind, who knows if he will encounter similar difficulties in the future.

"Brother Wuxie, in fact, there are many ways to call the girl I love."

Many names?

Li Zhengzhen thought bitterly, I can't even think of an obvious intimate name now, there are many more...

"for example?"

"For example, Xiao Ge, take that child away."

Li Zhengzhen looked at Baili Xingmou suspiciously: "Is it that simple?"

"Yes, it's that simple!"

Li Zhengzhen looked in the direction of the kitchen, cheered himself up, and decided to call her that later.

Here Li Zhengzhen was seriously asking for advice, cooking in the kitchen, when he heard Li Zhengzhen's angry "lady" voice, and then looked at the high song from the wasteland, he almost laughed out loud.