Rebirth with Space Materials: Little Cannon Fodder Awakens

Chapter 93 Making Canned Persimmons

After one o'clock in the afternoon, Shi Qinghuan came to Wang Ailan's house. She saw that Wang Ailan was the only one in the house, so she asked Wang Ailan, "Aunt Wang, where is your youngest son?"

"You said Xiaofu, he went to school."

"Oh, do we have a school here?"

"No, regardless of the fact that there is an elementary school in the village closest to us, Xiao Fu is studying there."

Shi Qinghuan nodded after hearing Wang Ailan's words, and then she asked Wang Ailan: "Aunt Wang, what is the reason you asked me to come?"

"It's no big deal. Didn't you say you want to learn how to make canned persimmons with me? I just happen to be making canned persimmons in a while, so I wanted you to learn it. It's easy to make, so I'm sure you'll know it after a while. "

"Okay, is there anything I can do for you?"

"Yes, help me cut the persimmon into small pieces, and I'll wash the jar."

Shi Qinghuan nodded after hearing Wang Ailan's words, and then she picked up the knife to cut the persimmons.

But when her knife touched a foreign persimmon, she remembered that the foreign persimmon soup she drank before had been peeled, so she asked Wang Ailan, "Aunt Wang, should the foreign persimmon be peeled?"

"No, it's too much effort to peel the skin, so just cut it like that, anyway, the taste is not much different."

After Shi Qinghuan heard Wang Ailan's words, she thought of the method of peeling persimmons she had seen before, but she had never tried it, and she didn't know if it would work.

So she said to Wang Ailan: "Aunt Wang, I know a way to peel off the skin of foreign persimmons, but I have never tried it. Do you want to try it?"

"What way? Tell me."

"In fact, the method is very simple, that is, put the persimmon in hot water for a while, and then put the persimmon in cold water, so that the skin of the persimmon can be easily peeled off."

After listening to Shi Qinghuan's words, Wang Ailan also found it very simple, so she planned to try it, but it didn't take much effort anyway.

So she went outside and boiled a pot of hot water, and put a few persimmons into the pot.

A few minutes later, Wang Ailan saw that the skin of the foreign persimmon had burst open, so she asked Qing Huan, "Huanhuan, is it okay to burn the persimmon like this?"

"Okay, you use a spoon to scoop the persimmons into cold water to cool down, and then peel the persimmons."

After Wang Ailan heard Shi Qinghuan's words, she did as Shi Qinghuan said. After a while, she peeled off the skins of a few foreign persimmons, and she was immediately happy.

So she hurriedly said to Shi Qinghuan: "Huanhuan, the method you mentioned is feasible. You see, it only took me so long to peel off the skins of these foreign persimmons."

"That's good. You can heat the water in the pot again, and then put some more persimmons into it."

After hearing Shi Qinghuan's words, Wang Ailan said hello, and then she took it out to heat up.

After more than an hour, Shi Qinghuan finished cutting the last foreign persimmon, and then she said to Wang Ailan, "Aunt Wang, I have already cut all the foreign persimmons, what should I do next?"

"Put the cut persimmons into glass jars, remember not to fill them too full, just fill them eighty-tenths full, because sugar will be added later."

Shi Qinghuan said hello after hearing what Wang Ailan said, and then she and Wang Ailan put the cut persimmons into glass jars.

(End of this chapter)