Chapter 17
Just as he was about to lift his feet to go to the kitchen, suddenly there was a movement upstairs, Qi Song fell down from the upstairs like a monkey, and asked Qi's mother, "What's the smell? Why is it so fragrant?"

He was discussing something with Qi's father in the study, but while discussing, a scent suddenly burst into the study.

At first it was just a faint fragrance, but it gradually became stronger and more attractive, until the father and son couldn't help but come out to check it.

Mother Qi shook her head: "I'm going to the kitchen to have a look."

Qi Song couldn't wait and had already reached the door of the kitchen. The chef inside was an old chef who had been employed by the family for many years. In terms of seniority, he should call Uncle Liu.

"Uncle Liu, what are you doing? It's too fragrant!" Qi Song said, walking towards the source of the fragrance, and couldn't help but move his hands.

Seeing that Qi Song was about to blame him, Uncle Liu hurriedly stopped him and said, "Hey, wait a minute, young master, don't worry, it will be bad if you get angry."

He is a professional chef, and he knows the importance of keeping certain foods airtight during the cooking process.

Qi Song, who was stopped by Uncle Liu, laughed a few times in embarrassment, and defended himself: "It really smells too delicious, Uncle Liu, what delicious food did you make?"

Why hasn't Uncle Liu made such delicious food before?

Uncle Liu was also a little surprised, "Isn't it just the radish bought by the young master?"

"Speaking of which, young master, where did you buy these radishes? Why are they so fragrant? They are very different from the S-grade radishes you made before."

As the chef of the Qi family, he, Lao Liu, has cooked all kinds of ingredients, and even cooked some edible star beast meat.

But today the young master brought back this radish, and it was the first time he saw it.

Not to mention that the body is several times larger than common radishes, the taste is also very different.

What he didn't have the nerve to say was that when he was cutting the radish just now, he couldn't stand the scent that tempted Mr. to eat it and tried a few mouthfuls.

That taste is wonderful.

It's not that the taste of this radish is super delicious, but that the taste is very special, fragrant on the lips and teeth, and full of fluid in the tongue, which is extremely attractive.

Qi Song was stunned, "You said this is the taste of the radish I bought?"

"Uncle Liu, are you kidding me? It's not that I haven't eaten radish before, it doesn't taste good."

Uncle Liu was also stunned, why did the young master buy the ingredients himself, but the young master didn't know the special nature of the ingredients?

He thought it was a special ingredient that the young master searched for, and even suspected that it looked like a radish, not a real radish.

Qi Song wasn't stupid, he knew from Uncle Liu's reaction that Uncle Liu wasn't teasing him, the smell really came from the radish he bought.

He looked back at Qi's father and Qi's mother at the door in astonishment, frowned and said, "Could it be that the detector is broken?"

Father Qi knew what he meant, this scent was really extraordinary, if it wasn't for Ling Zhi, it would be too unreasonable.

But Father Qi shook his head affirmatively, "I just used the detector yesterday, and it detected a spiritual plant."

The detector is not broken, Qi Song is completely confused.

Father Qi was relatively calm, and said calmly: "Whether it's Lingzhi or not, we'll know after a while when it's ready."

The Federal Research Institute said that Lingzhi has a very magical effect on the human body, the kind that can be seen immediately.

After Qi's father said so, Qi Song didn't bother anymore, the family of three sat at the dining table, quietly waiting for Uncle Liu to bring things to the table.

Fortunately, Uncle Liu was very fast, and the few people suffered for a while under the scent, and then they saw Uncle Liu brought everything up with the housekeeping robot.

The other colors are the same as usual, they are all synthetic food or natural crops, except for the milky white soup in the middle, which exudes a distinctive aroma, attracting everyone's attention and saliva.

Uncle Liu couldn't help swallowing hard, for fear that when he opened his mouth, saliva would gush out.

Seeing Father Qi and the three of them staring at the pot of stewed radish soup, he cleared his throat and explained: "There is still some horned beast meat brought back by the owner a few days ago, so I will use the horned beast meat to stew This carrot."

The Horned Beast is a beast with huge horns. It is very fierce. Although it is not a star beast, its force value cannot be underestimated. Moreover, the Horned Beast likes to live in groups and is very difficult to hunt.

However, because the meat of horned beasts is extraordinarily tender, horned beast meat often appears on the dining tables of major families.

Of course, this is often compared to other people. In fact, due to the difficulty of hunting horned beasts, and there are many rich people, even aristocratic families cannot eat three meals a day. They can eat six or seven times a month. It is very good.

Just now the smell was just wafting from the kitchen, and everyone couldn't stand it, now that everything is put out in front of them, who can bear it?

So before Uncle Liu finished speaking, Qi Song had already taken the lead and stretched out his chopsticks towards the pot of stewed radish and horned animal meat.

It's just that the chopsticks that were bound to reach out to the horned beast meat in the past fell directly on the radish in the pot this time.

After stewing, the original crispy radish has become soft, a hole is formed when poked with chopsticks, it is not easy to pick it up, Qi Song tried it a few times, his patience ran out, and he directly served it with a spoon.

Qi Song, who didn't know what respecting the old and loving the young at all, put a large spoonful of radish into his own bowl, put it into his mouth without caring about the heat, and then started chewing while slurping.

After getting used to the temperature in his mouth, Qi Song's eyes suddenly widened.

Qi's father and mother, who were about to move their chopsticks, were so frightened by this reaction that they all looked at Qi Song with concern, and Qi's mother couldn't help but asked eagerly: "What's going on? Is this radish? Lingzhi?"

Qi Song didn't rush to answer Mother Qi, but swallowed the radish in his mouth first, closed his eyes and felt it for a while, and then replied with bright eyes: "It shouldn't be Lingzhi, I didn't feel any magical effect, but The soothing effect on my mental strength is stronger than common B-grade crops, almost comparable to inferior S-grade crops."

Hearing Qi Song say that these radishes are not Lingzhi, Qi's father and Qi's mother were disappointed again. After being disappointed, they couldn't help getting angry and slapped Qi Song on the back of the head. That reaction!"

Qi Song's eyes rolled slightly, and he calmly distanced himself from Qi's father and Qi's mother, then, regardless of the hot hands, he picked up the radish stewed horned animal meat on the table and said: "This thing smells delicious, but who knows that it tastes really delicious?" It’s so unpalatable! I can’t let my parents suffer this kind of poison, so let me solve the rest of the bowl at the expense of myself!”

After speaking, Qi Song quickly slipped away, not giving Father Qi a chance to catch him.

Father Qi stretched out his hand to grab something empty, his face turned blue immediately, and he cursed: "This damn boy is running faster and faster, how dare you lie to me that it's not delicious?"

(End of this chapter)

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