"You are really my timely rain. This bicycle ticket is quite expensive. How much is it? I will pay you back."

Yang Xueyan quickly waved her hand: "No, anyway, it's a matter of convenience, you can tell me whatever you want in the future."

"By the way, I heard that some old sewing machines in the garment factory in the provincial capital may need to be replaced. At that time, I want to set up a processing shop by myself. Give me some advice."

It is not allowed to set up a garment factory by yourself now, but if it is done in the village, it is to develop the economy and is allowed.

This also made Mu Xiyang couldn't help thinking that not only the production industry, but also the animal husbandry and breeding industry were very profitable.Especially now that people lack food and clothing, these are quite scarce things.If there is a place for mass production, it will really bring a lot of convenience to people.

"I'll go ask my grandpa."

As the captain of the production team, Grandpa Mu racked his brains for the development of the village.

In the most difficult years, the old man took the villagers into the mountains, got out all the edible ones, and then dug weir ponds and ditches, so that the villagers were relieved when the first rain came. tone.At the same time, many different edible foods were also found.

"No hurry, take this matter slowly, there has not been a letter of approval yet." At that time, even if it is not approved, the big deal is to find the sisters under my hand, put one in one family, and then sell them together when they are ready. .

Yang Xueyan always picks the time to come here, it's unrealistic to come over for breakfast, but it doesn't prevent her from coming for lunch.

"A friend in my provincial capital gave it to me. As for how to do it, I don't know how to do it. If you know how to do it." Yang Xu also mentioned a bag of five catties of dried shrimp, and a bag of nearly three catties squid, and a bag of kelp.

She had done it once before, and it was too salty to eat. Thinking of Mu Xiyang's meeting, she asked her to help.

"Seafood has its own salty taste. The kelp must be soaked. In addition to stewed soup, it can also be used as cold salad." It's really not too refreshing to eat cold salad with three shreds this day.

Vermicelli, kelp shreds, carrot shreds, after removing water from the three types, add pepper oil, chili oil, pepper powder, chili powder, ginger, garlic, shallot, and millet spicy, pour hot oil, then add light soy sauce and mature vinegar, the taste is really delicious It was very cool.

"Dried shrimp can be made spicy, or it can be dried and eaten directly without any seasoning." She loves spicy shrimp, and the bibimbap in soup is really perfect.

For squid, in fact, it is the best to cook squid directly on the fire. A bottle of Laoshancheng, a piece of squid shreds, and a dozen beers!

But this, these things are not oily, just do two things.

With Yang Xueyan's help, Mu Xiyang can cook more easily.

Braised Pork with Potatoes, Spicy Shrimp and Eggs, and Cold Salad with Three Shredded Sauces, that's lunch at noon.

No matter where this meal is placed, it is impossible to choose, let alone among the crowd eating the pungent wild vegetable coarse grain cake.

Smelling the Mu family's food today, it really makes people drool.

"Dongzi, can you still eat well this day?" Tian Defu swallowed, the place where he worked before was far away, so he said that he occasionally heard his daughter-in-law come back and mutter a few words.I thought she was exaggerating, but after staying with their family for two days, I realized that what she said was true.

Yesterday at noon, their family ate pepper chicken. This day's pepper is exuding aroma, and the smell is not an exaggeration.Not only that, but they had to cut in half. In the morning, they drank mung bean porridge to relieve the heat, and in the afternoon, they drank sour plum soup. I heard that the sour plum cream was bought by Mu Xiyang with the help of a friend. It was sour and sweet, it was delicious .Egg pancakes are eaten in the morning, and corn pancakes are eaten in the afternoon. The entire commune may be the only one.

Not to mention, you can work hard if you eat well!

The ones from the other family have shed a layer of skin from the busy farming season to the present. Those from the Mu family and the Lu family have become darker and thinner visible to the naked eye, but their spirits have improved, and it’s not worth getting full marks every day. , In addition, the extra centimeters taken during the busy farming season were also taken away.

Especially Lu Yunhai, who has just established a relationship with the Mu family, if he is not afraid of hurting his body, he may be able to take two people's centimeters, then he can work at lightning speed.

But today, apart from the braised pork, there is also something they have never seen before, some kind of shrimp, which still smells very good, but the shell seems a bit hard, so I don't know if it is good or not.

"Who made me give birth to two good daughters? You won't be envious anyway, but you can still come and enjoy the blessing of your niece."

Mu Weidong was also generous, he greeted some good people and came over for dinner together.

Since they played well with him, of course they were not freeloaders, and each of them made a point of it.

Especially after Tian Defu and Li Qiang caught a chopstick in the same place, they refused to take it alive or dead.

"I said you two, right?"

"It's enough to eat a little, but can you still fill your stomach?" Li Qiang chuckled.

There are so many people eating together, if everyone picks up two more chopsticks, then they will have nothing to eat.

"That's right, let's just eat something." Tian Defu picked up a piece of braised pork and made some spicy shrimp soup. The daughter-in-law tasted it, and it tasted really good.

Seeing that none of them wanted it, Mu Weidong went straight to it, and each of them lost a shrimp.

However, before he could sit down to eat, Li Qiang's mouth was directly pierced by the shrimp head.

"I'm sorry, Uncle Gouzi, I forgot to tell you that the head of this shrimp has to be removed, otherwise it will poke the mouth."

Shrimp skins can actually be thrown away, but considering how difficult it is in this day and age, when Mu Xiyang was making this dish, he fried the shrimps a bit more, even if he just ate them, it would be fine.

"Oh, so that's the case. Those who have studied are really different." Li Qiang chuckled, chewing the shrimp meat in his mouth carefully.

Even after many years, he has become a big pig farmer, but he still can't forget the deliciousness of this dish.It was precisely because he ate such good food that he felt that this life cannot be muddled, but must be decent.

Seeing the filial appearance of the old man, Li Qiang, who is not yet married, couldn't help but look forward to it.

He grew up eating a lot of food, and his parents passed away when he was very young. It would be good if his grandparents didn't throw him into the Qingjiang River, so don't expect to feed him.When he was young, what he did was dig out bird's nests in trees, dig out mouse holes to grab food from mice, or go to the mountains and forests to see what could fill his stomach.Seeing him pitiful, there is also a kind aunt in the village to feed him.

In this way, when he is sensible, he will start to work. Because he is young, the centimeters he does must not be enough to eat, but it is better than nothing.In addition, he had his own way to get food, so he didn't die of starvation after all.

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