Poor villages in the rebirth era, take the whole village to eat meat

Chapter 184
I don't know why in the back mountain of Jinxing Village, basically many common fruits can be seen, but because there is no fertilizer, the fruits are generally bitter.

Normally, only some children would go to the mountains to look for these fruits, and the adults in the village would rarely look for them.

Because it is really not delicious, even if it is used for pickling, the taste is not very good.

That is to say, Su Han can use the power of supernatural powers to improve the genes of these fruit trees and make them taste better.

Following the direction in his memory, Su Han quickly found the walnut tree.

Bunches of green fruits on the tree hang from the treetops.

Some fell off the ground, and the outer blue peel was stretched, exposing the walnuts inside.

This walnut is a hickory nut. It looks about the size of two fingers. The nuts inside are very sweet. It tastes like peanuts that have not been dried. It is sweet.

But the ones picked from the tree don't have this taste. The hickory nuts picked from the tree have peeled off the outer green shell to reveal the inner pulp.

The pulp is astringent, and it seems that the whole mouth is tightly clenched together after biting down.

Even after chewing a few mouthfuls, you can taste the obvious bitterness inside.

This kind of pecan needs simple processing, otherwise it will not be eaten at all.

Su Han remembered that when he was very young, he went to the countryside to escape the summer heat with the elderly at home, and there was such a hickory tree planted in the yard.

Usually when the pecans are ripe, they build a fire and I put the pecans in it to roast.

After roasting, the astringent taste inside will disappear.

When the adults pick these walnuts together, they will be boiled in water.

Boiled walnuts are like boiled peanuts, and the taste is not as good as roasted.

Su Han looked at no one around, and suddenly several soft vines pierced the ground.

They entangled in the tree, and quickly wiped out the top of the tree and he was easy to pull.

By the way, use the ability to remove all the outer shells, revealing the green, white and tender walnuts inside.

If the outer layer of walnut skin is peeled by hand, if you peel it too much, there will be a layer of black mucus on your hands, which cannot be washed off.

This kind of black mucus will be stained on the hands, and it will not be metabolized at all every 10 days and a half months.

Experienced people like them will pick the leaves of the walnut tree, and then rub them desperately, and the things on them will slowly dissolve.

Soon, these walnuts were peeled clean.

It looks like a lot, but in fact, it’s only a big basket when you peel it off, and it’s not enough to eat at all.

Bringing them home, there was no one in the house, so Su Han lit a fire by himself and put these walnuts into the pot to cook.

After processing, put it outside in the sun, and it will be dry after two or three days, and then it will be a delicious nut.

After processing the walnuts, Su Han went to various households to exchange money or vegetables for eggs.

Before they got married here, every household had to distribute red eggs.

After the eggs are boiled, they are dyed red with red yeast rice powder. Every Meihe family will send two eggs. If there is a boy in the family, one more egg will be given.

Here is the young married couple of the perpetrators, I hope that all gods will bless them, the two of them will live in peace and beauty, and then take a look at the happiness of those who have boys in their homes.

This egg is simple to make, but the actual amount is quite large.

There are more than 60 households in the village, and there are two or three households in each household. In addition, there is a plate of red eggs on each table, which is a lot of savings.

The highest wedding banquet on their side is the eight bowls, and the eight bowls are also very particular, like when Su Xiaoshan made eight bowls that were neither fish nor fowl.

Each of the eight authentic bowls has its own particularity, which requires a special master to prepare.

For these banquets, Su Han specially went to the next village to invite a master chef who hadn't come out to make eight bowls for a long time, and paid a lot of money to invite him out.

Su Han has prepared all kinds of materials here, so that he can take it easy when he gets married.

One month before the wedding, Su Jiang didn't know what was going on, it seemed to be even busier, and he didn't go home for more than a month.

Gu Xiaohan's side is similar, only Aunt Gu comes to help from time to time, plus the enthusiastic elders in the village, otherwise Su Han, a big man, would not be able to do so meticulously.

I don't know what happened in the city, but fortunately, before getting married, I finally finished my work.

The young couple had time to come and go through the motions, so to speak.

The wedding was coming soon, Su Han and the mayor and his wife sat in the seats of the elders, and the new couple bowed to them.

The wedding was very grand, it can be said that it is the first class in the village.

In addition, the eight bowls on the table are hard goods, and there are various dried fruits and rice to fill you up.

Not only can you eat enough, but you can still walk around after the banquet is over.

This wedding was held by a young couple, and both families felt good. Those who came to the wedding also ate and drank well, and everyone was beaming for a while.

There were also children who specially came to say auspicious words, and after they finished speaking, the young couple from Sujiang gave each of them a big white rabbit.

Immediately, the mouths of these children became sweeter, and auspicious words were uttered out one after another.

The young couple who spoke were elated.

It wasn't until very late that the lively wedding ended.

As a groom, Su Jiang was also exhausted. After it was over, Su Xue specially brought a bowl of noodles from the kitchen, and he ate it up quickly.

Gu Xiaohan was a little embarrassed at the side, Su Jiang looked at it and said cheerfully: "My wife, try it, our Xiaoxue cooks, but it is a must, except for our eldest brother, she cooks the best food."

Gu Xiaohan pursed her mouth a little shyly: "Thank you, sister."

She has been busy all day, and she is also very hungry. Her stomach is full of water, and there is nothing in her stomach.

After another day of exhaustion, my hands and feet are soft.

After eating a large bowl of noodles in threes and fives, I suddenly felt the strength of my whole body come back.

The two brothers and sisters Su Han and Su Xue looked at each other and smiled: "You two should go back quickly, and it will be fine for the two of us to clean up here."

Su Jiang was not polite to the two of them, and directly took his wife back to the new home next door.

From a distance, Su Han also heard Gu Xiaohan lecturing Su Jiang.

"You are a real person. How can you let the big brother and the little sister continue to clean up? Let's go and help."

"Hey, don't worry. Today is a good day for the two of us to get married. It's just such a day. I will definitely rush to grab the fire in the future."

"Hmph! That's right!"

Then there was the voice of the young couple, which Su Han ignored.

Sometimes hearing too much is not a good thing.

　Recently, my body has been a little weak, and I don't know if it is because I have been exposed to too much rain.

　　I found that you have been very generous in giving monthly tickets recently, and you still blame them for being so good. I just said it, and you just gave it in a framed manner.

　　Happy, happy, happy!

　　
　
(End of this chapter)