Chapter 66 How can it be matched without fine wine【Seek further reading】
The next morning, Wei Yi came to the brewery.
Participated in the koji and fermentation process of a new batch of grains.
Winemaking proficiency has been increasing over time during this time.
Now it is only 88.6% proficiency away from upgrading.
After all, this brewing skill is improved from the third level, and the proficiency required for this advanced level is really a bit much.
Finished mixing koji fermentation.
Wei Yi came to the wine cellar with two bowls and a brush.
There are many large wine jars half the height of a person in it.
Wei Yi selected one of the jars of Zilan raw wine, opened the lid, scooped a bowl out of it, and put it beside him.
Then put the lid back on, took a brush, and wrote the words "increasing aroma and increasing alcohol" on the wine jar with the magic method of penetrating three points.
The four characters gathered with the energy of the pen and ink melted into the wine jar.
There was also a little look of anticipation in Wei Yi's eyes.
But he was in no hurry to open the lid.
Instead, he waited for a while before opening the lid again.
In an instant, the rich aroma of wine rushed over, and the smell was obviously more mellow and attractive than before.
This made Wei Yi look forward to it even more, and immediately scooped out a bowl from it, then put the lid on again to seal the mouth of the altar.
He tasted two bowls of Lansheng wine one after another.
Sure enough, he did not disappoint. The Lansheng wine, which has been enhanced by the three-point method to enhance the aroma and mellowness, has risen to a higher level in terms of taste and taste.
Those who didn't know thought it was another fine wine.
"This method is really feasible. This jar has also become a magic weapon for brewing wine. The wine that can be stored in it will increase the aroma and mellowness, and it will be completely upgraded to a higher level.
In the future, the wine in this jar will be sold separately as a high-end category. " Wei Yixin said.
"I have to give it a new name, what should I call it?" Wei Yi thought about it.
Looking at the white wine in the white porcelain bowl in his hand, Wei Yi suddenly remembered a poem by Li Bai.
"Tulips in Lanling wine, amber light in jade bowls."
Although Lanling was a place name in his previous life.
But there is no place like Lanling in this world.
"Then why not name this wine Lanling Wine!" Wei Yixin said.
So I even have advertising words.
Just use Li Bai's poem directly as an advertisement.
The compulsive style of this Lanling wine is absolutely full in an instant, it is famous far and wide, and is sought after and loved by those literati.
It can even make those warriors who have traveled the rivers and lakes, when drinking with friends, say: "Lanling fine wine tulips, jade bowls filled with amber light."
By the way, pretend to be forceful.
Of course, there are also many poems about fine wine in Wei Yi's mind.
For example, "The ancient sages are lonely, but the drinkers leave their names."
"Singing to wine, how much life is! For example, the morning dew, the past is full of hardships. Generosity should be generous, and worries and thoughts will be unforgettable. How can we relieve worries? Only Du Kang." and so on.
It can be used as an advertisement for drinks in the future.
If we talk about the background of this era, let's talk about advertising copywriting.
Li Bai's poems about wine are definitely the top copywriting.
Whether it is promoting fine wines or setting off the atmosphere, it has covered everything.
The wine brewed in his winery will definitely be famous all over the world.
Afterwards, Wei Yi went to get a pen and paper, wrote down the words Lanling Fine Wine, and pasted it on the wine jar.
And specifically asked Meng Shuilian not to touch the jar of wine for the time being.
Although Meng Shuilian didn't understand why Wei Yi wrote the words "Lanling fine wine" on one of the jars of wine alone.
But she didn't ask too much, thinking that Wei Yi had his reasons for doing so.
And the words "Lanling Fine Wine" also sounded very good.
In the next few days, Wei Yi would come to the brewery every day to taste the changes of Lanling wine.
He also found that as time goes by, the Lanling fine wine will continue to become more mellow.
Sure enough, the longer it is in full bloom, the greater the effect of increasing aroma and alcohol.
But the effect of its increase also has a limit, basically from the third day onwards, the change is not so big.
Therefore, Wei Yi used the Nalan Ling wine jar repeatedly to hold wine within three days.
When the deadline is up, pour it out and pour it into another empty jar.And put the label of Lanling fine wine on it.
so back and forth.
During this period, Wei Yi also filled a few small jars of Lanling wine and took them home for future gifts and entertaining guests.
The weather is getting cooler and cooler, and autumn is coming to an end.
The case of Zheng Cong's assassination seems to be over, and people have long forgotten about it.
The magistrate of Xin County sent by the imperial court has also taken office. Many wealthy businessmen in the city have come to visit, but without exception, they have been turned away by him.
The new county magistrate is named Su Zhe. It is said that he was once an important minister in the court, and even a good official with a clean sleeve.
It's a pity that today's court can't tolerate a high-ranking official like him, so he was demoted here and became a county magistrate.
But this is actually a good thing for the people of Qingzhou City.
There will be a lot of injustice if there is a clean and honest parent official.
And with the arrival of the new magistrate, the curfew in the city was completely lifted.
The night in Qingzhou City returned to its former bustle.
Although the autumn is bleak, the West Lake is now full of bright lights, singing and dancing, and it is very lively.
Countless literati, dignitaries and dignitaries in the city are intoxicated in this radiant, lively and fragrant wine pool and meat forest.
Deep in the tenderness of the oiran ladies, unable to extricate themselves.
In Miaoyinfang, Hong Qiang, the most famous singer in the city, is singing, after a nice little tune is over.
She sang another song "When Will the Bright Moon Come" that has become popular in the Huajie and Liuxiang during this period.
This water melody song was originally sung by Princess Zhao Jinsi.
But it spread through the mouths of those literati.
Then it was sung by singers, and now it has become popular all over the place of fireworks.
However, among the many singers, Hong Qiang, the top singer of Miaoyinfang, is the one who sings the most beautifully.
Her voice is the most clear and ethereal, and her singing is beautiful and moving. She is the most famous singer in Qingzhou City.
But she does not sell herself as a performer, so she is also a little lady who is coveted and elusive by the dignitaries in the city.
There are many guests who come to listen to her singing every night.
Even Guo Pixiu often came to join in the show, listening to her heavenly voice.
After the song was sung, the guests were still unsatisfied.
But Hong Qiang had already gone back, and then it was replaced by pipa playing and dancers performing dances.
Guo Pixiu glanced at a son diagonally across the corner, and winked.
The man nodded secretly, then suddenly slapped the table and said: "Although the singing voice of this girl Hongqiang is beautiful, the drinks in Miaoyinfang are really not flattering!"
"That's right, the Lansheng wine in the Furong Building next door is delicious!"
The high-pitched voices of the two immediately attracted the attention of the surrounding guests.
The old steward at the side also looked over in surprise.
"Hey, Steward Song, come here!" The young man waved to the old steward.
"What orders do you gentlemen have?" The old steward asked with a smile.
"Why doesn't your restaurant sell Lansheng wine?" the young master yelled again.
"Lansheng wine? This, this old man has never heard of it? What kind of wine is it?" The old steward was a little surprised.
Their Miaoyinfang has only been open for less than two years, so they naturally don't know that Lansheng wine was once popular in Qingzhou City in the early years.
"You don't even know about Lansheng wine. You can go to the Furong Building next door and find out. That Lansheng wine is much better than your wine!" The young master said again.
"That's right, such a moving singing voice and a beautiful dancing posture, but it's not as good as the wine, it's really disappointing!" The young master next to him agreed.
The two spoke so loudly that the surrounding guests could almost hear them.
Some people also started talking.
"Hey, isn't this lansheng wine that was sold all over the house in the Meng family?"
"That's right, but the Meng family's recipe for brewing wine is said to be lost, and no one knows how to brew Lansheng wine for a long time!"
"Could it be that the Meng family has started making wine again?"
"Meng's restaurant is closed, where can I still make wine!"
"However, listening to these two people, it seems that someone has brewed Lansheng wine again!"
"Go back to Furong Tower to taste it. I heard that Nalan raw wine tastes sweet and delicious!"
Guo Pixiu was listening to everyone's discussion, and the corners of his mouth couldn't help but twitched into a smug smile.
After taking a sip of the wine in the glass, he frowned. It was indeed far inferior to the Lansheng wine from his own winery.
……
[I wish you all a happy May Day holiday, but don’t forget to come and catch up with the latest chapters every day, please]
(End of this chapter)
The next morning, Wei Yi came to the brewery.
Participated in the koji and fermentation process of a new batch of grains.
Winemaking proficiency has been increasing over time during this time.
Now it is only 88.6% proficiency away from upgrading.
After all, this brewing skill is improved from the third level, and the proficiency required for this advanced level is really a bit much.
Finished mixing koji fermentation.
Wei Yi came to the wine cellar with two bowls and a brush.
There are many large wine jars half the height of a person in it.
Wei Yi selected one of the jars of Zilan raw wine, opened the lid, scooped a bowl out of it, and put it beside him.
Then put the lid back on, took a brush, and wrote the words "increasing aroma and increasing alcohol" on the wine jar with the magic method of penetrating three points.
The four characters gathered with the energy of the pen and ink melted into the wine jar.
There was also a little look of anticipation in Wei Yi's eyes.
But he was in no hurry to open the lid.
Instead, he waited for a while before opening the lid again.
In an instant, the rich aroma of wine rushed over, and the smell was obviously more mellow and attractive than before.
This made Wei Yi look forward to it even more, and immediately scooped out a bowl from it, then put the lid on again to seal the mouth of the altar.
He tasted two bowls of Lansheng wine one after another.
Sure enough, he did not disappoint. The Lansheng wine, which has been enhanced by the three-point method to enhance the aroma and mellowness, has risen to a higher level in terms of taste and taste.
Those who didn't know thought it was another fine wine.
"This method is really feasible. This jar has also become a magic weapon for brewing wine. The wine that can be stored in it will increase the aroma and mellowness, and it will be completely upgraded to a higher level.
In the future, the wine in this jar will be sold separately as a high-end category. " Wei Yixin said.
"I have to give it a new name, what should I call it?" Wei Yi thought about it.
Looking at the white wine in the white porcelain bowl in his hand, Wei Yi suddenly remembered a poem by Li Bai.
"Tulips in Lanling wine, amber light in jade bowls."
Although Lanling was a place name in his previous life.
But there is no place like Lanling in this world.
"Then why not name this wine Lanling Wine!" Wei Yixin said.
So I even have advertising words.
Just use Li Bai's poem directly as an advertisement.
The compulsive style of this Lanling wine is absolutely full in an instant, it is famous far and wide, and is sought after and loved by those literati.
It can even make those warriors who have traveled the rivers and lakes, when drinking with friends, say: "Lanling fine wine tulips, jade bowls filled with amber light."
By the way, pretend to be forceful.
Of course, there are also many poems about fine wine in Wei Yi's mind.
For example, "The ancient sages are lonely, but the drinkers leave their names."
"Singing to wine, how much life is! For example, the morning dew, the past is full of hardships. Generosity should be generous, and worries and thoughts will be unforgettable. How can we relieve worries? Only Du Kang." and so on.
It can be used as an advertisement for drinks in the future.
If we talk about the background of this era, let's talk about advertising copywriting.
Li Bai's poems about wine are definitely the top copywriting.
Whether it is promoting fine wines or setting off the atmosphere, it has covered everything.
The wine brewed in his winery will definitely be famous all over the world.
Afterwards, Wei Yi went to get a pen and paper, wrote down the words Lanling Fine Wine, and pasted it on the wine jar.
And specifically asked Meng Shuilian not to touch the jar of wine for the time being.
Although Meng Shuilian didn't understand why Wei Yi wrote the words "Lanling fine wine" on one of the jars of wine alone.
But she didn't ask too much, thinking that Wei Yi had his reasons for doing so.
And the words "Lanling Fine Wine" also sounded very good.
In the next few days, Wei Yi would come to the brewery every day to taste the changes of Lanling wine.
He also found that as time goes by, the Lanling fine wine will continue to become more mellow.
Sure enough, the longer it is in full bloom, the greater the effect of increasing aroma and alcohol.
But the effect of its increase also has a limit, basically from the third day onwards, the change is not so big.
Therefore, Wei Yi used the Nalan Ling wine jar repeatedly to hold wine within three days.
When the deadline is up, pour it out and pour it into another empty jar.And put the label of Lanling fine wine on it.
so back and forth.
During this period, Wei Yi also filled a few small jars of Lanling wine and took them home for future gifts and entertaining guests.
The weather is getting cooler and cooler, and autumn is coming to an end.
The case of Zheng Cong's assassination seems to be over, and people have long forgotten about it.
The magistrate of Xin County sent by the imperial court has also taken office. Many wealthy businessmen in the city have come to visit, but without exception, they have been turned away by him.
The new county magistrate is named Su Zhe. It is said that he was once an important minister in the court, and even a good official with a clean sleeve.
It's a pity that today's court can't tolerate a high-ranking official like him, so he was demoted here and became a county magistrate.
But this is actually a good thing for the people of Qingzhou City.
There will be a lot of injustice if there is a clean and honest parent official.
And with the arrival of the new magistrate, the curfew in the city was completely lifted.
The night in Qingzhou City returned to its former bustle.
Although the autumn is bleak, the West Lake is now full of bright lights, singing and dancing, and it is very lively.
Countless literati, dignitaries and dignitaries in the city are intoxicated in this radiant, lively and fragrant wine pool and meat forest.
Deep in the tenderness of the oiran ladies, unable to extricate themselves.
In Miaoyinfang, Hong Qiang, the most famous singer in the city, is singing, after a nice little tune is over.
She sang another song "When Will the Bright Moon Come" that has become popular in the Huajie and Liuxiang during this period.
This water melody song was originally sung by Princess Zhao Jinsi.
But it spread through the mouths of those literati.
Then it was sung by singers, and now it has become popular all over the place of fireworks.
However, among the many singers, Hong Qiang, the top singer of Miaoyinfang, is the one who sings the most beautifully.
Her voice is the most clear and ethereal, and her singing is beautiful and moving. She is the most famous singer in Qingzhou City.
But she does not sell herself as a performer, so she is also a little lady who is coveted and elusive by the dignitaries in the city.
There are many guests who come to listen to her singing every night.
Even Guo Pixiu often came to join in the show, listening to her heavenly voice.
After the song was sung, the guests were still unsatisfied.
But Hong Qiang had already gone back, and then it was replaced by pipa playing and dancers performing dances.
Guo Pixiu glanced at a son diagonally across the corner, and winked.
The man nodded secretly, then suddenly slapped the table and said: "Although the singing voice of this girl Hongqiang is beautiful, the drinks in Miaoyinfang are really not flattering!"
"That's right, the Lansheng wine in the Furong Building next door is delicious!"
The high-pitched voices of the two immediately attracted the attention of the surrounding guests.
The old steward at the side also looked over in surprise.
"Hey, Steward Song, come here!" The young man waved to the old steward.
"What orders do you gentlemen have?" The old steward asked with a smile.
"Why doesn't your restaurant sell Lansheng wine?" the young master yelled again.
"Lansheng wine? This, this old man has never heard of it? What kind of wine is it?" The old steward was a little surprised.
Their Miaoyinfang has only been open for less than two years, so they naturally don't know that Lansheng wine was once popular in Qingzhou City in the early years.
"You don't even know about Lansheng wine. You can go to the Furong Building next door and find out. That Lansheng wine is much better than your wine!" The young master said again.
"That's right, such a moving singing voice and a beautiful dancing posture, but it's not as good as the wine, it's really disappointing!" The young master next to him agreed.
The two spoke so loudly that the surrounding guests could almost hear them.
Some people also started talking.
"Hey, isn't this lansheng wine that was sold all over the house in the Meng family?"
"That's right, but the Meng family's recipe for brewing wine is said to be lost, and no one knows how to brew Lansheng wine for a long time!"
"Could it be that the Meng family has started making wine again?"
"Meng's restaurant is closed, where can I still make wine!"
"However, listening to these two people, it seems that someone has brewed Lansheng wine again!"
"Go back to Furong Tower to taste it. I heard that Nalan raw wine tastes sweet and delicious!"
Guo Pixiu was listening to everyone's discussion, and the corners of his mouth couldn't help but twitched into a smug smile.
After taking a sip of the wine in the glass, he frowned. It was indeed far inferior to the Lansheng wine from his own winery.
……
[I wish you all a happy May Day holiday, but don’t forget to come and catch up with the latest chapters every day, please]
(End of this chapter)
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