Let you open a chicken farm, how can it become a zoo

Chapter 151 Paoding solves the pig, what else does Boss Lin not know?

Seeing the pig, netizens were anxious to ask Lin Zhi to chase the pig.

But Lin Zhi said calmly: "Let it run, no matter how fast it is, it will be at the speed of a bicycle, and it will be very easy to chase."

After finishing speaking, Lin Zhi chased after him, and in the blink of an eye he had already run to the pig's side, aiming at the pig's neck and chopping it off.

"Ow!"

The pig let out a howl and fainted on the spot.

Lin Zhi took the opportunity to carry the pig back to the butcher's stool, put one leg on the pig's body, and lifted the pig's head with the other hand, aiming for the location of the heart and stabbing it.

The pig died peacefully without making a whimper.

The whole process took only 3 minutes, and netizens were dumbfounded.

[Fuck, are you sure the pig weighs three hundred catties?Boss Lin picked it up as if he was playing, and his face didn't even turn red. 】

[He stabbed in the heart with one knife, so lucky. 】

[This is called one-knife cleansing. Killing a pig with one more knife will pay more. It is not a professional butcher who can't do this job. 】

[Knowing how to butcher a pig is nothing, but knowing how to kill a pig is just awesome. If I have the ability to dissect one, I'll see. 】

【You speak as if you know how to butcher a pig. I need you to tell me if Boss Lin has the skills. 】

After a while, Lin Zhi had finished shaving the pig hair, and when he saw the barrage arguing, he tried to persuade him to make peace.

"Don't be angry if it's Chinese New Year, isn't it just to relieve pigs, if you have friends who want to see it, then simply show it."

After three or two efforts, a pig was divided into two wings in Lin Zhi's hands.

Lin Zhi took one and put it on the large flat table, and swiped the inside of the abdominal cavity with a knife.

A thick layer of superficial fat is then easily ripped off to be showcased and introduced in front of the camera.

"This is pork suet, use it to boil lard."

Hearing Lin Zhi's serious introduction, netizens also actively interacted.

[I always thought that lard was cooked with fat meat, what is the difference with lard? 】

[Pork suet has a high oil content and a lot of fat and water, so it is not as good as pork suet to produce more oil. 】

[My family always uses lard to stir-fry vegetables, especially the most fragrant vegetarian dishes. The leftover oil residue is coated with a layer of white sugar while it is still hot, tsk tsk, I won’t change it with real sugar. 】

[High-end ingredients only need simple cooking, lard bibimbap is always the god!Add a spoonful of lard cubes to the freshly cooked rice, pour a circle of soy sauce on it and mix it quickly, leaving a mouthful of fragrance in one bite. 】

[Stop talking, tears are streaming from the corners of my mouth. 】

[Put away the saliva first, look at Boss Lin, Pao Ding Jie Niu, no, Jie Pig! 】

People depend on food, and when it comes to food, netizens can't stop at all.

It wasn't until someone realized that Lin Zhi's method of dissecting pigs was too ingenious, and everyone turned their attention back to Lin Zhi in front of the screen.

Lin Zhi picked up the butcher's knife and walked around the pork ribs, and immediately the ribs left the pig's body.

Then to the second half.

Also draw a circle around the joint of the bone, and a pig hind leg weighing several tens of kilograms will come off with a click.

The whole set of movements is smooth and flowing, without a trace of lag.

The whole process lasted only 10 minutes, and netizens called it amazing.

[I declare that this is the most decompressed video of the year! 】

[Killing pigs is faster than eating pigs, I can only say that I am uneducated. 】

【Boss Lin, why don't you hire him? How could he be just a chicken seller? 】

[Below the pork ribs is the pork belly that most people love to eat. The so-called pork ribs can’t see the bones, and the streaky flowers can’t see the white. Boss Lin’s knife skills are too good! 】

[After watching the whole process, I feel that Boss Lin really wants to teach me. 】

[Already learned, where to get the pig? 】

Netizens chatted and found that they couldn't get a response from Lin Zhi, and saw him talking to pork alone.

Someone turned up the volume to hear the content clearly, and kindly translated it to the barrage area in real time.

[This piece of braised pork, this piece of sweet and sour pork ribs, this piece of twice-cooked pork, this piece of salty or sweet roasted white?Forget about making so much meat. 】

After half a sound, the barrage rolled crazily.

[Is this the life of the boss?Admired! 】

[Whatever they cook, Boss Lin will report the name of the dish directly! 】

【Sweet, salty and roasted white together, the seven members of my family don’t eat like this during Chinese New Year, it’s too luxurious! 】

[Is it still too late for me to learn how to raise chickens?Want to achieve pork freedom for nothing else. 】

"Chicken? If you want to say that I almost forgot, then I will make braised yellow chicken and spicy chicken again."

When Lin Zhi saw the barrage, he took the suggestion on the spot and added two more dishes. Netizens were so envious that their teeth were sour.

The name of the dish is easy to say, but it took a lot of effort to make it.

Although there is a cooking machine, Lin Zhi only needs to process the ingredients and put them in.

But as soon as he entered the kitchen, he immediately followed Erhuang and Yidiao, and now he is still more cute.

"I'm going to cook, you guys go out and play, don't make trouble here."

"Huh."

The golden eagle stood by and looked at Lin Zhi, and responded with a serious face.

"You just want to see it?" Lin Zhi asked.

The golden eagle nodded.

Lin Zhibai glanced at him: "I would have believed you if you hadn't had a criminal record."

"Hey!"

The golden eagle turned its head and flew away angrily.

After finishing the golden eagle, Lin Zhi couldn't take Er Huang lightly.

After all, these two younger brothers are still very loyal to Brother Diao.

He still remembered that just after praising Da Huang for being good at the zoo, he saw it steal three chickens from the cafeteria and give them to A Diao and Huang.

Everyone remembers not to bring one to the owner, it is too much!

Thinking of this, Lin Zhi mercilessly picked up one of them and threw it out the door, before closing the kitchen door.

Meng Wu saw that all three were driven out, and immediately showed a pitiful look.

The round eyeballs were shining brightly, and it felt like water would overflow in the next second.

Seeing Lin Zhi's heart melted.

Now Mengwu's recipes have meat to supplement nutrition.

But it will not clamor for it after eating, and it should not be very interested in meat.

"Okay, you stay here and don't make trouble."

Lin Zhi agreed with Meng Wu to stay in the kitchen. Apart from being soft-hearted, he also had a purpose of rubbing Meng Wu's head to decompress when he was tired from cooking.

Seeing Mengwu being crooked and grinning after being rubbed, netizens were extremely envious.

Before they could express their envy, they saw Meng Wu sneaking out of the kitchen.

At this time, Lin Zhi was cutting vegetables and operating the cooking machine, so he couldn't spare time to pay attention to Meng Wu.

From the corner of his eye, he saw netizens saying that Meng Wu was going out and didn't take it seriously, so he asked casually, "Are you going out?"

"Huh."

Mengwu responded, and quickened his pace.

Many people think that animals are just beasts, without emotions.

In fact, Lin Zhi has been with animals for a long time, and he feels that they are like children.

Often innocent and lively, but also mischievous.

Lin Zhi could hear a hint of guilt in Meng Wu's response.

He looked around at the meat on the table, there was no shortage of chicken, duck, fish and pigs, and he breathed a sigh of relief.

Let's just say that Xiaomeng Wu is not as skinny as A Diao and Huang and can steal meat.

Looking at the side dish area again, his expression changed.

Just before Meng Wu stepped out of the kitchen door, Lin Zhi grabbed him.

"Meng Wu, spit it out, I fried the bamboo shoots!"

Seeing this scene, netizens burst into laughter.

In the chicken farm, all the big golden eagles are foodies, it's a real hammer!
There was no way, in the end Lin Zhi also drove Meng Wu out.

But leave a bamboo shoot for it, mainly because it bites too tightly and cannot take it out.

By the time a table of dishes was ready, it was already eight o'clock.

Just about to start eating, I received a call from Captain Chen.

(End of this chapter)