Siheyuan: At the beginning, I was chased by a rich woman

Li Ye immediately thought that Ding Qiunan was a little embarrassed to be told what was on his mind.

With a smile, he closed the car door with a hook.

Then the vehicle was started.

But Ding Qiunan saw that Li Ye no longer said these things, so he also started to put on the cotton clothes on his body.

However, following the direction Li Ye was driving, Ding Qiunan felt more and more something was wrong.

Don't you want to take yourself to dinner?

Why did Li Ye drive onto the small road?

Afterwards, Li Ye parked the car on a slope, turned to look at Ding Qiunan and said.

"Qiu Nan, it's okay now."

Ding Qiunan: ...

…………

Twenty minutes later, Li Ye drove Ding Qiunan to the entrance of a joint public-private meat-shabu restaurant that was also open at night.

Smiling to Ding Qiunan, he said, "Qiunan, you've come to Sijiu City, and you haven't even been to the authentic boiled mutton."

But Ding Qiunan didn't answer at the moment, just covered his mouth with his hand and hummed twice.

After the two went in, Li Ye was still ordering food at the counter, while Ding Qiunan sat on the table and drank two big mouthfuls of water.

Li Ye asked the boss, there is no limit today.

The last time Li Ye and Xueru ate this, they didn't enjoy it to the fullest, they only ate a little, it wasn't enough for Li Ye's teeth.

But there is no way.

In these years and months, even if you have money and votes, you can't let you eat with great energy.

After all, there is only so much that is served every day, and you have eaten all of it, so what about the rest of the guests?
But today Li Ye was obviously lucky, standing at the counter and looking at it, the manager of the private house smiled at Li Ye.

"Comrade, you are here today. We still have a lot in the back kitchen today. The limit is two catties per person in the evening, which is enough for you to eat."

Li Ye nodded when he heard the words, ordered some side dishes, ordered half a catty of Erguotou, and then sat down opposite Ding Qiunan.

At this moment, Ding Qiunan looked around curiously.

This store is a time-honored store that has been open since the late Qing Dynasty, and the decoration inside the store still maintains an antique atmosphere.

Even if you are not knowledgeable, you can feel the unique charm of the store layout, with a strong sense of history.

As soon as Li Ye sat down, the waiter put down the plate containing the hot towels. Seeing this, Ding Qiunan first glanced at Li Ye suspiciously.

She didn't understand why the towels were served first when eating. Is this the rule of eating in Sijiu City?

Seeing Li Ye picked it up and wiped his face and hands, Ding Qiunan couldn't help curling his lips.

There are still rules for eating in the four or nine cities.

The contempt in my heart is contempt, but Ding Qiunan still picked up the towel with a smile on his face, and wiped his hands and... the corners of his mouth in a similar manner.

Immediately afterwards, the waiter came over with ingredients such as sesame paste, coriander, shallots, fermented bean curd, chives, sugared garlic, and chili peppers.

Put things away one by one, got up and left.

Li Ye glanced at Ding Qiunan who was at a loss when he saw these things, and said considerately: "Qiu Nan, let me fix it for you, or your clothes will be dirty."

Li Ye saw that Ding Qiunan didn't know how to handle these things.

Readers, don't think that Ding Qiunan is old-fashioned or something. In those days, most people could not leave the province once in their lifetime.

On weekdays, I just stay on my own one-third of an acre. There is no Internet, and newspapers spread all kinds of information to them.

So it's normal for Ding Qiunan not to know these things.

After saying this, Li Ye picked up a small bowl filled with sesame paste and asked, "Qiu Nan, do you want to eat coriander and green onion?"

After receiving Ding Qiunan's reply, Li Ye directly made some fermented bean curd and chive flowers and said: "This is a little bit, this is the essence."

Then Li Ye started to stir the sesame paste for Ding Qiunan, and put it on her opponent.

And Ding Qiunan looked at the caring Li Ye, and suddenly felt a sense of happiness in his heart.

Then he raised his head to see Li Ye laughing and chatting with the waiter who brought the wine.

I feel that I can't get enough of the current Li Ye.

Li Ye chatted with the other party for a while, and the shopkeeper also brought up the cut mutton, along with the copper pot that had already been fired.

After everything was put away, Li Ye put a chopstick of mutton into the pot, and said at the same time, "It takes time to wash the mutton."

While talking, Li Ye stirred it with chopsticks, and then continued: "The time is short, and you can taste the smell of mutton."

"After a long time, the taste will not be good."

Then he took it out and took a look at the color of the mutton, stirred it a few more times and put it in Ding Qiunan's bowl.

Looking at Ding Qiunan, he said, "It's just right now, try it."

Ding Qiunan knew that Li Ye was teaching her how to eat in a disguised form, so he nodded slowly and began to eat in small bites.

Li Ye, on the other hand, poured a glass of wine slowly, hesitated for a while, and did not pour a glass for Ding Qiunan.

This girl is legendary.

I'm not going to kill her tonight, so I don't want her to drink this wine.

Thinking of this, Li Ye broke off a clove of sugar and garlic and threw it into his mouth, and took a sip of wine before picking up his chopsticks and eating.

For Li Ye, there is nothing more blissful than drinking twice as much and eating mutton in winter.

It was cold and windy outside, and the heat was hot inside.

The wine is in your throat, and the beautiful woman picks up food for you. Section Chief Li said that this feeling is very good.

It took about half an hour to eat.

Li Ye and Ding Qiunan ate up all the mutton, and they didn't even miss the side dishes they ordered.

When Ding Qiunan put the last piece of frozen tofu into his mouth, he glanced at the empty soup base.

Immediately, he pursed his lips a little unsatisfactorily.

Ding Qiunan never thought that eating meat would be such a satisfying feeling.

Seeing this, Li Ye couldn't help but said to the waiter: "Hi, comrade, do you still have anything?"

After hearing Li Ye's words, the waiter sitting at the door left a sentence and trotted to the back kitchen.

Then he came out and said to Li Ye, "Comrade, I'm sorry, the back kitchen has nothing left."

Hearing this, Li Ye could only nod his head.

Looking at Ding Qiunan, he said, "Let's go, Qiunan, I'm bringing you something else to eat."

Hearing this, Ding Qiunan was stunned for a moment, then blushed and said, "No, no, I'm full."

When she heard Li Ye asking for something just now, she thought it was because Li Ye was not full, and she was a little happy in her heart, she could eat more.

Now after hearing Li Ye's words, I realized that Li Ye could see that she didn't eat enough.

That's why Ding Qiunan was a little embarrassed at this moment, so he hurriedly rejected Li Ye's proposal.

Where did Li Ye hear her say this?

He stood up straight away, picked up his overcoat, and said while putting it on, "Don't talk about it, let's go, or the stall will be closed soon."

When Ding Qiunan heard Li Ye's words, he glanced at the waiter who was looking at them to clear the table as soon as they left.

He pursed his lips and did not speak.

But he made up his mind.

I won’t eat it for a while, if it’s really impossible... just eat a little. (end of this chapter)