Yu Hong smiled and said: "It's medicinal wine, used to dispel rheumatism. It is said that you use it to soak your feet every night to dispel cold and activate blood circulation."

"Aunt Cui is really attentive." Shen Mingzhu praised subconsciously.

Sister Yu's husband used to grow lotus roots, and he had to go to the pond to dig lotus roots every winter. As a result, both of them suffered from severe rheumatism, which would get severe when it was windy or rainy or when the seasons changed.

Although the medicinal wine Cui Lianying sent was not very expensive, it was very practical.

The three of them were busy in the kitchen while chatting about Cui Lianying.

After a while, Pei Ke led Cui Lianying into the kitchen to greet her.

After saying hello, Cui Lianying rolled up her sleeves and wanted to help, but Pei Wenping persuaded her to leave.

"Madam, you are still a diligent person. Uncle Pei will be blessed in the future."

Seeing Shen Mingzhu turning her head and staring at Cui Lianying's back, Miss Yu joked in a low voice.

Shen Mingzhu smiled.

She didn't care whether Cui Lianying was diligent or not, but Cui Lianying had changed a lot compared to the last time they met.

Her hair was permed, and she wore jewelry around her ears and neck. She was wearing a yellow and black printed dress and black pumps.

Cui Lianying is thin, and wearing a cheongsam does not give off an effeminate charm.

Maybe it's because I started to pay attention to skin care, and because of the nourishment of love, my complexion is much better than last time, my cheeks are plumper, and I put on a little light makeup.

The whole person looks younger than ten years.

Shen Mingzhu suddenly felt that her previous idea of ​​judging people by their appearance was a bit narrow.

When the dishes were brought out and Cui Lianying came forward to help, Shen Mingzhu smiled and praised the other party's appearance.

"Aunt Cui, I haven't seen you for a while, you have become more beautiful."

Cui Lianying blushed at her praise and nervously fiddled with the hem of her skirt, "My daughter made it for me. I don't know how to do this."

No wonder the temperament is different.

Shen Mingzhu smiled and said: "This looks good. I will dress like this from now on. Women should dress beautifully. Right, uncle?"

Pei Ke smiled and nodded. He also thought Cui Lianying looked pretty like this and he liked it very much.

Cui Lianying's face turned even redder, and she didn't know where to put her hands and feet.

Seeing the other party's discomfort, Shen Mingzhu smiled and eased the atmosphere, "It's time to eat. Let's go wash our hands."

Zhao Yun couldn't wait any longer, and when he heard the meal was served, he jumped for joy and ran to the bathroom.

Zhao Dafa was still on a business trip in Jincheng, and Zhao Yun was at home alone, so she called him over to have dinner with him.

A total of eight raw marinated crabs, each weighing seven to eight pounds.

Shen Mingzhu picked up the crab, peeled the shell, and cut it in half with a knife.

Five of the cut pickled crabs are directly poured on the plate with marinade, and the remaining three are steamed in a pot for children and people who are not used to eating raw crabs.

Although everyone was looking forward to tonight's crab feast, when a large plate of raw pickled crabs was placed on the table, everyone was still a little intimidated.

Eating crabs is not uncommon, but eating raw crabs is the first time in history.

Pei Wenping was hesitant and said, "Mingzhu, won't you get sick after eating these raw crabs?"

Zhao Yun was eager to try, "Aunt Mingzhu, how do you eat these raw crabs?"

Shen Mingzhu first picked out a small piece of female crab for Pei Wenping, poured some marinade on it and put it in Pei Wenping's bowl.

"Sister, you try the crab roe first. If you don't like it, I'll steam it for you."

After hearing what she said, Pei Wenping picked out a piece of crab roe the size of a fingernail with her chopsticks, smelled it first, and then tentatively put it into her mouth.

"How does it taste?" Pei Yang asked impatiently.

Pei Wenping slowly swallowed the crab roe, smacked her lips, and said, "It doesn't taste good, so don't eat it."

Everyone looked at each other in shock, and for a moment they did not doubt Pei Wenping's words.

Raw crabs are so fishy, ​​so it’s no wonder they taste so good.

But then, they saw Pei Wenping pick up half a crab in the bowl and take a big mouthful of crab roe.

Seeing that everyone was looking at her, she said while eating: "We can't waste it. Such expensive crabs, let me eat it alone."

Zhao Yun was the first to react, "Aunt Ping is lying!" Everyone suddenly realized.

Shen Mingzhu also breathed a sigh of relief.

She just said, how could the raw marinated crab she made not be delicious?

She picked out half a plump crab block each for Cui Lianying and Pei Ke, followed by Pei Yang.

Zhao Yun took a big one by himself.

He was not afraid of eating raw crab for the first time. He opened his mouth and took a big mouthful of crab roe. His face was covered with sauce and crab roe, and he looked excited about being opened up to a new world.

“It’s delicious!”

Seeing him like this, Pei Yang also reached out and picked up a piece.

Guoguo has short hands and legs, and she was so anxious that she almost climbed onto the dining table.

"I want it too, mom, I want to eat big crabs!"

Shen Mingzhu grabbed her daughter's tender paw and said, "You can't eat this, yours is in the pot."

Guo Guo puffed up his face angrily, and his two black eyes widened.

"Everyone can eat it, why can't I eat it, hum!"

Shen Mingzhu patted her soft belly, "You are still young and have weak resistance. If you eat raw crabs, your stomach will hurt and you will get worms."

Guoguo was frightened by what she said. She stared at the few raw pickled crabs left on the plate for a long time. When she suddenly discovered that Pei Ziheng next to her didn't eat raw pickled crabs either, her little face suddenly showed a bit of surprise.

"Brother, can't you eat it too? Will your stomach hurt and worms develop if you eat it?"

Only then did Shen Mingzhu notice that her son hadn't eaten yet.

Pei Ziheng looked at her and responded softly, "Well, brother will eat cooked crabs with you."

Great, she’s not the only one who can’t eat it.

Guoguo was a lot happier.

Shen Mingzhu didn't want her son to be wronged. Last night, she promised her son to taste raw pickled crab today.

Thinking about it, she got up and took her daughter away from the dining table on the pretext of going to the kitchen to see if the steamed crabs were cooked. As she walked, she turned back and winked at her son.

Fast food.

Pei Ziheng understood.

After the mother and daughter entered the kitchen, he picked a smaller piece of female crab and tasted it.

The fishy smell of the crab soaked in marinade is much lighter, and it has more of an ultimate sweetness and a smoother texture than lychee meat.

The crab roe and crab paste melts in your mouth with one sip, and then you take a sip of the mellow Huadiao wine, and the taste is simply amazing.

A plate of raw marinated crabs was quickly wiped out, leaving everyone wanting more.

Fortunately, there are three steamed pickled crabs to satisfy your craving.

However, after tasting the delicious taste of raw pickled crab, eating cooked crab does not have that amazing feeling.

Guoguo was still young and couldn't eat too many crabs. Shen Mingzhu only peeled off a small amount of crab roe and crab meat, mixed it into the porridge and let her eat it slowly.

The meal was not over yet, and Pei Wenping was already thinking about the next meal.

"Mingzhu, when will you make raw marinated crabs again, I want to eat two."

Zhao Yun raised his hand unwilling to be outdone, "Aunt Mingzhu, I want two, no, four. My dad can at least eat two. He is so cute eating crabs."

Shen Mingzhu smiled and said, "When will your father come back?"

"Before the Mid-Autumn Festival, he promised to come back and spend the Mid-Autumn Festival with me."

Shen Mingzhu smiled and said: "Okay, you invite your dad to come to your house to eat big box crabs during the Mid-Autumn Festival."

"Okay!"

Then it was time to call Shen Hongmei home to test what Zhao Dafa was thinking.

Shen Mingzhu gnawed on her daughter's leftover crab pieces and thought to herself. (End of chapter)

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