Fast Transmigration Life Experiencer
Chapter 70
Chapter 70
It is still a little difficult for Xu Youfu's family to open a shop in the county, especially what procedures to go through and what to prepare.
But it doesn't matter, they have noble people to help them.
At this time, it was time for Kang Daguang to make an appearance.
Over the years, Kang Daguang's state-run hotel has undergone a series of reforms and innovations, and has become the most famous hotel in the county and even the provincial capital, called the Four Seas Hotel.
Although the family's business is big, they still maintain a relationship with the Xu family, and most of the products produced by the Xu family have also entered the back kitchen of the Four Seas Hotel.
So when Xu Manjin begged Kang Daguang, Kang Daguang didn't look down on him and refuse. Instead, he personally took Xu Manjin to help him with all the procedures that needed to run.
So if such a person does not get rich, who can get rich?
And because of Kang Daguang's relationship, it took three days to get the certificate, but I got it on the same day.
Then he told Xu Manjin in detail what to prepare in advance, which place to choose, and the things that need to be paid attention to, and said that he would help to pay attention to where the store will be opened.
The Xu family, who spent their entire lives digging in the soil, were naturally yearning and in awe of everything in the city, so they were very grateful to Kang Daguang for his help.
The most difficult part has been solved, and the remaining things are easy to handle. You can buy pots, pans, tables, chairs, counters and various seasonings in the market. You can also find the corners of the house while purchasing, so use In less than three days, these matters were resolved.
The store is located on the main road where the department store is located, only a hundred or so meters away from it, which is considered a golden corner.
The area is not small, more than 150 square meters, and the price is very suitable. Li Chunju decided to buy it after a little consideration.
In her words: "Most of the stewed meat is taken home for drinking, and it is rarely eaten in the store. It is enough to just put two tables in front of the store. In this way, two-thirds of the store can be served. The location is separated by a few small rooms, just put it on the bed and give it to Aunt Tiantian to live in, she won't have to run back and forth when she goes to school in the county."
Li Chunju's words were approved by everyone in the Xu family, so the two parties quickly signed a contract to transfer the ownership.
The stewed meat shop used the name given by Sang Wei, and it was called [Aunt Li's Stewed Meat Shop], which is easy to remember and can also gain popularity.
Because what we do is eat, hygiene is very important. Before opening the store, Li Chunju and his two daughters-in-law carefully cleaned it three or four times, and the floor was wiped so brightly.
According to Sang Wei's suggestion, the counter is made of glass. Although the price is a bit high, it is transparent and bright, making it clear at a glance.
Li Chunju also custom-made a set of clothes, including sleeves, hats and masks, which made people feel extra clean and appetite.
There is a big pot near the door, with all kinds of stewed meat in it, and it has to be kept on fire all year round, so that the aroma can flow out continuously.
After everything was prepared, we picked a day when everything was suitable, and [Aunt Li's Stewed Meat Shop] opened.
Because on the main road, the flow of passengers is very large, and the fragrance from the cauldron at the door attracts pedestrians.
The stewed meat in the store can be tasted before buying, and Li Chunju's craftsmanship is really good, so the meat in the store was sold out just this morning.
Li Chunju had no choice but to temporarily close the door in the afternoon and go to the market to buy. This time, she not only chose a variety of meat, but also a variety of soy products and vegetables that can be stewed.
When I went home in the evening, everyone was here. Li Chunju took out the daily account of the day and looked at it. The money thrown away for the purchase on the first day actually made more than a dozen yuan, which was unexpected. matter.
Le's Li Chunju grinned, revealing the back molar that fell out.
Tickets, collections, come on
(End of this chapter)
It is still a little difficult for Xu Youfu's family to open a shop in the county, especially what procedures to go through and what to prepare.
But it doesn't matter, they have noble people to help them.
At this time, it was time for Kang Daguang to make an appearance.
Over the years, Kang Daguang's state-run hotel has undergone a series of reforms and innovations, and has become the most famous hotel in the county and even the provincial capital, called the Four Seas Hotel.
Although the family's business is big, they still maintain a relationship with the Xu family, and most of the products produced by the Xu family have also entered the back kitchen of the Four Seas Hotel.
So when Xu Manjin begged Kang Daguang, Kang Daguang didn't look down on him and refuse. Instead, he personally took Xu Manjin to help him with all the procedures that needed to run.
So if such a person does not get rich, who can get rich?
And because of Kang Daguang's relationship, it took three days to get the certificate, but I got it on the same day.
Then he told Xu Manjin in detail what to prepare in advance, which place to choose, and the things that need to be paid attention to, and said that he would help to pay attention to where the store will be opened.
The Xu family, who spent their entire lives digging in the soil, were naturally yearning and in awe of everything in the city, so they were very grateful to Kang Daguang for his help.
The most difficult part has been solved, and the remaining things are easy to handle. You can buy pots, pans, tables, chairs, counters and various seasonings in the market. You can also find the corners of the house while purchasing, so use In less than three days, these matters were resolved.
The store is located on the main road where the department store is located, only a hundred or so meters away from it, which is considered a golden corner.
The area is not small, more than 150 square meters, and the price is very suitable. Li Chunju decided to buy it after a little consideration.
In her words: "Most of the stewed meat is taken home for drinking, and it is rarely eaten in the store. It is enough to just put two tables in front of the store. In this way, two-thirds of the store can be served. The location is separated by a few small rooms, just put it on the bed and give it to Aunt Tiantian to live in, she won't have to run back and forth when she goes to school in the county."
Li Chunju's words were approved by everyone in the Xu family, so the two parties quickly signed a contract to transfer the ownership.
The stewed meat shop used the name given by Sang Wei, and it was called [Aunt Li's Stewed Meat Shop], which is easy to remember and can also gain popularity.
Because what we do is eat, hygiene is very important. Before opening the store, Li Chunju and his two daughters-in-law carefully cleaned it three or four times, and the floor was wiped so brightly.
According to Sang Wei's suggestion, the counter is made of glass. Although the price is a bit high, it is transparent and bright, making it clear at a glance.
Li Chunju also custom-made a set of clothes, including sleeves, hats and masks, which made people feel extra clean and appetite.
There is a big pot near the door, with all kinds of stewed meat in it, and it has to be kept on fire all year round, so that the aroma can flow out continuously.
After everything was prepared, we picked a day when everything was suitable, and [Aunt Li's Stewed Meat Shop] opened.
Because on the main road, the flow of passengers is very large, and the fragrance from the cauldron at the door attracts pedestrians.
The stewed meat in the store can be tasted before buying, and Li Chunju's craftsmanship is really good, so the meat in the store was sold out just this morning.
Li Chunju had no choice but to temporarily close the door in the afternoon and go to the market to buy. This time, she not only chose a variety of meat, but also a variety of soy products and vegetables that can be stewed.
When I went home in the evening, everyone was here. Li Chunju took out the daily account of the day and looked at it. The money thrown away for the purchase on the first day actually made more than a dozen yuan, which was unexpected. matter.
Le's Li Chunju grinned, revealing the back molar that fell out.
Tickets, collections, come on
(End of this chapter)
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