Dad: Me!After breaking up, she was confessed by the goddess anchor!

The next day.

Jiang Chen was busy in front of the stove in the kitchen. handfuls of firewood were stuffed into the stove. The red flames licked the black iron pot, and the heat in the pot came out.

After adding firewood, Jiang Chen washed the vegetables that were going to be fried later and put them aside to dry.

Mom didn't get up so early today, probably because she moved and went to bed late yesterday.

But it just so happened that Jiang Chen didn't want his mother to have to work from dawn to dusk to take care of him even at her old age.

After putting breakfast in the pot, Jiang Chen walked out of the kitchen.

Although he moved to a new home, Jiang Chen still likes to cook in the old yard, so he plans to cook and eat here in the future. Anyway, the new one is next to the old yard, and the backyard is also connected.

After finishing breakfast, Jiang Chen started the live broadcast.

At this time, Dahei also rushed down from the mountain in advance, intending to reach the yard before his elder brother started punching.

"Good morning, everyone."

"Good morning, Lord Chen."

"It's so nice to see my husband at the first sight when I wake up every day."

"Huh? Didn't Mr. Chen move to a new home? Why are you still in the old yard?"

"Yeah? Are you reluctant to cook in the new yard? Hahaha"

……

Jiang Chen shook his shoulders and came to the boxing pile. Seeing the comments from netizens, he smiled and said, "Although I moved to a new yard, I still prefer cooking in the old yard. I will eat here in the future." , more emotional."

Jiang Chen couldn't bear to demolish this old courtyard. Now that the housing problem of Naituanzi has been solved, there is no problem in continuing to live and cook here.

After Jiang Chen finished speaking, he was ready to start practicing boxing.

At the same time, little Pudding also woke up from the big bed in his new home, looked at the clock on the wall, and quickly got out of bed.

It's soon time for her father to practice boxing, she can't miss it!

Although Xiao Pudding and Da Hei were extremely active, they still arrived a little late.

Fortunately, Jiang Chen didn't start in advance. After seeing the two of them appear, he smiled, took a good stance, and slowly started to spread out a set of Wing Chun moves.

Dahei and Little Pudding also started to practice following Jiang Chen's movements.

Soon, several other milk dumplings and Father Jiang and Mother Jiang got up one after another, and everyone came to the backyard one after another.

The backyard, which had been a little deserted in the morning, suddenly became lively.

Jiang's father and a few milk balls joined the boxing training team again.

Little Pudding has been able to completely keep up with Jiang Chen's movements, and his punches are clean, sassy and cute.

Xiao Tangyuan just followed her and made random gestures, and those who didn't know thought she was dancing to a disco.

Xiaoxiao followed Jiang Chen's movements with a serious face, but she was obviously not suitable for boxing training. Even though she studied very seriously, many movements were not performed to standard.

Xiao Rourou moved a small stool aside with a bag of snacks on it.

After a few punches, she would have to eat some snacks to replenish her strength, then join the queue, punch twice, and then come over to eat a few snacks...

By the time the boxing ended, there were already three empty snack bags lying on the small stool.

"Hahaha, this little Rourou is so cute!"

"He is really a seasoned foodie!"

"I feel like Rourou takes longer to eat than to box."

After Jiang Chen finished punching, he looked back and saw his foodie daughter, who was also dumbfounded.

Fortunately, the snacks sold in the store the day before yesterday were not too bad, and many of them had zero additives and preservatives.

But he also has to control the speed and amount of snacks that Rourou eats. After all, these things are not so healthy.

After the boxing was over, Jiang Chen caught a few milk dumplings and took them to the well to brush their teeth and wash their faces. Finally, he took them back to the room to change into pajamas, and then returned to the kitchen to get busy with his mother.

After a while, Lin Xiaojing got up late as usual, and just after washing up, Jiang Chen and her mother had already put breakfast on the table.

The two dogs and wolf cubs on the mountain also rushed home, and the whole courtyard was filled with excitement.

Jiang Chen was the chef for today's breakfast, so the milk dumplings had a great appetite and ate all the vegetables, fruits, vegetables and meat on the plate.

Jiang's mother felt a little sad for no reason when she saw the dumplings licking their bowls cleanly.

Although her little mouth kept saying that the breakfast milk dumplings she made two days ago were delicious, her body was very honest and she couldn't even eat half of them every time...

After eating breakfast and resting for a while, Jiang Chen said to the milk dumplings, "Baby, do you want to make salted duck eggs with daddy?"

Anyway, he was going to try to make a batch of salted duck eggs, so he could find something new for the milk dumplings to do.

After hearing Jiang Chen's words, several milk dumplings were really excited and curious, and rushed into Jiang Chen's arms.

"The little glutinous rice balls are going to make salted duck eggs with daddy!"

"I want Rourou, too. Rourou has eaten salted duck eggs before, and they are very good!"

"Sounds like fun, little pudding wants it too!"

"Since the sisters all want to do it, then Xiaoxiao will do it too!"

Seeing the active breast dumplings in his arms, Jiang Chen reached out and rubbed their little heads, then smiled and said, "Okay, let's go to the back mountain first and dig some yellow mud."

When the crowd heard Jiang Chen's words, they couldn't help but be confused for a moment.

"Papa, why do you use mud? Aren't you making salted duck eggs?"

"Yes, would it be difficult if mud was used to make salted duck eggs? Rourou doesn't like eating mud!"

"I thought it was going to be made with salt."

"Me too. After all, they are called salted duck eggs. Why use mud?"

Jiang Chen looked at the dumplings in his arms, looking at him with cute and big eyes, and then said, "Little Pudding Xiaoxiao is right, this salted duck egg does need to be salted, but it's best not to Pickle directly with brine, because the brine flows very well and the salt concentration is always uniform.”

"In this way, the outer layer of duck eggs is always in a high-concentration environment and quickly becomes very salty. At that time, the salt has not had time to diffuse to the inside, so we will not be able to eat the sandy and oily egg yolks."

"And if you mix salt with yellow mud, the salt inside will be more difficult to flow. In this way, the outer layer of the duck egg will have a high concentration at the beginning, which will allow the salt to enter the duck egg as quickly as possible."

"After the yellow mud salt in contact with the eggshell is consumed, it can only be replenished by slow diffusion. The outer layer will not be too salty, and the salt that enters the eggshell first will have enough time to diffuse evenly."

"The salt in the yellow mud diffuses slowly, and the salt concentration gradient is mainly in the mud. The internal salinity of the duck eggs is relatively uniform, and the overall salinity rises slowly. It almost becomes salty a little bit at the same time inside and outside. The taste of the duck eggs produced in this way will be more delicious. .”

clap clap ~
"Baba is amazing!"

"Yes! I understand, it will be better if you use salted duck eggs with yellow mud! Baba, let's go dig the yellow mud!"

Little Pudding and Xiaoxiao thought for a while, and soon understood, and gave Jiang Chen a thumbs up.

Their daddies are simply the most powerful daddies in the world!
When the netizens in the live broadcast room heard Jiang Chen's popular science, they immediately gave up their knees today.

"Useless knowledge has increased again."

"Although I know that yellow mud is used to pickle salted duck eggs, I only know that. If I were asked to tell you a set of principles, I really can't explain it."

"What on earth is there that you don't know, Mr. Chen? How can you even explain how to make a salted duck egg like a textbook?"

"Although I don't understand it very well, I just want to say one thing now, Mr. Chen is cowhide!"

"To be honest, I need a father like Mr. Chen (manual dog head)"

"To be honest, my future children also need a father like my little brother (ω)"

"The young lady in front of me, we have three generations of salted duck egg sellers in our family. I am also very good at making salted duck eggs. I am also handsome. Do you think about it?"

"Roll rough!"

……

First update!There may only be three big guys today!If I can update 4 times, I will try my best. I have to recharge my brain after dinner and post again at night. Thank you to everyone who gave tips, short videos, reminders, five stars, comments and interactions!Special thanks to Sanhua Remi for being certified as a master!There are other gifts for everyone!sofa!