Siheyuan: My wife is Wen Li
Chapter 75 Shandong Cuisine
Chapter 75 Shandong Cuisine
He Yuzhu did not hide anything, and then introduced him, saying: "Most of the employees of this steel rolling mill live nearby, so when anyone has something to do, they always ask the masters from the factory to serve as a banquet, but this is also very hierarchical. "
"I won't hide it from you. I charge five yuan per table. The people who treat me are factory leaders, and there are also senior skilled workers from the street and the factory, etc."
"Now I have a good reputation, and many other factory leaders and people from the organization invite me. After all, regardless of red or white things, this is what I want."
Nan Yi nodded. Although he didn't expect that He Yuzhu's craftsmanship was so good that he dared to charge five yuan for a table. Of course, this money was a small amount for the person who invited him.
However, it is not easy for the craftsmanship to be worthy of the price, and He Yuzhu's craftsmanship looks very high!
"As for the others, the minimum price per table is [-] cents, and the maximum is no more than two yuan."
"Master Nan can be invited by Deputy Factory Manager Li. His craftsmanship must be good. You can make a name for yourself first, or I can promote it to you. After all, sometimes I can't do it."
"You can charge three yuan for a table, so you can increase the price, but I don't know much about your craftsmanship. If you can, how about cooking a meal at my house at noon?"
They are all craftsmen, you will know if it is good or not, and it is also related to the cuisine.
It's really impossible to make palace dishes. Without raw materials, it's difficult to make the taste.
After Nanyi listened to it, he pondered for a while, is there any difference between his cooking skills and that of He Yuzhu?
It depends on noon. When the time comes, I will finish it and let He Yuzhu have a try to see if the other party can say anything.
"Success, I'll show off at noon, and I'll ask Master He to give me some pointers." They are all craftsmen, and everyone can tell who is superior or inferior when they compare their cooking skills.
"Okay, that's it, let's sit for a while!" He Yuzhu invited Nanyi.
Nanyi didn't refuse either, and the two turned around and went back to the middle courtyard. After arriving at He's house, He Yuzhu introduced him.
He Yushui came back just now, but He Yuzhu and the others were in the concierge at that time, and the two sides did not meet each other.
"Come back so late?" He Yuzhu asked.
He Yushui said: "I need to tidy up the dormitory, I'm late, brother... what do you have for lunch?"
"Master Nan showed his hand today. Let's see what Master Nan is doing at noon. He will bring back a lot of dishes in a while, so it's just for Master Nan to show his hand." He Yuzhu said.
Nan Yi asked from the side: "What kind of food does Master He have at home?"
"There are chicken and fish, vegetables include cabbage and radishes, and there are potatoes and sweet potatoes in the vegetable cellar." He Yuzhu said: "These things are two meat and one vegetable, Master Nan, right?"
"Hmm..." Nan Yi began to think about what to cook. After thinking for a while, he said, "Then I will make carrot sweet potatoes, sweet and sour fish, and Zaozhuang spicy chicken!"
"You are from Lu cuisine!" He Yuzhu heard that, sure enough, imperial cuisine will not become popular, and the person who has opened a restaurant must have a good cuisine, "You don't have to make spicy chicken, can you make bagged chicken? "
"It's a must if the whole chicken comes out of the bone!"
Nan Yi said in embarrassment: "This can't be done."
"What about the lotus chicken slices?" He Yuzhu asked again.
"That's okay, let's make hibiscus chicken slices!" Nan Yi nodded, and he was relieved. He has craftsmanship, which is far behind the Yahe Ju that was passed down in his family before.
He Yuzhu also knew that the composition of the Nanyi family was not good, and it was not just a bad problem. After all, the public-private partnership would not directly confiscate assets. There were more than 800 merchants on Qianmen Street, but few of them were confiscated!
Nanyi was reduced to the cafeteria of the machine repair factory, which shows that their family's problems are not small, but Nanyi is too young, these things have nothing to do with him, otherwise he would not be able to be a cook.
The country is not one-size-fits-all in terms of curing illnesses to save lives and learning from past mistakes to avoid future ones.
"Let's go, let's look at the ingredients and seasonings." He Yuzhu couldn't sit still, "The recipes of Shandong cuisine are very rich, but I have invented a lot of dishes for Sichuan cuisine, and I am enriching the recipes."
Wen Li watched the two go out, and said to He Yushui: "It's rare for your brother to be so active. It seems that Master Nan must be a good cook."
He Yushui nodded slightly, and said: "Yes, my cooking skills are getting better and better, so I don't even taste like eating in the school cafeteria."
"Besides, my brother invented a lot of dishes himself, all of which have never been eaten before. It's not bad to change the taste today, but I don't know if it's good or not!"
He Wenxuan didn't know what his mother and sister-in-law were talking about, and had a good time with the wooden building blocks in his hand.
……
He Yuzhu and Nan Yi started to clean the stove, and He Yuzhu said while working: "There is a few square meters of open space outside the concierge, you can directly get a stove, cupboards and so on, which is much more convenient. "
"Yes!" Nanyi nodded, "It turns out that our yard is smaller than here, and now I can only live as a concierge."
When He Yuzhu heard Nan Yi's complaint, he hurriedly said: "Don't talk nonsense. Other people's restaurants are jointly owned by public and private enterprises. Don't you know why your family is doing it?"
"Don't talk nonsense about this. You had a hard time before. Is it because of this mouth?"
Nan Yi was taken aback for a moment, then looked around, feeling a little guilty, "I'll just talk in front of you..."
Looking at Nanyi's distressed look, He Yuzhu said: "In the past, the change of dynasty was all done by extermination. Now our new country does not have a one-size-fits-all approach, which is not bad."
"It's a good thing that the people are the masters of the house now, otherwise I, a cook, might still be working for my boss!"
"Our old He family passed down Tan's cuisine, and I learned Sichuan cuisine from my teacher. No matter which one, it is not our old He's."
"Without a new country, would I be able to live in this house? Would I be able to marry such a beautiful and educated wife?"
After hearing this, Nan Yi nodded and said, "Yes, now the people are in charge..."
"You have all the seasonings!" Nanyi changed the subject bluntly, and He Yuzhu didn't say anything more, a reminder was enough, and he didn't plan to have a deep friendship with Nanyi.
Although the other party has Shandong cuisine, He Yuzhu also wants to learn it, but it is not suitable and Nanyi will not teach it.
This matter will be discussed later, He Daqing knows Shandong cuisine, otherwise He Yuzhu would not be able to name those dishes. Now this year is completely different from later generations, information is not so developed at all, and no one teaches cooking.
The two of them cleaned up the stove, and then He Yuzhu took out the dishes and handed them to Nan Yi, who put them in a basin and went to the sink to wash them.
Yi Zhonghai has been watching at home!
(End of this chapter)
He Yuzhu did not hide anything, and then introduced him, saying: "Most of the employees of this steel rolling mill live nearby, so when anyone has something to do, they always ask the masters from the factory to serve as a banquet, but this is also very hierarchical. "
"I won't hide it from you. I charge five yuan per table. The people who treat me are factory leaders, and there are also senior skilled workers from the street and the factory, etc."
"Now I have a good reputation, and many other factory leaders and people from the organization invite me. After all, regardless of red or white things, this is what I want."
Nan Yi nodded. Although he didn't expect that He Yuzhu's craftsmanship was so good that he dared to charge five yuan for a table. Of course, this money was a small amount for the person who invited him.
However, it is not easy for the craftsmanship to be worthy of the price, and He Yuzhu's craftsmanship looks very high!
"As for the others, the minimum price per table is [-] cents, and the maximum is no more than two yuan."
"Master Nan can be invited by Deputy Factory Manager Li. His craftsmanship must be good. You can make a name for yourself first, or I can promote it to you. After all, sometimes I can't do it."
"You can charge three yuan for a table, so you can increase the price, but I don't know much about your craftsmanship. If you can, how about cooking a meal at my house at noon?"
They are all craftsmen, you will know if it is good or not, and it is also related to the cuisine.
It's really impossible to make palace dishes. Without raw materials, it's difficult to make the taste.
After Nanyi listened to it, he pondered for a while, is there any difference between his cooking skills and that of He Yuzhu?
It depends on noon. When the time comes, I will finish it and let He Yuzhu have a try to see if the other party can say anything.
"Success, I'll show off at noon, and I'll ask Master He to give me some pointers." They are all craftsmen, and everyone can tell who is superior or inferior when they compare their cooking skills.
"Okay, that's it, let's sit for a while!" He Yuzhu invited Nanyi.
Nanyi didn't refuse either, and the two turned around and went back to the middle courtyard. After arriving at He's house, He Yuzhu introduced him.
He Yushui came back just now, but He Yuzhu and the others were in the concierge at that time, and the two sides did not meet each other.
"Come back so late?" He Yuzhu asked.
He Yushui said: "I need to tidy up the dormitory, I'm late, brother... what do you have for lunch?"
"Master Nan showed his hand today. Let's see what Master Nan is doing at noon. He will bring back a lot of dishes in a while, so it's just for Master Nan to show his hand." He Yuzhu said.
Nan Yi asked from the side: "What kind of food does Master He have at home?"
"There are chicken and fish, vegetables include cabbage and radishes, and there are potatoes and sweet potatoes in the vegetable cellar." He Yuzhu said: "These things are two meat and one vegetable, Master Nan, right?"
"Hmm..." Nan Yi began to think about what to cook. After thinking for a while, he said, "Then I will make carrot sweet potatoes, sweet and sour fish, and Zaozhuang spicy chicken!"
"You are from Lu cuisine!" He Yuzhu heard that, sure enough, imperial cuisine will not become popular, and the person who has opened a restaurant must have a good cuisine, "You don't have to make spicy chicken, can you make bagged chicken? "
"It's a must if the whole chicken comes out of the bone!"
Nan Yi said in embarrassment: "This can't be done."
"What about the lotus chicken slices?" He Yuzhu asked again.
"That's okay, let's make hibiscus chicken slices!" Nan Yi nodded, and he was relieved. He has craftsmanship, which is far behind the Yahe Ju that was passed down in his family before.
He Yuzhu also knew that the composition of the Nanyi family was not good, and it was not just a bad problem. After all, the public-private partnership would not directly confiscate assets. There were more than 800 merchants on Qianmen Street, but few of them were confiscated!
Nanyi was reduced to the cafeteria of the machine repair factory, which shows that their family's problems are not small, but Nanyi is too young, these things have nothing to do with him, otherwise he would not be able to be a cook.
The country is not one-size-fits-all in terms of curing illnesses to save lives and learning from past mistakes to avoid future ones.
"Let's go, let's look at the ingredients and seasonings." He Yuzhu couldn't sit still, "The recipes of Shandong cuisine are very rich, but I have invented a lot of dishes for Sichuan cuisine, and I am enriching the recipes."
Wen Li watched the two go out, and said to He Yushui: "It's rare for your brother to be so active. It seems that Master Nan must be a good cook."
He Yushui nodded slightly, and said: "Yes, my cooking skills are getting better and better, so I don't even taste like eating in the school cafeteria."
"Besides, my brother invented a lot of dishes himself, all of which have never been eaten before. It's not bad to change the taste today, but I don't know if it's good or not!"
He Wenxuan didn't know what his mother and sister-in-law were talking about, and had a good time with the wooden building blocks in his hand.
……
He Yuzhu and Nan Yi started to clean the stove, and He Yuzhu said while working: "There is a few square meters of open space outside the concierge, you can directly get a stove, cupboards and so on, which is much more convenient. "
"Yes!" Nanyi nodded, "It turns out that our yard is smaller than here, and now I can only live as a concierge."
When He Yuzhu heard Nan Yi's complaint, he hurriedly said: "Don't talk nonsense. Other people's restaurants are jointly owned by public and private enterprises. Don't you know why your family is doing it?"
"Don't talk nonsense about this. You had a hard time before. Is it because of this mouth?"
Nan Yi was taken aback for a moment, then looked around, feeling a little guilty, "I'll just talk in front of you..."
Looking at Nanyi's distressed look, He Yuzhu said: "In the past, the change of dynasty was all done by extermination. Now our new country does not have a one-size-fits-all approach, which is not bad."
"It's a good thing that the people are the masters of the house now, otherwise I, a cook, might still be working for my boss!"
"Our old He family passed down Tan's cuisine, and I learned Sichuan cuisine from my teacher. No matter which one, it is not our old He's."
"Without a new country, would I be able to live in this house? Would I be able to marry such a beautiful and educated wife?"
After hearing this, Nan Yi nodded and said, "Yes, now the people are in charge..."
"You have all the seasonings!" Nanyi changed the subject bluntly, and He Yuzhu didn't say anything more, a reminder was enough, and he didn't plan to have a deep friendship with Nanyi.
Although the other party has Shandong cuisine, He Yuzhu also wants to learn it, but it is not suitable and Nanyi will not teach it.
This matter will be discussed later, He Daqing knows Shandong cuisine, otherwise He Yuzhu would not be able to name those dishes. Now this year is completely different from later generations, information is not so developed at all, and no one teaches cooking.
The two of them cleaned up the stove, and then He Yuzhu took out the dishes and handed them to Nan Yi, who put them in a basin and went to the sink to wash them.
Yi Zhonghai has been watching at home!
(End of this chapter)
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