Rebirth: Tiger Girlfriend Is True Fragrance

Chapter 152 Cheers (Newbies please subscribe!)

Chapter 152 Cheers (Newbies please subscribe!)
Several people turned around after hearing the words and found that the speaker was a young, fashionable young man with thick eyebrows and a high hairline.

The other party quietly walked up to Jiang Zhifei and said in a pleading tone:
“Brother, could you please help me?

After you finish your meal, can you let me and my girlfriend use your private room? "

Jiang Zhifei looked at the other party and found that he was really smart.

Instead of not knowing how long the queue will last, it is better to lock the seat of the target person in advance.

After all, couples who come to eat here enjoy more of the high-end environment and romantic atmosphere.

The reason why boys are willing to pay to dine here is mainly for the next step after eating.

So it is destined that the restaurant's table turnover rate will be high tonight.

Jiang Zhifei wasn't short-hearted, he didn't agree directly, but pretended to hesitate and said:
"I'm willing to do this little favor, but does this count as cutting in line?"

"Of course not!" The thick-browed young man quickly explained:
"I called before to confirm that VIP customers' private rooms will be reserved all night.

Unless Qinglu gets your permission, other people who line up will not be able to get into your private room. "

When Jiang Zhifei heard this, he glanced at the receptionist and saw her nodding and confirming:

"This gentleman is right. Our store does have such a rule."

The thick-browed young man struck while the iron was hot and said in a low voice:

"Brother, your name is Jiang Zhifei, right? I've seen your videos online.

To tell you the truth, my hometown is also in Fengtian and Shengjing.

As the saying goes, when a fellow countryman meets a fellow countryman, behind his back...ah no, both tears are in tears, please brother! "

Jiang Zhifei looked at the other person's thick eyebrows and thick lips, and felt a little happy inexplicably.

He turned to Xiao Yu and asked, "What do you think?"

"I have no objection." Lu Chaoyu also thought the other person looked a little funny, but out of politeness, he had to hold back his laughter and said:

"I told you that we are fellow villagers, so we can still help with this small thing."

"Thank you, old iron!" The thick-browed youth took out a business card from his pocket and handed it to Jiang Zhifei:
"My surname is Wu, and I work as an office agency. If you need me in the future, just come to me."

"Ok."

Jiang Zhifei accepted the business card with a smile, and after talking to the front desk, he took Xiaoyu to the private room under the guidance of the waiter.

Qinglu is a restaurant that specializes in new local cuisine.

The interior of the entire restaurant is mainly decorated in black and gold tones, exuding an atmosphere of light luxury everywhere.

The private room No. 16 that Jiang Zhifei booked was actually a partitioned seat with an area of ​​less than five square meters.

It is separated from the hall outside by a screen as high as one person.

It's a bit like taking a break from the chaos.

The two of them sat on either side of the sofa chairs next to the dining table.

While the waiter went to get the menu, Lu Chaoyu couldn't wait to ask:
"Lao Jiang, why do you have the VIP status of Qinglu?"

Jiang Zhifei wiped his hands with the hot towel on the silver tray and said:

"I asked Qin Chu to borrow it, and he recommended this store to me."

In order to cater to the romantic atmosphere of Chinese Valentine's Day, a European-style copper candle stand was placed next to their dining table.

Candlelight flickered.

Combined with the melodious violin sound coming from the hall, there is an indescribable romantic atmosphere.

After the waiter brought over a thick menu, Jiang Zhifei ordered a few signature dishes.

Since Qing Lu has been awarded two Michelin stars, the dishes must have a lot of quality in terms of color, flavor and taste.

But to say it's so delicious that you won't be able to praise it, that's not necessarily true.

Jiang Zhifei handed the entire menu to Xiao Yu and asked, "What else do you want to order?"

Lu Zhaoyu took the menu, flipped through it a few times, but couldn't help laughing out loud.

This made Jiang Zhifei a little confused.

After Xiaoyu ordered "Blueberry Yam", she returned the menu to the waiter.

After the other party left, Lu Chaoyu suddenly said to Jiang Zhifei:

"Excuse me, what kind of dish is the special sweet glutinous rice with township honey beans and eight-color pastoral fragrant roasted dried fruits?"

Jiang Zhifei:?Seeing Jiang Zhifei's face full of questions, Lu Chaoyu immediately revealed the answer:

"The answer is eight-treasure rice!"

Xiaoyu explained with a smile: "I just looked at the English dish names on the menu. If you translate them literally, that's what they mean."

She took a sip of the complimentary lemonade and continued:
"Actually, this translation is pretty good, but I don't understand why it is translated as..."

Halfway through his words, Lu Chaoyu thought of something and stopped talking.

"What's the translation?" Jiang Zhifei asked curiously.

"Nothing, just that the translation is outrageous."

Lu Chaoyu's answer aroused Jiang Zhifei's curiosity.

He hated two kinds of people the most in his life.

One is a half-talker.

Jiang Zhifei used an excuse to go to the bathroom and asked the waiter to read the menu again.

He quickly turned to the menu page with the broiler chicken, and after comparing the Chinese and English names, he couldn't help but fall silent.

Jiang Zhifei can say with certainty based on his good English skills.

The English translation of this chicken dish can actually be used directly to describe craftsmen.

The translation is indeed simple and crude.

Returning to Private Room No. 16, the waiter brought chilled sweet white wine:

"Hello, this is the Rhine Riesling 2010 you stored. It has been awakened for 15 minutes as you requested."

"Thank you."

The waiter poured the white wine from the decanter into the glass goblets in front of them.

Amber wine liquid exudes fragrant berry aroma.

Jiang Zhifei raised the goblet and said to Xiao Yu, "Cheers."

Ding!
The rims of the two goblets collided with each other, making a crisp sound.

Jiang Zhifei stopped after a brief taste and took only a small sip.

Lu Chaoyu drank the white wine in the glass in one gulp, and after tasting the flavor, he commented:
"The taste is okay, better than the sherry I made last time."

Jiang Zhifei has always suspected that Xiaoyu's criterion for evaluating whether a wine tastes good or not is how similar it is to ice-cold beer.

The more similar the taste, the higher the evaluation in Xiaoyu.

Lu Chaoyu ate a piece of braised pork and casually said to Jiang Zhifei:

"Lao Jiang, this wine shouldn't be cheap, right?"

"fine,"

Jiang Zhifei took a bite of the abalone and felt the rich seafood flavor in his taste buds. After tasting it, he still said:
"This bottle of Riesling is relatively recent, and it cost less than 5000 yuan."

"hiss……"

When Xiaoyu heard this, she stuck out her tongue playfully.

Obviously, this price is a bit outrageous for her.

Three rounds of wine, five flavors of food.

Jiang Zhifei felt from the bottom of his heart that the chef at Qinglu Restaurant focused all his attention on plate presentation.

Not that the food is unpalatable.

But in terms of taste, some are not worthy of the dishes and restaurant environment.

When the last mousse dessert was served, Lu Chaoyu took a few bites and said to Jiang Zhifei:

"Lao Jiang, let me go to the bathroom."

When Jiang Zhifei heard this, he instantly understood what Xiao Yu wanted to do.

However, he did not stop him with words, but smiled and nodded: "Well, you go ahead."

After Jiang Zhifei sat and checked WeChat for more than ten minutes, he suddenly felt something was wrong.

Even if Xiao Yu secretly ran to check out, she wouldn't have been there for so long, right?

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like