The first food stall in the wasteland

After breakfast, the Bai family's truck arrived again.

After carrying the ingredients out of the car and signing the order, Shen Lu sent a message to Bai Wanwan.

Shen Lu: I just signed for today’s goods. Your eggplants are growing well. I’ll make an eggplant box for you later.

Bai Wanwan: Okay, okay, I really want to go back quickly. There are still three days left. I will return to the imperial capital in three days!
Shen Lu replied with an emoticon and ended the conversation.

The side dishes were adjusted based on the ingredients delivered.

Keep the shredded potatoes and small rapeseed, and replace the other two with strange-flavored eggplant and fried cucumber.

In addition, a sample soup has been added, and you can buy a bowl for only 5 star coins.

This can be regarded as Shen Lu's small means to deal with the Chamber of Commerce, and there are not many.

Weird eggplant is a dish that Shen Lu likes very much. This dish is crispy on the outside, tender on the inside, sweet and sour and appetizing. Mixed with rice, it can dazzle two bowls.

"Strange-flavored eggplant? Is it delicious? I don't like eggplants. I think eggplants are tasteless." Xin Yu expressed his preference straightforwardly.

"I'll make one later, you guys can try it."

Shen Lu called Lin Zhou in. Just like the last time he took the fish head with chopped peppers, he needed his help in shooting a video.

Lin Zhou was helpless, but he was still very cooperative. After all, he was also curious about what the strange eggplant tasted like.

Remove the stems from the eggplant, cut in half, then cut in half again, remove the eggplant core, and cut into thin slices diagonally.

Under Lin Zhou's control, the thin slices were lined up and flown into a basin of salted water. After soaking for 5 minutes, they were taken out to dry, coated with an appropriate amount of starch, and fried in oil until they took shape and changed color.

In this section, Shen Lu zoomed in and took a picture of the oil pan.

When picking up the fried eggplants, they also played with the fence and took out all the eggplants when no one was paying attention.

Then stir-fry the cooking sauce, pour in the fried eggplant and stir-fry quickly to coat the eggplant evenly with flavor. Sprinkle a little sesame seeds when you put it in the pot to add flavor and color.

The final touch is the classic arm-crossing pose of the King of Chefs.

After the last video of chopping fish heads with peppers, she was very satisfied with the ending scene and planned to use this as an ending in the future.

"Boss, is this the weird-flavored eggplant? It looks delicious." Xin Yu said with great approval.

Shen Lu pushed the dish forward, "You all have a try and see if you need to change the taste."

Several people took their chopsticks, picked up a piece of eggplant and stuffed it into their mouths.

The first feeling is crispy, followed by sweet and sour taste. After biting into the crispy shell, your teeth touch the soft and tender heart, and a light spicy taste spreads out.

"This is so delicious!" Xin Yu couldn't help but pick up another chopstick, "I just had breakfast not long ago and I took two bites of the strange-flavored eggplant, and I'm hungry again."

Deng Ying nodded in agreement, "I have never eaten eggplant with this kind of taste and texture. There must be many people who like this dish."

Shu Meng tasted the taste carefully and roughly guessed which spices Shen Lu used.

She secretly sighed. Boss Shen was really imaginative. If it were her, she would never have imagined that Eggplant could do this.

Song Zhigao put down his chopsticks after taking one bite. He didn't show it on his face, but he was deeply touched in his heart.

He has seen that the most common ways to prepare eggplant is to stir-fry them, or steam them and eat them cold.

This is the first time I have seen the method of seasoning after deep-frying like Shen Lu.

Unexpectedly delicious.

Can this be done with other vegetables as well?
After tasting the food and seeing that no one had any suggestions, Shen Lu asked everyone to start working.

Because it was the first time to make the strange-flavored eggplant, Shen Lu was responsible for coating the eggplant slices with flour and seasoning, and let others do the other steps.

[Ding dong~ Release the task: please sell 580 braised pork set meals, 480 Kung Pao chicken set meals, and 130 pepper fish head set meals. The total turnover reaches 11 yuan, and the customer satisfaction is three stars or above. Completed The time is eight hours. 】The meal is almost finished and the task has been released.

Seeing that there was nothing going on in the kitchen without her, Shen Lu sat behind the front desk to edit the video.

As soon as it was uploaded, it was time to open for business. Mr. Wang opened the door and customers came in one after another.

There are fewer guests visible to the naked eye.

Although he had predicted this situation in advance, Shen Lu couldn't help but feel a little disappointed.

But soon, she put aside her disappointment and entertained the guests with a smile.

"Hey, there are new side dishes today!"

One customer saw the strange-flavored eggplant and stir-fried cucumber at first glance and said, "It looks good, just give me these two side dishes."

Cai Su served it to her neatly and asked smoothly: "Today the store has launched a new soup. You can buy it for only 5 stars. Do you want to bring a bowl?"

"Five star coins? So cheap? Isn't it just boiled water with some salt?"

Xin Yu: "I don't want to make such a joke. Our boss has the most conscience and will not do such immoral things. It's pickled cabbage and tofu soup. It's sour and appetizing."

"Then give me a bowl."

"I want a bowl too. Can you have more rice? I want to eat soup rice."

……

The guests finished their dishes and sat down, first taking a sip of the hot soup.

Now that the temperature is getting cooler, it feels so comfortable to have a sip of hot soup.

The customer who bought the strange-flavored eggplant couldn't wait to pick up a chopstick and eat it. The sweet, sour and tender eggplant instantly captured her heart.

"This eggplant is delicious!"

My companion did not order eggplant, but ordered two other dishes. After hearing this, she quickly said that she wanted to try it too.

"Then you can only eat a little."

"I know, just take two slices."

Under the eager gaze of her companions, the girl did not dare to take more pieces, so she only took two pieces.

Ah!
This eggplant is sweet and sour, with a slightly spicy taste at the end. It tastes crispy on the outside and tender on the inside. It's really weird and makes people want to eat it.

Woohoo, she regretted it, she shouldn't have made shredded potatoes and rapeseed!

I don’t know if there will be weird-tasting eggplant as a side dish tomorrow. Isn’t it just for today?

"Don't worry, everyone, the strange-flavored eggplant will continue to be available tomorrow." Shen Lu assured every customer who came to inquire, "However, the side dishes will be changed from time to time. You can look forward to the new dishes in the future."

Customers have no loyalty, but she can give them a reason to come.

Just when the business in the store was in full swing, three people came outside.

To be precise, it was a middle-aged couple carrying a stretcher, on which lay a man with a bruised nose and swollen face, his right arm twisted at a weird angle, and blood dripping down.

Because the guests blocked his view, Shen Lu did not notice the three people immediately. Ye Fan and Lin Zhou thought the other party was passing by. It was not until they blocked the store door that they realized something was wrong.

"What are you doing? You're blocking the door so we can't get in."

The couple didn't say anything, they lowered their heads and wiped their eyes. The young man on the stretcher screamed, which made people upset.

I'm back, keep updating on time~