Xiaofu's wife took the space to marry a rough man

Director Sun nodded and agreed to sign the contract first.

After the contract was signed, Huo Chen started sending pigs and ducks into the factory.

Director Sun snorted coldly when he saw this scene: "Xiao Xu, look at your partner. At this time, he is still focused on making money, and he doesn't think about you at all."

Xu Ying didn't take his advice and said seriously: "I am his partner when I go home, and we are partners when I go to work."

Director Sun scolded the little fox secretly, these two are really a perfect match, one is more calculating than the other.

But having solved the big trouble and not having to deal with that bullshit factory director, Director Sun was in a particularly good mood.

He signed the contract quickly, but he didn't know that Xu Ying was smiling from ear to ear.

"Then I'll leave first!" He was about to get married, and he was very excited when he thought about Huo Chen.

Xu Ying nodded, smiled at him, and sent Huo Chen off. Xu Ying and Director Sun walked towards the factory.

"Director, I have recently developed a new snack. Let's go back and talk about how to make it." Xu Yingyi said about the new product.

Director Sun was immediately interested, but soon he asked with a straight face: "You don't need pork, do you?"

"unnecessary."

"Where's the duck meat?"

"That's not necessary either."

Director Sun was immediately overjoyed, as long as pork and duck were not needed, that would be fine.

After being overjoyed, his eyes suddenly lit up: "Xiao Xu, you didn't come up with this new product specifically to transition our braised duck products and braised pig products, right?"

Xu Ying smiled like a little fox and nodded: "As long as the hot pot is new, I believe that the hot pot will definitely be a big seller. By then, I can share half of the performance of the braised pig and braised duck products, which will also make the Let’s take a break for a while.”

Director Sun nodded and couldn't wait to start making this hot pot.

The two walked towards the R&D department. Xu Ying asked Yang Nan to buy some beef, mutton, and fish.

Then she asked Zhou Yi to start lighting the pot, and she mysteriously took out a hot pot base from her bag.

Director Sun looked at the yellow things with curiosity: "Xiao Xu, what is this?"

Xu Ying chuckled: "I have only made this flavor of hot pot base now, and I will research and develop other flavors later."

Director Sun joked when he heard this: "You are also researching other flavors. When the time comes, the director of the condiment factory will come to settle accounts with you.

You've cut off other people's businesses! "

Xu Ying chuckled and said, "I'm not cutting off their business here. I'm obviously sending business to them. When the time comes, we won't have to buy materials from them when we make hot pot base."

Director Sun thought for a while, and that was true.

Yang Nan ran very fast. When he thought about going back and having new products to taste, his face was filled with excitement and he couldn't help but swallow his saliva.

Ever since he tasted the food cooked by Minister Xiao Xu, the beautiful taste lingered in his mouth for a long time, and he still misses it.

After hurriedly buying what Minister Xu ordered, Yang Nan ran back to the factory at a sprint speed of [-] meters.

When he arrived at the entrance of the R&D department, he smelled the faint fragrance coming from the room, mixed with the aroma of spicy oil, which made people drool.

"Minister Xu, I have bought beef and mutton, what should I do now?"

Xu Ying took the meat he bought and was very satisfied after taking a look at it. The mutton is fat and lean lamb leg meat. This kind of mutton is most suitable for cutting into mutton rolls.

The beef chosen is the belly of the cow. This part of the meat is fatter. After bone removal, you can make beef rolls with alternate fat and thin. Meat from other parts of the cow can also be used. Different parts of the beef will have different textures and flavors, but Xu Ying prefers beef belly meat.

But there is no refrigerator, otherwise it would be better to freeze it, but now I can only do it manually.

Beef, mutton and pork are cut in different ways. You need to cut against the grain of the meat.

That is to say, the texture of the knife and the meat are [-] degrees perpendicular, so that the texture of the cut meat is in the shape of a "well".

If you cut along the grain, it will easily cause the meat to become chewy.

Xu Ying cut the meat rolls and started to prepare the fish. The fish had been processed and she only needed to cut the fresh fish into small pieces or slices.

Then prepare the onion and ginger water. You can soak the onion and ginger in boiling water and then let it cool.

Then grind the fish meat, egg white, green onion, ginger water and other seasonings evenly, and smash them with a knife into a paste, which is fish paste.

Put a pot of cold water in the pot, squeeze the fish paste into the water, then boil it on high heat until the fish balls float, then take out the fish balls and put them into the ice water prepared in advance, which can make them more elastic.

The fish balls are ready, the soup in the pot is hot, Xu Ying's quick dipping sauce is ready, Yang Nan's vegetables have been washed, and a delicious hot pot meal is complete.

Director Sun smelled the unique aroma of hot pot, mixed with the aroma of chili, pepper, ginger, garlic, etc., which made him swallow his saliva.

As soon as the dipping sauce is served, the rich aroma of sesame sauce is instantly felt.

The bottom of the pot is brightly colored, and the red oil soup is boiling like a burning flame, giving people a visual impact. Add beef, mutton, fish balls, and various vegetarian dishes, and the simple hot pot is complete.

Director Sun looked at Xiao Xu and kept asking: "Xiao Xu, are you okay? Can you eat?"

"Xiao Xu, are you okay? The flowers I've been waiting for have all faded."

Yang Nan and Zhou Yi were also a little impatient. They waited for a long time with chopsticks and looked at Xu Ying eagerly: "Minister Xu, can you eat now?"

Xu Ying counted the seconds and said, "That's it. The beef and mutton are ready to eat."

After she finished speaking, she picked up a piece, dipped it in the dipping sauce, wrapped it in lettuce and started eating.

The tender lamb is as smooth as silk when you enter your mouth, exuding an intoxicating aroma of meat. When paired with the rich hot pot base, it will leave you with endless aftertaste.

Not to mention the beef, which is boiled in a hot pot. The spicy aroma of the hot pot and the tender texture of the beef are intertwined, triggering the ultimate enjoyment of the taste buds.

Every piece of beef exudes a delicious and attractive aroma. The tenderness of the beef and the crispness of the vegetables, when paired together, is simply a feast for the taste.

Director Sun, Yang Nan, Zhou Yi and the others were satisfied.

"Well, it's delicious."

"Xiao Xu, how come you are so good at eating, why can't we come up with such delicious food?" Director Sun sighed.

Xu Ying smiled and said: "It would be more delicious if it had hairy tripe together, as well as duck intestines, yellow throat, spicy beef, brains, seafood..."

Xu Ying named a pair of delicacies, and Director Sun drooled.

He ate the hot meat and said, "Xiao Xu, your hot pot is so delicious. We can definitely sell it."

Xu Ying nodded, and when the time comes, we will launch a hot pot set meal gift package. I believe everyone will not like such a delicious thing.

"Director, we are short of people right now. You can give the seasoning factory a favor with the hot pot dipping sauce, and let some of their people help us with production.

Let me show you the salary. I believe the director of the seasoning factory will know what to do. "(End of chapter)