Shen Qing clearly marked the prices of all kinds of goods in the store, and the prices were very simple, so most people could understand them.

And there is no calculation by grams, everything is by kilograms. Don’t do those little tricks to fool the people. More than 80.00% of the people here are illiterate.

"I want a pound of dried mushrooms and a pound of bracken."

"I want pickles, give me ten pounds."

"I, I want to..."

Shen Hui and Luo Qin were both busy. Fortunately, Fuzi came to help. He was said to be a good hand at greeting guests. He would not mess up at all and could basically take care of every guest.

Whether it is ancient times or modern times, it is irresistible to take advantage of something.

There were not many goods in the store, and most of them were sold throughout the morning.

Most people go to the market in the morning, and there are fewer people in the afternoon.

Niu Bao and Huo Lin went back to collect goods, and this time they brought a lot of dried game.

She makes soy-wa dry flavor, which is different from other restaurants. It is marinated with sauce instead of just salt.

In order to let customers know how delicious the sauce-dried game is, she asked her sister to steam a plate at noon, cut it into small pieces, and placed it at the door of the store for people to taste for free. As a result, a caravan took a fancy to it.

This thing is easy to store and easy to stew. It is not difficult to put it in rice or make stir-fries. It is also very good for rice. They bought a hundred kilograms of it in one go, and Shen Qing gave them a jar of red chili sauce. , bright red, and as soon as the lid is opened, you can smell the pungent salty and spicy taste, which is also the best seasoning for consignors.

The leader was so happy that he brought his master over the next day. When they saw it, they were acquaintances.

Zhao Jue saw Shen Qing and recognized him at a glance, "You are not..."

"Shen Qing!" She announced her home address.

Zhao Jue looked up at the brand new plaque, "Miaoweifang, a good name."

As soon as Shen Qing saw him, he thought of something, "Shopkeeper Zhao, it's great to see me. Can I buy salt from you?"

How could Zhao Jue not understand, "As long as you don't buy salt for sale, it's okay. How much do you want?"

Shen Qing thought for a while and said, "Five hundred kilograms! It's time to make kimchi soon, and our family still has a lot of demand."

Zhao Jue simply said, "Okay, I'll ask someone to send you home. Your home will be..."

"Crescent Bay Shen family!" She is not the only family in Crescent Bay now, so she still needs to make it clear.

The two agreed on the time to deliver the salt, and Shen Qing asked Niu Bao to follow him to pledge the goods.

She has always been able to tell the difference between friendship and business, and besides, she has no friendship with Zhao Jue, only a one-time relationship.

The same is true for Zhao Jue. Even if the other person is a girl, he still makes a clear distinction between public and private matters.

I checked it out in the store and checked the quality of the pickles in the jar.

Shen Qing asked Luo Qin to bring tea and moved a chair for him thoughtfully.

"Last time we said goodbye, I was still thinking about when I could see my eldest brother. When I opened this store, I also thought about whether I could recruit him. But no, my dream has come true. Come on, I'll treat you to tea. The melon tea from our back mountain is what I mentioned to you last time." Zhao Jue picked up the tea cup, first looked at the color of the tea, and then smelled it. It had a fresh taste, a slightly bitter taste in the mouth, a sweet aftertaste, and good staying power.

"Tea is seasonal, how much can your family produce in one spring?" Since it's a business, we have to talk seriously.

"The current tea garden is not very large. I plan to find someone to plant tea trees after autumn. The air in the mountains is humid, which is very suitable for the growth of tea trees. By next spring, we should be able to produce several thousand kilograms of dry tea! But for now, I want to follow you What we are talking about is not the tea business, but these mountain products."

Shen Qing emphatically told him about kimchi sauce. It is true that the sauce can be used as salt, but it can only be sold outside the customs in the north. There are no green vegetables when winter comes. It is good to eat kimchi and pickles. I'm just afraid that it won't suit their taste. After all, eating habits are also different in different regions.

Zhao Jue expressed his worries, and Shen Qing just smiled and said, "When my kimchi is made, you will know that this business can be done."

"Let's do it!" Zhao Jue planned to do the current business first and ordered a batch of mountain products and some kimchi and pickles from her.

Shen Qing asked Fuzi to send a plate of mixed preserved eggs from next door and recommended it to him.

Zhao Jue didn't think it tasted good, but he heard that it was easy to store and could be moved or lost. It was very different from eggs, so he took some back and tried to resell them.

After the first three days, Shen Qing stopped caring about the shop.

She is only responsible for checking the accounts, and leaves all the business of looking after the shop's customers to Niu Bao and Huo Lin. They also live in the shop and only go home every other day to transport mountain goods.

The Fan family's house was built very quickly. Anyway, they would build two rooms to live in first, and then they would build more slowly.

After the Fan family moved in, the houses in the Shen family's backyard became vacant. Shen Qing asked Fan to help her recruit a group of middle-aged men who were down-to-earth and hardworking, always keeping the number at around ten.

They live in the backyard, and there are kangs in both rooms. Five people live on each side, so it's not too crowded.

Chunju and the others were responsible for cooking the food, and Granny Shen would deliver it.

These people are the long-term workers hired by the Shen family. They are paid on a monthly basis. Their main work is to weed the ten acres of land in front of the house and expand the tea garden on the mountain to plant tea trees.

Shen Qing personally supervised this matter, and she also hired Boss Fan.

Originally, Shen Changfu wanted to take this job, but Shen Qing refused.

After the incident at the restaurant, she decided not to hire any relatives to work. It wasn't that she couldn't hire long-term workers, so why bother getting involved with her relatives? For this reason, Zhou Laidi made a fuss and told Shen Qing that her family was always her family. Human beings are nothing compared to outsiders. They are cheating and playing tricks. How can you, a little girl, take care of them?
Shen Qing just laughed at these words. If he couldn't restrain a few long-term workers, why would he want to break into the world?

There is a leader among this group of long-term workers, named Bao Er, who is a rough-faced guy.

This kind of group of people who come out to work as long-term workers are basically from the same village or family. Together they can bargain with employers and have the confidence to be bullied.

Bao Er's group belonged to the same village, and because of his fierce appearance and round waist, he became the leader.

Boss Fan reported to Shen Qing before bringing them here. If he was afraid that he could not manage them well, he would find someone else.

Shen Qing still believed in Boss Fan. After these people arrived, she observed them and felt that although they were a little fierce, their work was not ambiguous and they started work at dawn in the morning.We ate and rested in the tea garden at noon, and finished work when the sun set in the afternoon.

There is no sound of clappers in the countryside, so we can only judge the time by looking at the sun.

After Bao Er worked for a long time, when he saw the lunch delivered by the Shen family, his tense features instantly relaxed.

The Shen family was born into a poor family. They treated all the servants they bought equally and ate the same food, so how could they deprive the long-term workers of their food?


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