Return to the era: starting from the state-owned hotel

When they arrived at the house, apart from the gold bracelet, what Su Qingfeng noticed was that both families had empty hands, carrying large and small bags of things.

Especially the things in Su Siwei's pocket were bulging. In some places, the bag was still swelling and shrinking. It looked like there were still living things in it?

Su Qingfeng was stunned, "Dad, what did you bring here?"

Su Siwei grinned brightly.

Following Su Qingfeng's words, he opened the bag and saw two pheasants with wings clipped inside, flapping in the bag.

Li Ruiguang leaned over and saw the pheasant. He said, "Oh, that's a good thing. My dear, do you have a lot of good things there?"

As he said that, he followed the bag that Su Siwei opened and saw bags of pecans, hazelnuts, sun-dried mushrooms, and even prepared dandelions.

Seeing that Li Ruiguang was confused, Su Siwei explained with a smile, "This dandelion was prepared before. The child doesn't like to drink plain water, so he always likes to tinker with this kind of stuff that can be soaked in water to drink. In addition, we also asked I went to the doctor and he said that dandelion can clear away heat and relieve heat. Although it is winter now, I thought, eating too much mutton and beef can easily cause internal heat, so it is good to eat a little occasionally."

This is what it says...

Li Ruiguang's mouth couldn't help but twitch.

The Su family is really outstanding.

These people seemed to be just ordinary farmers, but the fact that they were able to survive the disaster years without even starving to death showed that they had something special.

But you can hear it from Su Siwei's words.

What does it mean that you don’t want to drink plain water, so you specially prepare dandelions just to make tea?

Ordinary people would be fine if they had water to drink, so how could they continue to be picky?

Besides, as Su Qingfeng said, eating beef and mutton in winter will cause internal heat...

What the hell, in today’s environment, pork is no longer available, so where can we get beef and mutton?

And you said you might get angry?

Li Ruiguang himself felt that Su Siwei was basically joking when he said this.

But the next second, he was shocked.

Then he saw Su Siwei unloading the big bag that he had been carrying on his shoulders.

That big bag looked airtight and heavy.

When it was placed on the ground, there was a dull sound.

Su Qingfeng even had the illusion that the dust on the ground trembled.

By the time he came to his senses, Su Siwei had already opened the binding rope above, revealing half a fan of mutton.

Hey!

Not to mention Li Ruiguang, even Su Qingfeng, who knew enough about this father, was shocked.

This is half a fan of mutton!

There is no place to sell it on the market!

Even if someone has it at home, the new year is coming soon, and it is winter again with heavy snowfall. Who is willing to sell half a fan of mutton at this time?

Seeing Su Qingfeng's shocked look, Su Siwei put his hands on his hips, feeling a little proud, but almost burst out laughing.

"How is it? Your father and I are not that useless, right?"

Su Qingfeng felt a little uncomfortable after hearing this. He pretended to be normal and chatted with his father, "Who told you that you are useless? If you are useless, who will arrange the pig factory in the village? ?”

Su Siwei smiled, showing his white teeth, but said nothing.

While talking, Su Qingfeng couldn't help but ask, "Where did this half fan of mutton come from?"

When Su Siwei talked about this, he quietly put down the hands he had just put on his hips, and looked around with some guilt, looking left and right, but he didn't dare to look at Su Qingfeng's face.

Su Qingfeng didn't react slowly. When he saw Su Siwei like this, he immediately realized where he was.

black market!

This guy is really good. He is still thinking about going to the black market at a very young age.

Su Qingfeng wanted to say something, but in the end, he said nothing and went to the kitchen next to him with Li Ran.

Li Ran seemed to know what Su Qingfeng was going to do, so he did not stop him. Instead, he took out a key tacitly, opened the kitchen cabinet, took out two bags of fried sesame seeds with sesame-scented walnut kernels, and added two bags wrapped in oil paper. Mahua, and some bits and pieces of white flour and polished rice.

When they arrived at the main room, Su Qingfeng undoubtedly thrust these things into the hands of the two families.

Just then, Li Ruiguang was still taking out the prepared diapers. He subconsciously took the things from Su Qingfeng's hands, holding a diaper and food in each hand. He no longer looked like a public security director, but like an ordinary person. A middle-aged man, with a hint of warmth in his comedy.

Li Ruiguang was also shocked when he saw these things.

These are some good things!

Li Ruiguang felt a little complicated for a moment.

At this time, many people believe that the water thrown by a married daughter belongs to someone else's family as long as she is married off.

Li Ruiguang claimed to be a well-educated person, so naturally he would not believe such words.

But there are three daughters in his family. The eldest daughter's man is on border guard and usually needs help from her parents' house. Although the second daughter has no worries about food and clothing, she is a careless thing. She has trouble with several children every day. Every time she goes back to her parents' house, she It's a bunch of bullshit.

Speaking of which, this is the first time that a daughter and son-in-law are honoring their parents' family in a real sense.

Li Ruiguang felt warm in his heart. Lou Fang pursed his lips and lightly covered the corner of his mouth with his right hand to hide his smile.

This old man, even though he doesn't say anything, he doesn't know how beautiful he is?

Li Ruiguang shook the things in his hands and frowned subconsciously, "Your mother and I are not short of food. You two, your monthly salary is only so little..."

Su Qingfeng smiled and said, "Dad, Ran Ran works in a newspaper office. I work in Taihe Hotel, and I am still the top leader there. My official salary is higher than that of a chef in a state-owned hotel in the county. In addition, I worked in a food factory before. There is also a salary to be paid, so even if Ranran doesn’t work, I can still support her. Also, these things are all subsidies given by the hotel before. They are not bought with money, so you can accept them with peace of mind. "

Li Ruiguang was stunned for a moment, and then he thought about it carefully and found that this seemed to be the case!

Su Qingfeng's official salary, plus subsidies from time to time and the food factory in town, in real terms, is probably just a front-line salary compared to his own.

Even his eldest son-in-law may not have as high a salary as Su Qingfeng.

After all... chefs are also rare talents at this time.

As for the second son-in-law Xu Zheng, although he is the director of the factory and has plenty of food bills, he still has three children to raise at home. Whether his life is comfortable or not... Su Qingfeng's side is better.

On this snowy day, Su Qingfeng looked at the things brought by the two parties, decisively picked up a pheasant and moved to the side to deal with it.

It's very windy and snowy outside.

It was so cold that people shivered.

This coldness was like Su Qingfeng's cold heart after killing chickens many times.

When the warm blood flowed out of the chicken's neck, he thoughtfully placed an enamel basin underneath.

This cannot be wasted.

Chicken blood is also edible!

Stir-fried chicken blood, chicken blood soup...

These are all dishes!

Next is the familiar step of heating hot water to pluck hair.

Lou Fang and Bai Jing were a little embarrassed when they saw Su Qingfeng staying up late at night and going out of his way to kill chickens for their group.

He wanted to come over to help, but was stopped by Su Qingfeng. "Mom! Mom! Just rest! I'll be ready soon. I won't make soup today. It's too late. I'm thinking, let's make braised chicken nuggets. What do you think?"

What else could it be?

It’s meat, it’s braised, and it’s made with the skills of a master chef in a grand hotel. How can this be said to be bad?

Lou Fang felt a little sorry, "Qingfeng, if you feel tired, you don't have to cook. We don't have to have such a meal."

Although since arriving at noon, the two parties almost unanimously chose not to have lunch or dinner, but hurried to Taihe County. By this point, they were basically hungry.

But this young couple has to go to work tomorrow, which is already difficult enough.

As an elder, how can you bear to watch them busy at this time?

After pushing and blocking, Bai Jing and Lou Fang finally started to attack Su Qingfeng, one on the left and the other on the right.

On the other side, Li Ran had already started to lay out the bedding for sleeping at night.

There are also two kangs and fire walls in the room, which must be kept hot.

Not to mention, if I hadn’t had two wedding quilts before I got married, I wouldn’t have had such a thick new quilt to cover me with now.

Seeing Li Ran walking like flying, Su Siwei and Li Ruiguang were frightened. They quickly walked up, took the quilt over, and quickly spread the quilt on the kang.

Li Ran smiled when he saw this, then went into the house and handed the scarves he had knitted from the wool he bought at the supply and marketing cooperative into the hands of Su Siwei and Li Ruiguang.

Li Ruiguang looked at the scarf with fine stitches and tried to wrap it twice around his neck. The gray scarf was just the right length, solid and soft to the touch, and not irritating at all. Li Ruiguang could almost imagine that after wearing the scarf, he would wear it in the snow. Riding a bicycle on the ground.

Su Siwei looked at Li Ruiguang's strange look and couldn't help but sigh, "Or is it that my daughter is a little cotton-padded jacket? The one in my family would never think of knitting a scarf for me."

When Li Ruiguang heard this, the smile on his face became a little brighter, but he naturally started to start the praise mode like Su Siwei, "You still dislike your Qingfeng? If the one in my family is half as good as Qingfeng It’ll save you some trouble. Besides, his hands are used to hold kitchen knives for cooking. He shouldn’t be doing scarf knitting in the first place. How can any grown man do this?”

Li Ran looked at Li Ruiguang, then at Su Qingfeng, and saw that the two of them were chatting animatedly, praising each other's children sincerely.

She silently understood the truth.

well.

The world where only Li Jing was injured was achieved.

At this time, everyone goes to bed early.

So when the braised chicken nuggets arrived, it was almost eleven o'clock.

For those night owls in the previous life, this point was simply the point where nightlife just started.

A large pot of hot noodles, topped with chicken pieces freshly taken out of the pot and dripping with oil.

Suddenly, the soup base of a bowl of clear noodle soup was dyed in other colors by the sauce.

But no one in the room disliked such a bowl of noodles. Instead, they swallowed subconsciously after smelling the aroma in the air.

Fragrant.

So delicious.

Especially for those of them who had only eaten breakfast and were already hungry, braised chicken mixed with noodles in clear soup this night was the best comfort for them.

Su Qingfeng specially chose noodles for this point.

Mainly because of this, you have to go to bed after eating, and noodles are easy to melt after eating.

When the noodles were served, the few people who were still complimenting each other slowly picked up the noodles with some restraint at first.

Li Ruiguang was a little uncomfortable. He saw Su Qingfeng pouring so many noodles for him and refused, "You don't have to give me so much. I've eaten today. You guys have been busy for so long, so you should eat more."

I only had breakfast today.

It can be considered as eaten today.

Lou Fang glanced at Li Ruiguang and curled her lips.

To die is to face and suffer.

But soon... Li Ruiguang smelled really good...

The last time I ate food cooked by Su Qingfeng... it seemed to be the last time.

But whenever he ate the food cooked by Su Qingfeng, he felt it was magical.

Because he seemed to be able to feel the changes in Su Qingfeng's cooking skills.

Even if it was a simple bowl of clear soup noodles with two wilted green cabbage leaves and braised chicken nuggets with thick oily red sauce, Li Ruiguang felt like he could break the bones into pieces and then swallow them.

Li Ruiguang ate to the end, maybe because he was hungry, but more... maybe because this bowl of clear soup noodles was unexpectedly delicious. He ate to the end, and even finished the noodles with a slurp.

Finally, I ate two large bowls of noodles and felt full.

When it comes to eating chicken nuggets, both parents specially eat the chicken breast part, which is thicker and doesn’t taste very good.

They invariably kept the best chicken legs and wings.

Li Ran had no choice but to pick up the chopsticks and divide each chicken drumstick or chicken wing. After dividing it, he said, "Mom, Dad, you can just eat in peace. I have no shortage of food here. Really!"

In order to verify that what she said was not a lie, Li Ran even told the truth in the end.

It was this sentence that made Li Ruiguang and the others believe it.

Because they were all one of his own, Li Ruiguang simply gave up on himself in the end. With a serious face and his old wife's joking eyes, Li Ruiguang conscientiously sewn the chicken wings until all the meat was clean.

If he didn't have to worry about the final image, he would even want to suck all the oil stains on his hands one by one.

Li Ran ate the noodles slowly.

She wasn't hungry originally, but seeing her own father looking so relished in the food made her feel a little bit more appetite.

She whispered to Su Qingfeng, "I also want a little bit of noodles. Just a little bit."

Su Qingfeng understood.

Filled more than half the bowl.

Li Ran successfully finished most of the bowl of noodles.

Bai Jing and Lou Fang looked a little worried when they saw this scene.

Is this called a little bit?

If they weren't worried before, but now... they are really worried.

Can Su Qingfeng really afford Li Ran? (End of chapter)