Siheyuan: The legacy of Wei Wu, I can simplify everything
Chapter 152: Director Niu’s wedding banquet, I feel like I’m on pins and needles in my bangs!
Chapter 152: Director Niu’s wedding banquet, I feel like I’m on pins and needles in my bangs!
Chapter 152: Director Niu’s wedding banquet, I feel like I’m on pins and needles in my bangs!
"Master Ye,"
"Today's wedding banquet will be your fault!"
"I have prepared all the ingredients. Look..."
"Don't worry, Director Niu,"
"Since you have entrusted this matter to me, I promise to handle it beautifully for you!"
After taking a look at the ingredients in the kitchen, Ye Ming almost had an idea in his mind before giving Director Niu a piece of reassurance.
"Hey, if you need anything, just ask..."
"I'll go to the front to greet the guests first,"
"Row,"
"Director Niu, go and do your work!"
Ye Ming waved his hand.
Then he glanced at the two people beside him.
"Mahua, Shunzi,"
"It's getting late, so get all these ingredients ready in advance, otherwise I'm afraid you'll be too busy!"
"Ah."
Both of them were helpers that Ye Ming specially found from the kitchen of the steel rolling mill.
After all, a wedding banquet is not like a big pot of rice, nor is it a reception.
Not only must the portions be prepared in sufficient quantities, but the number of dishes must also be sufficient.
Otherwise, the owner’s face will not look good.
And this year.
The more meat and vegetables, the better, preferably all hard vegetables.
After all, I don’t have much to eat on weekdays, so I just hope to eat some meat at the wedding banquet.
In particular, Director Niu wanted to earn some face for his family at the wedding banquet, so he put in a lot of effort.
Got half a pig!
As for chicken and fish, which are almost common ingredients at wedding banquets, they are naturally well prepared.
While Ma Hua and Shun Zi were busy killing chickens and fish, scraping fish scales, removing feathers from chickens, and cleaning other side dishes.
Ye Ming also looked at the half fan of pork in front of him, thinking about the suitable position for the knife.
Since it is a wedding banquet.
The Sixi Meatballs, a dish with a beautiful meaning, are definitely not to be missed and are a frequent dish at wedding banquets and birthday banquets.
The Sixi meatballs belong to Shandong cuisine and are composed of four meatballs with good color, aroma and taste, embodying the four great events of life: happiness, wealth, longevity and joy.
The method is similar to the lion head.
soon.
Ye Ming divided half of the pork into half, chose a large piece of pork belly, and cut it into thin dices.
Then start preparing various ingredients, including dried mushrooms, chopped green onions, ginger, egg whites, etc.
Soon.
Each round Sixi meatball is the size of an adult's hand and gradually takes shape.
As for the back...
The meatballs are coated with egg powder paste and deep-fried in an oil pan until golden brown.
of course.
The flavor of these croquettes, coupled with the fact that Sixi meatballs are originally made of meat filling.
After deep frying in hot oil.
The fragrance immediately floated along the wind to the yard, making people salivate!
-
And this time.
There were already many guests attending the banquet in the courtyard.
In addition to the neighbors of Director Niu's house, there are also colleagues and workers from the steel rolling mill.
Skillful.
Among them is Liu Haizhong.
But the other party was not invited by Director Niu.
But after learning that Director Niu's son was getting married today, he took the initiative to eagerly come over and even took a gift of ten yuan rather heartbroken!
To know.
These days, a dollar or two as a wedding gift is almost enough.
For those with better connections, three to five yuan is considered a generous sum.
As soon as Liu Haizhong's ten-dollar gift came out.
Even though Director Niu doesn't want to see the other party.
But on his son's happy day, he couldn't just kick him out!
Just took a deep look at the bangs!
And what about bangs?
Seeing this scene, I thought it was my gift that made Director Niu treat him differently, and I was secretly relieved.
no way.He was in the workshop these days, and Director Niu inexplicably added a lot of workload to him.
And it’s all heavy work that requires hard work!
Generally speaking.
This kind of hard work is given to the young people, or is shared equally among the workers in the workshop.
And these days.
Almost all of them have their bangs rounded!
As a result, his arms were constantly shaking after work every day.
Even after returning home, I had less strength to pick up the belt and spank my two sons.
Liu Guangtian couldn't help but wonder for a while, could his father be old?
"Director Niu,"
"The cook you hired today is very good at his craftsmanship!"
"This aroma..."
"You must be frying Sixi meatballs, right?"
"Thanks to Lao Niu, this meal is a real treat today!"
After smelling the aroma wafting from the kitchen, many people couldn't help but admire the chef's superb skills.
It is Liu Haizhong.
They were all hesitating whether to come up to flatter him and get closer to Director Niu.
Director Niu also smiled and waved his hand.
"You guys,"
"This cook...is the canteen monitor of our steel rolling mill!"
"Don't say it's you, we usually stir-fry a big pot of food in our steel rolling mill. When someone stir-fries it like this, it tastes even better than the stir-fry in a restaurant!"
Hear this.
One of the people in the crowd had a good relationship with Director Niu, but was not a worker in the steel rolling mill and couldn't help but say.
"Old Niu, can this master introduce me to you later?"
"It just so happens that my son is getting married next month, and I'm worried about finding a cook to cook for the wedding banquet!"
"That……"
"I'm not pouring cold water on you, most people can't hire Master Ye!"
Director Niu also shook his head.
"Even the two directors of our steel rolling mill have arranged for Master Ye to cook for the leaders."
"Besides, I'm not short of money either!"
"In addition to the canteen monitor, he is also the deputy director of the infirmary of our steel rolling mill. His monthly salary is about the same as mine!"
"Amazing!"
Hearing this, everyone became even more envious of Director Niu.
after all.
A cook who is recognized even by the director and deputy director of the steel rolling mill, and which is not available to ordinary people.
But they are willing to come over and cook this wedding banquet for Director Niu in person, which is definitely enough honor!
at last.
Everyone is waiting eagerly.
Ma Hua and Shunzi also brought all the prepared dishes to the table one after another.
Naturally, everyone was full of praise.
Thinking of what Director Niu said earlier, I felt that this wedding banquet was worth it!
As for sitting in the middle of the table with bangs.
Hearing other people's various praises for Ye Ming, I felt uncomfortable no matter how I heard it.
It feels like sitting on pins and needles!
even though.
There is no brain in the bangs.
But it's not difficult to guess that he was being taken care of by Director Niu during this period.
There must be some unknown connection with Ye Ming who came here specifically to help Director Niu prepare this wedding banquet today!
this moment.
Liu Haizhong really wishes he had never been here!
-
"Master Ye, thank you so much today!"
"You don't know,"
"After tasting your craftsmanship today, these guests all want to ask me to ask you to cook a wedding banquet!"
After the wedding banquet, Director Niu's face was naturally glowing.
especially.
The dishes on the table are almost all clean, with only a little bit of soup and water.
include……
His in-laws who are a bit over the top, and the table where the woman’s relatives are sitting!
This also makes Director Niu feel proud and proud!
Naturally, after hurriedly sending off the guests, he went to the kitchen and kept thanking Ye Ming.
(End of this chapter)
Chapter 152: Director Niu’s wedding banquet, I feel like I’m on pins and needles in my bangs!
"Master Ye,"
"Today's wedding banquet will be your fault!"
"I have prepared all the ingredients. Look..."
"Don't worry, Director Niu,"
"Since you have entrusted this matter to me, I promise to handle it beautifully for you!"
After taking a look at the ingredients in the kitchen, Ye Ming almost had an idea in his mind before giving Director Niu a piece of reassurance.
"Hey, if you need anything, just ask..."
"I'll go to the front to greet the guests first,"
"Row,"
"Director Niu, go and do your work!"
Ye Ming waved his hand.
Then he glanced at the two people beside him.
"Mahua, Shunzi,"
"It's getting late, so get all these ingredients ready in advance, otherwise I'm afraid you'll be too busy!"
"Ah."
Both of them were helpers that Ye Ming specially found from the kitchen of the steel rolling mill.
After all, a wedding banquet is not like a big pot of rice, nor is it a reception.
Not only must the portions be prepared in sufficient quantities, but the number of dishes must also be sufficient.
Otherwise, the owner’s face will not look good.
And this year.
The more meat and vegetables, the better, preferably all hard vegetables.
After all, I don’t have much to eat on weekdays, so I just hope to eat some meat at the wedding banquet.
In particular, Director Niu wanted to earn some face for his family at the wedding banquet, so he put in a lot of effort.
Got half a pig!
As for chicken and fish, which are almost common ingredients at wedding banquets, they are naturally well prepared.
While Ma Hua and Shun Zi were busy killing chickens and fish, scraping fish scales, removing feathers from chickens, and cleaning other side dishes.
Ye Ming also looked at the half fan of pork in front of him, thinking about the suitable position for the knife.
Since it is a wedding banquet.
The Sixi Meatballs, a dish with a beautiful meaning, are definitely not to be missed and are a frequent dish at wedding banquets and birthday banquets.
The Sixi meatballs belong to Shandong cuisine and are composed of four meatballs with good color, aroma and taste, embodying the four great events of life: happiness, wealth, longevity and joy.
The method is similar to the lion head.
soon.
Ye Ming divided half of the pork into half, chose a large piece of pork belly, and cut it into thin dices.
Then start preparing various ingredients, including dried mushrooms, chopped green onions, ginger, egg whites, etc.
Soon.
Each round Sixi meatball is the size of an adult's hand and gradually takes shape.
As for the back...
The meatballs are coated with egg powder paste and deep-fried in an oil pan until golden brown.
of course.
The flavor of these croquettes, coupled with the fact that Sixi meatballs are originally made of meat filling.
After deep frying in hot oil.
The fragrance immediately floated along the wind to the yard, making people salivate!
-
And this time.
There were already many guests attending the banquet in the courtyard.
In addition to the neighbors of Director Niu's house, there are also colleagues and workers from the steel rolling mill.
Skillful.
Among them is Liu Haizhong.
But the other party was not invited by Director Niu.
But after learning that Director Niu's son was getting married today, he took the initiative to eagerly come over and even took a gift of ten yuan rather heartbroken!
To know.
These days, a dollar or two as a wedding gift is almost enough.
For those with better connections, three to five yuan is considered a generous sum.
As soon as Liu Haizhong's ten-dollar gift came out.
Even though Director Niu doesn't want to see the other party.
But on his son's happy day, he couldn't just kick him out!
Just took a deep look at the bangs!
And what about bangs?
Seeing this scene, I thought it was my gift that made Director Niu treat him differently, and I was secretly relieved.
no way.He was in the workshop these days, and Director Niu inexplicably added a lot of workload to him.
And it’s all heavy work that requires hard work!
Generally speaking.
This kind of hard work is given to the young people, or is shared equally among the workers in the workshop.
And these days.
Almost all of them have their bangs rounded!
As a result, his arms were constantly shaking after work every day.
Even after returning home, I had less strength to pick up the belt and spank my two sons.
Liu Guangtian couldn't help but wonder for a while, could his father be old?
"Director Niu,"
"The cook you hired today is very good at his craftsmanship!"
"This aroma..."
"You must be frying Sixi meatballs, right?"
"Thanks to Lao Niu, this meal is a real treat today!"
After smelling the aroma wafting from the kitchen, many people couldn't help but admire the chef's superb skills.
It is Liu Haizhong.
They were all hesitating whether to come up to flatter him and get closer to Director Niu.
Director Niu also smiled and waved his hand.
"You guys,"
"This cook...is the canteen monitor of our steel rolling mill!"
"Don't say it's you, we usually stir-fry a big pot of food in our steel rolling mill. When someone stir-fries it like this, it tastes even better than the stir-fry in a restaurant!"
Hear this.
One of the people in the crowd had a good relationship with Director Niu, but was not a worker in the steel rolling mill and couldn't help but say.
"Old Niu, can this master introduce me to you later?"
"It just so happens that my son is getting married next month, and I'm worried about finding a cook to cook for the wedding banquet!"
"That……"
"I'm not pouring cold water on you, most people can't hire Master Ye!"
Director Niu also shook his head.
"Even the two directors of our steel rolling mill have arranged for Master Ye to cook for the leaders."
"Besides, I'm not short of money either!"
"In addition to the canteen monitor, he is also the deputy director of the infirmary of our steel rolling mill. His monthly salary is about the same as mine!"
"Amazing!"
Hearing this, everyone became even more envious of Director Niu.
after all.
A cook who is recognized even by the director and deputy director of the steel rolling mill, and which is not available to ordinary people.
But they are willing to come over and cook this wedding banquet for Director Niu in person, which is definitely enough honor!
at last.
Everyone is waiting eagerly.
Ma Hua and Shunzi also brought all the prepared dishes to the table one after another.
Naturally, everyone was full of praise.
Thinking of what Director Niu said earlier, I felt that this wedding banquet was worth it!
As for sitting in the middle of the table with bangs.
Hearing other people's various praises for Ye Ming, I felt uncomfortable no matter how I heard it.
It feels like sitting on pins and needles!
even though.
There is no brain in the bangs.
But it's not difficult to guess that he was being taken care of by Director Niu during this period.
There must be some unknown connection with Ye Ming who came here specifically to help Director Niu prepare this wedding banquet today!
this moment.
Liu Haizhong really wishes he had never been here!
-
"Master Ye, thank you so much today!"
"You don't know,"
"After tasting your craftsmanship today, these guests all want to ask me to ask you to cook a wedding banquet!"
After the wedding banquet, Director Niu's face was naturally glowing.
especially.
The dishes on the table are almost all clean, with only a little bit of soup and water.
include……
His in-laws who are a bit over the top, and the table where the woman’s relatives are sitting!
This also makes Director Niu feel proud and proud!
Naturally, after hurriedly sending off the guests, he went to the kitchen and kept thanking Ye Ming.
(End of this chapter)
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