Cultivation recipes

Chapter 2 The Bloody Wedding ([-])
Feng Heizi failed to hire Chef Lao Luo, so he settled for the next best thing and hired another Chef Yu.Chef Yu and his disciples had set up a shade shed the day before, borrowed tables and chairs, set up the stove, and cleaned the pots and pans.

With his hands behind his back, Chef Yu inspected the ingredients prepared by his host. The more he looked at them, the brighter his eyes became: "Not bad, Feng Heizi! The fish is fat enough and the pork is fresh enough! Oh, these live pheasants are so energetic! I haven't seen such beautiful ones in many years. What a bastard!"

Feng Heizi used all his family's efforts to support Jiabao's education. He was very poor before!He is the famous stingy iron rooster from ten miles and eight villages!I heard that the chef Luo Jifu couldn't stand the banquet hosted by Lian Jiabao when he was a scholar, so he even paid a lot of money for it!Chef Yu was worried that the Feng family would need another gadget!Sure enough, it would be great to find a rich wife!

He caught a glimpse of a gray and dejected little bird in a cage, and he exclaimed, "What kind of bird is this? It's not even big enough to fit between man's teeth!"

Feng Heizi explained with a smile: "When we caught the pheasant, it rushed over by itself, so we caught it easily. After all, it can make a bowl of soup, right?"

I don't know if it was an illusion, but the little bird's wings fluttered, and every feather was covered with shame, and its head almost buried in its belly!
Chef Yu picked up a piece of red and white pork and said excitedly: "This meat is full of flavor! Add oil to the pan and remove the fat!"

After a while, the meat is fragrant!The guests who were so greedy for the wedding wine were drooling!
Take the best pork belly and cut it into large slices, fry it first and then steam it. Remove the fat from the thick fat meat, put the sauce on it and steam it with the cut pork belly slices, and then serve it together. It is a farmer's dish!

"The old Feng family is so generous today! They bought such good meat to entertain us!"

"How can my son not be generous when he gets married? Besides, he is marrying a rich wife!"

"I heard that his new wife only has one younger brother, and he is a fool! From now on, the family property of the grain and rice business will not be all family treasures?"

"Yes!"

"Oh, that girl from the Lu family is so unlucky!"

"Hush, it's such a happy day, don't mention Yinhua!"

The aroma of meat coming from the kitchen is getting stronger and stronger, and it floats along the wind to Luo Jifu's house not far away!
"Dad!" Luo Susu put down the pumpkin-carving knife, "Thank you for praising how delicious the Poria-cocos-carved pigs you raised are! Smell the smell of the meat!"

Luo Jifu sniffed the fragrance in the air in surprise, and his white face suddenly turned blue!

"The Feng family is seeking death!" He rushed out of the door!

Luo Susu has never seen his father lose his temper like this: No, something big has happened!
At this time, the guests under the Feng family tent were eating happily, and they all praised it: "This meat is so delicious!"

"Yes, it's fresh, tender and chewy!"

"Feng Heizi, did you buy the pig from Lao Luo's house?"

Feng Heizi couldn't smile from ear to ear: "How can the pigs from Lao Luo's family get us! This litter of little wild boars -" He paused, "It's also a coincidence! Everyone, feel free to eat, and eat with your throat open!"

Amidst the laughter, everyone’s chopsticks fell like rain. Seeing that the meat was almost at the bottom, the next dish hadn’t been served yet!Feng Heizi couldn't sit still.

"Chef Yu, hurry up!" He couldn't help but go to the kitchen to urge. "Everyone is waiting for your food!"

Chef Yu wiped the sweat from his forehead: "I'm carving the fish! Why is this fish so difficult to take care of!"

A quarter of an hour ago, he fished out a fat big herring from the barrel and removed the scales with an extremely skillful side knife.Unexpectedly, when the knife was struck, the blade got stuck!
He frowned: Could it be that the knife is dull?impossible!He exerted another force, and the fish scales fell off.The herring was originally intended to be cut into sections and fried in oil, then poured with the prepared sauce to complete a fried fish!Unexpectedly, there was a clang sound, and the big knife struck the fish's back. The fish bones were not broken, but the blade actually burst open!

Chef Yu yelled angrily: "I have never handled such a hard-boned fish in my life! Damn, where did Feng Heizi get the goods from?" Fortunately, he was also quick-witted, "You can't make fish fried in oil! Boil water and make fish balls. !”

Yes, just cut off the meat and make fish balls for soup!
Feng Heizi saw the snow-white fish balls being taken out of the pot and was about to retreat when he suddenly heard the sound of hurried footsteps accompanied by heavy breath blowing into his ears!

"Feng Heizi!" Luo Jifu's bulging cheeks and fierce eyes scared everyone to stop their work and look at each other!
Chef Yu was startled: "Lao Luo, what's wrong?"

Luo Jifu grabbed Feng Heizi's lapel: "Where the hell did you get the meat?!"

Feng Heizi rolled his eyes: "Old Luo Tou, haha. Since you are here, why don't you just sit and drink wine and eat meat!"

"Eat your immortal flesh!" Luo Jifu was furious and glanced at the leftover herring skeleton on the chopping board of kitchen kitchen, and the color of his face changed in an instant!Shaking Feng Heizi away, "Lao Yu, where are the remaining pork bones?"

Chef Yu pointed to a large iron pot half as tall as a man: "There's bone soup in it!"

Luo Jifou looked horrified: "Quick, quick! The firewood has been taken out to put out the fire! It can't be burned anymore!"

"What's wrong?" Chef Yu was a little annoyed, "Lao Luo, you can't undermine me! You should tell me what I did wrong today!"

Luo Jifu was so angry that he pointed at Feng Heizi and yelled: "The immortal's settlement is ruined! You dare to poach the livestock in the Xianfu Cave in Jiuhua Mountain! Feng Heizi, you are so brave!"

The kitchen suddenly became eerily quiet.

Luo Susu, who was coming after her father, stopped in her tracks!
She subconsciously turned back and looked at the dark Jiuhua Mountain in the distance, with the top of it hidden in the clouds and mist all year round. She was horrified in her heart!A strange feeling instantly spread throughout his body.

Strange, how could her father be so sure that these wild products came from Mount Jiuhua?
After a long while, Chef Yu's plump cheeks twitched: "No, it can't be right? That's been a forbidden area for thousands of years! Everyone knows the rules!"

Jiuhua Mountain is composed of nine peaks, each with its own unique style. There are also countless natural caves inside.It is said that it was the residence of immortals in ancient times. Later, it gradually became a gathering place for cultivators of immortality. The immortals could not bear to be disturbed and gradually left.The remaining cultivators built high houses and established a sect, which was called Jiuhua Palace!
First, Jiuhua Mountain has too much aura and there are too many spirits in the mountain. We are afraid that they will come down from the mountain and harm the people.Second, there is a difference between immortals and mortals, so Jiuhua Palace cast a forbidden spell on the mountain to isolate the two realms.For thousands of years, everyone has lived in peace and harmony. Unexpectedly, Feng Heizi was so bold that he ran into the forbidden area to poach and fish!

Chef Yu was shocked!He asked in a trembling voice: "Feng, Feng Heizi, you, tell me the truth! Where did you get the fish, meat, and mountain products today?"

Feng Heizi's face turned pale and he said, "No, don't listen to old Luo Tou's nonsense! How dare we go poaching in the forbidden land in Jiuhua Mountain, right?"

"Feng Heizi, please don't trick me!" Chef Yu gritted his teeth and said, "I have never seen such fragrant meat and such evil fish in my life!"

Luo Susu glanced at the remaining ingredients in the room. There were still five or six golden pheasants and a gray bird jumping up and down with round eyes, and said decisively: "Dad! Run away!"

Luo Jifu stamped his feet: "Little ancestor, why are you following me?!" He waved his arm and pulled his daughter and ran out, "I can't control that much! If you want to live, just listen to my daughter and run away as far as you can. How far!"

Chef Yu still hadn't realized what was happening: "Run away?" Why run away?
　I am very grateful to see you guys bravely investing and pursuing investments.Then I studied the investment conditions, and it took me 30 words per day for [-] days to get my money back.So I’m posting another chapter today!Three thousand words a day starting tomorrow!

　　
　
(End of this chapter)