Dad: Save one million, go back to the countryside to live broadcast farming

Chapter 47 Chili can also be eaten as rice
Little Nuomi nodded and walked to the yard with her little feet.

Although she did not put away the cage all morning, she was a little tired from running around, so she moved a stool and sat in the yard to watch the crayfish fight.

Dahuang was lying at the door of the yard, his dog eyes narrowed, and he was taking a nap.

But as long as there is movement on the road, he will raise his head and look around.

Don't be too alert, so it's suitable for looking after homes and nursing homes.

Speaking of raising babies, Dahuang spent more time raising babies than Shen Yue and Lin Dashan.

Lin Yi couldn't help but find it funny. Instead of raising a dog, he was clearly hiring a free nanny for Xiao Nuomi.

And so considerate.

Ji Yi took the fish head to his side and started to process it.

Speaking of Hunan cuisine, all kinds of peppers are indispensable.

Fish head with chopped pepper is a classic dish.

The secret of this dish is all in the name.

Chop pepper, fish head!
Cooking can be said to be simple, but it can also be said to be neither simple nor simple.

It's not difficult as long as you use the right materials.

For example, local chopped chili peppers and bullhead fish heads.

But if you use chili peppers and other fish from other places, the taste will not be good.

When Lin Yi was working out of town, he would sometimes order a fish head with chopped pepper when he saw it in a restaurant, but he was rarely satisfied with the food.

Outsiders cannot grasp the essence of this dish.

Today, I might be able to eat authentic fish head with chopped pepper.

And this is authentic Lao Ma brand chopped chili and wild big head fish.

If this doesn’t taste good, Lin Yi’s character Lin is written backwards.

Ji Yi knew where the chopped chili peppers were stored at home, right next to the pickles.

The jars are smaller and easier to distinguish.

After a while, Ji Yi held a can of chopped chili and began to smear the fish head.

This chopped chili has a very pure taste, but it is not pungent. When he opened the lid, Ji Yi swallowed.

If it weren't for the live broadcast, Ji Yi would have wanted to take a spoon and try something new.

Water friends in the live broadcast room also saw red and green chopped peppers with bright colors.

"Woqu, this chopped chili is so beautiful, I can eat two bowls of rice just by looking at it."

"Anchor, how many chopped chili peppers do you have at home? I'll buy them. How much does it cost per pound? Send them to me and the freight will be paid."

"This is a really good look. It seems that the anchor's mother and daughter-in-law are both clever housewives and know how to make food."

Lin Yi dug out some and covered it on the fish's head while chatting with the water friends.

He had no intention of selling this chopped chili pepper.

For the time being, there are no plans to carry out live broadcasts in the live broadcast room.

But, if the number of fans exceeds 10, he can treat it as fan welfare and give some away in a lottery.

If he doesn't have enough chopped chili peppers at home, he will go to his neighbors to buy some.

Every household in Taoyuan Village has this stuff, so it's not uncommon.

Moreover, the skill of chopping peppers in each family has been passed down from generation to generation, so there is no difference.

After hearing what Lin Yi said, the water friends in the live broadcast room became interested.

That feeling is good.

However, when they saw that Lin Yi’s account had less than 1 followers, the water friends in the live broadcast room instantly broke their guard.

"Oh shit, we don't have [-] fans now. If we want to break through [-] fans, we don't have to wait until the Year of the Monkey and the Horse."

"Fooling, and then lying, I feel that the anchor is trying to make a big pie, but I have no evidence."

"One hundred thousand fans is actually difficult to say, easy to say. As long as the anchor maintains the live broadcast style and quality of the past few days, I believe it will reach [-] very soon."

"That's right. A few days ago, the anchor was still a newbie with zero followers. Who would have thought that he would have almost 0 followers in three days."

"This is because the live broadcast content is of high quality and the platform will also provide quantitative support and support."

Lin Yi showed off their chopped chili to the fans in the live broadcast room.In addition to the altar in his hand, there are more than a dozen altars.

You can’t finish it all year round.

Every summer, if there are a lot of chili peppers left, people from the town and county will come to buy them.

Although the price is not high, with fresh in-season peppers, last year's chopped peppers are not worth much.

"Anchor, why do you have so many chopped chili peppers at home?"

Many water friends expressed confusion.

Is this eating chili as a meal?

Ji Yi really nodded.

Chopped peppers are indispensable for almost every household in Taoyuan Village.

This thing is versatile.

In the past, when living conditions were average, chopped chili peppers were often used directly with rice and as a side dish.

When Lin Yi was young, he often ate chopped chili peppers with rice porridge in the morning, chopped chili peppers with rice at noon, and chopped chili peppers in the evening.
Three meals a day, including chopped chili peppers.

However, unlike other dishes, Lin Yi’s Chopped Chili Peppers are something you never get tired of eating.

Chopped peppers can not only be used to make chopped pepper fish heads, but can also be used to cook other dishes, such as steamed tofu with chopped peppers, chopped pepper enoki mushrooms, etc.

The taste is pretty good.

Friends of the live stream
"It's really like chopping chili peppers for rice, / crying with laughter"

"Damn it, the anchor really loves chopped chili peppers."

"People from Sichuan and Sichuan also like to eat it."

"The old cousin from southern Hunan is really awesome"

Lin Yi told water friends that, in fact, there is a reason why my cousin from southern Hunan eats chili peppers.

In the Shonan region, the climate is hot, so the four large stoves have their place.

And the climate is not only hot, but also humid.

Therefore, people have had the habit of eating chili peppers for a long time.

Because eating chili peppers has many benefits. Chili peppers have the functions of repelling cold, relieving symptoms, and causing sweating. In the early stages of a cold, you can eat some chili peppers, which are similar to pepper and ginger soup and prevent the aggravation of colds.

Of course, this also requires taking the right medicine.

If you have a cold due to wind-heat, eating chili peppers will have no effect.

When Lin Yi was young, if he caught a cold, he would eat hot pot once to make it spicy to drive away the cold, without taking any medicine.

While chatting, Ji Yi had evenly applied chopped chili pepper on the fish head.

Place the onion, ginger and garlic on the bottom, place the fish head in the middle, cover the top with chopped chili peppers, place them in order, and you can steam them in the pot.

The fish head with chopped pepper is steamed, not fried in a pot.

Only the steamed fish head has the best taste.

Steam over high heat for about 15 minutes, then turn off the heat.

It doesn't need to be completely steamed, steam it until it is 8-9 minutes cooked, and then it is ready to be cooked.

Next, only the last step is required, pouring hot oil on it, and with the heat simmering, the dish is completed.

Pouring oil is the finishing touch.

"Xiao Nuomi, the chopped pepper fish head is ready. Do you want to try it?" Lin Yi brought the chopped pepper fish head to the table.

Xiao Nuomi's eyes suddenly lit up. He ignored the crayfish fight and ran to get the chopsticks.

"Run slowly and don't fall." Lin Yi said with a smile.

After a while, Xiao Nuomi came back with two pairs of chopsticks.

"Dad, here you go." Xiao Nuomi handed a pair to Ji Yi.

Ji Yi picked a small piece on the edge and placed it in the bowl of small glutinous rice.

"I won't eat it. I'll just give you a taste." Ji Yi said.

(End of this chapter)