Dad: Save one million, go back to the countryside to live broadcast farming

Chapter 81 What do Taoyuan people eat in the morning?
He followed Mr. Hua and practiced Wu Qin Xi over and over again for an unknown amount of time.

Until Ji Yi also turned into a gray-haired old man.

Suddenly, he woke up suddenly and found that it was already seven o'clock in the morning.

Good guy, decades passed in my sleep, and it turned out to be a dream?

However, Ji Yi felt the power in his body and found that he was completely different from the person he was before going to bed yesterday, as if he had been reborn.

Yesterday’s dream?Lin Yi was horrified when he thought about it carefully.

The system is really mysterious.

But for Ji Yi, it is a good thing.

He has now transformed into a health guru.

Getting up, Ji Yi stretched his waist.

Before going to bed yesterday, I was eager to try it and planned to practice Wu Qin Xi all night, but now Ji Yi has lost interest.

Just kidding, he almost vomited in his dream yesterday after practicing for decades.

Now I am not even remotely interested.

My stomach growled in protest.

When Lin Yi went out, he saw Mr. and Mrs. Lin coming back from a walk.

Lin Dashan was holding noodles in his hand.

"Son, how about eating noodles this morning?" Lin Dashan asked Lin Yi.

"Dad, I'm not picky about what I eat, as long as I can eat it." Ji Yi smiled slightly and went to brush his teeth.

"You brat, you can cook it yourself. Your mother and I are going to pick Taoyuan oranges." Lin Dashan put the noodles on the table and took Li Guixiang out.

"Don't you have breakfast?" Ji Yi asked quickly.

"Pick Taoyuan tangerines, and the village will take care of breakfast. We go to the orchard to eat." Li Guixiang said.

Ji Yi nodded and understood.

The village chief asked Lin Dashan and his family to go, but Lin Dashan refused.

There is no such thing as eating with the whole family.

Originally, he wanted to go to the canteen to buy some vermicelli, but breakfast was not easy to solve.

Every Monday, Wednesday, and Friday, the small shop will go to the town to buy some vermicelli to sell, but not every day.

It's also late, I won't get home until about 7 o'clock in the morning.

Lao Lin and his wife just went to the tuck shop to buy noodles, but they didn't expect that all the noodles in the tuck shop were taken care of by the village chief, so he bought dried noodles at the tuck shop as a substitute.

Lin Yi
After brushing their teeth and washing their faces, Shen Yue and Xiao Nuomi also got up.

"Dad, what are you eating this morning?" Xiao Nuomi asked curiously when she saw Ji Yi was the only one in the yard.

"Facing northwest, open your mouth, drink some northwest wind and you will be full." Lin Yi rubbed Xiao Nuomi's sleep-tangled hair and joked.

Little Nuomi flattened her mouth: "Smelly daddy, I don't drink the northwest wind. Hum, I already know what the northwest wind is."

Oh, what a mistake.

"Grandpa and grandma just brought some noodles back from the small shop. This morning, let's eat noodles. Now the question is, should we eat boiled noodles or fried noodles?" Lin Yi asked Xiaonuomi and Shen Yue.

"Can noodles still be fried?" Xiao Nuomi blinked. She seemed to have never eaten fried noodles, only fried vermicelli.

"Of course it can be fried. Have you never eaten it before?" Lin Yi asked.

Xiao Nuomi shook her head: "This really doesn't exist."

Shen Yue told Lin Yi that fried noodles require high cooking skills. If they are not handled well, they will easily stick to the pan, so they rarely eat them at home.

In addition, Xiao Nuomi likes to eat noodles more than noodles, so it is normal that she has never eaten fried noodles.

"I'll eat fried noodles. I haven't eaten them before." Xiao Nuomi made a decision.

"Then I'll eat fried noodles too." Shen Yue originally wanted to eat boiled noodles, but felt that it would be too troublesome for her husband to cook and fry them at the same time.

It's better to eat them all stir-fried, so you only have to do it once.

The difficulty of frying one portion is actually about the same as frying two or three portions!

Shen Yue and Xiao Nuomi both wanted to eat fried noodles, so they decided happily on what to have for breakfast and unanimously approved. "Are the fried noodles delicious? Mom, are they the same as fried noodles?" Xiao Nuomi asked Shen Yue curiously.

Shen Yue smiled slightly: "How do I put this? There are some differences from fried noodles. The tastes are also different. People in the north eat more noodles, while people in the south like to eat noodles."

To say which one is more delicious is actually a matter of opinion.

Lin Yi turned on the drone.

A good day starts with a live broadcast.

"Dad, I've eaten boiled noodles before. Grandma cooked them and added two eggs to it. It's delicious." Xiao Nuomi swallowed when she saw Lin Yi holding noodles in his hand.

Boiled noodles, they taste really good.

"If you want to change your mind now, it's still too late to eat boiled noodles." Ji Yi said, he hadn't boiled the water yet.

Xiao Nuomi shook her head.

She has eaten boiled noodles many times.

So of course I wanted to try a different fried noodles.

"Why are noodles called noodles?" Xiao Nuomi didn't quite understand.

Vermicelli is made from wheat flour, added with salt, alkali and water, dried by hanging and then cut into dry noodles of a certain length.

"There is a process in the production process of hanging noodles. The noodles need to be stretched with heavy objects and dried naturally. During this process, the noodles need to be hung, so they are called noodles." Shen Yue said to Xiaonuomi.

Freshly made noodles are not easy to store for a long time. They have high moisture content and cannot be laid flat, because laying them flat will make the noodles turn into lumps. So the best way is to hang them up to dry like clothes.

Drying clothes is so vivid that Xiao Nuomi understood it immediately.

It turned out to be the case.

In addition to dried noodles, there are thousands of other types of noodles in our country.

In fact, the audience of noodles is larger than that of vermicelli.

Basically, you can see noodle restaurants all over the country.

"I know, instant noodles are one of them." Xiao Nuomi answered quickly.

Instant noodles are definitely one of children’s favorite snacks.

While chatting with the two of them, Lin Yi was not idle. He took up the pot, poured some water in, and started boiling the water to cook noodles.

"Dad, isn't it fried noodles? Why do you still have to cook them?" Xiao Nuomi was confused.

"Because for fried noodles, you need to cook the noodles first and then stir-fry them. The noodles are a bit like our vermicelli noodles. You have to soak the vermicelli noodles first and then boil or stir-fry them. You can't eat them directly from the pot." Shen Yue said.

Xiao Nuomi suddenly realized.

This seems more troublesome.

No wonder grandma rarely cooks noodles.

After the water in the pot boils, Ji Yi puts the noodles in.

The noodles are rolling in the pot, steaming hot.

After a while, Ji Yi picked up a noodle and looked at it.

When they were about eighty cooked, Ji Yi fished the noodles out and placed them in clear water to cool.

The noodles obtained in this way are one by one.

Scoop out the water in the pot, pour in the oil, and Ji Yi starts to fry the noodles.

After the oil is hot, add minced meat, ginger and garlic and saute until fragrant.

Add the chopped cabbage and add a pinch of salt to make the cabbage more flavorful.

Before the noodles were put into the pot, Shen Yue and Xiao Nuomi were already attracted by the fragrant aroma coming from the pot.

Xiao Nuomi couldn't help but swallowed.

"This is too delicious."

She was indeed a clever little girl and chose fried noodles.

(End of this chapter)