Relying on the system of criticizing people to become a god in farming literature

"Little girl, I have to admit that your technique is very exquisite."

"This sauce is the highlight of the whole dish. The sweetness and sourness in it have reached a subtle balance. One bit more is too much, and one bit less is too little."

"Secondly, the fish meat is very well controlled between crispy and tender. When you take a bite, it is crispy at first, then fresh, and finally tender."

"Sour and sweet are the most prominent flavors, but these two flavors alone are not enough. The flavor contained in the aftertaste is equally important. You don't ignore the underlying tone just because you want to highlight the characteristics. Do it well."

"The quality of a dish is stacked up by the quality of the details. If one link is missing, it will be lacking. Most cooks in this world have their strengths and weaknesses, but you are different. You There is no shortcoming in cooking.”

After saying this, Yang Qiuming looked at Cheng Yao in disbelief, as if he had seen some rare talent.

"Your control of the seasonings and the heat during the cooking process are a bit too skilled. I really can't believe that you can have such sophisticated techniques at such a young age."

"I have been immersed in the kitchen for many years, but I have never been able to reach this level. Little girl, let me take the liberty of asking, who do you learn from?"

At first, Cheng Yao didn't expect that the person she invited was such an experienced critic.

Just one simple sentence can explain the key points so clearly.

Facing Yang Qiuming's accurate evaluation and unstinting praise, Cheng Yao felt guilty and ashamed.

Such a powerful technique is still due to the skills she exchanged within the system.

But then she thought about it, she also gave up more than half of her points for this skill.

Thinking of this, Cheng Yao gained a little more confidence and straightened her waist.

But unexpectedly, Yang Qiuming changed the topic and directly asked her about her origins.

It's just that he asked the question, and he didn't have to answer it.

Cheng Yao's expression remained unchanged, she accepted the compliment humbly and then pushed the topic away.

"This eldest brother is really an expert. He can speak so eloquently, so he must be a master in the kitchen!"

"Thank you for the compliment, eldest brother. I accepted it without any hesitation."

"It's just that I'm afraid I can't tell you who I'm studying under."

Cheng Yao had a smile on her face, with just the right amount of gentleness, but also a hint of inaccessible alienation.

Yang Qiuming knew that he had indeed crossed the line by asking this question. There were so many pairs of eyes looking at him, and he really had no reason or position to continue asking.

Then I took advantage of this step to get down, and no longer persisted in this matter.

"It's my presumption. My dear, it's normal that you don't want to say anything."

"After all, this has been about the same inheritance since ancient times, and the key is naturally not to be told to outsiders."

"It's just that I really admire my little friend for being able to show such skills to everyone without hesitation. Aren't you afraid that someone will steal your lesson?"

Hearing this, Cheng Yao actually smiled.

Yang Qiuming was confused and didn't understand what was so funny about this.

Cheng Yao looked at the other party's puzzled expression and said with a smile.

"I think you should know better than me if you can learn from it secretly?"

"In something as delicate as cooking, the slightest error can be a thousand miles away. Even if you stand in front of me and follow the steps step by step, when you really get started, you may not be able to understand the most crucial part."

"Unless I personally teach and teach you step by step, it is really not easy for ordinary people to learn this skill."

Cheng Yao was not a fool. After several conversations, she naturally understood the curiosity and desire of the man in front of her for her cooking skills.

But she was unhappy with his high and low posture, so she choked on purpose. Yang Qiuming could hear the edge in Cheng Yao's words. He was a little sullen, but felt that it would be too stingy to express his anger.

He simply stopped paying attention to this matter, calmed his expression, and retreated into the crowd.

Cheng Yao knew that the other party was also a somewhat angry person, so she was naturally unhappy to be choked by a young man so much younger than herself.

But fortunately, I still had some rest, I didn't use the topic to make any use of it, I just left silently.

After going back and forth, Cheng Yao was not too bored with him.

The other party didn't mean any harm, he just loved cooking and was crazy about cooking.

After Yang Qiuming stepped down, he disappeared into the crowd and walked in the direction he came from.

Although today was not too relaxing, he had an unexpected harvest. Now he was very excited and was planning to go back and give it a try.

See if you have the ability to replicate the dish just now.

When everyone saw that Yang Qiuming only had one chopstick of fish in his hand, and it was so delicious as he described it, they naturally rushed to be the second taster.

The crowd that had finally calmed down began to scream like boiling water.

"Little girl! He's gone, but there are still so many fish. It would be a waste not to eat them!"

"Yes, yes, let's ask a few more people to come up and have a try."

"If this fish can't fit into my mouth today, then it will be a smelly fish and not delicious!"

"It's all ridiculous, what if you are the one asking for it? We need to find a few more people to verify it!"

……

Anyway, leaving the fish uneaten is a waste of resources, and Cheng Yao would naturally not do such a thing.

Now was the best time to promote it, and she wished she could find a few more people to promote it.

Then, she selected a few people in the crowd who were luxuriously dressed and looked respectable.

These people no longer cared about etiquette and humility, and rushed to the stage one by one.

In a short time, a fish was carved up cleanly, and even the fish head was taken away and chopped clean.

“Delicious! So delicious!”

"I hate myself for being uneducated! At this moment, I can't find any suitable adjectives!"

"There is a kind of delicious food that I must see as a sacrifice if I die for the first seven days..."

"If I could eat such delicious food every day, I would be willing to live in a big house and marry a beautiful woman!"

Cheng Yao stood behind these people, speechless for a moment.

Especially the last dear friend, he wants more and more at the same time, it’s too much!

Seeing the chaos at the scene, Cheng Yao was too lazy to control it and just stood aside and said loudly.

"I haven't formally introduced myself before. My name is Cheng Yao, and I am the new cook at Fuchun Restaurant."

"Today is the first day of my cooking show. Tomorrow and the day after tomorrow, I will bring you more delicious dishes. The cooking show will last for three consecutive days. Please support me!"

“At that time, I will also invite new guests to come and taste the dishes!”

As soon as Cheng Yao finished speaking, everyone responded and expressed that they were looking forward to tomorrow's dishes.

According to the current situation, there will only be more people coming to watch tomorrow, not less.