Farming and raising cubs: the vicious female supporting role is fought over by the whole family to b

Li Mumu bought a lot of wolfberries, which can be used in soups, and she also added some to the bone broth in the hot pot.

In addition, I used it to make wine.

Li Mumu also thought that if Gu Shangqing was promoted to a military position in the future, if he was not in Chong'an, he would go elsewhere.

The Gu family has a regular business in Chong'an, and they can also transport wolfberry to sell, which is also a way to make money.

Li Mumu just had such an idea in her mind for the time being. Whether it can succeed or not depends on how they develop in Chong'an.

"Brothers and sisters, is this a new trick?" Zhu Yaoming saw the beef and mutton that had been put on the table. He had never seen it like noodles.

There are also slices of meat covered with chili peppers, which looks scary.

There are also white ones cut into pieces, I don’t know what they are, they look like pastries.

Li Mumu introduced them one by one, "These are what I plan to serve in the restaurant. You guys can try them and see what you think."

"In addition, I also made hawthorn wine, plum wine and wolfberry wine." Li Mumu asked, "Which one do you want to drink first?"

"I want to try the hawthorn wine." Gu's mother said, "It's sour and sweet, it's definitely appetizing."

Li Mumu poured hawthorn wine for Gu's mother.

Wang Cuizhen and Zhang Caiping asked for plum wine.

Gu's father took a sip of Gu's mother's hawthorn wine first, took a sip, and said disgustedly: "It's too sweet."

Li Mumu poured a glass of wolfberry wine for Father Gu, "Dad, try the wine made with wolfberry. Wolfberry is good for your health and will not overwhelm the original taste of the wine."

Li Mumu then reminded Gu's mother and three others who were drinking fruit wine, "Although fruit wine is sour and sweet, it is still made from wine, and it is easy to get drunk."

"Let's drink slowly." Gu's mother said.

"Brothers and sisters, pour me a little hawthorn wine first and let me have a taste." Zhu Yaoming said.

He also likes to drink spicy wine, but since he has never drank hawthorn wine or plum wine, he is still a little curious.

Huang Keyiao also joined in the fun curiously.

Li Mumu turned to Gu Shangqing and asked, "Ms. sir, where are you?"

"Why don't we try each one?" Gu Shangqing said.

Li Mumu poured some hawthorn wine for the three of them, and the three of them took a sip.

Huang Keyiao showed the same expression as Gu's father, "It's too sweet, there's not much wine left, it's not enjoyable enough."

"It's a little sweet," Zhu Yaoming said.

Gu Shangqing said: "It is indeed suitable for women's taste, sweet and sour."

"Do you want to try some plum wine?" Li Mumu asked with a smile.

Next to them, Gu Shangyong and Gu Shangwei had already tasted Wang Cuizhen and Zhang Caiping's wine glasses.

The two of them didn't speak. Gu Shangwei silently picked up the wolfberry wine and asked Gu Shangyong if he wanted it.

Gu Shangyong nodded quickly.

Gu Shangwei poured a glass for both Gu Shangyong and himself.

Zhu Yaoming is very curious. Even if it is not to his taste, he still has to taste it to satisfy his curiosity. Otherwise, he will always think about it and feel even more uncomfortable.

"I'd better give it a try." Zhu Yaoming said.

Huang Keyiao was similar and said, "I'll try it too."

Gu Shangqing smiled and nodded, "Then I want it too."

Li Mumu poured another sip for each of the three people.

The three of them settled down without commenting.But looking at the expressions of the three of them, one can tell that they are still not used to drinking.

So Li Mumu changed their glasses and poured the wolfberry wine again.

Huang Keyiao took a sip and breathed out, "This is called drinking."

Li Mumu laughed and heard Zhu Yaoming ask: "What kind of meat are these two plates?"

"They are all beef, marinated in different ways." Li Mumu said, "This plate of sliced ​​meat is covered with chili flakes and some other seasonings are added. This strip is marinated with spices. of."

"It's so spicy, is that okay?" Huang Kexiao looked at the chili peppers on the beef slices and shrank his neck, a little scared.

"It doesn't matter how many peppers there are, but it looks hot. If you put it in the spicy pot, the peppers inside will be absorbed by the spicy pot. The beef itself will be coated with the flavor of the spicy pot, so it won't be that spicy." Li Mu Mu explained.

"Really or not, isn't this even more spicy?" Huang Keyiao still said cautiously.

"How could my wife lie to you?" Gu Shangqing picked up a slice of chili beef and said, "You will know after you try it."

After saying that, put the beef slices into the spicy pot.

Others ate something else first and watched Gu Shangqing finish eating before deciding whether to eat the chili beef slices.

"What is this?" Zhu Yaoming pointed to a bowl on the table, "It looks like some kind of jelly."

"It's duck blood." Li Mumu said. "Use duck blood to solidify into a jelly form. You can put it in a spicy pot or a bone soup pot. But I recommend putting it in a spicy pot."

"After the duck blood is cooked, it is impossible to pick it up with chopsticks. Use chopsticks and a spoon at the same time to fish out the duck blood and dip it in some dipping sauce. It is tender and smooth and melts in your mouth. It has an indescribable taste." Li Mumu said while saying He said while picking up the bowl with duck blood.

Put two-thirds into the spicy pot and the rest into the bone soup pot.

The children are not very into spicy food yet, so what is put into the bone broth pot is for them to eat.

"This is the first time I know that duck blood can be eaten." Huang Keyiao said not very confidently, "Isn't it fishy?"

"After it's processed, it won't be fishy." Li Mumu said, "Moreover, whether it is a spicy pot or a bone soup pot, the soup base itself is seasoned. After the flavor of the soup base is absorbed by the duck blood, it is then dipped in dipping sauce. There is no fishy smell at all.”

At this time, Gu Shangqing's beef slices were also cooked.

He fished it out.

When everyone saw this, they all stopped and looked at Gu Shangqing.

Gu Shangqing felt stressed by what they were looking at. He picked up a piece of meat, dipped it in some dipping sauce, and put the whole piece into his mouth.

"How is it?" Huang Keyiao asked anxiously, he really wanted to know.

Gu Shangqing chewed it carefully and swallowed it, his expression unchanged during this period.

After swallowing it, he said with a face of surprise: "It's delicious. How come the beef is so tender? And as the lady said, after being cooked in a spicy pot, the flavor of the chili pepper on the beef slices is covered up. When you eat it, there is only The taste of spicy hot pot, plus the taste of pickled spices.”

"Really or not." Huang Keyiao doubted, "You have always had many ideas, and you are on par with Lao Zhu. You didn't mean to say that to trick me, did you?"

Huang Keyiao almost said directly that Gu Shangqing was treacherous.

Gu Shangqing laughed and said, "If you don't believe it, just don't eat it. Lao Zhu, would you like to try it?"

"Okay, let me try it too." Zhu Yaoming said, taking a piece and putting it into the spicy pot.

Seeing this, other people put them in one after another.

Apart from the three children, only Huang Kexiao remained.

Zhu Yaoming chuckled twice, "Old Huang, I can't see how timid you are. Look, even the old man and the old lady are eating it."

"Can you please stop calling me Lao Huang?" It's like calling a dog.

Huang Keyiao picked up the chili beef slices and said, "Who says I don't dare to eat it?"

After saying that, he put the beef slices into the pot with a serious look.