After hearing the voices of plants, farming in the countryside exploded

Chapter 212 Traditional customs and pulling techniques

Zhang Ruoruan and Zhang Yangyang first walked along the slope towards the fish pond on the left.

This is a fish pond divided into four parts.

It was originally a very large fish pond, but now it is divided by a cross-shaped dam.

From the word "口", it became the word "田".

"Ah Zhong's four fish ponds all raise different things."

Zhang Yangyang occasionally comes here to play, so he is quite familiar with it.

He introduced Zhang Ruoruan:
"This fish pond is raised with Tilapia, which has the highest density and is also the cheapest."

Needless to say, Zhang Ruoruan also knew this, after all, he also had a fish pond at home. In Mingcheng, it is basically difficult to find cheaper fish than tilapia.

"Here is crispy tilapia. Have you tried it? It costs 15 yuan per pound in the market."

Crispy Tilapia is actually ordinary tilapia that is raised and then fed with broad beans.

Broad beans contain something that can make tilapia sick.

This disease is called acute hemolysis.

Normally, ordinary creatures would just wait to die after suffering from this disease.

But tilapia won't, because their bodies contain a special substance that can quickly repair hemolytic damage.

As a result, the tilapia that swallowed broad beans continued to get sick, and the substances in its body continued to repair.

Pull and pull, and over time, the meat of the tilapia will become crispy.

Experts also gave this phenomenon a name, called "changes in muscle fiber structural proteins."

The birth of Crispy Pork Basil is also based on this principle.

After the ordinary grass carp is raised, it is switched to broad beans.

Over time, grass carp that cost six or seven yuan per catty turned into crispy grass carp that cost more than twenty yuan per catty.

It's just magical.

"Crispy meat Luo Fei?"

Zhang Ruoruan thought for a moment and shook his head. It seems that she has never eaten this thing in her past life.

"It's okay, you can eat it later." Zhang Yangyang smiled.

Although he had never looked into the kitchen, he knew without looking that the lunch he was waiting for would have this.

Then, the two walked to the next fish pond.

"This is a bamboo shoot fish. This fish is very expensive. It takes several years to raise it to weigh just one pound."

Another fish I haven’t eaten before.

"But it's okay. I'll probably have it later."

The last fish pond.

"This pond was originally used to raise shrimps, but now it is used to raise yellow bone fish. The seedlings just released cannot be eaten today."

Zhang Ruanruan knew that this fish was also called a yellow duck. She caught one last time during her live fishing broadcast, and it made a quacking sound.

After looking at the fish pond, the two looked at the duck on the right.

This site is also divided into several areas, where ducks of different sizes are raised.

There are seedlings that I just bought. Their feathers are still yellow and they are only the size of a soft palm.

The feathers of some that have been raised for 45 days have turned white and weigh about two to three kilograms.

Some of them are ready to be sold to the market, their wings have also grown, and the smallest one weighs six pounds.

"Duck is so cute, it will be delicious when stewed."

Zhang Ruanruan took a video.

Then we walked around the mountain again and took pictures of chickens, sheep, pigs and mushrooms that we had not taken before.

After coming down from the mountain, Yang Zhongshi just asked them to eat.

Zhang Ruoruan and Zhang Yangyang entered the house.

The table full of dishes shocked Zhang Ruanruan.

Steamed chicken in water, braised duck, stir-fried duck blood noodles, stewed mutton with radish, stir-fried crispy tilapia fillet, steamed bamboo shoot fish, bamboo shoot fish + tilapia fish head soup, stir-fried onions with minced garlic.

The small round table was fully decorated.

Zhang Ruoruan looked shocked: "How many people are eating?"

Yang Zhongshi came over with bowls and chopsticks: "Six, our husband and wife, your brother and sister, and my two children."

"This...this is such a waste!"

"It's okay, the leftovers taste better." Yang Zhongshi said with a smile: "After watching your videos, my wife also started making videos like you, and now she has 5,000 fans on Kuaiyin. She has cooked so many dishes today. It’s just for the video of entertaining you, so feel free to eat, don’t be embarrassed.”

While talking, a girl with a slightly plump figure and a few freckles on her face came over holding a plate of fruit.

It was cut into pieces of star fruit, guava, and peach.

This girl is Yang Zhongshi’s wife, Li Haiting, and she is also a fan of Zhang Ruanruan.

"Wow, it's really Ruanruan, finally meeting a real person."

She came to the table and put the fruit down, then looked at Zhang Ruanruan and screamed in surprise.

"Wow wow wow, soft, soft..."

Along with it, the sound of milk and milk sounded at Li Haiting's feet.

Zhang Ruoruan looked down and saw that they were two little babies less than one meter tall, one boy and one girl. The oldest one was no more than five years old.

So lunch turned into a star chasing party.

Zhang Ruanruan put on sunglasses and took photos with them, which was quite enjoyable.

After taking the photo, Li Haiting warmly greeted Zhang Ruoran for dinner.

"Have a try. These are my specialty dishes. I use food I raise at home and don't have much money."

Zhang Ruoruan took a closer look and found that it was really like this. The food that appears here, from meat to vegetables and fruits, is all raised and grown on farms.

The main product is one that is safe and pollution-free.

Eat, eat.

An hour later.

"You're here, take some back to try."

Zhang Ruoruan looked at Yang Zhongshi and Li Haiting stuffing things into their van with a numb expression.

Sun-dried mushrooms, freshly picked peaches, star fruits, guavas, and sugar apples.

There are also various mountain goods.

The five-fingered peach can be used to make soup, the ground bile grass is most suitable for making duck soup, and the chicken bone grass and honeysuckle can be used to make herbal tea.

All are wild in the mountains.

Afraid that Zhang Ruanruan didn't have any old ducks suitable for making soup, he even killed two old ducks and brought them back to Zhang Ruanruan.

"You can put it in the refrigerator to freeze it first, and then take it out to make soup when you want to eat it."

There was also a crispy tilapia weighing five kilograms and two bamboo shoot shell fish weighing more than one kilogram.

"I heard from Yangyang that it's your first time to eat this. Bring two more back to try."

There was even a vacuum-packed leg of lamb.

"Sell the rest. It's worthless. You can take it back and taste it."

Zhang Ruanruan had no chance to refuse. Legs of lamb, freshly slaughtered duck, crispy tilapia, and bamboo shoots shell fish had already appeared on her passenger seat.

It is said that relatives in famous cities eat and take things.

Now just coming here to dig a lemon tree has turned out like this.

However, Zhang Ruanruan just pretended to be polite and said no, and did not reject it forcefully with both hands.

After all, it would be rude to refuse again.

In a famous city, guests can come empty-handed, but the host must not let the guests go back empty-handed.

Especially when the guest comes for the first time or during the Chinese New Year.

They all come in one bag and go back in big and small bags.

Of course, Zhang Ruanruan is not a pure prostitute.

She secretly gave a red envelope to each of the two children.

Five hundred apiece.

Fortunately, Zhang Jianguo had an unopened red envelope in his car.

"How can you accept this, Yuyu, Guoguo, please return the red envelope to sister quickly." At this time, the sharp-eyed Li Haiting also noticed Zhang Ruoruan's little move and immediately gave an order to the two children.

The two little babies, named Yuyu and Guoguo, immediately obediently raised the red envelope in front of Zhang Ruoruan.

Although the pronunciation was not very accurate, he said neatly: "Sister, we can't accept it."

The milky baby voice made Zhang Ruoruan's heart melt.

He squatted down and touched their little heads.

"Take it, this is a meeting gift from my sister. You don't have to listen to your mother."

But Yuyu and Guoguo still didn't put down their hands, but turned to look at Li Haiting.

Seeing this, Li Haiting walked over directly, took the red envelope from Yuyu and Guoguo, and stuffed it into Zhang's soft trouser pocket.

"It can't be done."

"You want what you want."

"It can't be done."

"You want what you want."

A tug.

In the end, Zhang Ruanruan didn't want to waste time anymore and chose to "lose the battle".

She temporarily put away the red envelope, opened the door and got in the car.

Get on the car.

Zhang Yangyang's Civic drove out first.

Then, Zhang Ruoruan pressed the car window and accurately threw the two red envelopes into the hands of Yuyu and Guoguo, as if throwing playing cards.

"Let's go back first and come back to play next time."

As soon as he finished speaking and stepped on the accelerator, Wuling Hongguang roared and rushed out, not giving them time to react.

Zhang Ruanruan held the steering wheel with one hand and the car window with the other.

It seemed that Li Haiting was not seen in the rearview mirror, waving constantly and even trying to catch up.

This is the technique of pulling.

Zhang Ruoruan learned it from Lin Yuzhen.

Wuling Hongguang disappeared from the sight of Yang Zhongshi and his family of four.

……

(The second update after a long absence, almost 5,000 words. By the way, let me talk about the way to support the author, QQ browser, this is a free channel, reading books is to support the author.

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Bang bang bang. ) (End of this chapter)

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