Farmer's koi little lucky girl turns over the whole family

Chapter 232 Happy Moment
The two men moved the battleground to the kitchen again.

The next step is to boil the soy milk and add a little salt after heating.

Li Anan didn't remember where he saw it. He said that adding salt can increase the gluten of the tofu skin.

In order to remove the beany smell, she also added a little vinegar to it, not much. After heating, the vinegar smell will evaporate.

When the soy milk slowly cools down, the layer of bean skin formed on the surface is what Li Anan wants.

It is necessary to first hang a layer of oil on the upper layer of bean skin, and then pick it up to dry.

Li Dagen had little experience in this step.

Fortunately, Li Dalang heard the commotion in the kitchen and almost finished his homework, so he came over to help.

When he saw his eldest grandson coming, Li Dagen felt like he was being saved.

He looked at Li Dalang very lovingly, but Li Dalang was confused.

"Dalang, come and help, your grandpa doesn't know how to pick bean skins." Li Anan was also happy when he saw his eldest nephew.

Da Lang is very good at this job.

It didn't take long to get it all done.

Next, just wait for the tofu skin to dry.

"Little aunt, this is a bit like making yuba." Li Dalang always felt that it was similar.

"Yes, but actually making this kind of tofu skin is simpler than making yuba. I forgot about it before and actually made yuba first. This kind of tofu skin is simpler to make and tastes a little different." Li An'an I also convinced myself that this brain sometimes works well and sometimes doesn't.

"Oh." Li Dalang felt that he didn't understand, so he had to answer.

"In addition to making this, there are also dried tofu, but that is a bit troublesome. I have to ask your father to help me." Li Anan thought that making dried tofu requires more tools, so he must ask his elder brother for help.

"You know how to order people every day." When Qiao Xiufen came back from a visit, she heard that her little girl was ordering her elder brother to do work again.

"Hey, mom, you're back." Li Anan was also a little embarrassed because she couldn't do many things.

"Yes, I just happened to run into your fourth aunt and her family coming back from their stall." What a coincidence! Just as Qiao Xiufen was about to go home, she saw her sister-in-law and nephew pushing a cart back from the town.

"Speaking of this, I forgot to ask, how is the business of Fourth Aunt and their stall?" Li Anan thought that the two families have been doing this for a while, so it should be okay.

"It's pretty good. Although the business isn't as hot as ours at that time, it's still quite stable. Is it cheap? A lot of people buy it. Besides, it has soup base to support it. It won't be too bad. I see your fourth aunt is very energetic. It's quite good." Qiao Xiufen is quite concerned about the business of the two stalls and often visits them.

With Qiao Xiufen joining us, cleaning up the kitchen has become faster.

"Mom, let's pick some radish skins later. I think Mr. seems to like this very much." Li An'an also saw the radish skins they brought from Lao Li's house at Qin's dinner table today. It seems that Mr. Li really likes this. I really like eating this.

"I asked why our jar of radish skins is missing. It turned out to be for Mr. Qin. You told me that he likes to eat it. I will make more jars for her." Maybe she is not as good at cooking as her eldest daughter-in-law and daughter-in-law. Hello little girl, but there is nothing wrong with these pickles.

"Oh mother, I was so busy yesterday that I forgot. You don't have to do too much. Nothing is too much. I'll make some other side dishes for Mr. later." Li Anan directly focused on Qiao Xiufen.

Qiao Xiufen also liked that her little girl was so close to her. She would tap her forehead and say nothing.

When Boss Li came back, Li Anan went to tell him about the racks he needed to prepare for making dried tofu.

What is most popular in Lao Li's house now is all kinds of airs.

Whether you are drying yuba or vermicelli, you need a rack. Now in order to make dried tofu, we need to build a special rack.

After all, the space in the restaurant is not as big as the yard at home, so I can only cook a little less in the restaurant. Most of the food is cooked at Lao Li's house.

Especially since the launch of hot and sour noodles, it has become a trend in Fangji Town.

Because we can’t make so many, the supply is limited every day.

Nowadays, everyone is proud to have tasted the hot and sour noodles from Juewei Restaurant.

If you have relatives and friends coming to Fangji Town to visit relatives, you must take them to Juewei Restaurant for a meal.

Let them also know that Fangji Town may seem small, but it has serious and good things.

Boss Li was pulled by Li Anan and listened for a long time before he figured out what kind of fight he was going to make.

Just make a cross, hang it on the bumper, and then hang the made tofu bun on the four hooks, so that a net bag will be formed.

It will be very convenient to use for filtering.

It won't always be everywhere like it is now.

Qiao Xiufen understood clearly at the side: "Then it will be much more convenient. I found it troublesome to filter like that before."

Before, they had been using the most primitive method, putting the soy milk into the filter bag bit by bit and filtering it.

This kind of filter bags are all made at home, because they were given by the Qin family and bought by Li Anan. The cloth is finally not a rarity in Lao Li's family now.

Li Anan looked for a cotton cloth that was closer to gauze, so that the separation would be thinner.

It only occurred to her that there was a simpler way, but the filter bag, that is, the tofu bag, had to be made bigger.

In this case, one person scoops the soy milk into the tofu buns one by one, and puts a large vat underneath. Then another person holds the tofu buns and shakes them back and forth, so that the soy milk and tofu residue can be easily separated. .

When you feel it's almost done, just scoop out the tofu residue first.

Especially since Lao Li's family does it quite frequently now, they really need a more time-saving and labor-saving method.

"Boss, just do it for your little sister. We'll add another tank when we go to town tomorrow." Qiao Xiufen was very supportive of this matter.

It's just that there are no empty tanks in Lao Li's house now, they are all filled with things.

At least you have to buy a special one.

However, buying a tank is no longer a big expense for Lao Li's family, so there is no need to worry too much.

"Okay, it just so happens that my work in the town is finished today, and I will start fighting tomorrow." Boss Li is very reliable in doing things, and everyone in the family trusts him.

Li Anan smiled so hard that his eyes narrowed. It felt great to have his family support him just by giving instructions.

She often feels that the greatest blessing in her life is to have such a group of family members who love and care for her.

"Why are you smiling, little guy? You look like a cat that has stolen something." Qiao Xiufen found it strange to see her little girl smiling brightly. She shouldn't be so happy just because she agreed to give her a fight.

Usually no one in the family dares to refuse her small request.