The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 147 Delicious food is coming!

The moment when the walnut is broken open.

At the event site in Beijing, bursts of exclamations of "Wow!" suddenly erupted!

"It's really a fruit!"

"Are you talking nonsense? Don't you just watch others make it from scratch? What else can it be if it's not a fruit?"

"Gan! Even though I knew it was a pastry, when I opened it, I still thought it would be a walnut kernel inside. It looked so strange."

"Damn it! This boss actually destroyed a work of art like this! If it were me, I would have to put it at home for worship! I would have to burn three sticks of incense every day!"

It is a pity that the big screen at the event is now showing the live broadcast room of the company Meili, and it is not like the one with Tiantian Lianmai just now.

Therefore, the exclamations and shocks at the event cannot be heard by the company when Yumei comes to the company!

Su Chen broke open the walnut, revealing the fried five-nut stuffing, and everyone looked at it with great envy.

"Bah~"

Throw it directly into your mouth.

"The skin is crispy, the five-nut filling is fragrant, and it is full of the flavor of dried fruits. If you are interested, you can try it at home."

Zhang Jiayi and the other four saw Su Chen eating the walnut in one bite, and everyone had a look of horror on their faces.

Looking down at the walnuts on their plates, the four of them couldn't help but have the same thought.

'It's not an exaggeration to keep such exquisite pastries at home as ornamental crafts, but Boss Su actually ate them with just one bite? '

'Although it looks really delicious after breaking it open, but it's so beautiful and beautiful that I can't bear to eat it. What should I do? '

Not only the walnuts, but also the lotus cakes I just made. I really can’t bear to eat them, right?

But Su Chen didn't seem ready to stop there.

After that, peach fruits, mangosteen fruits, and persimmon fruits were made one after another.

The difficulty of making these three items is much simpler than that of walnuts. You only need to knead the shape and make a simple shape.

For most of the audience, it was just a joy to watch.

The person with the most views in the live broadcast room is always, awesome, 666!

But for professionals, Zhao Huilian was shocked from the beginning to the end.

Of course, what shocked him the most was Su Chen's mixing ratio of the coloring juices used in various fruits.

Someone who can master the four kinds of noodle fruit formulas proficiently cannot be in his twenties!

and so!

Zhao Huilian came to a conclusion in his heart: there must be someone with expert guidance behind this boss Su!

Whether it's lotus cake or noodle cake, it's not something that happens overnight. Even if he started trying it from his mother's womb, he still wouldn't be able to make such a perfect and exquisite noodle!

'We must find an opportunity to learn from Boss Su's master! If possible, it would be better to deepen the communication. '

'All Chinese pastry masters should unite with each other to promote Chinese pastry! '

Zhao Huilian has secretly decided that after this event, he must go to Jingzhou in person anyway.

Just now, Boss Su refused to answer where his master was from. Apparently he didn't want to expose his master's identity, so he had to pay a visit in person, which also seemed more sincere.

All the noodles and fruits are ready.

Each one is placed on a very delicate ceramic plate.

"Okay, your commission has been completed. Would you like to go back to the private room for dinner?"

Zhang Jiayi was startled, and then she came out of the shock, "Go back, go back, let's go back."

Everyone has already finished cooking, so there is little point in staying in the kitchen.

And today, not only was Lianmai not embarrassed with Tiantian, but he even gained a lot of face by inviting Boss Su!

Zhang Jiayi just discovered that her account has increased by more than 10,000 followers!

If this increase was normal, I don't know how many shots would have been needed to get around it!

Several customers returned to the private room. Su Chen looked at the live broadcast phone and said, "Shu Yu, Shu Ting, I leave this to you. If there is no live broadcast content, please download it."

He Shuting opened her mouth, but when the words came to her lips, she was speechless but did not say them out. Ling Shuyu, on the other hand, stood generously in front of the camera.

"Then today's live broadcast ends here. We will write the company address and business model on the introduction. If you are interested, you can take a look."

After saying that, Ling Shuyu closed the live broadcast.

Hundreds of thousands of live broadcast viewers were all a little confused when faced with the sudden darkness of the live broadcast room.

"No. How can it be shut down just like that? Not even a farewell?"

"This girl has a temper! I like it! I want to go to Jingzhou to conquer her!"

"This boss is also very temperamental. He left immediately after making the pastries without saying a single unnecessary word. It's obvious that they really didn't know how to do live broadcasts before."

"This live broadcast is full of useful information! There is no routine or nonsense at all. Pay attention!"

Even in the dark live broadcast room, many viewers stayed inside for more than half an hour.

There were even a few fans who stayed in the live broadcast room where no one was broadcasting because they were arguing about whether Western pastries or Chinese pastries were more delicious.

On the other side, the four girls returned to the private room.

Sitting on her chair, it took more than half an hour for Zhang Jiayi to regain her strength.

"Boss Su is actually such an awesome person? Why haven't I heard of him in Jingzhou before?"

It stands to reason that they, local ladies, should be familiar with various high-end places in the area.

Especially for someone with a very high status like Su Chen, even if he has no chance to meet him, he must have heard of him.

Duoduo said with a questioning expression, "If you ask me, Boss Su is the kind of master who hides his secrets very well. Think about it, he has so many awesome identities, but he sets up a stall in the pedestrian street. It makes sense. ?"

Zhou Ya shook her head: "Unreasonable."

"That's right!" Duoduo seemed to have opened up her mind, "He's so powerful, and he still sets up a stall. It shows that Boss Su no longer pursues money and fame, but pursues another, higher realm!"

Jiang Lan was thoughtful, then nodded after a while and said, "I think so. Someone who is comparable to a chef at a state banquet actually sets up a stall on the street and sells home-cooked dishes. This kind of behavior is beyond our understanding!"

After some discussion, the four people came to a common conclusion.

The boss of this company, Su, must be a man who regards money, fame and fortune as dirt!

Otherwise, given his identity, why would he set up a stall?

Otherwise, with his identity, when facing hundreds of thousands of fans in the live broadcast room, he didn't promote himself?

There is no call for fans to send gifts or anything.

This is already an existence that transcends the world!

And our boss Su, who is transcendent from the ordinary world, at this moment

"Don't forget to charge them a service fee. Four thousand yuan is not a small amount of money."

Liu Shengnan happily held the account book, "Don't worry, boss, there will definitely be no mistakes in collecting the money."

Su Chen nodded, "How's the live broadcast room going?"

Although he himself is not planning to do live broadcasts, it does not mean that the company will not do live broadcasts!

In today's general environment, live broadcast itself is a good channel for publicity. As long as live broadcast is not regarded as the foundation of the company, there will be no big problem.

"14 fans! Today, we have gained 14 fans in just a short period of time!" He Shuting was probably the most excited person, "Brother A Bao will definitely be scared to death when he comes back, haha!"

Ling Shuyu was a little helpless.

"With these 140,000 fans, the views of our cooking videos are not very high."

"Oh?"

Ling Shuyu sighed, "The videos He Shuting shot before were all highly viewed."

wipe!

Su Chen turned on his phone and looked backstage. The first three videos were taken when Lu Yongliang came.

At that time, Su Chen thought that as long as he was the first, it would not matter even if someone else copied his cooking method.

But in fact, no one copied it at all, because no one else could copy it!

These three videos only have a few hundred likes.

But what about going on?

The screen is full of posts, and almost all of them have more than 10,000 likes!

Among them is a video of He Shuting wearing a maid outfit and wearing a zither, which has reached a terrifying 15 likes!

'Old color batch, right? '

Su Chen threw down his mobile phone, "We can do the live broadcast slowly. This cannot be regarded as a key development project of the company."

Ling Shuyu agreed with this statement.

She is a bit similar to Su Chen in this regard. Neither of them likes to make quick money from this kind of traffic. They always feel that relying on their own strength to make money is the way to go!

The traffic will always pass, but the strength will always be yours.

"A few days ago, Chen Laoba talked about the dim sum game. Shu Yu, you can pay a little attention to this matter."

"Huh?" Ling Shuyu didn't quite understand what Su Chen meant.

"Of course, it would be a fantasy if we follow today's standards, but if we lower the standards a little, it can still be done." Su Chen said as he thought, "The renovations on the 32nd and 3rd floors are almost finished now. After the sports meeting is over, I will put this matter on the agenda if possible."

After saying this, Ling Shuyu understood.

“If a whole floor was built solely for making snacks, wouldn’t the manpower be enough?”

Su Chen waved his finger, "I think you can solve these problems."

Well.

Ling Shuyu suddenly felt hot all over his body and his forehead was sweating.

'The boss gave me a lot of trust, I must produce twelve answer sheets! '

'Thank you boss for your trust! '

Although these words were not spoken, Ling Shuyu's chest puffed up a little higher.

Looks a bit like the three good students who were commended on Children's Day.

"Because of today's live broadcast, I don't think the company will be very peaceful during this period. The order for Chinese dim sum will be at Zhang Jiayi's price. Any orders lower than this price will not be accepted."

This is what Liu Shengnan likes to hear most.

Because 2 of them are to watch Su Chen's production process, the price is temporarily set at yuan.

The purpose is: eat as much as you like.

"Other orders are also subject to the same standard. We will not accept orders with less than 20,000 yuan. Until those two floors are renovated, setting up stalls on the pedestrian street is still our most important task at this stage."

Several employees looked at each other.

In fact, after experiencing today's order, they have regained the same feeling as before, which was to work hard for two or three days to make an order, and one order can cost tens of thousands!

This feels so good!

The idea of ​​setting up stalls on the pedestrian street was originally brought up by Liu Shengnan. Everyone thought that the boss was trying to solve the dilemma of going out of business.

Unexpectedly, the boss is actually quite superior now!

But now that Su Chen has spoken out, of course the employees can't refute anything.

A brief meeting ended.

After driving all the employees out of his office, Su Chen lay on a chair and hummed a tune.

Today's order really brought me too many surprises.

First they added money, then they went live, and Su Chen also noticed the person who made the last comment on the judges' table.

There is a sign in front of his seat with his name written on it, Zhao Huilian!

'It's definitely not that simple to be able to read the encyclopedia. '

'It would be great if I could recruit him into my company. With Zhao Huilian and Chen Laoba in charge, I won't have anything to do~'

Thinking about these miscellaneous things, Su Chen gradually became depressed and fell asleep quietly.

After the four celebrities took the photos, they took the very exquisite snack boxes that Ling Shuyu had prepared for them in advance and packed up all the snacks!

I originally wanted to say hello to Boss Su before leaving, but I was directly persuaded to leave by the sweeper at the door.

When it comes to setting up stalls, one more day or one less day is not a big problem.

When night fell, Su Chen just opened his eyes and took a look, turned over and continued to sleep.

Little did he know that his unintentional appearance would cause such a terrifying shock in the capital and even on the entire Internet! ! !

Beijing, Douyin event site.

After the event, all the guests said goodbye to each other, and Tiantian immediately called the housekeeper at home.

"Jingzhou! I want to book the fastest flight to Jingzhou!"

At the same time, Tiantian also immediately followed the account of Meilai Company and recorded the updated account profile.

"High-tech Development Zone? Well, and the product manager's WeChat account? Let's order some snacks first!"

On the other hand, Mr. Tang, the master of shop exploration, didn’t feel angry after his tiramisu was completely ruined.

At that time, he also understood that this Boss Su was no ordinary person. He was a being that even the state banquet masters on the judges' table had to admire.

There is no shame in losing to this kind of person!

Moreover, his main business now is shop exploration, not a cook. As long as there is no problem with his main business, everything else will not be a problem.

Speaking of main business

Teacher Tang whispered to his assistant, "Hurry up and book a flight to Jingzhou. If there is no plane, book the high-speed rail. If there is no high-speed rail, book the train! No matter how you go, you must go fast! Now Boss Su is going to be popular on the Internet, who will be the first?" Anyone who visits his shop can take the first big bite of meat!"

I have to say that Teacher Tang has a good sense of smell when it comes to exploring stores.

Teacher Sui, who left the event early, watched the second half of the event in the hotel. At this moment, the store explorer also started to murmur in his heart.

'When did the Huaiyang Cuisine Museum have an honorary director? Is it possible that Mr. Jiang Wusheng did this? '

"Being the honorary director means that Boss Su's Huaiyang cuisine is definitely top notch!" '

'I don't know where this boss Su comes from. No, I have to find out! '

If Su Chen didn't have the title of 'Honorary Director of Huaiyang Cuisine Museum', Teacher Sui might not be interested.

But Sui Po studied Huaiyang cuisine himself. When he was in the capital, he served as the chef of Hilton and InterContinental hotels. The best and most confident thing he has is Huaiyang cuisine.

"Book the fastest flight to Jingzhou. It's best to arrive tomorrow! Call everyone in the team. The top priority now is to explore Boss Su's store!"

"Teacher Sui, you can't order food just by entering Boss Su's store," said assistant Xiao Zhang.

"Oh?" Sui Po was a little surprised. He really didn't pay attention to this. "How do you say it?"

Xiao Zhang took his mobile phone and showed Teacher Sui a chat history.

"I know you've definitely wanted to check it out after watching the live broadcast. I've already contacted the other party's manager. Now they won't accept any orders less than 20,000 yuan!"

"Ah?" Sui Po stared blankly, "Isn't this boss too arrogant?"

You know, it was Sui Po who studied under famous Chinese chefs, and his chef was even more awesome. He was regarded as the representative of Beijing-style Huaiyang cuisine during the Qing Dynasty. He has been the head chef of state banquets since the founding of the People's Republic of China!

And now, he is a special chef, with a reputation in the capital that one dish is worth a fortune. Even so, he does not dare to ask for 20,000 yuan for a meal.

How dare this Boss Su!

"Twenty thousand. Tsk!" Sui Po frowned, "Ordered! Order now, can you eat it tomorrow?"

Xiao Zhang scratched his head and said, "You can see for yourself. Their manager said that orders can't be placed in the queue these days. If we can wait, just wait obediently."

WTF?

Sui Po took his mobile phone and read the chat history several times. After confirming that what the assistant said was true, he looked confused.

What kind of year is this? A meal costs 20,000 yuan, and you guys are rushing to eat it?

Is it because we, Xia Kingdom, have no delicious food to eat now?

"No matter what, you still have to go to Jingzhou! You have to go even if you don't have to book!"

"okay!"

After handing over the work, Sui Po lay on the bed, his head buzzing.

I can't understand it, I really can't understand it. What the hell is this year? Do you just eat it for a meal worth tens of thousands of dollars?

But no matter what, the trip to Jingzhou is a sure thing, if for no other reason than to explore Boss Su’s background!

At the same time, in a hotel in Beijing.

"For two hundred yuan, I can eat whatever the store offers!"

A bald anchor was broadcasting live in a hotel, "Today I will take you to a hotel in Panpanjing City to see what you can eat for 200 yuan at the foot of our imperial city!"

After finishing speaking, the two hundred people glanced at the barrage.

"No, what are you talking about? What kind of delicious food are you here for? Is there any delicious food like this in the capital?"

The assistant on the side leaned over and whispered a few words to him.

Only then did the two hundred people suddenly realize, "Do you want to see me explore delicious food? Okay, no problem, let's stay in the capital for one night and go to Jingzhou tomorrow to explore!"

The barrage was full of joyful atmosphere.

"Two hundred yuan, I'm afraid I won't even be able to drink the swill after going to the delicious food, brother."

"Stop making trouble. A few pastries cost tens of thousands of yuan. How are you going to get the two hundred yuan?"

"The anchor went and asked me to eat whatever the store sells for 200 yuan, but the store said you should get out of here!"

"Let's go and check it out. Maybe Boss Su's place isn't all about luxury food. If I don't have to go to work, I'd also like to check it out."

The two hundred people don't care about these comments from fans.

Anyway, in his line of work, I just go wherever there is popularity and gather traffic wherever there is. Even if I can’t eat after I go there, I can still get a lot of likes by standing in front of someone’s house and taking a video.

sufficient!

In his sleep, Su Chen was completely ignorant of what was happening in the outside world.

Bai Xiaobo wanted to report to his boss several times, but Aunt Fang stopped him.

"Boss Xiao Su has been so busy these days, please let him have a good rest! If the sky falls, there will still be a tall person to support it. When will the money be finished?"

Facing the door god Aunt Fang, Bai Xiaobo really couldn't break in, so he had to return to the second floor in frustration and got into Ling Shuyu's office again.

"I have very important things to do now, and I don't have time to care about your nonsense. If you feel that you can't make a decision, you can resign."

Mr. Ling's answer was even harsher.

Bai Xiaobo left Ling Shuyu's office angrily and got into the kitchen.

"If someone wants to eat, let's just do it. This is what we do. Why are you always so entangled? Accept what you can do, and reject what you can't. Look at how cowardly you are."

Zhang Heping and Chen Laoba fried a plate of peanuts and fried chicken, which was the fried chicken that Boss Su taught him.

At this moment, we were eating food and drinking, chatting happily, and little short-legged Zhang Li was also there eating and drinking, what a joy!

Bai Xiaobo, who hit the wall again, raised his eyes and said, "Sister Shengnan, you won't scold me, will you?"

When he came to Liu Shengnan's side. The great Sister Shengnan didn't even raise her head, "The company's accounts have been relatively large and messy recently. You'd better not talk about things that have nothing to do with money in front of me."

Bai Xiaobo: Shu Ting! ! !

"Digging and digging in the small garden~ Xiaobai, I am now a big anchor with 100,000 fans. Please let go of your farts!"

Bai Xiaobo looked at He Shuting's coquettish look, shook his head, and found a dining table to sit down alone.

"Good good!"

"You don't want to help me, you don't want to talk to me, right?"

"Then don't blame me for being ruthless!"

"Nah! I'll take one after another! All my orders will be taken one after another!"

"Lunch the day after tomorrow, Chinese pastries for two, budget 2, I'll take it!"

"Lunch for four the day after tomorrow, the budget is 2, you can eat whatever you like, I'll take care of it!"

"For lunch the day after tomorrow, three of us, what can we eat for two hundred yuan? Get out of here!"

After a quick operation, Bai Xiaobo glanced at the calendar events on his phone. The orders were directly scheduled until the end of the month!

He glanced viciously at the indifferent people behind him.

Ignore me, despise me, look down on me!

I've taken all the calls, I'm so exhausted for you! ! !

It has to be said that sleep is always the best choice to replenish energy and physical strength. After a good night's sleep, Su Chen woke up early in the morning and felt that he was back to the lively state he had been a few days ago.

'I have really worked hard on a few Chinese pastries these past few days. '

Especially the lotus cake and doughnuts.

In fact, Zhao Huilian guessed well. The noodle fruit and the formula must be constantly added and subtracted based on the original experience.

And Su Chen did the same thing!

However, ordinary people can only try again and again. Compared with ordinary people, Su Chen can always use the summoned archived ingredients in the practice room.

On the one hand, this saves a lot of time, and on the other hand, as long as Su Chen feels that he can withstand it, he will have infinitely more time and opportunities to try than others!

That's why in just two days, I was able to master the recipes for making various kinds of noodles.

This is also the reason why Su Chen can sleep from the afternoon to the next morning.

Tired!

"Four days have passed since the main mission. If we don't hurry up, I'm afraid this mission will fail."

Based on the operating income of 300,000 yuan in 30 days, Su Chen is actually far behind now.

The daily operating income must exceed 10,000 yuan to make up for the deficit of the previous few days.

"Now the stir-fried yellow beef and scrambled eggs with tomatoes are very mature, so we must add another dish!"

And now Su Chen also has a brand new idea.

If it is an S-level home-cooked dish that I have developed by myself, and I teach it to Chen Laoba or Zhang Laoer like before, will the sales they sell count as their own?

If it did, the task would be much easier.

Just do it!

Su Chen, who had just woken up, didn't even go to wash up. He turned over and got into the food practice room.

"The third course of home-cooked food, holy shit, is this so home-cooked? This is a tough dish!"

The third home-cooked dish given in the recipe is not a home-cooked dish that can be cooked easily.

But the special one: braised pork! ! !

"It's not that easy to make this special braised pork delicious. The key is that this dish is really not home-cooked!"

In Su Chen's opinion, what is homeliness?

Only dishes that can be prepared by hand are called home-cooked.

For dishes like braised pork, follow the simplest and most common method.

You have to scald the skin on the bottom of the pot first, and then use a knife to scrape off the browned skin. How many people have been persuaded to turn away by just this step?

Then blanch the water, skim off the foam and set it in hot water, cook it until it is about 70% cooked and then take it out of the pot.

After cutting the pork belly into cubes, the dish really begins!

Stir-fry the sugar color, add various condiments, simmer on low heat, and collect the juice over high heat. After it is made, it must be fat but not greasy, soft and not sticky, and the juice must be thickened.

"Is this home cooking?"

Any step in this step will directly dissuade the newcomer.

And carrying a piece of pork belly to set up a stall to make braised pork?

It takes a few hours to make one?

"System, I can't understand you more and more."

Su Chen left the gourmet training room, washed himself thoroughly and changed into a clean suit.

When Su Chen encountered difficulties in the past, he would always work hard in the practice room.

Not anymore.

Su Chen has also learned to be smart. Sometimes he encounters various difficulties. In fact, it is not difficult. It is just that he is obsessed with authority and falls into a strange circle. As long as he gets out of the strange circle and looks at the matter from another perspective, he will suddenly become enlightened. !

So Su Chen decided!

"Zhang Laoer, make me some braised pork."

Meishi Lai is closed for breakfast recently, so Zhang Laoer has a relatively leisurely time in the morning.

But at his age, he slept less and less. It was only around six o'clock, and the second child was chatting with the eighth child in the kitchen.

"Braised pork? Why are you thinking about eating braised pork today?"

Who can eat that stuff so early in the morning? Why don't you kill someone?

Su Chen leaned on the chair and said, "Nothing, I'm just greedy for meat."

Zhang Heping said, "Then I ask Fang Chang to bring us some Five Flowers for Killing Now?"

"Kill Wuhua now?"

Zhang Heping nodded, "This freshly killed pork belly is not fishy, ​​it just needs a little handling. If the meat is frozen, it will have to be processed in other ways, which is very troublesome to make."

Su Chen suddenly remembered something, "Boy, how did you make this braised pork when you were in other hotels?"

Because Su Chen suddenly remembered.

Many times when we go to restaurants, it only takes ten minutes at best to order braised pork, which means that the braised pork must have been prepared in advance!

If you can do this, you don't have to worry about on-site production at all, and you can do it now in the hotel.

"Just make it the day before and soak it overnight. If anyone orders food the next day, just collect the juice."

Su Chen didn't say anything. It was indeed right for him to come and chat with Zhang Laoer. Doesn't this give him an idea?

"Actually, soaking it overnight will make it better and more delicious, right?"

Zhang Laoer: "Yes, I definitely have to soak it. It's delicious if I soak it at home."

Su Chen stopped talking nonsense. He had to see how Zhang Laoer cooked this dish when he was in the hotel.

Since the system can classify braised pork as a home-cooked dish, it means that there must be a home-cooked version of this thing that you can "just have your hands on"!

"I'll call Fang Chang." Su Chen made a call.

Fang Chang was obviously still sleeping, but he immediately became energetic when he heard it was Su Chen.

"Boss Su, since you haven't set up a stall these days, I've lost several pounds!"

"Put me down, you're here for business. Send me five hundred catties of Wuhua flowers quickly. I want to kill him right away. Don't fool me!"

Fang Chang's voice obviously increased a few degrees, "What the hell? Five hundred kilograms, freshly killed meat, or pork belly???"

This really shocked Fang Chang.

Five hundred pounds of meat is not much, so it’s okay to kill the meat now, but it has to be pork belly, which is a bit annoying.

A pig only has pork belly, which is the most expensive pork belly.

"It's expensive, just give it away."

"Okay, then I get it! I'll call the store right now, and I'll definitely get you there within an hour at most!"

After hanging up the phone, Zhang Heping's jaw dropped.

"Can you eat five hundred pounds of meat in one meal?"

"What are you talking about!" Su Chen glared at him, "I plan to add braised pork when setting up the stall. Don't I want to study how to make it?"

Zhang Heping said, "This braised pork is simple. With your cooking skills, isn't it easy?"

After all, Su Chen has so many famous and difficult dishes at his fingertips. In Zhang Laoer's eyes, Su Chen's braised pork is certainly not a problem.

"You don't understand." Su Chen didn't explain much.

If you really want to make braised pork, it will definitely not be a problem.

But now we have to make a home-cooked S-level braised pork, which is a bit troublesome. The overly complicated procedure definitely does not meet the concept of home-cooked food.

And if you want to upgrade to S-level, based on previous experiences, you have to take into account everyone's tastes.

This is even harder.

But no matter what, always try.

While waiting for Fang Chang to deliver the meat, Su Chen strolled around the second floor.

"Shu Yu? Why did you stay up late again?"

Mr. Ling had a pair of dark circles under his eyes, "Oh, it's nothing. I worked on the plan all night yesterday, and I feel that the snack game you mentioned is really promising."

Before Su Chen could speak, Ling Shuyu added, "But this plan is not perfect yet. If nothing else happens, I can finish it within a week. I'll show you the finished product then."

Su Chen said nothing, walked up to her and collected everything, "You go home and go to bed immediately. Don't come to work if you don't have enough rest."

This is such a bitch.

You work so hard that I feel guilty even giving you three thousand yuan!

Ling Shuyu said oh but did not refuse, "Then I will go back."

When he reached the door, he stopped and asked again, "Are you going to set up a stall today?"

"I should go."

"Oh." Ling Shuyu didn't say what happened and left directly.

Su Chen stood by the window depressedly, watching Ling Shuyu's car leave the company building before he let out a sigh of relief.

This little girl works too hard!

It feels like she cares more about the company than herself!

"If I make a lot of money in the future, Ling Shuyu must take half of the credit!"

After closing the door of Ling Shuyu's office, Su Chen continued to wander around the second floor. When he wandered to an employee rest room, he discovered that there was someone else inside!

"Bai Xiaobo? Why are you in the company too?"

Su Chen looked at his phone and determined that it was half past six in the morning.

Bai Xiaobo has never gone to work at this time. He either goes to work on time or is simply late!

There must be a demon in the abnormal situation!

"Boss" Bai Xiaobo said with two dark circles under his eyes that were even worse than Ling Shuyu's, "Boss, you're finally awake! I want to see you, but they won't let me see you!"

Why does this voice sound like crying?

Su Chen saw that Bai Xiaobo was trying to come over to pull him away, so he quickly took a few steps back, "You have something to say, don't make a mess for me!"

"Boss, you went to bed yesterday, and the orders on our WeChat suddenly exploded! And they were orders worth tens of thousands of yuan. I couldn't make up my mind and wanted to report to you, but Aunt Fang wouldn't let me see you!"

That's it.

Su Chen nodded. There was nothing wrong with the tens of thousands of dollars worth of orders, "Then you can ask Mr. Ling!"

"Mr. Ling, her!"

Su Chen knew that Xiaobai and Ling Shuyu had some misunderstandings, "Even if Mr. Ling doesn't help you, you can always ask our two chefs, right?"

Xiaobai felt even more aggrieved, "I'll go to the kitchen and ask."

Su Chen sighed and hit Bai Xiaobo's shoulder with his palm, "The chefs can't decide on business matters, but Liu Shengnan always has some ideas, right?"

"Katsuo her!"

Su Chen nodded, "I know what you want to say. Okay, you haven't slept all night, right? I'm telling you, you can take the initiative to work overtime. I won't pay you overtime. Go back to bed quickly." Let’s talk about it tomorrow.”

"But the boss!"

Su Chen had already retreated to the door, "Go back and sleep."

I was greatly relieved.

Fortunately, I didn't let Xiaobai talk too much!

Did this guy see Ling Shuyu staying up late and working overtime and want to imitate him?

I don't know how much your special girl weighs?

Want to trick me into giving you a salary increase?

None of the doors!

After sending Bai Xiaobo away, Su Chen walked around the second floor and made sure that no one stayed up late and worked overtime. Then he sat on the dining table at the door of the kitchen with his legs crossed.

Now my own company is starting to get involved, which is not a good sign.

You have to beat them back.

How can anyone risk their life to go to work? You don’t want your life, but I still want money!

Bai Xiaobo felt aggrieved when he left the company.

"Jesus Christ, what the hell did I do wrong?"

Xiaobai will never know that his mistake is that he should not wear the boss's flowery pants! ! !

But should I say it or not, Brother Fang Chang's work efficiency is still top-notch.

It was said that it took an hour, but in fact it was delivered to your door in about half an hour, and it was delivered in person!

"Boss Su, is this a big deal today? You want so much pork belly at one time, what are you doing?"

Fang Chang was talking to Su Chen, but his eyes were slipping into the kitchen.

"Braised pork. How do you like it? Do you like it?"

Before Fang Chang could react, he subconsciously said, "I love eating."

But then I thought, something is wrong with this girl. Why did Boss Su take the initiative to ask me if I like to eat?

"Okay, don't leave. When it's ready, help me try the food."

Fang Chang:? ? ?

Trying dishes?

Can such good things happen to me?

"Boss Su, Boss Su!" Fang Chang followed behind like a follower, "Are you serious? You're not joking? You just cook it and I try it first to see if it tastes good?"

"Correct."

"Then if it's delicious, can you eat as much as you want?"

Su Chen stopped and said, "If you keep talking nonsense, just go back first."

"Okay." Fang Chang also stopped at the door of the kitchen, "Then I'll wait!"

Although I don’t know what Boss Su was up to today, he actually let me try the dishes!

But Fang Chang felt that this was a good opportunity to show off.

Open the food search team on your phone.

[The future is long: Everyone, look where I am? Haha, I was invited by Boss Su to come to Delicious to help try out a dish. It was actually nothing, just a simple braised pork dish. 】

It took only a few seconds for the news to go out.

[Coming day: Damn! I'm watching the power station on the mountain. Why the hell are you eating braised pork? Or is it the braised pork cooked by Boss Su himself? 】

[Zhang Yi: I really want to eat it too]

Fang Chang smiled with satisfaction.

[The future is long: Harm, it’s really nothing. I will give my family a review later. No more talking, I went to the kitchen to watch Boss Su cooking. 】

On the surface, Fang Chang went to the kitchen, but in fact, Fang Chang felt satisfied and proud as he watched the group of friends frantically sending out emojis that were so angry that they collapsed.

Stroll to the kitchen.

Su Chen was chatting with Zhang Laoer. He hadn't started cooking yet. Fang Chang didn't say anything, just stood aside and listened.

"The question now is, braised pork is a dish that is available across the country, and tastes vary from place to place. How can we make a braised pork dish that satisfies the tastes of most people?"

Zhang Laoer directly slapped the table, "Impossible. Taste preference itself is a very personal matter. It is possible to say that it is an innovative dish. Braised pork has been passed down for thousands of years, and people from all over the world have already formed inherent taste habits. This is simply impossible."

Su Chen also thought it was impossible.

But that's the problem now.

The conversation between the two was awkward.

Fang Chang said cautiously.

"Is there a possibility?"

"Can we make braised pork in various flavors?"

Su Chen was a little impatient at first, but after hearing Fang Chang's words.

Eyes suddenly lit up!

　I’m going to Zhuhai tomorrow. Do you have any good restaurant recommendations?

(End of this chapter)