Entertainment: Love variety show King of Hell, national goddess breaks defense

Chapter 194: Couldn’t someone eat it up?
"Su Chen..."

Reba felt moved in her heart.

Who says that straight men don't understand romance?
Romance is more than just rose lipstick and luxury bags~
If you can understand what she really needs and plan it in advance, even if it's just a plate of buns, it will make her feel satisfied.

Taking advantage of the fact that there was still half an hour before class started, Su Chen picked up the tray and sat down with Reba at the dining table opposite the stall.

"Is it beef and carrot stuffing? It smells so delicious~"

Reba stared at the buns, swallowed her saliva, and waited for Su Chen to sit down before she couldn't wait to pick one up and put it to her mouth.

"Hmm~ Siha~"

Unexpectedly, it was still hot and steaming after being left there for so long.

Reba felt warm in her heart. She bit open the filling of the bun, and the juice poured into her mouth. The soft dough soaked up the soup, making her want to eat more after finishing one, and she couldn't stop at all.

"It's delicious~" Reba narrowed her eyes comfortably. Yesterday, the two of them obviously mixed the stuffing together, and she even observed it.

I didn't see Su Chen use any other seasonings, just the most common ones at home, such as salt, pepper, chicken essence, soy sauce, etc., but the taste was simply amazing.

No wonder she came here early in the morning and saw so many people queuing in front of the stall.

——[Damn it, what exactly does this bun taste like? I also want to know it! 】

——[How delicious is it? I'm really not hungry, suck it! 】

——[Isn’t the scariest thing about it just the first day of trial operation? I suspect that Su Chen has an innate cooking skill! 】

According to Reba's normal appetite, she would be full after eating one bun at most, but she ate three today, and her belly was full.

"It's broken, I suddenly have a bad feeling!"

"Su Chen will run the stall for another month. If she comes here to eat every day, how much weight will she gain?"

Reba originally wanted to have another bowl of millet porridge, but when she thought of this, she silently put down her chopsticks.

"What's wrong?" Su Chen asked confused.

"If I gain weight, I will definitely not pass the fitness class." Reba depressedly plucked the side dishes in front of her.

There is delicious food in front of you, but you can't eat it!

Ouch, it hurts, it hurts so much!

Su Chen frowned slightly, and an idea suddenly flashed through his mind.

Different from the old campus, the new campus will be oriented towards students in the film and television industry and have photogenic requirements.

They will pay more attention to their own body shape, so they can also start from this aspect, classify customer groups and formulate different diet plans.

Su Chen raised the corners of his lips and smiled mysteriously, "You don't have to eat less to lose weight. Since you can make yourself fatter, you can make yourself slimmer again."

Reba:? ? ?
——[@苏陈, are you listening to what others say? 】

——[Reba: Both fat and thin? Well, it turns out I am Schrödinger’s Reba! 】

——[Brother Chen’s words sound like nonsense literature, but they actually make sense. Just make your diet cleaner~]

Su Chen raised his index finger and tapped the table, "Remember to come back for lunch."

Reba was excited and quickly picked up her phone. Only then did she realize that she was almost late, "Okay, I'll leave first~"

When I reached the stairs, I turned around as if I remembered something, "If I finish class early, I will come back to help you~"

Su Chen nodded slightly as an answer.

After cleaning up the operation room, Su Chen made a simple estimate. On the first day of trial operation, there was not much passenger traffic and the turnover was only over one thousand.

In addition, the ingredients he uses are relatively conscientious, and the profit margin is only about 60%, which is still far from reaching the goal.

But he didn't have time to review the dishes now, he had to prepare lunch dishes immediately.

Su Chen steamed the rice first, and then contacted the vegetable market to deliver vegetables and meat.

Currently, Su Chen is working alone at the stall, so he doesn't order much menu at noon, mainly based on what he can cook.

The vegetarian dishes are stir-fried choy sum, grated cauliflower, and hot kohlrabi.

The small meat dishes include muxu pork, stir-fried pork with lettuce, and fish-flavored shredded pork.

The big meat is pork ribs and duck legs braised in advance.

The fried vegetables are placed on a special stainless steel warming table to prevent them from getting cold before meal time. In addition, there are also special fat loss and muscle gain packages.

Washed salad vegetables, cucumbers, cherry tomatoes, boiled eggs, chicken breasts, black pepper beef, buckwheat noodles, and whole grain potatoes can be freely mixed and weighed by the kilogram.

This kind of package looks complicated, but it is the most convenient to make.

There is no need for deep processing, the most is steaming, just leave it there for a while.

When doing business, you need to consider the needs of the people you target.

However, in order to be on the safe side and prevent the ingredients from spoiling if they cannot be sold, Su Chen only prepared servings for about twenty people.

——[To be honest, I am really not jealous at all when @苏陈 makes money. Watching him work is so healing! 】

——[If I could be as happy and agile as Brother Chen, my mother wouldn’t scold me eight hundred times a day, woo woo~]

——[Will anyone really eat this salad? It feels almost like feeding a rabbit! 】

——[Just to be clear, isn’t the key to doing business a matter of trying? 】

After breakfast time.

For other stalls that have not yet opened, staff are arriving one after another to prepare for opening at noon.

There are three or five other restaurants open on the second floor, offering noodle soup and spicy rice noodles.

When I passed by Su Chen's stall, I could just see his silhouette cooking vegetables, his eyes focused as if he was doing scientific research.

Everyone whispered to each other.

"Is this the stall we just rented out?"

"Why is it just a young man? Can you come here with a lot of work?"

"I heard that they were rented to record the show. I guess it was just for show~"

"That's not possible. I think this young man's cooking style is quite professional."

"I'm an actor, but I can't even play a good cook?"

"These young people are not working hard and cannot distinguish between grains and grains. I don't think they will be able to eat anywhere!"

"Look at the food prepared there, it's like feeding a rabbit, who would eat it~"

Everyone laughed, but no one paid attention.

These stalls change people frequently, and they always leave within a few months. Everyone has long been used to it, and they even joke behind their backs that it's because of bad feng shui.

There are still twenty minutes until lunch time.

Su Chen finally finished all the work and raised his head to wipe the sweat from his forehead.

Fortunately, he had the blessing of a golden finger. If he were an ordinary person, he would have collapsed from exhaustion long ago.

But even if the system gave him high-level culinary proficiency, he was still very tired. It seemed that when the store's flow improved, he would still have to hire a few high-quality and low-cost part-time workers.

Su Chen made a pot of tea and was sitting in the operating room leisurely listening to audio novels.

Suddenly there was a loud noise downstairs.

"You start having sex so soon?"

Su Chen closed the novel and stood up. There was a rush of footsteps on the stairs, and then a group of people appeared.

"This is it!"

"Brothers, this is what we ate this morning!"

"Yes, this is the one I brought you!"

Everyone gathered in front of Su Chen's stall.

Colleagues from several stalls next to me came out to watch the fun, looking like people eating melons, just cracking handfuls of melon seeds.

"What's going on here?"

"He sells breakfast? It can't be spoiled by others, can it?"

(End of this chapter)