Food: Taking the twins to kindergarten to be chefs
Chapter 176 Chef Huang, who is an excellent cook, actually has some shortcomings!
Chapter 176 Chef Huang, who is a master of cooking, actually has some shortcomings!
in the kitchen.
Huang Jun and a group of kitchen staff are busy shuttling among various ingredients, carefully preparing the fruits needed for breakfast.
On today's breakfast menu, two mouth-watering fruits, strawberry and dragon fruit, were clearly listed.
"Aunt Lin, Aunt Li, please handle the strawberries first. Remember to follow the method I taught." Huang Jun kept telling him while he was busy.
"Hey, okay, we will remember it! Don't worry, Chef Huang!"
Aunt Li and Aunt Lin responded with a smile, and quickly and carefully sprinkled an appropriate amount of starch and salt on the strawberries.
Then, they poured in water, making sure the water just covered the strawberries, and then gently kneaded the surface of the strawberries.
This seemingly simple step contains a wealth of experience and skills.
The combined use of starch and edible salt can give full play to the role of completely removing dirt and pesticide residues on the surface of strawberries.
That's right!
At that time, when Huang Jun taught them these cleaning tips, they were quite disapproving.
I have to say that in the art of carving, Chef Huang does not seem to have demonstrated any accomplishments comparable to his cooking skills...
What kind of god-level method is it?
It's just that at the beginning, his movements when carving were a little stiff.
He admitted that deep down in his heart, he did have a small selfish intention, that is, he wanted to take this opportunity to test the "god-level carving skills" he had recently acquired.
Qian Guoxiang inadvertently turned his head and his eyes fell on Huang Jun's slightly unfamiliar sculpting movements. He was stunned for a moment, and a big question mark appeared in his mind involuntarily.
of course.
Maybe he just wants to improve his skills by constantly challenging himself!
After all, children are still young and are unlikely to notice these subtleties, and they are even more ignorant of the complexity of carving.
Although he agrees on the surface, he secretly wonders in his heart: What can he really teach us?
It seems...
In front of the operating table, Huang Jun and Qian Guoxiang stood side by side, splitting the dragon fruit in front of them into two, revealing the tender and juicy flesh inside.
After all, the two of them have been working in the kitchen for decades and have rich experience. They think they have already understood various techniques of handling ingredients.
Looking at these clean and attractive strawberries, Aunt Li and Aunt Lin once again felt that the method taught by Huang Jun was useful. At the same time, they also felt that after washing the strawberries for so many years, they had washed them wrong again...
He wanted to use some creativity and ingenuity to make the fruit beautiful and delicious, so as to attract the attention of children and make them interested in the fruit and more willing to taste it.
The black seeds on the pulp are densely packed, like black diamonds set in white gems, shining with an alluring luster.
After soaking for three minutes…
Chef Huang, who is a master of cooking, actually has some shortcomings!
It should be!
The crystal clear strawberries suddenly appeared before their eyes, as if they had just experienced a baptism.
No way!
Who makes these little guys only like to eat snacks made by Huang Jun himself, but not these fresh and delicious fruits!
really.
In order to get them to eat more fruits, Huang Jun took great pains...
They plan to use these dragon fruits to carve various cute animal images to attract the attention of children.
Although I clearly know that my carving skills still have a lot of room for improvement, why do I set such a high level of difficulty for myself and choose to carve such complex animal images?
Wouldn't it be enough to just carve some petals or hearts to fool the children?
Aunt Li and Aunt Lin poured out the dirty water and rinsed it twice with clean water.
The carving knife in his hand moved hesitantly on the surface of the dragon fruit, carefully searching for the most suitable cutting point. He kept thinking about how to show the images of those animals vividly in his mind.
Could it be that... Chef Huang is not good at carving?
For a moment, his heart felt a little balanced...
Everyone has their own strengths and weaknesses, even the highly skilled Chef Huang is no exception...
Otherwise, why would Chef Huang be so hesitant and hesitant, afraid to take the knife easily?
However, he really didn't expect...
At the same time, he also gave Huang Jun a distressed and speechless look.
Alright alright!
In the past, they simply rinsed with clean water and never thought of such a cleaning technique.
These methods of cleaning strawberries were all taught to them by Huang Jun before.
Having Huang Chu in the kitchen is like a treasure!
Qian Guoxiang also understood that Huang Jun must have his reasons and persistence for doing this.
The result was, of course, it smelled really good!
In contrast, Qian Guoxiang was obviously much more skilled. His carving knife moved smoothly on the dragon fruit, and he quickly outlined the outline of a small animal.
Huang Jun picked up the carving knife, stared intently at the dragon fruit in front of him, and had a preliminary idea in his mind.
But the next second...
You can see the carving knife in Huang Jun's hand dancing lightly on the dragon fruit's flesh, sometimes going deep into the flesh, sometimes coming out of the skin. His technique is skillful and precise, and every cut seems to be well thought out and just right.
As the blade moves nimbly, the flesh of the dragon fruit is gradually carved into the shape of an animal.
After a while... Huang Jun carved out a vivid little rabbit.
Its ears were erect and its eyes were bright, as if it was looking at the world around it curiously.
Huang Jun's carving skills are even more delicate. He skillfully uses dragon fruit seeds to carefully embellish the eyes, nose and other details of the little rabbit, making the entire carving more lifelike, lively and interesting...
The reversal happened so fast, like a tornado, that Qian Guoxiang's jaw almost fell off the operating table with a "clang". The uncarved dragon fruit in his hand almost fell off the operating table with a "clatter". Fortunately, He had good hands and took it.
He originally thought that Huang Jun's sculpting skills could only be regarded as a stubborn bronze, but he didn't expect that he turned out to be a hidden master...
This scene also made Aunt Li and Aunt Lin stunned.
Aunt Lin exclaimed: "Wow... this rabbit is so lifelike, it's almost like the real thing!"
Aunt Li also nodded in agreement: "Yes, yes, it's so vivid! Look at that look in his eyes and his posture, it seems like he will jump out of the pitaya peel in the next second and have a close contact with us!"
Huang Jun listened to the praises of the two aunts, his face showed no emotion, but he felt happy in his heart.
After all, the public’s eyes are sharp!
This shows that it was his first time carving, and it was really good!
He looked carefully at the rabbit in his hand and thought it was pretty good.
very satisfied!
But he still said with a humble face: "It's just so-so, okay, okay, okay!"
Aunt Li: "..."
Chef Huang, Chef Huang, have you ever heard of a saying: Excessive modesty is tantamount to pride!
Aunt Lin: "..."
Chef Huang, Chef Huang, do you have any misunderstandings about "so-so" and "okay, okay"?
Qian Guoxiang: "..."
Chef Huang, Chef Huang, doesn’t your conscience hurt when you say this?
and also!
If your carving skills can only be described as "average, okay", then what does my old money mean?
Is it qualified?
Can you stop raising the standards so high just by one person?
This time.
Qian Guoxiang's injured world has been reached.
He seriously suspected that what Huang Jun said just now was deliberately played to him, but he had no evidence.
After a brief surprise, he recovered and couldn't help but ask implicitly: "Chef Huang, you were a little hesitant when you started carving, was it..."
Upon hearing this, Huang Jun smiled slightly and explained: "Oh, I haven't carved for a long time, and my hands are indeed a little rusty. I was still looking for a feeling at the beginning, so I carved a little slowly."
That's it!
Qian Guoxiang did not doubt that he was there and believed Huang Jun's explanation.
It's just that all the heartache he felt just now was in vain!
From now on, you can’t underestimate Chef Huang...
Otherwise, he will be the only one injured in the end!
Forget it!
Huang Jun is the kind of gifted person that God chases after him to feed him. Ordinary people like him can only lag behind and work hard to catch up.
He gathered his thoughts, said nothing more, and continued to devote himself to the carving business unwilling to lag behind.
In a moment.
A cute little bear gradually took shape in the flesh of the dragon fruit.
Its round body and its honest expression make people laugh.
Looking at his work, Qian Guoxiang couldn't help but feel proud, feeling that the bear he carved was no less impressive than Huang Jun's bunny.
Just when he was about to show his results to Huang Jun...
I saw Huang Jun's hands dancing rapidly on the dragon fruit. His skills were so skillful and his speed was so fast that it was simply dizzying.
The carving knife turned into silver afterimages in his hand, accurately cutting through the dragon fruit's flesh, leaving smooth carvings.
Aunt Li and Aunt Lin, who were watching, could barely capture the afterimage of Huang Jun's fingers and the flashing trace of the carving knife on the dragon fruit. They couldn't see his specific carving movements at all...
Aunt Li: ()
Oh my god~
My eyes can hardly keep up with Chef Huang's hand speed.
Aunt Lin: (0)~
Ouch~
Why do I feel that I am not watching carving skills, but watching a science fiction movie?
Qian Guoxiang: ('')
The hidden master of Shen Te Miao...
This is simply the strongest king...
It seems that he still underestimated Chef Huang's carving skills...
He really wanted to greet Huang Jun: Xiu'er, is that you?
With the dancing of the carving knife in Huang Jun's hand, the originally ordinary dragon fruit pulp gradually transformed into lifelike animal images with different shapes under his superb skills.
Every detail was captured by him with precision.
Seeing Qian Guoxiang stunned on the spot, Huang Jun's movements on his hands did not stop at all, and he reminded him with a smile: "Assistant chef Qian, why are you still standing there? Hurry up and carve...otherwise, the childcare teachers in each class will wait. Come and get the fruit, you have to open the skylight."
Qian Guoxiang: "..."
With your superb carving skills, you can handle it easily even without my help...
(End of this chapter)
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