Food: Taking the twins to kindergarten to be chefs

Chapter 376 I treated you as a good colleague, but you used me as a gun

The hands of time went back a little, and the sunlight sprinkled softly like silk threads on the corridor of the office building of Doraemi Kindergarten.

Chu Qiwen caught a glimpse of a beautiful back.

Looking at the other person's hurried back, she couldn't help but shout curiously, "Manager Liu, where are you going?"

As soon as the words left his mouth.

She felt that her question was a bit silly - at this time, didn't the noon bell just strike?
so…

This Manager Liu most likely wants to go to the kitchen...

Liu Suyu turned around when she heard the call, with a trace of embarrassment on her face, but she quickly regained her composure: "Oh, it's Accountant Chu. I was just about to go to the kitchen to help Chef Huang, mainly because I was worried that he would be too busy."

Chu Qiwen saw through it at a glance, and the corners of her mouth raised a meaningful arc, and she said directly: "Manager Liu, you want to help? You obviously want to go to the kitchen to eat in advance! I am embarrassed to expose you directly!"

Liu Suyu: “(￣^￣゜) embarrassing”

Her pretty face still maintained her signature cold expression, but the corners of her mouth slightly raised, revealing a helpless smile: "Hey, we can still be good colleagues even if we don't say anything!"

As she spoke, she moved closer to Chu Qiwen, pressed her entire upper body against her, and stared into her eyes closely: "But then again, don't you also want to go to the kitchen to eat secretly? Don't think I don't know!"

Chu Qiwen: “…”

Manager Liu, we are evenly matched, so please stop being so "crying at someone else when you are only fifty steps ahead"!

She gave an awkward but polite smile and said, "Well, since you said so, let's go and 'help' together."

He deliberately emphasized the word "help", and the ending sound was also stretched out.

Liu Suyu stroked her chin with her fingers, with an expression that showed she understood everything, and then reached a tacit consensus with her: "Yes, help..."

"Let's go to the kitchen to help Chef Huang..."

As Chu Qiwen spoke, she pulled Liu Suyu's hand and ran straight to the stairs, making it difficult for Liu Suyu to keep up with her pace. Her chest was moving up and down violently, and the buttons on her shirt seemed like they would burst at any time because she could not withstand the sudden ups and downs.

"Slow down..."

As Liu Suyu spoke, he put his hands over his chest, trying to steady his breathing and prevent any accidents from happening.

pity.

Her words were ignored.

When the two finally reached the kitchen door, Chu Qiwen slowed down, giving Liu Suyu a chance to catch her breath.

But the rise and fall of my chest became even louder!
in the kitchen.

Huang Jun’s Tremella and Pumpkin Meatballs have been cooked. The rich aroma permeates the air, making Liu Suyu and Chu Qiwen smell the fragrance before seeing the food. It also makes their mouths water, and they can hardly suppress their desire for the upcoming delicacy.

"smell good!"

Chu Qiwen's eyes lit up instantly, and she pulled Liu Suyu to go into the operating room.

"Wait! Wash your hands first!"

Liu Suyu grabbed her and reminded her of the necessary kitchen procedures.

"All right!"

Chu Qiwen obeyed obediently. They washed their hands and disinfected them together, then walked into the operation room filled with heat and fragrance. As they entered, they politely called out, "Chef Huang!"

As soon as Huang Jun heard the voice and footsteps, he immediately knew who the person was and why he came there.

Without even looking up, he greeted them, "Manager Liu, Accountant Chu, you are here..."

Aunt Li and the others also looked as if they understood everything, but they didn't say anything. They just nodded at them as a greeting.

"Well, Chef Huang, Accountant Chu said she wanted to come and see if you need any help." Liu Suyu tucked her messy hair around her ears and smiled faintly.

Chu Qiwen: “…”

I'll go~
I treated you as a good colleague, but you used me as a tool.

It was obviously you who wanted to help first, but now I am the one who took the initiative?
Is there any colleague like you?
Chu Qiwen gently twisted Liu Suyu's waist.

If Huang Jun and the others hadn't been present, Liu Suyu would have reached out to twist it back the next second, but in order to maintain her image, she could only give up for the time being and responded with a look that said "just wait and see".

Huang Jun watched the interaction between the two teachers and couldn't help but smile: "I've already done it, no need for help. Since you're here, try the Tremella Pumpkin Meatballs I made first!"

Before serving, Huang Jun sprinkled some dried osmanthus flowers on it. The golden dots not only added an elegant color to the dessert, but also brought a hint of fresh osmanthus fragrance.

Then he picked up a spoon, scooped out bowls of Tremella and Pumpkin Meatballs, and handed them to Chu Qiwen and Liu Suyu.

“Thank you Chef Huang!”

The two of them took the bowls with a smile and thanked him in unison.

In the bowl, the white fungus is as white as snow, spread casually on the bottom of the bowl, and the crystal clear gelatin is gently rippling, like thin clouds floating on the golden ocean.

Above the Tremella Soup, there are round and plump pumpkin balls floating. They are attractive orange and uniform in size, just like stars dotted in the night sky. The surface of the balls is smooth and delicate, revealing the natural sweetness of pumpkin, and each one exudes an attractive luster.

Wolfberries are dotted among the pumpkin balls and white fungus, adding a vivid red color to the dessert, as if they were precious gems inlaid in amber, shining brightly and bringing a rich sense of layering to the visual experience.

The embellishment of dried osmanthus is the finishing touch. They are sprinkled on the dessert, not only bringing a hint of fresh osmanthus fragrance to this Tremella Pumpkin Meatball, but also adding a breath of autumn and poetry.

"Then I'll start~"

Chu Qiwen scooped up a spoonful of Tremella and Pumpkin Balls, blew away the heat gently, and took a small sip.

When the tip of your tongue touches the warm soup for the first time, the smoothness of the Tremella fuciformis immediately slides into your mouth. The silky and delicate touch is like tasting light clouds, which dance lightly on the tip of your tongue, leaving a faint sweetness.

The texture is soft and elastic, making people want to eat one bite after another.

The pumpkin meatballs have a completely different flavor. The outer layer has been carefully cooked and has a slightly chewy texture, while the inside is soft and delicate, and contains the natural sweetness of pumpkin and the fragrance of lotus root powder.

The most important thing is that it is not sticky at all and is very chewy.

With every bite, the rich pumpkin flavor spreads in your mouth, forming a perfect balance with the lightness of the white fungus.

The wolfberries dotted in the soup not only add a touch of natural sweetness to the dessert, but also bring a subtle chewiness, making the taste of the whole dessert richer.

The addition of dried osmanthus brings a hint of autumn freshness to the taste. The fragrance is elegant and long-lasting, making people feel as if they can feel the romance of falling osmanthus when tasting it.

Overall, the Tremella and Pumpkin Meatballs have rich taste layers, with the smoothness of Tremella, the softness of pumpkin, the sweetness of wolfberry and the fragrance of osmanthus. They are intertwined together to create a warm and satisfying taste experience.

While enjoying this delicious food, Chu Qiwen also felt deep happiness and joy.

One mouthful...

It moisturizes the lungs, removes dryness and is very nourishing, and warms the stomach too!
She couldn't help but praise: "These pumpkin dumplings are absolutely amazing! The outer layer is slightly chewy, but the inside is so soft. The sweetness of pumpkin and the smoothness of white fungus are perfectly blended. Every bite is a pleasure!"

Liu Suyu savored every bit of the soup carefully, then nodded in agreement with a satisfied smile, "Well, these Tremella Pumpkin Meatballs are not only delicious, but also have a unique texture. The smoothness of Tremella and the softness of pumpkin complement each other, and with the addition of wolfberry and the fragrance of dried osmanthus, it is simply a treat for the taste buds."

Qian Guoxiang was also impressed by the deliciousness of the dessert and said with a smile: "It is really delicious, sweet but not greasy, fragrant but not strong, just right. Even I, who don't like sweet soup, was conquered by this white fungus pumpkin meatballs."

Aunt Lin then said, "Yes, the sweetness is just right, not too sweet."

"Everything Chef Huang cooks is delicious!" Aunt Li said with a cheerful smile, "There's a saying, Chef Huang's...products, then...what's that, oh, right, it must be top-notch..."

"Yes, yes, yes, Aunt Li is absolutely right. Chef Huang's products must be top-notch." Chu Qiwen responded with a smile and jokingly, "I can't believe you're also a level 10 surfing expert, Aunt Li. You even know a lot about Internet slang!"

"That's right. Although I am old, I cannot fall behind. I also study hard and cannot be left behind by the times. Otherwise, there will be a generation gap between me and you young people."

For a while…

The entire operation room was filled with praises for the Tremella and Pumpkin Meatballs, as well as light-hearted conversations and laughter.

Huang Jun couldn't suppress the smile more than AK when he heard these compliments.

Just at this moment...

Wang Wenxia and several other childcare teachers came over. As soon as they entered the room, they saw Liu Suyu and others holding their bowls and eating with relish.

Hey!
The lineup of this "eating squad" has expanded again...

But, I’m so envious!

As childcare teachers, although they can come to the kitchen early to prepare meals, they rarely have the opportunity to enjoy the food in advance. Every time they have to wait until the children have eaten before they can eat with peace of mind.

So every time they saw Aunt Li and the others eating secretly, how could they not be envious?

Of course, although they were envious, they did not show it. Instead, they showed an expression of "getting used to it". They asked Aunt Li and Aunt Lin at the same time: "Aunt Li, Aunt Lin, is our lunch ready?"

Aunt Li and Aunt Lin responded quickly: "Of course, it's ready. We'll serve it to you right away."

While answering, he did not forget to take the opportunity to taste the Tremella and Pumpkin Meatballs, as if he was afraid of missing any opportunity to taste the delicious food.

Wang Wenxia smiled helplessly, and then everyone took their class's lunch back to the classroom.

"Wow! So many golden balls!"

"Wow, it smells like osmanthus!"

"..."

When they saw the lunch snacks coming, the children from both the small and medium classes couldn't help but exclaim in surprise and seemed extremely excited.

As soon as lunch arrived, the children eagerly picked up their small spoons, carefully scooped up the tempting white fungus and pumpkin meatballs, and began to eat.

The Tremella soup is cooked to perfection, with a smooth texture that slides across the tongue like silk; the meatballs are chewy and soft, and taste chewy and not sticky at all.

“It’s delicious~”

The children's laughter echoed in the classroom, full of satisfaction and happiness...

(End of this chapter)