The power of being number one on the celebrity chef list is enormous.
It’s like when you see a world-class superstar, even if you are not interested, you still want to go up and rub shoulders with him.
Maybe when I am sleeping, I will suddenly get enlightened by the master?
However, their extremely enthusiastic attitude from the start made Nanzhi a little confused.
She couldn't help but ask:
"You all know me?"
The chefs looked at each other and nodded vigorously:
"Of course! We can still be considered your 'students'!"
Nanzhi was extremely surprised.
After asking carefully, I found out what was going on.
Because Nanzhi has never been shy in variety shows, the camera can always film her cooking openly without hiding anything.
Occasionally, when she was in the mood, she would give a few pointers, explaining things from a very high level in a simple and easy-to-understand way. Even an ordinary person could evolve from a novice in the kitchen to an experienced one after listening to her.
What’s more, what about those who already have the basic skills of a professional chef?
Nowadays, most chefs keep some of their tricks to themselves, and very few are like Nanzhi, who shares their experience without asking for anything in return.
You know, not all chefs have an orderly inheritance like the chefs at Nanfenglou. There are a huge number of chefs in the industry, with more and more chefs joining every year, but 90% of them started out as independent entrepreneurs.
They learned from the East and the West, but without any systematic guidance, which resulted in the chefs' levels being completely uneven.
So, all they needed was a master like Nanzhi to guide them.
Sometimes there is only a thin layer of window paper between not understanding and understanding.
What Nanzhi did was to help them break through that layer of window paper.
……
"...You don't know, we have specially set up a chef learning group, where we can exchange experiences with each other! Many people became chefs by chance, without any systematic training, just to make money. If they want to make more progress and improve themselves, they can only learn by watching your videos, Master Nan! Someone in our group will edit the footage of you cooking in the live broadcast, analyze it frame by frame, and then everyone will exchange experiences with each other. People from all over the world are in it, and the atmosphere is great!"
The chef who was speaking was very excited.
The person next to him looked embarrassed and quickly pulled him, signaling him to shut up.
Then he said to Nanzhi:
"I'm sorry, Master Nan, we didn't mean to steal your skills. We just don't know you, and we don't know how to tell you..."
Unexpectedly, Nanzhi didn't care about it at all, but was very happy:
"It would be great if I could help you!"
She would love to see this happen!
Seeing that Nanzhi was smiling sincerely, several chefs breathed a sigh of relief.
Someone gave a thumbs up:
"I knew that you, Master Nan, are an open-minded person! You deserve to be number one on the celebrity chef list! I heard that your grandfather was also very kind. As long as someone came to him for help, he would never hide anything and would teach them everything he knew!"
Nanzhi was curious and asked a few questions how they knew that.
The cook answered loudly:
"It was said by a master chef in our group! I heard that the master chef is over 60 years old and should have retired, but because he loves cooking so much, he is still studying it every day! He told us about this matter because he had consulted Master Lao Nan himself before! He heard that Master Lao Nan had a granddaughter who was also a chef, so he came to watch the video out of curiosity and accidentally joined our group. Now he is trapped in our group and can't get out! He uses two-finger typing every day and is learning very seriously!"
Nanzhi listened to the chefs talk about the relaxed atmosphere in their study group and the selfless sharing of experiences, as if it was a utopia connected by the Internet and Nanzhi's videos.
She smiled as she listened, and her mood became even better.
Now, not only have the dark clouds dispersed, but the sun is shining brightly and the mind is clear.
Seeing that she was in a good mood, Lu Shixu stood there patiently for a while.
Until the chefs ran out of words to chat with countless employees looking on anxiously...
How can I not look forward to it?
Even the cafeteria chef is standing here, and the employees don’t even have any food to eat!
Lu Shixu finally couldn't help it and coughed twice to remind him.
As a result, a silly chef blurted out:
"Boss, have you caught a cold? Don't let our Master Nan get it infected!" Several of his companions beside him wanted to cover his mouth!
Lu Shixu: “…”
Nanzhi quickly pulled Lu Shixu over, telling him not to remember the chef's face, and sent them away quickly.
Lu Shixu looked gloomy.
Nanzhi is funny:
"I know, you don't have a cold."
"Humph."
Lu Shixu said softly,
"Do I need someone to remind me of this kind of thing?"
He had a cold, so he knew to keep a distance from Nanzhi to avoid infecting her, okay!
Seeing that more and more people were looking around curiously, Nanzhi quickly pulled Lu Shixu and Xiao Nanyi and found a seat in a corner.
Read the error-free version at 69shuba! 6=9+shu_ba is the first to publish this novel.
As soon as Xiao Nanyi sat down, she started praising Nanzhi, saying that her mother was great and so many people admired her!
"I want to be someone like my mother in the future!"
Xiao Nanyi announced confidently.
Nanzhi was overjoyed:
"Okay, Mommy's waiting."
Not long after, the cafeteria chefs personally delivered the food to Nanzhi and the others.
The table was so full that it almost collapsed.
After delivering the dishes, they also asked Nanzhi earnestly if they could give some comments and feedback before leaving.
Nanzhi readily agreed, and after the meal, he wrote three full pages of paper himself, mentioning both the areas where the dishes could be improved and praising the advantages of the dishes.
Nanzhi later heard that for a long time afterwards, the chefs in the cafeteria were particularly happy. Not only did their cooking skills improve greatly, but they also found new ways to prepare delicious food every day, and made each employee gain at least three pounds!
Nanzhi was very happy about this and felt that she had made a small contribution.
By late afternoon, Lu Shixu had finally sorted out the logs in the document.
Thus, the true secret of the so-called system was completely revealed——
It turns out that there are countless worlds in this vast starry sky.
Just as the system had previously revealed, there is the Way of Heaven, which is the world consciousness, and there is the protagonist of the world, who is the darling of destiny.
For this purpose, the Space-Time Bureau came into being as the regulator to maintain the order of these worlds, big and small.
And the so-called main god is a high-level intelligent life that escaped from the space-time bureau.
The Lord God is very powerful, but his power comes at a price.
One of the costs is to plunder the luck of the son of luck in the small world as operating energy.
The small system they encountered was one of the running dogs of the main god.
Before coming to this world, this system had been to many worlds and completed many harvests.
The only thing he hit a wall with was Nanzhi and Lu Shixu. (End of this chapter)
You'll Also Like
-
Genshin Impact: Beginning Strategy Guide for the End of the World
Chapter 194 1 hours ago -
Super God: I drew the Ghost Corps at the beginning!
Chapter 171 1 hours ago -
The filial son of the Red Mansion
Chapter 142 1 hours ago -
European players' love paradise
Chapter 133 1 hours ago -
Conan the super powerful devil
Chapter 192 1 hours ago -
Internet King: People are in Bingdi, and health care dominates the world
Chapter 313 1 hours ago -
Starry Sky Railway: The birth of two children shocked Kafka
Chapter 225 1 hours ago -
Dark circle! I love you so much!
Chapter 160 1 hours ago -
Elf, but I am a breeder.
Chapter 1433 1 hours ago -
Elf: I am really a civilian trainer
Chapter 552 1 hours ago