Ultraman: It turns out this is the easy mode.

Chapter 658 This is a wonderful life
King Zemira lived a happy life.

Although it only has one week to live, it must live it brilliantly!
Like now! Like this!!!

Eat eat eat! I eat!

This giant beast had already seen through the essence of life. When it clumsily flipped through the menu handed to it by Cui Ming with its forelimbs, the mucus seeping from the cracks in its shell left dark marks on the page of "grilled king crab legs". Knowing that it would become a dish on the plate of the light of the earth in seven days, it chose to turn its limited life into a crazy food carnival. Before every meal, it would circle and dot on the menu with its claws, stubbornly asking for three times more mutant peppers - it was going to die anyway, so it might as well burn out the last bit of its vitality in the extreme stimulation of taste.

Cui Ming leaned against the rusty alloy workbench, watching the giant beast use its limbs to roll up pasta as thick as a man's waist, and suddenly felt that his profession was full of absurdity. In this wasteland world, who would have thought that a dignified beast trainer would discuss the art of cooking with future ingredients? At this moment, King Zemira was dissatisfiedly knocking on the plate with his claws, protesting that the new sandworm sashimi was not delicate enough. The splashing sauce drew a strange pattern on Cui Ming's face. The man and the beast argued over the "best time for flame roasting", and the scene was as magical as a black comedy movie.

The alarm suddenly ripped through the air. A child covered in sand broke through the cordon, holding up a broken Ultraman card and crying, "Don't kill Uncle Zemira." When Cui Ming squatted down, his tactical boots crushed a few glowing beetles. He smiled and wiped the tears from the child's face, and stuffed the communicator into the other's trembling palm: "Be good, call mom to pick you up."

Half an hour later, when the mother used the crocodile leather belt that Cui Ming carefully selected to whip the naughty child, the crisp sound of the whipping mixed with crying echoed in the air.

"I let you be a hero! What if the monster eats you?" Every time the belt fell, the child howled like a pig being slaughtered.

Anyway, Cui Ming felt very relieved after hearing this.

Ah~that’s the feeling!

Pah pah pah pah!!!
“Ahhhhhhhhhhh!!!!! Ultraman Taro save me!!!”

Higashi Kotaro was extremely embarrassed standing beside him.

hiss.
I'm waiting for dinner too.
Finally, King Zemira died.
Natural death.

Before it died, it said to the Set team: "Thank you for letting me live happily. You must make my food more delicious!"

King Zemira said the following sentence to Cui Ming.

Cui Ming nodded.

"Don't worry, your life will be wonderful."

"Thank you very much."

King Zemira died of joy.

At least it thinks that its life is much more exciting than that of other Zemira kings.

Cui Ming did what he said. With his unique ability to identify ingredients, Cui Ming came to the body of King Zemira who had just died and looked at it. Looking at the huge cicada monster in front of him, Cui Ming was not afraid at all, but danced with excitement. He quickly took out the tools he had prepared and began to "process" King Zemira.

King Zemira’s life was not lived in vain!

Now is your time!

Make King Zemira a real delicacy!

Cui Ming first selected the most tender part of the Zemira King to prepare a classic dish called "fried cicada". He carefully cleaned the cut meat, drained the water, and then coated it with a thin layer of corn flour. "This corn flour is the key to the crispiness of fried food, it must be coated evenly." Cui Ming muttered while operating skillfully.

Heat the oil in a pan, and when the oil temperature reaches the right level, Cui Ming carefully puts the cicada meat wrapped in corn flour into the pan. Instantly, the pan makes a "crackling" sound, golden oil splashes, and an alluring aroma wafts out. Cui Ming stares at the meat in the pan, turning it with chopsticks from time to time to ensure that each piece is fried golden and crispy.

"Well, very good, the color is perfect!" Cui Ming took out the fried cicada meat with satisfaction, drained the oil and put it on a plate. He sprinkled some pepper salt and chili powder, stirred it simply, and a delicious "fried cicada" was ready. Cui Ming picked up a piece and put it in his mouth. He took a light bite, and with a "crunch", the outside was crispy and the inside was tender, and the fragrance overflowed in his mouth. "Well, this taste is absolutely amazing!" Cui Ming praised it while eating.

After trying the fried cicada, Cui Ming started thinking about the next dish. He thought, since there are so many ingredients, why not try the cicada back meat stuffing? He cut the meat of King Zemira into small pieces, beat it into meat paste with the back of a knife, added onion, ginger, garlic, salt, cooking wine, soy sauce and other seasonings, mixed them evenly, and made meat stuffing.

Then, Cui Ming selected some relatively intact cicada shells of King Zemira, carefully stuffed the meat filling into the back of the cicada shells, and then fixed them with toothpicks. "The key to this dish lies in the seasoning and filling skills of the meat filling. The meat filling must be perfectly integrated with the cicada shells." Cui Ming said to himself.

Put the cicada shells stuffed with meat into the oil pan and fry them slowly over low heat. As the oil temperature rises, the cicada shells gradually turn golden, and the meat stuffing slowly cooks, emitting waves of tempting fragrance. Cui Ming keeps turning the pan to ensure that each cicada shell is evenly heated.

"It's ready, take it out of the pan!" Cui Ming took out the fried "cicada back meat filling" and placed it on a plate. This dish looks golden in color and has a fragrant aroma, which makes people's appetite increase. Cui Ming picked up one and put it in his mouth. The moment he bit it, he first felt the crispness of the cicada shell, and then the tender and juicy meat filling. The two tastes intertwined in his mouth, forming a wonderful taste experience.

In addition to "fried cicadas" and "cicada back meat stuffing", Cui Ming also made "stir-fried cicada monkeys". He cut the meat of King Zemira into small pieces, heated oil in a pan, added onions, ginger and garlic to stir-fry until fragrant, and then poured in the cicada meat and stir-fried it slowly over low heat. During the stir-frying process, he added cooking wine, soy sauce, green peppers and other seasonings to make the taste richer. When the cicada meat became crispy and the green peppers were fried, Cui Ming added chicken essence, cumin powder and white sesame seeds for seasoning.

"This stir-fried cicada monkey is spicy and delicious, with a unique flavor." Cui Ming took a bite and showed a satisfied smile on his face. While eating, he thought about what new cicada dishes he could make.

Thanks to Cui Ming's efforts, a variety of cicada dishes made with King Zemira as ingredients filled the table, including "crispy cicada", "dry-fried cicada", "cicada meatball soup" and so on, each dish was delicious.

Then the next thing is simple
dinner!

That’s right, it’s a treat!

It would be so inappropriate not to treat everyone at this time.

This can be considered as a better way for King Zemira to go.

(End of this chapter)