Military training is giving water to the school belle, I am thirsty and I am so drunk

Chapter 503: Delicious food, the ceiling of the hot pot world

This gift was chosen by Su Ruoxi.

In fact, Lin Feng also said that we don’t have to bring gifts, but Su Ruoxi said that since we are going to someone else’s house, we still have to be more careful.

Su Ruoxi brought a scented candle for Mr. Mo. It was from LONGSTORY, a brand that specializes in scented candles.

In addition to her love of taking photos and photography, Su Ruoxi also likes to collect scented candles, crisp high-heeled glasses, and a series of other things.

Su Ruoxi can be said to have many hobbies, but now she mainly likes to spend some time on these aspects.

Like every night before going to bed, they would light the scented candles, and Su Ruoxi and Lin Feng could sleep comfortably the whole night.

So Su Ruoxi thought of giving one to Mr. Mo as well. This would help with sleep, which is pretty good. I hope Mr. Mo likes it.

Lin Feng took a look and said nothing.

After all, at Mr. Mo’s age, there are things he hasn’t seen and things he hasn’t used.

When giving gifts, it is only meaningful if they touch the heart. Although gifts like this cannot be said to be very expensive or high-end, the most important thing is that they are comfortable.

It can be said that Su Ruoxi thought very carefully.

"oops."

"You can't come empty-handed anyway."

Su Ruoxi spoke gently to Mr. Mo.

"Okay, okay, Xiaoqian is just well-behaved."

It can be said that Mr. Mo's heart is filled with joy whenever he sees Su Ruoxi.

"Hehe, as long as Mr. Mo likes it."

Su Ruoxi spoke gently to Mr. Mo.

It can be said that Mr. Mo is the type who likes Su Ruoxi more and more the more he looks at her.

To exaggerate a little, it's like looking at your own daughter-in-law.

Mo Jiayan on the other side was thrown aside by Grandpa Mo.

However, Mo Jiayan has gotten used to it over the years.

Because ever since Lin Feng came into contact with Mr. Mo, Mo Jiayan's status in the family has plummeted.

Of course, Mo Jiayan was a little jealous at first, but he no longer felt that way later, because Mo Jiayan discovered that he was happiest and most comfortable when Grandpa Mo didn't care about him, so Mo Jiayan later even wished that the old man's attention was not on him.

If Mr. Mo heard what Mo Jiayan was thinking, who knows what he would say to Mo Jiayan.

Because Mo Jiayan has never said anything about finding himself a girlfriend for all these years, which really makes Old Master Mo anxious to death.

Without a girlfriend, there will be no fat grandson to hug. At his age, Mr. Mo just wants his younger generations to give birth to a child for him so that he can pass the time.

But Mo Jiayan has been alone for so many years, and even his secretary is a man.

Old Master Mo was really anxious. Every time he thought of this, he couldn't help but scold Mo Jiayan.

Then, whenever Mr. Mo saw Lin Feng and Su Ruoxi, he would smile from ear to ear. His expression was as happy as it could be, just like he was looking at his own children.

"Okay, okay, okay, as long as you are here, I will be happy, let's eat quickly, hahahaha."

Mr. Mo said to Lin Feng and Su Ruoxi with a hearty laugh.

Lin Feng and Su Ruoxi smiled at each other, then walked to the dining table in the hall with Mo Jiayan.

Then take your seats one by one.

Mr. Mo sat at the upper seat, Mo Jiayan sat alone on one side, and Lin Feng and Su Ruoxi sat on the other side.

The group had dinner in harmony.

The Mo family’s chefs have always been among the best in Guangzhou. They can cook a wide variety of cuisines, no matter what the cuisine is, and they are all very delicious.

The Mo family has three cooks, one for breakfast, one for staple food, and one for afternoon tea. This can be said to be the level of a small Michelin restaurant. But the Mo family doesn't mind at all, but it's different for Lin Feng's family.

Generally speaking, it is Su Ruoxi who cooks in Lin Feng's family. Although there are servants and chefs, it is simply a fantasy to want to reach the level of the Mo family.

Because for chefs like this, it's not just the high salary, the most important point is that generally chefs who can reach this level are basically old. Basically, they are all elderly people.

So generally speaking, chefs like this won't go to work anywhere easily. They either start their own business or get together with their friends. So such chefs are rare. Sometimes, even if you have money, I may not follow you and cook for you.

However, if Lin Feng wanted to find such a chef, it was not that he could not find one, but that Lin Feng’s family did not need one, because what Lin Feng ate most often were the dishes cooked by Su Ruoxi herself.

The dishes cooked by Su Ruoxi are already very much to Lin Feng's liking. It would not be too much to say that Su Ruoxi has captured Lin Feng's stomach.

In addition, Su Ruoxi likes to cook her own meals, so Lin Feng's family doesn't need a chef like this at all.

Su Ruoxi herself had gone to study at the Landon Qing Castle in the United States a long time ago.

When Su Ruoxi was studying there, she graduated as the most outstanding student and a U.S. Blue Belt.

So Su Ruoxi is not only picky, she also cooks for Lin Feng.

To sum up, Lin Feng’s family does not need such a high-level chef.

If Lin Feng recruited such a person, it would be a waste of talent.

Lin Feng maintains respect for every professional, so Lin Feng will not do this.

Of course, Lin Feng also disdains to do so.

"Try it now. This is the best food in winter. It is the chef's specialty, mutton in ice water."

Mr. Mo is also a senior foodie.

So as soon as he saw the delicious food, he couldn't wait to introduce it to Lin Feng and Su Ruoxi.

Yes, that’s right, in a winter like this, eating hotpot is the most comfortable thing to do, it is both comfortable and simple.

But if you want to make a good and fragrant hot pot, it still requires a lot of skills.

Like today, the chef from Mo’s family made an ice water mutton hotpot.

As the name suggests, mutton is cooked with ice. When the ice melts, the mutton will also be cooked.

This method can make the mutton more fragrant, more chewy and more elastic.

The most important thing is that there will be no smell of sheep and a different feeling.

Coupled with the extremely clear ice, the mutton soup becomes more fragrant after the water boils.

Add peanut butter, sesame paste, sesame oil, fermented tofu, oyster sauce, and light soy sauce to experience it.

A double experience bursts out in this delicious person's mouth, and it tastes simply the most delicious thing on earth.

Lamb chunks, lamb rolls, lamb slices, lamb ribs.

It is just the simplest ingredients and the simplest taste, but when combined with those original sauces, it wins the hearts of everyone.

So this way of eating can be said to be the ceiling in the hot pot world.

Therefore, even a glutton like Lin Feng could not stop praising this kind of hotpot and its taste, so Lin Feng said that he was very full today.

Lin Feng was completely relaxed and healed here.

Every time Lin Feng comes here, he praises the chef here.

Lin Feng really loves it.

I felt like I was soaking in this icy mutton hotpot.

Finally, after eating and drinking to their heart's content, everyone sat comfortably on the stools at the dining table, enjoying the meal so much that they didn't even want to move. (End of this chapter)

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