Chapter 426 425. Food Culture
"Comrade Du Chuan, I actually didn't quite understand a lot of things you said. I know your abilities, but this matter is quite big after all, so could you please give a specific example to illustrate it?" said an old comrade, rubbing his brow.

Although Du Chuan has tried his best to explain in the most concise language, much of what he said is the experience gained by later generations, as well as some related theories.

For some old comrades, it is still difficult to fully understand it in such a short time.

Although Du Chuan had submitted some information before, not everyone would study it carefully.

As I said, everyone is very busy and doesn’t have much time to do other things.

Du Chuan nodded and said, "Of course."

He actually already had a plan in mind for this, so after a brief pause, he said, "Let me take the restaurant as an example. After all, food is the first necessity of the people, and everyone needs to eat."

At this point, everyone nodded.

"We have all been abroad and have eaten foreign food. It looks good, but the taste... it doesn't suit the appetite of Chinese people," said Du Chuan.

As soon as these words were spoken, everyone looked at each other at the same time, and then nodded in agreement.

Those who can sit here have basically been abroad and enjoy very high treatment.

The food is actually not bad, but they also eat very well in China, and the chefs are all top-notch.

At this time, one person said, "I think I understand what you mean, but you also said that their food doesn't suit our taste, so does our food suit their taste?"

He seemed a little embarrassed when he said, "Actually, I've been to Chinatown in the United States and eaten some so-called Chinese food there. The taste..."

He smacked his lips as he said this. Without saying anything, everyone could tell from his expression that he was disgusted.

Some people who had the same experience as him showed expressions of deep agreement.

Du Chuan said: "That's for sure. Most, or even the vast majority of Westerners, are not used to our food. This is a difference in taste."

"But there is one thing we need to be careful about. We are not trying to build a huge brand that will sweep across Europe and America."

"Our goal is just to earn some foreign exchange, so our goal is just to open some small restaurants. I'm sure there will be people who like our food."

"Let alone other things, overseas Chinese alone are a good consumer group. It is not easy for them to have a meal of hometown food."

“The crowds alone are enough.”

"What's more, even if a small number of Westerners like our food, it will be a good income. We are just a niche business."

"It can also spread our food culture to the outside world. Compared with other cultures, food culture is easier to accept and spread."

"What's more, our food culture is not just about food, it also contains our own cultural heritage."

After Du Chuan said this, he noticed that everyone's expressions were a little different.

If Du Chuan was just talking about how to make foreign exchange, everyone would definitely be interested, but compared to what Du Chuan said about spreading culture, everyone is more concerned.

In fact, everyone present here understands one thing, that is, Western countries have deep prejudices against China, many of which are deliberately slandered by Western media.

However, if we can spread our own culture and let people understand the country from this perspective, then the nature of the matter will be different.

"Comrade Du Chuan, please continue." The leaders all spoke. Du Chuan took a deep breath and said, "The reason I gave this example is that I am certain about it."

"If you don't have much confidence, we can first try it out in the surrounding East Asian countries. Compared with Western countries, East Asian countries are more deeply influenced by our Chinese culture, and the same is true in terms of food."

“Although it doesn’t completely suit their taste, at least it won’t deviate too much.”

"In addition, we can organize people to improve the dishes according to their local tastes to make them more suitable for their tastes."

At this time, someone else spoke up, "Then how can we spread our culture?"

Compared to relying on food to earn some foreign exchange, they care more about this.

"Can we do it separately? One is to make money, and the other is to pass on the food culture."

Du Chuan had already made some plans, so he said without any hesitation: "For example, we can open two restaurants in New York. One of them will focus on the traditional food of our country, and it will be completely original. In addition, we will write a special menu, and each menu will include some of our related food culture."

"I believe that those Westerners who like our food will definitely be interested in these, and once they are interested, they will promote and recommend them on their own."

"Although this will definitely not have a huge impact, it's just the beginning after all, so we can try out the effect first."

As he spoke, he paused, as if there was something he was not sure how to say.

The leader noticed his hesitation and said with a smile: "Just say whatever you want to say. We are all here for discussion this time. It's okay if you say something wrong."

Du Chuan coughed dryly and said, "It's nothing, actually. I just wanted to use some other things, such as our food supplements."

"For example, in the area of ​​aphrodisiac, we specially invite experts to prepare a medicinal diet for Westerners that will produce immediate results."

"In this way, the publicity effect will definitely be very good, and many people may come here spontaneously at that time."

This aspect is useful for men all over the world.

Everyone present looked at each other, and then fell silent.

"That's a good idea. We can discuss it." The leader spoke calmly.

Du Chuan then smiled embarrassedly and said: "Similar methods can be used, and to be honest, those so-called delicacies in the West are really mediocre."

"Many Westerners cannot get used to our food because their taste buds have been damaged by their heavy-tasting food for a long time."

“Maybe over time, we can make more and more people like our food.”

"In this way, in this respect, many Westerners will definitely want to spontaneously understand us."

Of course, these are all too far away, but it is indeed a solution, it just takes a long time.

But this alone is enough to excite many people. It would be said that before, everyone hesitated and discussed this matter only because of Du Chuan.

Now I am really persuaded by Du Chuan, which is completely different from some of my previous thoughts.

(End of this chapter)

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