The beginning is only when you become a chef

Chapter 160 Golden Wheat (4K)

"I've already told you, this is a super rare ingredient at hunting level 99."

"What I mean is... your Phoenix Eight Immortals in North America don't have many super rare food resources?"

Xia An rubbed his chin.

"What's that look in your eyes, contempt?"

"If you've ever been to the food world, you'll understand that in order to capture these rare ingredients, you need not only extraordinary strength, but also extraordinary 'food luck'."

"Our Phoenix Eight Immortals have a lot of super rare food resources, but these resources have nothing to do with us juniors, or even the special grade ones."

"These are the exclusive resources of Chef Lin and Chef Long. You can't get involved!"

The whispers between the two fell into Dojima's ears.

The smile of this legendary graduate of Totsuki became more mysterious.

He is only special grade.

But he has food resources at the level of Chef Lin and Chef Long.

Doesn't this mean that his luck in eating is incredible?

This is indeed the case.

By chance, Dojima Gin captured an adult "golden bull".

That was also what he discovered when he first traveled to the food world through the door of the secret world of Totsuki or Neon, and carefully explored near the safe zone.

Next.

Gin Dojima cooked three dishes using "Golden Shark", "Tuna Pig" and "Golden Wheat" respectively.

A whole shark, a whole pig, and a large amount of flour made from crushed golden wheat.

The portion of the dish is enough to entertain guests.

"Money shark, stewed into soup?"

Xia An kept using the spoon to enjoy the shark meat broth in the soup bowl.

Let out a breath.

He felt that the air nearby became warm and gentle, filled with the scent of spring.

The soup goes down your throat and flows from your mouth all the way to your stomach.

In short, the places where it flows seem to be awakened by spring and warmth, and are filled with a sense of vitality.

"Is this... the gourmet cell of the money shark?"

You know, now he has cultivated many unique skills to a high level, including golden skills such as [Zhou's Food Carving Technique] and [White Snake Chain].

The energy, concentration and intensity of the Qi in Xia An's body are already comparable to the top-notch masters in the dark culinary world of the past. Even the Five Tigers may not be able to control him. If they meet, they may fight for hundreds of rounds, and no one can do anything to the other, so they just stop and make peace.

Therefore, Xia An was like a top master at this moment and could easily "look inside" his internal organs.

He found out.

A little bit of sparkle.

It lurks quietly everywhere in the body, hidden in the flesh and blood.

And these factors seem to have their own thoughts and will.

Xia An deliberately used a stream of energy, like a big hand, to take it away.

They were actually sensed by these tiny cytokines, and then they fled in panic, escaping from this piece of flesh and blood into the distant capillaries, lying dormant even more quietly.

He frowned.

"No wonder all chefs who have awakened their gourmet cells have to face the risk of their cells devouring their masters all day long!"

It is like actively using your body as a breeding ground.

Or, it is symbiosis with these cells that have their own will...

"Fortunately I have the panel."

"Perhaps we can clear the will from these cells? Isolate the risk?"

Xia An was still somewhat worried.

After all, he hasn't awakened any gourmet cells yet.

I have not tested whether the Kitchen God panel has its own "antivirus" function.

The second dish is grilled pork chops made from "tuna pig" meat.

Xia An tore the pork chop that was fully mixed with the sauce in his mouth. The indescribable delicious taste of the ocean mixed with a hint of meat taste played a cello melody on his taste buds.

He felt like he was wandering in the deep ocean.

Between mouth and nose.

It's full of the scent of marine species.

“No wonder it’s called Tuna Pig, it’s a mixture of tuna and pork, but it doesn’t taste out of place at all!”

The third dish.

It turns out that this is vegetarian udon noodles made from "golden wheat" flour.

Udon noodles are one of Japan's most well-known noodle specialties, usually made from wheat flour.

Its texture is soft, somewhere between sliced ​​noodles and rice noodles.

Of course, udon noodles are also divided into many schools according to region in the Japanese food world. Different condiments, soups, and seasonings are used to form local characteristics.

Dojima Gin uses "golden wheat" flour to make this bowl of udon noodles.

The noodle bowl was horribly bland!
The soup base is salty, just like what Japanese people call "salt ramen".

There are almost no side dishes or condiments.

Just a handful of finely chopped green onions.

however.

This salt-flavored udon tastes just as amazing as the "golden beef" meat.

"What's going on? This udon noodles actually has the texture and taste of ramen, pasta, and many other noodles?"

Xia An looked at the empty bowl of noodles with flickering eyes.

"I didn't expect that this Totsuki graduate actually used the flour of "Golden Wheat" to make an 'Answer Dish'."

Kyonina seemed even more surprised than he was.

"Oh? It sounds like 'golden wheat' is also a very special fantasy ingredient?"

"Of course. As far as I know, there is only one place in the gourmet world that produces "golden wheat."

"Appreciate further details."

"It was an island. The whole island was shining brightly all day long because of the golden wheat growing all over it."

"Golden wheat is also very difficult to cook. First of all, the wheat needs to be hulled and crushed into flour, which requires extremely special processing. Secondly, golden wheat flour is very absorbent. A small ball of dough requires hundreds of liters of water to knead it into dough!"

Kyonina was talking.

A wife's soft voice smiled and said:
“Except it takes a lot of water.”

“When kneading the dough, the technique is also very particular.”

"Dojima-san has developed a unique method. Otherwise, it would be impossible to knead the golden wheat flour into such perfect noodles to make udon noodles."

Xia An looked up and saw that it was Leonora Nakiri, Alice's mother.

This tall wife of Nordic descent wore a noble and elegant black evening gown, which further highlighted her fair and delicate complexion.

At this moment, the wife's watery eyes were looking at him with a curious smile.

"Thank you for your care, Alice."

The tall wife raised her hand and pointed somewhere not far away.

Nakiri Souei and Nakiri Maanagi, a pair of siblings, were whispering about Dojima Gin's dishes.

As if he noticed the gaze.

The two men raised their heads.

They all nodded to Xia An.

Nakiri Managi took a flight back to Neon, and Xia An was not surprised at all. This woman was very greedy. When she knew there was a banquet with such ancient dishes, she must have booked a plane ticket overnight.

“Looking forward to your dishes.”

After saying that, Leonora left.

Obviously this lady came here just to get acquainted with Xia An.

"I know her." Kyonina looked in the direction where Mrs. Leonora left. "She is a senior researcher at the Nordic Nakiri International Institute. She has many research papers on fantasy species in the food world, which are cited as authoritative works in related fields."

"What she just said..."

"No problem. Golden wheat flour requires special mixing and kneading techniques to make dough."

“Even Chef Lin, who is not good at making noodles, would get stuck at this step.”

"Then can my [White Snake Chain] process golden wheat flour?" Xia An said with a smile.

Jing Nina immediately laughed and said:

"Is this considered questioning the ancient skills that I have practiced? Or is this intentional Versailles?"

the other side.

Dojima Gin's three dishes provided a feast of fantasy food for the guests.

The friends in Polar Star Dormitory felt like they were immersed in a fairy-tale food kingdom.

"It's over, it's over." Yoshino Yuuki murmured, "After eating these dishes, I won't have any appetite for ordinary food in the next week or half a month!"

"Director Dojima, are you so powerful? Is this the strength of a legendary graduate?"

Megumi Tadokoro's face was full of longing.

Hearing this, Soma Yukihira clenched his fist and felt it harden.

After eating Dojima Gin’s dishes, Soma Yukihira discovered that his father, who was known as "Shura", was as famous as Dojima Gin.

It turned out that the usual food battles with his son were just for fun, teasing him, and he didn't take it seriously at all.

Even his cooking skills were not shown. "Jiuichiro, it's your turn."

The lobby was filled with the guests' praises, but Dojima Gin himself was smiling faintly. He was no longer surprised by this and his mood was calm.

"and many more."

Xia An called out to Saiba Chengyilang who was about to remove the wrist bandage and cook.

"My dough has been resting for quite a long time."

"Over-resting the dough is actually a bad thing."

"I'll make the first round of fried noodles first, how about you take over from me later, Mr. Caibo?"

Caiba Chengyilang had no objection and laughed:

"That's fine."

"I can also finish eating your 'Unified Seven Kingdoms Fried Noodles' first, and then cook with the aftertaste and enjoyment, which will make me more motivated!"

When Xia An turned around, he made a ready gesture to the two sisters Erina and Alice who were not far away.

Erina immediately pursed her lips and went to give orders to a group of black-clad bodyguards who were ready.

They surround the small pond in the front yard.

Everyone picked up a bucket and poured in a lot of thick, greasy liquid.

Then, light the fire.

"Boom——"

Flames rose from the pond into the sky.

The banquet scene in the front hall was thus illuminated brightly by the firelight.

Xia An nodded in satisfaction, with a hint of smile in his eyes.

"It's right."

"This is called the Exploding Flame River."

After all, the original recipe of the Asian magazine is to fry the noodles on a blazing pond.

In Juxialou, due to space constraints, Xia An could only continue to use charcoal and firewood to spread the explosive river formed by the burning.

And now.

A raging sea of ​​fire on the Yangtze River, on the pond, or on the water.

Only then can it be called a real Exploding River.

Xia An moved quickly, pulling a large lump of dough into rough noodles. Of course, with his delicate process, the ingredients that were stewed into thick sauce also disappeared into the noodles, being curled and wrapped inside to form a sandwich-like structure.

Soon, Xiaanti walked to the pond holding the flowing noodle waterfall.

Swing your arms... and spin!
Explosive fire.

Tianxiong Flame Wheel.

Extreme fire temperature and hellfire ability.

At this moment, everything starts.

The guests were either mouths dropped open or in amazement.

In short, it is a completely different feeling from watching the show.

Listening to the whistling sound of the wind, the flaming fire and the flickering heat waves attacking my face...

The group of people from Totsuki.

In my mind, there is only one thought:
This is the cooking master who uses and controls fire.

Worthy of the title of God of Fire!
"Finish."

After a moment, Xia An threw his hands full of golden fried noodles accurately into an oversized wooden boat-shaped container that was being lifted up by several black-clad bodyguards.

The fried noodles filled the entire wooden boat container.

Xia An clapped his hands when he saw this.

Looking at Soma Yukihira and Saiba Joichiro in the crowd, he said with a smile that had some evil humor:
"I'm sorry for the poor hospitality..."

When the black-clad bodyguards moved the wooden boat to the middle of the dinner scene in the front courtyard.

A group of people, like the aunties and grandmas who are scrambling to grab discounted goods in the vegetable market, squeezed into the scene, making it impossible to move.

Nakiri Senzaemon was pushed left and right, and a speechless look appeared on his old face.

"Ah, Commander-in-Chief?"

Several boys from the Polar Star Dormitory who were crowded around, including Zenji Marui, Shun Ibusaki and others, noticed that the school commander's face was gradually becoming gloomy, and they were so scared that they quickly moved away.

On the outskirts of the crowd, there were only a few spectators who could remain calm.

"Hey."

Witnessing such a turbulent scene, Dojima Gin shook his head helplessly, deciding that he had lost.

I could smell the indescribable aroma wafting from the fried noodles on the wooden boat.

Obviously, this group of people are completely crazy.

"Three answer dishes, and you can't beat one?"

Gin Dojima was puzzled, with a little doubt, he picked up a pair of clean chopsticks and a plate, squeezed into the crowd, and came back sweating a moment later.

However, looking at the plate full of golden noodles, Dojima Gin showed a smile of accomplishment again:

“Eat it!”

Suck.

at the same time.

At the banquet in the front hall, the sound of slurping noodles could be heard from time to time.

A high-speed train carrying guests from Totsuki roared off from the platform.

The high-speed train plunged into the six kingdoms where flames and smoke were everywhere. Outside the window, the Qin chariots and knights turned into a black torrent, sweeping towards the ancient city ahead on the surface.

When the train arrived at Xianyang, the capital of Qin State, there was a group of ancient passengers headed by the First Emperor.

finally.

The train traveled through scenes of historical events and returned to a city in the real China.

When the guests from Totsuki stepped off the train, they were surprised to find a food street in front of them that was bustling with people and the smell of fireworks. It was exactly nine or ten o'clock in the evening, and the food street was at its busiest time of the day.

"Would you like some fried noodles?"

Suddenly, a greeting made everyone who had just got off the Seven Nations Train open their mouths in amazement.

The fried noodles stall on the street, the stall owner, the chef, this man.

Isn't it Boss Xia...

in reality.

From Xia An's perspective as a bystander.

It was this group of guests, without exception, who were collectively caught up in the story he had carefully woven.

From the battlefield of the Seven Kingdoms to the Xianyang Palace, and then to eating fried noodles with the First Emperor in the bustling food street.

In a sense.

These stories and fantasy experiences will be remembered for a long time.

"Of course, the 'food ethics' of tonight's pot of 'Unifying the Seven Kingdoms Fried Noodles' is definitely a step higher than the one on the show."

Xia An glanced at the panel.

The icon of 【Food and Street Life】is now a green frame instead of the previous lowest white frame.

a long time.

Nakiri Senzaemon let out a long breath: "So it carries this kind of 'morality'?"

The friends in Polar Star Dormitory all looked excited.

"Hey, are these food streets in Shenzhou so lively every night?"

"It's incredible, there are so many food stalls, it's like our summer festival, very hot... but also a paradise for foodies!"

Kyounina swallowed the last piece of noodles, wiped the corners of her mouth, and horror was written in her eyes.

It’s really a righteous way of eating.

The heart of a top-notch chef emphasizes emotions and can only create simple pictures, but cannot weave such a complete experience and story.

A dish is a journey.

The most obvious one is enough to reflect the heavy blow of food righteousness.

That is...

The three so-called "answer dishes" that Dojima Gin had prepared previously left memories and flavors in the mouths and taste buds of the guests, including Kyo Nina herself.

All were swept away!

"That sweeping force that unified the seven kingdoms."

"It is a hymn to the times that gathers countless fireworks."

When Dojima Gin himself woke up, he couldn't help swallowing and felt his mouth dry.

Lost.

This is a perfect dish that is just at the top level but does not break the boundaries.

In the end, he lost to the secrets of food mastered by the Lin chefs.

Even "Golden Wheat", which should have had an advantage in food ingredients in the field of noodles and pastries.

In the food world, it is known as the "dream noodles" and a rare fantasy ingredient that is a "complete" raw material.

It was surprisingly as pale and weak as paper and collapsed at the first blow.

"Newly promoted to special grade? No, I am the newest special grade!"

(End of this chapter)