Beautiful fairy wife in love with me

Li Xiaochen said: "Because I noticed that the voice you yelled earlier contained fairy arts, which seemed to awaken my memory of my previous life a little bit. That's why I noticed that you seemed to be trying to stimulate me on purpose."

Qin Yufei nodded and smiled and said, "I did use the Lin family's secret spell that can awaken a small amount of your past life memories. But it can only work when the person's spirit is stimulated. And it can't be applied too much on people. body. Otherwise you will become a mental patient. I didn't mean to lie to you."

Li Xiaochen waved his hands and said with a smile: "It's okay. It's also fortunate that you did this. Otherwise, with my drawing skills, I would definitely lose."

Qin Yufei said: "The next game is about to start. I heard your conversation, it seems to be compared to cooking? Are you sure?"

Li Xiaochen shook his head and said: "I don't know either. But the difficulty of this round is more difficult than the previous two rounds, and the scope of the school test is also very wide. But I will never lose to Hattori Tenzo. You should rest well .Next, I will seek justice for you. I want everyone to know that whoever dares to hurt you will pay a heavy price for it!"

With that said, Li Xiaochen strode boldly towards the main hall of Xianmanlou.In the beginning, he did have a grudge against Hattori Tenzo.But after the Dao painting competition, his anger has dissipated.But as a husband, he must protect his wife.If you don't give Hattori Tenzo a little bit of power, there will be more Hattori Tenzo who will hurt Qin Yufei in the future.

After everything was ready, Hattori Tenzo said to Li Xiaochen: "We'll each cook two dishes within half an hour. Everyone present is invited to try and judge. Whoever gets the most support will win this game." win."

Li Xiaochen looked at the kitchen utensils on the cooking table and the ingredients brought in and placed in Xianmanlou, and said, "It's fair. Let's start right away."

After Mayor Jiang counted the time, the two of them immediately threw themselves into the ingredients on the floor, choosing what they needed.Hattori Tenzo first selected ingredients such as delicate raw rice, vegetable seaweed, sea crab and shrimp.Looks like he's going to make Japan's most beloved sushi.However, there are many types of sushi, and there are many ways to do it.Exactly which one he wants to do is still unknown.

On Li Xiaochen's side, he selected a lot of high-quality Jinhua streaky pork ribs and some seasonings, and began to process them.Seeing that the main ingredient he chose was pork belly, Qin Yichuan couldn't help but frowned: "Could this kid be cooking braised pork or twice-cooked pork?"

As a housewife who occasionally cooks, Lin Yifei knows a little more than Qin Yichuan and has more say.Seeing Li Xiaochen's unfamiliar posture, she couldn't help saying: "He doesn't cook often, and his technique is blunt. If it's cooking twice-cooked pork, it can barely be done in about half an hour. But if it's braised pork, usually it's not enough Time."

Qin Yufei, worried about the competition ahead, quickly got out of bed and quietly came to watch the battle behind her parents.She saw that Li Xiaochen had prepared a casserole, and she expected that he would definitely cook something like braised pork.But this dish takes a lot of time to cook.Only after a long time of stewing, the taste of the meat will be good.This will test his cultivation base.

Sure enough, after the preliminary processing was completed, Li Xiaochen was putting the marinated meat into the pot to stew.Usually for the best flavor, it's best to simmer for three hours.But time was running out, so Li Xiaochen first patted the meat with his powerful vajra hands, causing internal changes to occur.

This palm slap is actually very particular about propriety.If the force is too great, the meat will be broken into mud and splashed everywhere.The strength is small, and the expected effect cannot be achieved.

After thoroughly treating the meat, Li Xiaochen put them into a casserole and stewed them.Then put the casserole on the makeshift stove.But he didn't light the fire with a gas stove.In order to speed up the cooking, he slapped his palm from the air, using his true essence as fuel, to bring out the fire attribute of Vigorous Vajra Hand, giving birth to the real fire of burning demons.

"Sure enough!" Qin Yufei couldn't help but praise: "Vajra Hand is just as strong as the sun. The real fire it produces is different from ordinary flames. If you cook this pot of meat in a short time, it's not It's difficult. It's a good thing he figured out this way."

While Li Xiaochen was concentrating on stewing meat with real essence, Hattori Tenzang also picked up the pot, and put the chicken bones, burdock, fresh mushrooms, unihuo, carrots, and celery that were selected and processed later into it.Using a method similar to Li Xiaochen's, he began to use his own true energy as fuel to start a fire to cook chicken soup.

Qin Yufei read his materials and knew that another dish made by Hattori Tenzo was conger eel chicken bone soup.This Japanese dish is very common and not difficult to make.But if it is done well, it can reflect a person's superb cooking skills.

While stewing the chicken soup, Hattori Tenzo freed up his other hand, picked up the cutter, and skillfully cut the previously wrapped sushi into equal sizes.Its knife work is lightning fast and accurate, which is really pleasing to the eye.

Japanese culture has a very important feature.The Japanese will keep improving and sublimate the skills they are good at into the realm of "art".

For example, the tea ceremony, the Japanese pursue the perfection of every detail.Just by looking at the tea sets they make and produce, you can learn a thing or two from them.Their tea sets are not only used for making and drinking tea, but also as a kind of carved artwork for people to appreciate and collect.

For cooking, they also pursue the ultimate and perfection.In Japan, many chefs are passed down from generation to generation.Great culinary skills have been passed down from generation to generation.Children and grandchildren will try to innovate according to their own generation, on the basis of the original formula handed down by their ancestors, and according to the taste of the public.

If you have personally seen the cooking of those Japanese who have a rich family of chefs, you will appreciate them.From the initial processing of the ingredients, the preparation of the sauce, to the pursuit of cooking heat and appearance, they are meticulous and try their best to be perfect.They really treat cooking as an art.

On the other hand, what attitude do we use to treat life and work?This is the difference between having faith and not having faith.

The most amazing thing is their spirit of inheritance.The Japanese have this kind of awareness that they should preserve the treasures that have been handed down to the present with great difficulty from their ancestors and pass them on from generation to generation.It's kind of a cool idea. For 5000 years, China has also done the same.Pass on the knowledge, experience and culture of the ancients to the descendants.Zhang Hengqu, a great Confucian in the Northern Song Dynasty, once said the famous line "to inherit the unique learning for the past saints, and to create peace for all generations".

It's just that in modern times, this awareness and spirit of inheritance has faded a lot with the frequent exchanges of the world and the impact of foreign cultures.These should be something we should be proud of, but on the contrary, they have been inherited by the Yamato people who have learned Chinese culture.They have done a better job than us in preserving historical civilization.

The above is well reflected in Hattori Tenzo.The seafood sushi he made has indeed reached the extreme in terms of color, aroma and taste.Just looking at it, you can't help but want to eat them all.

Time passed by every minute and every second.In a blink of an eye, Hattori Tenzo was close to finishing his two dishes.He looked up at Li Xiaochen who was opposite him.This guy was still stewing meat with his vajra hand, and he didn't even finish a single dish.Only less than 10 minutes left.This time he was doomed.

But Hattori Tenzo, just to be on the safe side, clasped his index finger and middle finger secretly with his thumb, gathered all his strength, and flicked the casserole that Li Xiaochen had been stewing.

With the experience of Qin Yufei's surprise attack not long ago, Li Xiaochen has secretly paid attention this time.Sure enough, in order to win, Hattori Tianzang plotted again.So Li Xiaochen flicked his hand at the flying An Jin, and immediately dispersed an invisible force.

Unexpectedly, with a bang, Li Xiaochen's casserole did not escape another force hidden by Hattori Tenzo, and it shattered on the spot.Basically the stewed meat fell out of the pot and onto the floor.Li Xiaochen quickly picked up a large plate, and a flying fairy caught the moon, and picked up the pork belly that was about to fall.

At this time, Hattori Tenzo jumped over from his own desk, and slapped Li Xiaochen's arm holding the pork belly.Li Xiaochen withdrew his hand to protect his own fruit, and at the same time patted Hattori Tenzo's stew pot with his other hand.This shock caused the other party to immediately jump back to the table and move the pot away so as not to fail.

"Hmph, there are not a few minutes left. I'll see what you do!" Tenzo Hattori cautiously used his true energy to continue heating the pot, feeling that he had won the battle.

Li Xiaochen put the pork belly under the stove so that Hattori Tenzo could not see it, and then seasoned the meat with his own sauce.This dish is almost complete.But it is stipulated that each person should do two things.What about another one?

While Hattori Tenzo was secretly complacent, Li Xiaochen unhurriedly brought out a rice cooker from under the stove.Open it up and inside is freshly cooked white rice.

"When did he cook with polished rice?" Qin Yichuan looked at the big pot of white rice in surprise, "Being able to hide the old warehouse from under my nose, your cultivation is growing, you kid."

Lin Yifei said: "It seems that he should be planning to make fried rice. There is not much time, so hurry up."

Li Xiaochen immediately cut the selected carrot and Jinhua ham into cubes with the precise sword technique of Yujianzhuxianjue.Then mix the eggs and rice with pure cultivation, put them in the pot and stir fry.This dish is also heated by his powerful vajra hand to stir up a real fire.This is also easy to control the heat.

When the rice is almost fried, add all the main ingredients and auxiliary ingredients into it, and stir fry together.

"It's time! The competition is over." Just as Li Xiaochen was putting the fried second dish on the plate, Mayor Jiang, who had been staring at his watch, said suddenly.

Just in time for the last moment, Li Xiaochen heaved a sigh of relief.At this time, Mayor Jiang looked around at the crowd and said, "Let me inspect the delicious food made by the two of you first. Then Miss Izumo and Qin Yichuan and his wife will taste it in person. Finally, let others try it together."