Cultivating distiller's yeast is a meticulous job, Yang Yanrong thought he didn't have that patience, so he taught Chen Nan the method.Certainly, this distiller's yeast can be different from present popular distiller's yeast, but carries out microbial cultivation.In the past few days, Yang Yanrong and his juniors stayed in Chen Chong's wine shop to help. After all, some physical work had to be done by the men.Yang Yanrong seemed to have become a general, commanding his juniors, it was really handy.After all, the high salary is there. If anyone doesn't try his best to do things, then I'm sorry, what should he do.

As long as Yang Ye finishes his court, he will rush over.After all, the time to witness miracles is coming, and no one wants to see this magical winemaking method.

The special fermenter was specially made by Yang Yanrong. There are many skilled craftsmen in the capital. As for the distillation equipment, Yang Yanrong personally drew a picture and made a distiller whose sealing performance is much higher than the current one.Due to the lack of stainless steel, we had to settle for the next best thing. We used extra-large clay pots. Even if we burned them with a fierce fire underneath, there would be no problems.This time for trial brewing, Yang Yanrong bought five thousand catties of grain, and even the water used for brewing was high-quality mountain spring water, which was transported from ten miles away. .If the 70.00% liquor yield mentioned by Yang Yanrong can be calculated, more than 3000 catties of liquor can be brewed this time.

After the preliminary preparations in the past few days, all the equipment has been put in place.This is Yang Yanrong's first time making wine, but he is very familiar with the craft of wine making.Even so, it must be perfect. Every large tank must be carefully inspected for cracks, and even every small pipe must be touched to see if it meets the requirements of the craftsmanship.Looking at the fifty large clay pots in the big yard, Yang Yanrong gave the order to light the fire and start the distillation.The fifty workers who were invited started to light the fire leisurely.

"Master, do you think Brother Yang can really make wine?" Ke'er asked the master worriedly: "If you mess it up, it will be a waste of work."

Yu Chu yelled at Yang Yanrong, then turned his head and stared intently at the so-called distiller in front of him, and said softly: "You can tell by his appearance, what will he do if he is not sure?"

"That's right!" Ke'er pursed her lips and secretly smiled.

The brothers of the Yang family were also whispering in low voices, feeling extremely curious about this never-before-seen distiller.There is a question in everyone's mind: Can wine be made after all?

After a long wait of three or four hours, clear wine finally slowly flowed out of the catheter made of moso bamboo tubes, with a faint aroma of wine, which made me feel very comfortable.

"Do you smell it? This wine smells so good!" Old Seven Yang Yansi became excited, and hurried over to pick up the wine with a grape and tasted it.

"Old Qi, how is it? Is it delicious?" Yang Yanguang swallowed a mouthful of saliva, and said eagerly: "Quick, give me a taste."

"Master brother, what kind of wine is this? It's as weak as water, you can't drink it!" Yang Yansi pursed his lips, and spit it out in one gulp.

"Isn't it? Is there such a thing?" All the brothers stepped forward to grab the grapes and tasted them.Sure enough, this is not wine, it is clearly water with the smell of wine.

"Could it be a failure?" Sang Yuchu's heart skipped a beat, but after taking a look at Yang Yanrong who was still acting as if nothing had happened, she settled down again.

"Master, what should we do? Brother Yang failed to brew wine!" Ke'er was anxious, shaking Master's arm and said: "Master, you should think of a way."

Sang Yuchu touched Ke'er's head and said with a smile: "Don't worry, maybe things will turn around. Didn't you see him calm down there? Even Uncle Chen and Nan Nan haven't said anything yet. What, read it slowly first. I think, there will be a result soon."

I saw Chen Nan put a lid on the full bottle of wine, and before she could give her orders, the seven wolves of the Yang family rushed up and helped carry it aside.

"Master, what is Nan Nan doing? It all failed, is it still useful to cover?" Ke'er was puzzled.

"You, you are too impatient!" Yu Chu smiled, but stopped talking.

Ke'er stuck out her little tongue, feeling very anxious, for fear that Brother Yang would fail in making wine this time.Soon, the jars of wine were sealed and carried to the house for storage.

Seeing this scene, the people around were secretly surprised, which song was sung?All the wine has been brewed and tried. Obviously, the brewing failed, so what are you pretending to do?

"Master Eighth, I'm completely convinced!" Chen Chong looked at the dozens of jars of fifty-jin wine in the room, his face flushed with excitement, and he cupped his hands at Yang Yanrong and said, "No more, no less, exactly three Fifteen hundred catties, as expected, the yield rate is really frighteningly high."

"Hehe." Yang Yanrong smiled, and said: "The yield rate of [-]% is pretty bad, mainly because the sealing performance of the equipment is still not good enough, otherwise, it would be [-]% more."

"I said, big brother, are you brewing wine?" Yang Yansi looked at the two people who were talking and laughing, and said in puzzlement: "I have tasted it, and it is very light. Is this really wine?"

Chen Chong laughed loudly and said: "Seventh Young Master, if you say that, you must not know how to make wine. The wine that has just been brewed has a very high temperature, and the fire has not faded. It only needs to be sealed and stored for a period of time. Time has passed, the temperature of the wine has decreased, and you can taste it again, and you will know why we said this. To the Eighth Young Master, I, Chen Chong, am not only convinced, but also convinced."

Yang Yanrong smiled and said: "Uncle Chen, don't worry, this is the first process to be completed, and there are four more distillations to come. Let's try the wine then."

"Okay, I didn't say anything. I, Chen Chong, will be the first to support what the eighth young master wants to do." Chen Chong was really convinced by the eighth young master. He said that [-]% of the alcohol was produced, which is exactly the same.

Yang Yanrong asked the workers to carry [-] catties of wine and pour it into the pre-prepared still, and repeated this four times.In the end, more than [-] catties of warm wine came out.

This time, Yang Yanrong had someone bury the wine deep in the ground.

"The wine is finally brewed!" Ten days later, when Yang Yanrong asked someone to release the wine buried in the ground, he sighed: "The hard work of nearly half a month has brought about more than 2000 catties of good wine, which is worth it."

Chen Chong nodded in sympathy, and said: "The essence of the five grains is condensed into wine. It's not easy, it's not easy!"

Yang Yanrong looked at the expectant people standing in the yard, and said loudly: "Open the altar and try the wine."

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