Rebirth era little hot wife, long-legged husband chasing and pampering

Chapter 103 Making Dumplings

The Lin family is making dumplings.

It was Lin Yexi’s first time making dumplings and she was very curious.

My sister-in-law washed the cucumber, cut it in half, removed the pulp, and cut it into slices and then into shreds.

After cutting the cucumber into shreds, place the shredded cucumber on the cloth used for steaming buns. Press hard and the moisture in the cucumber will be squeezed out, and the cucumber shreds will become clumps.

After preparing a dozen or so balls of cucumber shreds, chop them with a kitchen knife, not too finely chopped but not too finely chopped.

The sister-in-law was preparing cucumbers while Feng Huizhen was boiling oil residue.

Slice the pork belly, put it into the pot and simmer over low heat.

After a while, the aroma of animal oil mixed with meat drifted into the house, and the minds of the men working outside were distracted.

Lin Yexi simply moved a small stool and a small stone and sat in the kitchen, holding his cheek with his hand and smelling!

The pork belly wasn’t particularly fatty, but it was pretty good.

Feng Huizhen took out the cooked pork belly, used half of it to make dumplings, and mixed the remaining half with animal oil, which could be eaten for several meals.

After the oil cooled down, Feng Huizhen used chopsticks to distribute the pork belly residue to Lin Yexi and Xiao Shitou respectively, leaving no extra.

Lin Yexi and Xiao Shitou were very satisfied with the meal. Xiao Shitou shook his head and said, "It tastes much better than the meat in my dream!"

"I'll buy it for you later."

Little Shitou had a small chubby face and tried to act very calm. He used his little hand to stop Lin Yexi and said, "Don't spend money recklessly."

"You little bastard! Who are you buying meat for?"

Lin Yexi pinched Xiao Shitou's face in revenge, and the two of them laughed childishly in the kitchen.

Feng Huizhen glared at the two of them but said nothing.

With a "sizzle", the egg liquid slid into the pan, and the aroma of the fried eggs was overbearing.

Lin Yexi and Xiao Shitou leaned their heads forward in unison, trying to get closer and smell more.

Feng Huizhen used five eggs extravagantly, and after frying the omelet, she divided it into four small pieces.

They were given to Lin Yexi, Xiao Shitou, the eldest sister-in-law and the second sister-in-law respectively. As for the few old men outside the door, they were not needed. Several people ate secretly while working in the kitchen. Lin Yexi thought the food tasted particularly delicious!
Feng Huizhen prepares the fillings. There are two fillings: cucumber and egg, and cucumber and pork belly dregs. You get whichever you eat.

Mainly because there is not enough meat.

After everything was prepared, people started making dumplings in the kitchen.

Lin Yexi learned from his memory that the original owner had this skill and he mastered it very quickly.

Not only is it fast, but the packaging is also beautiful.

Although cooking is a skill that requires a lot of effort in the kitchen, she is still quite dexterous as long as it does not involve frying, stir-frying or deep-frying.

The four of them worked quickly and finished wrapping the dumplings in no time.

The water in the big pot is also boiled.

“Make dumplings!”

Feng Huizhen held the lid and used her hands to pull the dumplings off the lid, dropping them into the pot one by one.

The kitchen was filled with steam, but Lin Yexi was reluctant to go out.

The vegetarian dumplings cooked quickly. Feng Huizhen scooped up the dumplings with a large colander and sent a large bowl to her grandfather and uncle’s house first.

Lin went south again.

When Lin Xiangnan came back, the second pot of dumplings was just out of the pot and the dishes were being set out.

"Second brother! Quick!"

Lin Yexi waved to Lin Xiangnan, Lin Xiangnan washed his hands and quickly sat down to eat dumplings!

The dumpling skin was smooth and chewy, the cucumber was fragrant and refreshing, and paired with the aroma of eggs and meat scraps, all the dumplings were gone, and most of the dumpling soup in the big pot was drunk.

If I really couldn't finish it, I would definitely drink the rest.

At night, Feng Huizhen stayed in Lin Yexi's room, and the mother and daughter talked for most of the night.

(End of this chapter)