beggar world doctor

With a smile on her face, Wan'er showed two rows of white teeth that looked like broken jade, and she kept adding vegetables to Erdan Shushu. The thoughtful service was to make Erdan Shushu feel at home.The vegetables in the Erdan bowl are almost piled up into a hill.

As long as Erdan wants to come to Wan'er's house as a guest, the door will be open at any time, the dishes will be thick, and the bed will definitely be dripping.For example, tonight, Lin Zhijun has strongly urged Er Dan to stay at home, since there are plenty of vacant houses anyway.At first Erdan refused to agree, but Wan'er's family of three persuaded her, and Erdan agreed.

"Eggy sorghum, eat the last two pieces of braised pork, and I can take another plate." Wan'er said cutely, "Come on, eat up the last few plates, and dinner is over."

Of the ten dishes, Erdan has already killed five dishes.And the empty plates were all piled up by Wan'er.

Eating can't avoid chatting, and chatting with dicks can't avoid talking about the past, about the vicissitudes of childhood.All three of Wan'er's family were moved by the story of Erdan.A sense of intimacy is there immediately.Wan'er's children's shoes are very empathetic.

"Wan'er, don't bring me vegetables. I'm already full, and you treat me like a pig." Er Dan said mockingly.

"How can there be such a handsome pig!" Wan'er said.

"That's good." Er Dan.

"Hehe, I just regarded you as Zhu Bajie." Wan'er said with a smile, and kept picking up vegetables.

Er Dan laughed it off.

Wan'er's mother, Chen Xiaolu, also interjected, "It's a blessing to be able to eat. If you eat a lot, eat more. Anyway, boys are not afraid of getting fat."

"It's Uncle Lin's delicious dishes, otherwise I wouldn't be able to eat so much." Erdan.

"By the way, my dad has been going upstairs for several minutes, why doesn't he come down? He won't be drunk, right?" Wan'er said.

Chen Xiaolu frowned, thinking that her husband might have drunk too much.

"Eat it slowly, I'll go upstairs and have a look." Chen Xiaolu.

"Enn." Dumb.

Lin Zhijun can drink up to three catties of baijiu at a time, which is a huge amount.Just now Lin Zhijun drank two catties, which is almost half of what Er Dan drank, less than half.

Just as Chen Xiaolu stood up, there was a sound of stairs, and Lin Zhijun staggered down, holding a bottle of wine with a unique shape in each hand. It was not domestic liquor, but a collection of Royal Salute whiskey.

Lin Zhijun vomited in the bathroom just now, so he wasted some time.

Lin Zhijun himself was able to drink quite well, so he was obedient, and after drinking four or five catties of Li Erdan, this kid still looked like a normal person.Only then did Lin Zhijun know that he had met an opponent, and it was a super strong opponent.

In his heart, Lin Zhijun had already surrendered.If you can't drink it, you can't drink it, and it's not ashamed.

When a guest visits the host's house, if the host does not allow the guest to enjoy himself, it will be unreasonable! ?Lin Zhijun decided to have a few more drinks with Erdan, if he really couldn't drink Erdan, then forget it.

Chen Xiaolu saw her husband walking a little shaky, so she went to meet her.

Seeing Lin Zhijun approaching, Erdan smiled.This time Erdan didn't let Lin Zhijun open the bottle cap of the Royal Salute, but took out the Jigong gourd.

The Jigong gourd is exquisite and unique. It doesn't look like much volume from the outside, but even Erdan doesn't know how much wine it contains.

"Uncle Lin, it's good to have a small drink, but it's bad for you to drink too much. Just put these two bottles of wine, don't drink. I'll let you taste my self-brewed liquor, you will definitely applaud after drinking it."

Erdan poured wine for Lin Zhijun as he spoke.Lin Zhijun looked curious, thinking that Li Erdan was so funny, he even carried a wine gourd with him, wine fairy, you! !

When strands of emerald green liquid slowly flowed out from the wine gourd, it was crystal clear, and the color was like a glass kind of imperial green jadeite, which was really beautiful.Lin Zhijun was intoxicated by the wafting aroma of wine, and he inhaled straight through his nose.Wan'er and Chen Xiaolu must have also smelled the aroma of the wine, so they had the urge to take a sip.

The most hearty and mellow liquor is not white, but green, emerald green. This is what the idiom "bright feasting and greenery" means.But to make liquor green, the age must be enough, not decades, but hundreds, thousands of years.

I wipe, such a long storage time, the storage conditions are too strict, it is difficult to achieve.Our modern liquor storage technology is said to last for 80 to [-] years, and it will deteriorate after a long time, and the alcohol will evaporate until only water remains.

It is rumored that I have unearthed baijiu from the Western Han Dynasty in China. It is emerald green and it is called Yixiang. Shenma's 40-year-old Moutai and Shenma's 50-year-old Wuliangye are all weak.

"Uncle Lin, take a sip, I believe you will have a long aftertaste."

Erdan poured Lin Zhijun half a glass, then picked up the glass and handed it to Lin Zhijun.

Lin Zhijun took the wine glass and looked into it intently. Oh, it's really green.

"Damn, is there paint in your wine? Why is it green? Can it be drunk? Is it poisonous?" Lin Zhijun asked several questions in one breath.

Er Dan collapsed on the spot, such a fine wine was suspected of being poisoned wine, Er Dan couldn't accept it.But why the wine is green, Er Dan can't say.One thing is certain, there must be some kind of color-causing substance in the wine.

In order to prove that the wine is not poisonous, Erdan picked up the wine gourd and took a sip, then smashed it again, not to mention how delicious it was.

"Uncle Lin, drink it at ease! I drank a lot, and I'm still not feeling well."

Lin Zhijun was joking just now, and he never meant that Er Dan wanted to poison him.

No, Lin Zhijun took a sip while holding the wine glass.The taste is very good, there is a touch of sweetness and bitterness in the spicy, soft and refreshing, and there is a feeling of "breathtaking" in the stomach.

Lin Zhijun raised his neck again, and he had finished his glass of wine.

"Father, is it delicious? I smell so good!!" Wan'er put her hands on her chin and said cutely, she really wanted to have a sip.

"Bitch, fill me up again." Lin Zhijun said with a smack of his mouth.

"Oh, there's not much left!" Erdan said stingily.It's not that Er Dan is reluctant to let Lin Zhijun drink it, but that he doesn't want outsiders to know the secret of the wine gourd.Now only Xiaoqing and Master Puzhi know the secret of Erdan Gourd, and they also know that Erdan is the reincarnation of Jigong.No, now there is another person who knows that Erdan is the reincarnation of Jigong, the spirit snake girl, Miss Linger.But Ling'er is now being crushed under the pagoda, and it's nowhere in sight to get out.

For such an embarrassing thing, the less people know about it, the better.That's what Erdan has in mind.

Er Dan filled Lin Zhijun again, and said with a smile, "Uncle Lin, drink slowly. Good wine must be tasted slowly."

"Eggy sorghum, can I have a drink too?" Wan'er asked, staring at her big round eyes.

"Why not, bring a wine glass here. I'll pour a little for you to taste."