My years as a fortune teller
Chapter 482 The first 7 went to Tongchuan to taste delicious food
After listening to what Cui Erye said, I was very puzzled. Speaking of which, Cui Ye was born as a tomb robber, and his kung fu in looking at yin houses is no worse than mine.Besides, his daughter-in-law's cousin is also his brother-in-law. With such a close relationship, why would he find an outsider?
So I deduced this matter, first his brother-in-law should be a difficult person, so he pushed it to me in various ways.Secondly, Erye Cui may have some trouble with this brother-in-law, and he didn't want to show it to others, so he came to me.
I was slowly reasoning in my mind when Cui Erye kicked me again and said to me: "What are you thinking, kid? Do you think I understand these things too, why did you leave this matter to you? Hey, to tell you the truth, if I look at an ancient tomb, I can still be deceived, but if I want to choose a yin house seriously, it will be far away."
After hearing what Cui Erye said, I kind of believed it.So he said to him: "If this is the case, I will definitely be willing to help you, but I see your face is the same as that of a constipated one. Tell me, is there any unspeakable secret, we are all brothers, there is no inconvenience .”
"Hey!" Second Master Cui sighed, and said to me: "You have too many eyes, kid, no wonder you deserve it for being unable to sleep at night. This cousin! We haven't been in touch for a long time. People know what I do. I don't look down on me from the eyes, and I also look down on this kid. This kid used to be a soldier. After he returned from the army, his family told him that he had a daughter-in-law. Originally, you said that it would be nice to live in peace and stability, but you just wanted to follow others. In the end, I lost all my money in the business, not to mention that my wife even took away all the valuables at home. After staying in the house for more than three years, I came out and found another daughter-in-law. Now the baby should go to middle school. But he came out Later, I thought that I became like this because the daughter-in-law my parents found was not good, so I told his parents all day long that my nose is not my nose and my eyes are not my eyes. After I get married again, I have to live apart from my parents no matter what. Not to mention, since the separation of the family, this kid has made great progress, and in just a few years, he has become a well-known rich man in the local area."
I nodded and said to him, "Where is your cousin? What kind of business do you mainly do? Did you ask me to go here this time, or did he ask me to go? We have to make this clear, so that I don't miss it." Feel free to ask for money."
"Haha!" Cui Erye said with a smile: "Don't worry, you will never lose you. Even if he doesn't give it to you, I will prepare it for you. Besides, my cousin is in Tongchuan, so we can go there to have fun. good?"
"Tongchuan!" I yelled in surprise, and said with my eyes widened, "You said it was Tongchuan, how could I not go to this kind of place? Hurry up and arrange a time, let's go there and have fun together."
Gao Shengwen pulled his face and said: "Huzi, why do you hear that Tongchuan is as good as picking up bee excrement? As for such an exaggerated expression, isn't it just a Tongchuan? I think it makes you happy."
I smiled and said to Gao Shengwen: "You don't know that, Tongchuan is the hometown of the real medicine king Sun Simiao. Think about it, I have always wanted to go to worship, but I couldn't find the right time. You see, today is my chance. Can I be unhappy?"
Cui Erye said with a smile: "That's the deal, how about we choose a day to go up? Lao Gao, you go too, maybe there are some business opportunities over there. When the time comes, I want my cousin to introduce some leaders." , you will develop over there."
Gao Shengwen nodded, and I saw that the time was almost up, so I dragged them to dinner.When I came back, I prepared my luggage. Of course, I didn't forget to prepare a gift for Luo Pingping, who became a monk. Anyway, the acquaintance can be regarded as fate.
Three days later we drove from Xi'an towards Tongchuan.Tongchuan was subordinate to ancient Yongzhou in the Xia and Shang Dynasties; Qin belonged to the internal history; the county was established in the second year of Emperor Jing of the Western Han Dynasty, that is, 155 BC, and in the fourth year of Jiande in the Northern Zhou Dynasty in 575 AD, Tongguan County was renamed Tongguan County and belonged to Yizhou ; Sui and Tang once belonged to Yongzhou and Jingzhao counties.
Tongchuan has convenient transportation and is the only place to pass through to the Mausoleum of the First Patriarch of the Humanities, the Yellow Emperor and Yan'an, the Holy Land of Revolution. It is only 68 kilometers away from the downtown area of Xi'an.The territory is rich in resources, such as high-grade coal, oil shale, limestone, ceramic clay, etc., which are easy to mine, and there are also rich oil resources, and it is the hometown of high-quality apples and cherries.
Especially Yaozhou County is a famous cultural city in history.In addition to the familiar "one sage and four heroes" Sun Simiao, Fu Xuan, Liu Gongquan, Linghu Defen, and Fan Kuan, there are more than 200 celebrities, big and small. Only the Fu family represented by Fu Xuan, in Wei During the Jin, Southern and Northern Dynasties, 45 people from the Five Dynasties and Twelve Generations left their names in history.
Secondly, there is another treasure in Yaoxian County that can be called unique in the world, that is the famous Yaozhou porcelain and Yaozhou kiln.At that time, the firing scale was very large, and porcelain was fired for ten miles along the Qihe River in Huangbao Town, so it was called "Ten Li Kiln".The representative work of Yaozhou porcelain is the famous backflow pot. As the name suggests, when you pour water, you pour it in from the bottom instead of uncovering the lid, and it will not leak after pouring in, so it is called a backflow pot. .Now in the Yaozhou Porcelain Museum in Yaoxian County, there is a backflow pot from the Song Dynasty, which can be called a unique treasure in the world!
As soon as we arrived in Yaoxian County, Tongchuan, Cui Erye parked the car on the side of the road and took us to eat salty noodle soup. At first I thought it might be similar to the noodle soup made by my mother, but with a little more salt, so I was a little angry , scolding Cui Erye for being stingy.
But when I saw the tools for cooking, I was shocked. The noodles were kneaded into flocs, the wooden sticks were pressed into hard lumps, and the pan was rolled back. After rolling out a thickness of one millimeter, I carried a rolling pin and stacked it into a semicircle. The knife for cutting noodles Just like a guillotine, I found out later that the knife is two feet and two inches long, three inches wide at the back and front, and four inches wide at the back.When cutting noodles, hold the knife with your right hand, press the noodles with your left hand, and drop it while lifting. The table follows the sound of the knife, and the knife moves easily.
Seeing this, I said to Second Master Cui: "Second Master's knife is really scary, just like the guillotine used in the past. Look at the movement of cutting noodles, you are not afraid to cut your hands? My dear, if it was me, this finger It's already broken."
Cui Erye said with a smile: "This noodle is the oldest noodle in Yaoxian County, even older than the Lanzhou beef noodle in your hometown. It is said that it started from the Daoguang period of the Qing Dynasty. If you count, what we eat is real. History and culture. Because the knives used are like ancient big knives, there are also called big knife noodles.”
As I was talking, I heard the sound of sucking and sucking from the side. I swallowed a mouthful and looked back, and said to Cui Erye: "They don't sit there anyway, they squat there with a big bowl, and they suck and suck. Isn't this a glutton who seduced me?"
Cui Erye handed me a cigarette with a smile and said: "The Eight Great Monsters in Guanzhong don't squat down on stools, you don't know this, do you? People in many places here maintain the original atmosphere of life. People who are older, generally you and Xiao Gao's age will never squat to eat."
Just as we were talking, our noodles were brought up, and I watched strands of bright yellow noodles floating in the bright red and hot spicy soup in the bowl. There were dots of white and tender tofu flowers floating on the soup, and the green green onions were stirred by the chopsticks. Flickering, colorful.I couldn't help but swallowed two more mouthfuls of halazi. This is really delicious, but I don't know how it tastes.
Unexpectedly, after taking two bites, I immediately wanted to sneeze. After sneezing, my whole body shook, and the cold air was completely dispelled.I looked at the boss standing at the door of the kitchen and said, "The boss will bring us another bowl, this one is so beautiful, it's delicious!"
The owner of the store is a local, and he told me a lot in Shaanxi dialect. I listened hard for a long time but couldn't understand it, so I heard Cui Erye translate it for me with a smile: "The owner said that their noodles were also eaten by Lao She in his early years. But, it’s that writer, Lao She, who said that it tastes like a Beijing restaurant!” I nodded and took a sip of the hot and sour soup.
The three of us all ate two bowls, and then walked out feeling our swollen bellies.Cui Erye grabbed me and said: "How about Huzi, the place I brought you is not bad. Let's go to Daxiang Mountain first, and stay at the farmhouse tonight and give you a taste of the second biggest feature." Looking at Cui Erye Grandpa looked so proud that he wanted to slap him twice.Not to mention the delicious food, it’s actually a sell...
So I deduced this matter, first his brother-in-law should be a difficult person, so he pushed it to me in various ways.Secondly, Erye Cui may have some trouble with this brother-in-law, and he didn't want to show it to others, so he came to me.
I was slowly reasoning in my mind when Cui Erye kicked me again and said to me: "What are you thinking, kid? Do you think I understand these things too, why did you leave this matter to you? Hey, to tell you the truth, if I look at an ancient tomb, I can still be deceived, but if I want to choose a yin house seriously, it will be far away."
After hearing what Cui Erye said, I kind of believed it.So he said to him: "If this is the case, I will definitely be willing to help you, but I see your face is the same as that of a constipated one. Tell me, is there any unspeakable secret, we are all brothers, there is no inconvenience .”
"Hey!" Second Master Cui sighed, and said to me: "You have too many eyes, kid, no wonder you deserve it for being unable to sleep at night. This cousin! We haven't been in touch for a long time. People know what I do. I don't look down on me from the eyes, and I also look down on this kid. This kid used to be a soldier. After he returned from the army, his family told him that he had a daughter-in-law. Originally, you said that it would be nice to live in peace and stability, but you just wanted to follow others. In the end, I lost all my money in the business, not to mention that my wife even took away all the valuables at home. After staying in the house for more than three years, I came out and found another daughter-in-law. Now the baby should go to middle school. But he came out Later, I thought that I became like this because the daughter-in-law my parents found was not good, so I told his parents all day long that my nose is not my nose and my eyes are not my eyes. After I get married again, I have to live apart from my parents no matter what. Not to mention, since the separation of the family, this kid has made great progress, and in just a few years, he has become a well-known rich man in the local area."
I nodded and said to him, "Where is your cousin? What kind of business do you mainly do? Did you ask me to go here this time, or did he ask me to go? We have to make this clear, so that I don't miss it." Feel free to ask for money."
"Haha!" Cui Erye said with a smile: "Don't worry, you will never lose you. Even if he doesn't give it to you, I will prepare it for you. Besides, my cousin is in Tongchuan, so we can go there to have fun. good?"
"Tongchuan!" I yelled in surprise, and said with my eyes widened, "You said it was Tongchuan, how could I not go to this kind of place? Hurry up and arrange a time, let's go there and have fun together."
Gao Shengwen pulled his face and said: "Huzi, why do you hear that Tongchuan is as good as picking up bee excrement? As for such an exaggerated expression, isn't it just a Tongchuan? I think it makes you happy."
I smiled and said to Gao Shengwen: "You don't know that, Tongchuan is the hometown of the real medicine king Sun Simiao. Think about it, I have always wanted to go to worship, but I couldn't find the right time. You see, today is my chance. Can I be unhappy?"
Cui Erye said with a smile: "That's the deal, how about we choose a day to go up? Lao Gao, you go too, maybe there are some business opportunities over there. When the time comes, I want my cousin to introduce some leaders." , you will develop over there."
Gao Shengwen nodded, and I saw that the time was almost up, so I dragged them to dinner.When I came back, I prepared my luggage. Of course, I didn't forget to prepare a gift for Luo Pingping, who became a monk. Anyway, the acquaintance can be regarded as fate.
Three days later we drove from Xi'an towards Tongchuan.Tongchuan was subordinate to ancient Yongzhou in the Xia and Shang Dynasties; Qin belonged to the internal history; the county was established in the second year of Emperor Jing of the Western Han Dynasty, that is, 155 BC, and in the fourth year of Jiande in the Northern Zhou Dynasty in 575 AD, Tongguan County was renamed Tongguan County and belonged to Yizhou ; Sui and Tang once belonged to Yongzhou and Jingzhao counties.
Tongchuan has convenient transportation and is the only place to pass through to the Mausoleum of the First Patriarch of the Humanities, the Yellow Emperor and Yan'an, the Holy Land of Revolution. It is only 68 kilometers away from the downtown area of Xi'an.The territory is rich in resources, such as high-grade coal, oil shale, limestone, ceramic clay, etc., which are easy to mine, and there are also rich oil resources, and it is the hometown of high-quality apples and cherries.
Especially Yaozhou County is a famous cultural city in history.In addition to the familiar "one sage and four heroes" Sun Simiao, Fu Xuan, Liu Gongquan, Linghu Defen, and Fan Kuan, there are more than 200 celebrities, big and small. Only the Fu family represented by Fu Xuan, in Wei During the Jin, Southern and Northern Dynasties, 45 people from the Five Dynasties and Twelve Generations left their names in history.
Secondly, there is another treasure in Yaoxian County that can be called unique in the world, that is the famous Yaozhou porcelain and Yaozhou kiln.At that time, the firing scale was very large, and porcelain was fired for ten miles along the Qihe River in Huangbao Town, so it was called "Ten Li Kiln".The representative work of Yaozhou porcelain is the famous backflow pot. As the name suggests, when you pour water, you pour it in from the bottom instead of uncovering the lid, and it will not leak after pouring in, so it is called a backflow pot. .Now in the Yaozhou Porcelain Museum in Yaoxian County, there is a backflow pot from the Song Dynasty, which can be called a unique treasure in the world!
As soon as we arrived in Yaoxian County, Tongchuan, Cui Erye parked the car on the side of the road and took us to eat salty noodle soup. At first I thought it might be similar to the noodle soup made by my mother, but with a little more salt, so I was a little angry , scolding Cui Erye for being stingy.
But when I saw the tools for cooking, I was shocked. The noodles were kneaded into flocs, the wooden sticks were pressed into hard lumps, and the pan was rolled back. After rolling out a thickness of one millimeter, I carried a rolling pin and stacked it into a semicircle. The knife for cutting noodles Just like a guillotine, I found out later that the knife is two feet and two inches long, three inches wide at the back and front, and four inches wide at the back.When cutting noodles, hold the knife with your right hand, press the noodles with your left hand, and drop it while lifting. The table follows the sound of the knife, and the knife moves easily.
Seeing this, I said to Second Master Cui: "Second Master's knife is really scary, just like the guillotine used in the past. Look at the movement of cutting noodles, you are not afraid to cut your hands? My dear, if it was me, this finger It's already broken."
Cui Erye said with a smile: "This noodle is the oldest noodle in Yaoxian County, even older than the Lanzhou beef noodle in your hometown. It is said that it started from the Daoguang period of the Qing Dynasty. If you count, what we eat is real. History and culture. Because the knives used are like ancient big knives, there are also called big knife noodles.”
As I was talking, I heard the sound of sucking and sucking from the side. I swallowed a mouthful and looked back, and said to Cui Erye: "They don't sit there anyway, they squat there with a big bowl, and they suck and suck. Isn't this a glutton who seduced me?"
Cui Erye handed me a cigarette with a smile and said: "The Eight Great Monsters in Guanzhong don't squat down on stools, you don't know this, do you? People in many places here maintain the original atmosphere of life. People who are older, generally you and Xiao Gao's age will never squat to eat."
Just as we were talking, our noodles were brought up, and I watched strands of bright yellow noodles floating in the bright red and hot spicy soup in the bowl. There were dots of white and tender tofu flowers floating on the soup, and the green green onions were stirred by the chopsticks. Flickering, colorful.I couldn't help but swallowed two more mouthfuls of halazi. This is really delicious, but I don't know how it tastes.
Unexpectedly, after taking two bites, I immediately wanted to sneeze. After sneezing, my whole body shook, and the cold air was completely dispelled.I looked at the boss standing at the door of the kitchen and said, "The boss will bring us another bowl, this one is so beautiful, it's delicious!"
The owner of the store is a local, and he told me a lot in Shaanxi dialect. I listened hard for a long time but couldn't understand it, so I heard Cui Erye translate it for me with a smile: "The owner said that their noodles were also eaten by Lao She in his early years. But, it’s that writer, Lao She, who said that it tastes like a Beijing restaurant!” I nodded and took a sip of the hot and sour soup.
The three of us all ate two bowls, and then walked out feeling our swollen bellies.Cui Erye grabbed me and said: "How about Huzi, the place I brought you is not bad. Let's go to Daxiang Mountain first, and stay at the farmhouse tonight and give you a taste of the second biggest feature." Looking at Cui Erye Grandpa looked so proud that he wanted to slap him twice.Not to mention the delicious food, it’s actually a sell...
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